Database research record2020·Hungary (Budapest)
Fogyasztói jóllét a hazai alternatív élelmiszerellátási hálózatokban
Budapesti Corvinus Egyetem, Ágnes Neulinger, Fanni Bársony, Budapesti Corvinus Egyetem, Natasha Gjorevska, Budapesti Corvinus Egyetem, Orsolya Lazányi, Budapesti Corvinus Egyetem, György Pataki, Sándor Takács, Budapesti Corvinus Egyetem, Anna Török, Budapesti Corvinus Egyetem
Marketing & Menedzsment
Urban Farm DB summary
This study investigated subjective well-being (SWB) among 23 consumers of alternative food networks (AFNs) in Budapest through in-depth qualitative interviews. Participation in AFNs was found to contribute to consumer well-being, yet some AFN characteristics negatively influenced consumer SWB. Differences were detected between new and experienced users, users with different motivations, and across different types of AFNs.