A city of gardeners: What happens when policy, planning, and populace co-create the food production of a novel peri-urban area?
J.E. Jansma, Sigrid Wertheim‐Heck
Environment and Planning B Urban Analytics and City Science
Urban Farm DB summary
This study examined Oosterwold, a peri-urban area of Almere, Netherlands, where a top-down policy goal of producing 10% of future urban food needs was delegated to residents' self-organisation under a rule requiring 51% of each plot to be allocated to urban agriculture. Using a social practice theory-informed analysis combining an online survey (n=111) with an analysis of aerial photographs (n=199), the study found that it takes residents time to adopt urban agriculture as a substantial practice within their heterogeneous lifestyles, and that a bottom-up, self-organised approach does not mean planning and policy can adopt a laissez-faire stance — a balance among policy goals, planning instruments, and practitioners' needs is required.