Sustainable cities: enhancing food systems with urban agriculture

Urban Farm DB summary

Urban agriculture contributes to urban sustainability by supporting food production, income generation, waste recycling, preventing urban sprawl, preserving biodiversity, and enhancing resilience and local economies. Achieving sustainable implementation requires integrating urban farming into urban planning processes and developing specific policies. Incorporating urban gardening into urban planning and strengthening it with policies enhances its sustainability, improves food security, raises awareness, reduces poverty, and improves food systems. Additionally, urban gardens mitigate urban heat islands, waste, and air pollution, improve health, and foster social connections, with organic agriculture boosting biodiversity and urban food production reducing CO2 emissions.