Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Envisioning Opportunities for Agriculture in Peri-Urban Areas
2016Elke Rogge, Eva Kerselaers, Charlotte Prové · · Europe
This study explores opportunities and challenges for peri-urban agriculture, examining envisioning processes in Ghent and Kortrijk, Belgium, initiated by local authorities. Results indicate that pressure on farmland is a key issue in both contexts. Multifunctionality is complex in practice and governance, and successful envisioning processes require clear objectives, defined study areas, policy support, strong leadership, and reliable data.
Governance failurePeri-urban agriculturePolicyUrban–rural linkageEconomicsFarmers' place identity and decision-making in a changing peri-urban environment: a case study of Wollondilly Shire Council
2016Laure‐Elise Ruoso, R. Plant, Brent Jacobs, Pierre Maurel · · Australia (Western Sydney)
This study, based on in-depth interviews with farmers in peri-urban Sydney, Australia, examines how changes in these areas impact farmers' place identity and decision-making. It analyzes how increasing urban development, land subdivision, rising land values, and environmental regulations threaten farming activities. The findings indicate that these factors influence farmers' practices, business management, and decisions to continue or relocate peri-urban farming.
Economic viabilityPeri-urban agricultureFood sovereignty & justiceEconomicsPolicyRole of Peri-Urban Areas in the Food System of Kampala, Uganda
2016E.N. Sabiiti, Constantine Bakyusa Katongole · Water science and technology library · Uganda
Wakiso district, the peri-urban area surrounding Kampala, Uganda's capital city (population about 1.51 million), ranks first nationally in poultry production and second in pig production, accounting for 7.4% and 6.3% of the national chicken and pig populations respectively. The chapter finds that agricultural land in these peri-urban areas is increasingly at risk from urban encroachment, driven by population growth, distorted land values, a construction boom, and expanding recreation and leisure facilities competing with farming for land, which is likely to adversely affect the city's food security.
Environmental trade-offsPeri-urban agricultureCommunityFood sovereignty & justiceEconomicsNeither Urban Nor Rural: Urban Growth, Economic Functions and the Use of Land in the Mediterranean Fringe
2016Luca Salvati · · Europe
Land-use change in southern Europe was assessed through a case study of the Athens metropolitan region, Greece, analyzing the spatial distribution of built-up areas, cropland and forests together with demographic and socioeconomic indicators across alternating expansion waves over the past 50 years. Per-capita built-up area was higher during the "dispersed" urbanization wave than the "compact" one, but cropland was the land-use class most vulnerable to urbanization, with a high rate of conversion from forest to cropland — later abandoned and finally developed — observed since the early 1990s. This process was linked to land fragmentation and soil degradation driven by illegal housing and real estate speculation.
Environmental trade-offsPolicyPeri-urban agricultureHeavy Metal Contamination of Soil, Irrigation Water and Vegetables in Peri‐Urban Agricultural Areas and Markets of Delhi
2015Arti Bhatia, Shivdhar Singh, Amit Kumar · Water Environment Research · India (Delhi)
A study in Delhi, India, investigated heavy metal contamination (cadmium, lead, zinc, copper) in irrigation water, soil, and vegetables from four peri-urban and one wholesale site. Most samples from peri-urban areas exceeded safe limits for lead and cadmium. Vegetables from the wholesale market showed only higher lead concentrations. Among peri-urban vegetables, only okra exceeded the safe limit for cadmium, while several wholesale vegetables (potato, coriander, chilies, pea, carrot) exceeded the limit for lead regarding health risk.
Contamination & food safetyHealthPeri-urban agricultureAction research and reducing the vulnerability of peri‐urban agriculture: a case study from the Montreal Region
2015Christopher Bryant, Ghalia Chahine · Geographical Research · Canada (Montreal)
This 2015 case study from the Montreal Region, Canada, analyzed an action research project initiated in 2008 to reduce the vulnerability of peri-urban agriculture. Despite initiatives since the mid-1960s, significant pressures continue to increase the vulnerability of peri-urban farming, with farmland often removed from agricultural reserves. The project in Senneville involved farmers, non-farm actors, and municipal presentations over three years, aiming to integrate conservation and leisure activities.
Governance failurePeri-urban agriculturePolicyCommunityUrban–rural linkageNew research is added every week
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L'agriculture urbaine : de l'échelle territoriale à l'insertion architecturale
2015Amandine Joly · · France
This study characterized and strategically analyzed urban agriculture for the IETI external planning and environment consulting firm in Île-de-France, France. The analysis aimed to help IETI position itself commercially in urban agriculture, identifying both the benefits and the obstacles the firm might encounter. The study also briefly discussed the various scales of urban agriculture's integration into the territory and its advantages for the consulting firm.
