The wellbeing paradox in Hungarian local sustainable agriculture: a health psychology approach
Ilona Liliána Birtalan, Imre Fertő, Ágnes Neulinger, József Rácz, Attila Oláh
BMC Public Health
Urban Farm DB summary
This study examined situational and engagement-related work difficulties for Community Supported Agriculture (CSA) farmers in Hungary, using interpretive phenomenology and semi-structured interviews. The research found that new modes of consumer-producer connectivity create novel issues for farmers, leading to three experiential themes: conflicted autonomy, the pressure of boxes, and social overload. These difficulties are rooted in the economic characteristics of alternative agriculture and structural conditions that require conflicting farmer roles. The study highlights the health and wellbeing costs of sustainable farming, noting that farmers often lack the time, experience, or skills for new producer-consumer connections.