Raising the Ambition of Urban Agriculture in Public Space: Nurturing Urban Agroecology and More-than-Human Health

Urban Farm DB summary

This chapter, based on 15 years of research, discusses key issues hindering urban agriculture from reaching its full potential for human and non-human health. It highlights shortcomings in urban planning policy, specifically the failure to recognize urban agriculture as food production, the invisibility of soil and lack of understanding of living soils, and the disregard for the advisory role of soil care and food production specialists in public land design and soil management. The chapter suggests that agroecological considerations can deepen urban agriculture's ambition in public spaces.