Research & reports

Nthabeleng Tamako, Joyce Chitja · Agriculture & Food Security · South Africa

This study examined the impact of climate change on urban food gardens in Sobantu and Mpophomeni townships in Pietermaritzburg, KwaZulu-Natal, South Africa. Face-to-face interviews with 103 randomly selected participants revealed that climate change disproportionately affects resource-limited urban farmers, leading to erratic rainfall, pests, and natural disasters. Elevated temperatures, shifting weather patterns, and new pests and diseases significantly impact food gardens, affecting seed and crop selection and contributing to food insecurity.

Never Assan, Justice Sibanda, Betty Mukuwapasi, Reason Rumbidzai Charachimwe, Edmore Masama · Journal of Frontiers in Multidisciplinary Research · Sub-Saharan Africa

Urban animal agriculture (UAA) in Sub-Saharan Africa is presented as a solution for food security but faces challenges including gender inequality, climate change, inadequate legislation, and environmental degradation. While UAA aims to enhance household food security and alleviate poverty, it also encounters environmental issues such as resource competition, water resource strain, improper manure management, greenhouse gas emissions, noise, and nuisance. Sustainable UAA requires semi-intensive silvopastoral and mixed crop and livestock systems to reduce environmental impact and enhance local food production.

Ruth Stewart, Marcel Korth, Laurenz Langer, Shannon Rafferty, Natalie Rebelo Da Silva, Carina van Rooyen · Environmental Evidence · Global

This is a systematic review protocol — not a completed review — that sets out methods for identifying, appraising and synthesizing evidence on how urban agriculture programs affect food security and nutrition in low- and middle-income countries. It notes urban agriculture is widely promoted as providing the urban poor with food and income while improving the urban environment, but also carries potential disadvantages: use of wastewater can contaminate produce, intensive irrigation can spread malaria and water-borne disease and strain limited water supplies, and soil erosion and intensive fertilizer/pesticide use can pose health risks and environmental damage. Despite the current policy drive to promote urban agriculture, the paper states that the evidence base for its benefits and harms is not well understood. As a protocol, it reports planned search, screening, bias-appraisal and synthesis methods rather than results.