Database research record2025·Global
Culinary Medicine
Michelle Loy, Rupa Mahadevan, Maria R. Mascarenhas, Lori Walsh
Pediatric Annals
Urban Farm DB summary
Culinary medicine, which uses food to treat illness and maintain health, is gaining support from health systems and organizations to develop policies promoting access to high-quality meals. It is now incorporated into medical education and shows potential to enhance patient care in various settings, including farms and community gardens.