Database research record2017·Tokyo, Japan
Post-Disaster Food and Nutrition from Urban Agriculture: A Self-Sufficiency Analysis of Nerima Ward, Tokyo
Sioen G., Sekiyama M., Terada T., Yokohari M.
International Journal of Environmental Research and Public Health
Urban Farm DB summary
Quantifying vegetable output from urban farmland in Tokyo's Nerima Ward, the study finds a weight-based self-sufficiency rate of just 6.18% and an aggregate nutritional self-sufficiency of about 2.86%, showing urban agriculture covers only a tiny fraction of local food and nutrition needs.