Garden-based nutrition education programs: a review of impact and evaluation methods

Urban Farm DB summary

This paper reviews the effects and evaluation methods of garden-based nutrition education programs, noting their positive impacts on children, including increased knowledge, preference, and consumption of fruits and vegetables, and increased self-efficacy. It identifies a lack of standardized evaluation methods for these programs as a limitation. The paper also describes the evaluation of the Enright Community Garden's nutrition education component for children.