Database research record2011·United States
The Influence of Social Involvement, Neighborhood Aesthetics, and Community Garden Participation on Fruit and Vegetable Consumption
Litt J. S., Soobader M.-J., Turbin M. S., Hale J. W., Buchenau M., Marshall J. A.
American Journal of Public Health 101(8):1466-1473
Urban Farm DB summary
Denver survey finding community gardeners ate fruits and vegetables 5.7 times daily versus 4.6 for home gardeners and 3.9 for non-gardeners, with social involvement and neighborhood aesthetics also shaping intake.