Economic viabilityEconomicsPolicyPeri-urban agricultureAssessment of planning strategies and integration of urban and peri-urban agriculture into urban planning
2015Sarah Oloo Masawa, George G. Wagah, Reuben Oyoo Mosi · International Journal of Physical and Social Sciences · Kenya
This 2011 study in Bondo Sub County, Kenya, assessed the integration of urban and peri-urban agriculture (UPUagr) into urban planning, using a descriptive survey design with 368 households and 248 traders. A major challenge identified was the lack of supportive local policy and legal frameworks for UPUagr, and problems with its integration into broader urban development plans. The study found that UPUagr complemented rural agriculture and increased food system efficiency.
Governance failurePolicyPeri-urban agricultureFood sovereignty & justiceTotal factor productivity of urban agriculture on the urban periphery of Cape Town
2015Martin Dyer, Richard M. Mills, Beatrice Conradie, Jenifer Piesse · Open University of Cape Town (University of Cape Town) · South Africa (Cape Town)
This paper investigates the efficiency relationships between inputs and outputs of urban micro-farms in two Cape Town townships, Nyanga and Khayelitsha. Data Envelopment Analysis (DEA) applied to 33 producers supplying a social enterprise box scheme revealed an average overall efficiency of 72.4%. Overall efficiency was negatively correlated with land holdings and the use of compost and seedlings, indicating efficiency losses with greater input quantities. Furthermore, it was not shown that mulching or operator experience increases profitability.
Economic viabilityEconomicsCommunityPeri-urban agriculturePeri-urbanization and New Built-up Property Formation Process in the Peri-urban Areas of Ethiopia
2015Achamyeleh Gashu Adam · · Ethiopia
A study assessed the process of built-up property formation in Ethiopia's peri-urban areas. Through analysis of survey results and a review of relevant literature, the study elucidated the processes of peri-urbanization and new property development. It demonstrated that both formal (legal) and informal methods are equally important in converting peri-urban agricultural lands into urban built-up non-agricultural properties. This process creates intense competition for land between agriculture and non-agriculture, leading to the emergence of new property rights and the dissolution of existing traditional rights.
Governance failurePeri-urban agriculturePolicyUrban–rural linkageUrban Market Gardening and Rodent-Borne Pathogenic Leptospira in Arid Zones: A Case Study in Niamey, Niger
2015Gauthier Dobigny, Madougou Garba, Caroline Tatard, Anne Loiseau, Maxime Galan, Ibrahima Kadaouré, Jean‐Pierre Rossi, Mathieu Picardeau, Eric Bertherat · PLoS neglected tropical diseases · Niger
An extensive survey of urban rodents in Niamey, Niger, investigated the presence and distribution of rodent-borne pathogenic Leptospira species. Leptospires were not detected in the core city, but L. kirschneri was found in Arvicanthis niloticus and Cricetomys gambianus, rodent species restricted to irrigated cultures within the city. This study indicates the importance of market gardening in the maintenance and circulation of leptospirosis within Sahelian cities.
Contamination & food safetyHealthPeri-urban agricultureBeyond ‘local’ food: how supermarkets and consumer choice affect the economic viability of small‐scale family farms in Sydney, Australia
2015Sarah James · Area · Australia (Sydney)
This paper argues that small-scale family farmers on Sydney's urban fringe are directly connected to and reliant on the mainstream food system for their economic viability. It highlights that a localized focus on threats and solutions risks neglecting the impact of supermarket power and consumer choice on these producers. The study emphasizes the need to examine the continuing connection between the mainstream system and 'local', small-scale producers to achieve food system change.
Economic viabilityPeri-urban agricultureEconomicsFood sovereignty & justicePesticide Misuse in Rural-Urban Agriculture: A Case Study of Vegetable Production in Tano South of Ghana
2015Emmanuel Yennumi Wandaat, Joseph Xorse Kugbe · Asian Journal of Agriculture and Food Sciences · Ghana
A study on vegetable production in Ghana's Tano South District surveyed 132 urban farmers and 5 stakeholders. Farmers relied solely on chemical pesticides for pest control and lacked in-depth knowledge of Integrated Pest Management (IPM). Inappropriate handling and non-use of protective clothing led farmers to report health issues like dizziness, skin irritation, and nausea, while indiscriminate spraying resulted in pesticide residues posing serious health risks to consumers and the environment.
