Agricultura Urbana y Periurbana. Reconfiguraciones territoriales y potencialidades en torno a los sistemas alimentarios urbanos
Héctor Ávila Sánchez
Investigaciones Geográficas Boletín del Instituto de Geografía
Urban Farm DB summary
This study analyzed the impact and potential of Urban and Peri-urban Agriculture (UPA) on urban food systems, focusing on cities in Western Europe, North America, and Latin America. It concluded that while UPA practices have increased, their presence in urban food systems remains limited, and their consideration in territorial public policies is still marginal. In developed countries, its impact has been primarily therapeutic, landscape-related, and for heritage preservation, while in poorer countries, it has contributed to self-sufficiency for low-income urban populations, public space recovery, social fabric strengthening, and community development.