Database research record2021·Global
Cities and food production
Salvatore Engel‐Di Mauro, George Martin
Urban Farm DB summary
This chapter analyzes the historical relationship between cities and food growing, tracing shifts from nomadic food bases to settled agriculture, which began around 10,000 years ago and linked with urban development. It then examines the industrial revolution's impact, creating a separation between urban populations and rural food production. In the global North, de-industrialization has led to a re-emergence of urban food growing through community gardens and farms.