Contamination & food safetyHealthFood educationPeri-urban agricultureRevealing the Impacts of Climate Change on Peri-Urban Agriculture and Vegetation Cover in Dar es Salaam City, Tanzania
2015Leonia John Raphael · Tanzania Journal for Population studies and Development · Tanzania (Dar es Salaam)
A 2015 study in Dar es Salaam, Tanzania, found that extreme climatic changes, including rainfall and temperature, have adversely affected peri-urban agricultural productivity and vegetation cover. Excessive rains lead to the destruction of urban gardens, vegetation, property, and loss of livelihoods for urban dwellers, 87% of whom are rural migrants. This highlights significant risks for urban communities dependent on land resources in rapidly growing cities.
Environmental trade-offsPeri-urban agricultureClimate changeFood sovereignty & justiceVegas and Deltas in the Vicinity of Medium-Sized Cities in Andalucia, Spain: Landscapes under Pressure but Scarcely Considered in Planning
2015Rocío Pérez-Campaña · European Planning Studies · Spain
This research analyzed land-use transformations of peri-urban agricultural deltas and vegas in Andalucía, Spain, focusing on medium-sized cities between 1956 and 2007. It also assessed their consideration in regional spatial planning. The findings indicate that these landscapes are changing land use and sometimes disappearing, receiving meagre attention and vague consideration in spatial planning.
Governance failurePeri-urban agriculturePolicyUrban–rural linkageTop down policies and bottom up practices in Urban and Periurban Agriculture: an Italian dilemma
2015Giuseppe Cinà, Francesco Di Iacovo · PORTO Publications Open Repository TOrino (Politecnico di Torino) · Italy
This paper examines urban and peri-urban agriculture (UPA) in Italy, identifying challenges in its planning, including the traditional exclusion of agricultural areas from territorial planning and the lack of local agricultural policy. The study highlights a disconnect between top-down policies and bottom-up practices, noting that numerous autonomous initiatives have emerged due to insufficient regional and local planning solutions. The authors conclude that overcoming the limitations of the top-down planning system, particularly in governance and inclusiveness, is a primary challenge for Italy.
Governance failurePolicyCommunityUrban–rural linkagePeri-urban agricultureAgriculture in the rural-urban continuum: a CGIAR research perspective
2015Pay Drechsel, Keraita, Bernard N. · CGSPace A Repository of Agricultural Research Outputs (Consultative Group for International Agricultural Research) · Global
A CGIAR (Consultative Group for International Agricultural Research) perspective piece on food and water challenges at the urban-rural interface amid global urbanization. It states that in low-income countries, investments in waste management and sanitation are not keeping pace with population growth, so the urban "return flow" of waste is not adequately managed. Where polluted water is used for irrigation to feed cities, food safety becomes a crucial component of food security. The piece explicitly states that urban and peri-urban farming systems — often run by the informal sector — are the systems most affected by this resource competition and pollution. It describes CGIAR's Water, Land and Ecosystems (WLE) research program as working at the interface of agriculture and sanitation to address these urbanization-related challenges and opportunities.
Environmental trade-offsPolicyPeri-urban agricultureHealthClimate changeFarmers perception on excreta reuse for peri-urban agriculture in southern Ghana
2014Nimoh Fred, Ohene-Yankyera Kwasi, Poku Kofi, Konradsen Flemming, Claude-François Robert · Journal of Development and Agricultural Economics · Ghana
A study in Ghana's Shai-Osudoku district investigated farmers' attitudes toward excreta reuse for peri-urban agriculture, surveying 400 randomly selected respondents. A majority of respondents disagreed that excreta are waste and were willing to use them as fertilizer. However, a majority also agreed that excreta can pose health risks, and perceptions on reuse differed among households.
Contamination & food safetyPeri-urban agricultureOrganic cycleHealthOrganophosphate Pesticide Residues in Okra and Brinjal Grown in Peri-Urban Environment of Big Cities of Punjab
2014Muhammad Zaman, Faqir Muhammad Anjum, Ali Asghar, Muhammad Sajid · · Pakistan
This study estimated organophosphate pesticide exposure from okra and brinjal consumption in urban populations of Punjab, Pakistan. 90 samples each of okra and brinjal were collected from peri-urban areas of Faisalabad, Multan, and Gujranwala and analyzed for chlorpyrifos, profenophos, and triazophos residues. Findings showed that 85 (47.22%) of the 180 samples were contaminated, and 15 (8.33%) samples had residue values higher than Maximum Residue Limits (MRLs).
