Soils information for urban customers: A perspective
Hannah M. Ohm, Thomas M. DeSutter, Christina L. Hargiss, Keith A. Anderson, Nathan E. Derby, Beverly Alvarez‐Torres
Urban Agriculture & Regional Food Systems
Urban Farm DB summary
This perspective article argues that, although urban agriculture is gaining popularity across the United States and national-level soil information exists, urban residents often have limited detail about the soils in their communities. It suggests that agencies such as the Natural Resources Conservation Service could expand existing soil survey programs (e.g., WebSoilSurvey) and that trace-element testing and interpretation would improve knowledge of the risks urban soils pose to food quality. The authors emphasize opportunities for local, state and federal entities to support the soil-science needs of urban growers.