令和4年度の事業系食品ロス量が削減目標を達成！
農林水産省
農林水産省 (Ministry of Agriculture, Forestry and Fisheries, Japan)
Urban Farm DB summary
On 21 June 2024, Japan's Ministry of Agriculture, Forestry and Fisheries announced that business-sector food loss for FY2022 fell to 2.36 million tonnes, meeting the national target of halving business food loss from the FY2000 baseline of 5.47 million tonnes to 2.73 million tonnes by FY2030. This is a decrease of 430,000 tonnes (15.4%) from the prior year's 2.79 million tonnes.
Extracted facts
3 factsOnly numbers and their conditions are stored, as structured data — never the source's own sentences. Metric and condition names stay in English, as coded.
- 2,360,000 t↓ Decrease
business food loss(food loss)
EconomicsControl: 令和3年度 279万トン- region
- Japan
- year
- 令和4年度(2022)
- method
- null
- 15.4 %↓ Decrease
business food loss reduction rate(food loss)
EconomicsControl: 令和3年度比- region
- Japan
- year
- 令和4年度(2022)
- method
- null
- 2,730,000 t
target business food loss(food loss)
PolicyControl: 2000年度比半減目標(基準547万トン)- region
- Japan
- year
- 2030年度目標
- method
- null
Direction of conclusions
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- Policy and governanceSupports
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