The Role of Urban Vegetable Production to the Livelihoods Enhancement of Producers in Addis Ababa: Examination of Food, Employment and Income Effects
Habtamu Serbessa
International Journal of African and Asian Studies
Urban Farm DB summary
This study examined how vegetable production supplements food and income for residents of urban Addis Ababa, Ethiopia, using household-level quantitative data analyzed with descriptive and inferential statistics. Of respondents, 99.2% said vegetable production provides fresh food for their households, 41.9% earned up to 10,000 birr per production cycle, and 30.7% of producers hired up to ten employees, with seeds and pesticides being the more expensive inputs; multivariate analysis found households earning around 10,000 birr per production cycle were significantly affected by farming in residential areas (p = 0.008), and households were found to prioritize food consumption over profiting from sales.