Contamination & food safetyHealthPeri-urban agricultureWastewater usage in urban and peri-urban agricultural production systems: scenarios from India
2014Prem José Vazhacharickal, Sumita Gupta Gangopadhyay · Kobra (Universitätsbibliothek Kassel) · India
This paper examines urban and peri-urban agriculture (UPA) in India, focusing on wastewater irrigation and its associated human health risks. The study identifies potential health hazards for farmers, laborers, and consumers, including microbial pathogens and helminth (intestinal parasites). While UPA is presented as an option to address urban food demand, the paper emphasizes that "good practice UPA" requires integrated approaches and suitable risk reduction mechanisms to improve safety.
Contamination & food safetyPeri-urban agricultureHealthEconomicsIrrigated vegetable farming in urban Ghana: a farming system between challenges and resilience
2014Pay Drechsel, Andrew Adam‐Bradford, Liqa Raschid-Sally, Drechsel, Pay, Adam-Bradford, A., Raschid-Sally, Liqa · AgEcon Search (University of Minnesota, USA) · Ghana
This chapter introduces urbanization in West Africa, particularly Ghana, the general role of urban agriculture, and the common use of polluted irrigation water. It focuses on irrigated smallholder vegetable production, reflecting on the key challenges, dynamics, and resilience of this farming system.
Contamination & food safetyCommunityHealthEconomicsPeri-urban agricultureEffects of climate change on a peri-urban farming community in Lagos, Nigeria
2014Taibat Lawanson, Olabode Orelaja, Michael Simire · African Journal of Science Technology Innovation and Development · Nigeria (Lagos)
This case study investigated the effects of climate change on agricultural activities in the Igbe Farming Community, Lagos, Nigeria, by surveying 161 farmers. The study found that most migrant farmers leased plots annually or biennially and made marginal profits of $200 to $350 per farming cycle. Erratic weather patterns and aggressive urban growth were major challenges, leading 48% of respondents to engage in informal enterprises.
Economic viabilityPeri-urban agricultureClimate changeEconomicsCommunityRisques de fièvres typhoïdes et paratyphoïdes liés à l’utilisation des eaux usées en agriculture urbaine et périurbaine : cas du maraîchage dans la ville de Parakou (Bénin)
2014Joseph Agossou, Léonard Afouda, Julien Didier Adédémy, Alphonse Noudamadjo, Catherine N’da Tido, Emanliikpon Sylvain Ahohoui, Pierre G. Tovihoudji, Farouk Mazou, Benjami Fayomi, Simon Akpona, Sikiratou Adéothy-Koumakpaï, B Ayivi · Environnement Risques & Sante · Benin (Parakou)
This study analyzed the bacteriological and parasitic load in wastewater and market garden products from five major production sites in Parakou, Benin, where farmers use wastewater for irrigation. High concentrations of fecal coliforms, Escherichia coli, Salmonella enterica, Shigella spp., Entamoeba coli, Giardia intestinalis cysts, and helminth eggs were found in irrigation water, vegetables, and farmers' stools. The use of wastewater resulted in high contamination of vegetables, particularly cabbage, large lettuce, and carrot leaves, by fecal coliforms, Salmonella enterica, and Escherichia coli.
Contamination & food safetyHealthPeri-urban agriculturePolicies and practices of urban and peri-urban agriculture: a great deal of participation but a little public action/ Politiche e pratiche dell’agricoltura urbana e periurbana: molta partecipazione e poca azione pubblica
2014Giuseppe Cinà · PORTO Publications Open Repository TOrino (Politecnico di Torino) · Italy
This paper examines Italian planning, highlighting an unresolved discrepancy between urban and agricultural policies due to a long-standing separation of urban and rural worlds. It outlines how this historical gap results in two inconsistent and low-effective policies. The paper discusses agricultural parks as an attempt to overcome this planning backwardness by integrating spatial planning and agricultural activity, documenting three Italian examples.
Governance failurePolicyPeri-urban agricultureUrban–rural linkageCommunityHeavy Metals and Physicochemical Properties of Soils in Kano Urban Agricultural Lands
2014UM Dawaki, A. U. Dikko, SS Noma, U. Aliyu · Nigerian Journal of Basic and Applied Sciences · Nigeria
A study investigated the total, exchangeable, and soluble concentrations of heavy metals (Cu, Cr, Ni, Zn, Pb, Cd) in urban agricultural soils along three rivers (Challawa, Jakara, and Watari) in Kano, Nigeria. Cadmium concentrations at Jakara and Challawa exceeded maximum allowable concentrations in soils. Heavy metal concentrations were found to be significantly higher in areas irrigated with industrial and domestic sewage (Challawa and Jakara) compared to the control site (Watari).
Contamination & food safetyHealthPeri-urban agriculture