Database research record2019·Canada
What’s on the menu? Succulent sustainability goes to school
M. A. McKenna, Jessica Wall, Suchitra Roy
Urban Farm DB summary
This chapter summarizes the status of plant-based food initiatives in Canadian schools. While considerable progress has been made in establishing school gardens, youth leadership programs, and food sustainability education, researchers note that more work is needed to reach all students, offer programs addressing all aspects of food literacy, and achieve system change.