IMPLEMENTASI URBAN FARMING BAGI MASYARAKAT DESA DAUH PEKEN UNTUK MENINGKATKAN KETAHANAN PANGAN DI TENGAH KOTA
Ni Nyoman Serma Adi, Aditya Wirayudha, Dini Layali Apriliani, Elisa Kurnia Putri, Fitri Khaerunnisa, Ni Luh Putu Susi Ardiningsih, Nige Auliya Marga Utami, Putri Ayu, Ade Irma Cahyani, Dyah Rahayu
Suluh Pendidikan
Urban Farm DB summary
An applied study using a SMART-based participatory training design examined urban farming as a way to improve food security in Desa Dauh Peken, Indonesia, a densely populated village with limited farmland vulnerable to food price fluctuations and supply disruption. Hands-on participatory training—covering cultivation on limited land, environmentally friendly farming methods, and implementation support—was delivered to 21 members of the village's Women Farmers Group (KWT). In evaluation, 61.9% of respondents reported satisfaction with the educational outcomes, and 71.4% reported the training achieved its food-security goal and had a strong environmental/sustainability impact.