Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
4 results
Predictive Analysis of Customer Churn in Community-Supported Agriculture Based on RFM Modeling
2023Xiaoying Yan, Mei Yin, Renren Li · Atlantis Highlights in Computer Sciences/Atlantis highlights in computer sciences · China
High customer turnover is a significant challenge in China's Community-Supported Agriculture (CSA) industry. This study utilized RFM models (Recency, Frequency, and Monetary) and algorithms to regularly rank and classify the consumption ability of CSA customers. This was achieved by analyzing their recent purchase time, number of times of consumption, and consumption data.
Economic viabilityCSA & TeikeiEconomicsDigital agricultureCommunity Supported Agriculture in the Pearl River Delta
2023Ziyi Liu, Nicola Dempsey, Eckart Lange · The urban book series · China (Pearl River Delta)
This chapter investigates Community Supported Agriculture (CSA) in the Pearl River Delta, China, aiming to understand its role in the local food system and in reducing food safety concerns. It notes a limited understanding of barriers to promoting and developing CSA, and little published evidence on public attitudes or their influence on CSA demand and development in the region. The study identifies current socio-economic and environmental catalysts and barriers for CSA farming.
Economic viabilityCSA & TeikeiEconomicsFood sovereignty & justicePolicyConvivial Agriculture: Evolving Food and Farming Activism in South China
2021Daren Shi-chi Leung · China Perspectives · China (Guangzhou)
The Chinese community-supported agriculture (CSA) movement advocates for peasant farming and food sovereignty, promoting "ethical" food often through intermediary certification. However, controversy exists among CSA activists who question the effectiveness of certification in improving consumer-producer relationships. This paper presents an alternative approach focusing on strengthening participatory culture within the consumer-producer nexus, based on an empirical study of Chengxianghui (CXH) in Guangzhou and outlining a "convivial agriculture" framework.
Governance failureCSA & TeikeiFood sovereignty & justiceCommunityPolicyWhat Makes a CSA a CSA?
2020Zhenzhong Si, Theresa Schumilas, Weiping Chen, Tony Fuller, Steffanie Scott · Canadian Food Studies / La Revue canadienne des études sur l alimentation · Canada; China
A comparative study of Community Supported Agriculture (CSA) models in Canada and China was conducted based on interviews and survey results. The study developed a framework to compare CSAs based on initiators’ motivations, economic characteristics, ecological practices, shareholder relations, and community building. It was found that CSAs in both Canada and China are struggling to maintain the movement’s original values and economic viability, moving away from the traditional ‘risk sharing’ approach to more flexible payment mechanisms. However, other original tenets of the CSA model, such as member engagement, are strengthening.
Economic viabilityCSA & TeikeiEconomicsCommunityFood sovereignty & justice