Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
602 results(16 / 25)
Urban Community Gardens’ Contribution to the New Rurality : An Example from Stockholm (Sweden)
2016Madeleine Bonow, Maria Normark · · Sweden (Stockholm)
This paper discusses the renewed interest in urban agriculture (UA) in the global North as a method to re-localize food systems by shortening food supply chains. The abstract is truncated and provides no further details on the study's findings or methods.
CommunityFood sovereignty & justiceUrban–rural linkageThe productive landscape in Persian Gardens; Foundations and features
2016Khalilnezhad Seyyed Mohammad Reza, Tobias Kai · · Iran
This study explored the dimensions and attributes of productive and agricultural landscapes in six Persian Gardens (Akbariyeh, Rahim Abad, Amir Abad, Bahlgerd, Pahlavanpur, and Shahzadeh) in Iran. Using descriptive-analytical methodology, library research, interviews, and field studies, it showed that fruitful greenery is significantly present, even in governmental gardens, due to the need to provide recreational services for owners and guests. The combination of ornamental and fruit species enhances garden beauty, aims for efficiency, profitability, and self-sufficiency, and medicinal properties are also noted.
Heirloom & landraceFood sovereignty & justiceUrban–rural linkageUrban Agriculture, Commons and Urban Policies: Scaling up Local Innovation
2016François Mancebo · Challenges in Sustainability · Global
This article explores whether urban agriculture can be a cornerstone for reconfiguring more sustainable cities, and under what conditions and types. It proposes counteracting urban sprawl by fostering "rural sprawl" through introducing nature and rural characteristics like farming into interstitial urban areas and wastelands. From this perspective, urban agriculture becomes a common good that brings people together and reshapes the urban fabric, making it particularly suitable for long-lasting urban policies that transform environmental "bads" into "goods" and urban amenities.
PolicyCommunityUrban–rural linkageFood sovereignty & justiceBuilding Urban Agricultural Commons: A Utopia or a Reality?
2016Pierre Donadieu · Challenges in Sustainability · Global
This paper distinguishes categories of urban agriculture to efficiently feed urban inhabitants and leverage ecological and social functions. It explores methods to regulate unbuilt urban land and discusses possibilities for creating urban agricultural commons, defined as tangible and intangible resources produced by farmers and gardeners for local consumption and environmental quality. The concept of commons is applied to urban agriculture and landscape, drawing on works by E. Ostrom, P. Dardot, and C. Laval.
CommunityPolicyUrban–rural linkageFood sovereignty & justiceRe-design an open space through the urban farming
2016Rossella Franchino, Nicola Pisacane · Journal of Sustainable Architecture and Civil Engineering · Global
This study proposes urban farming as an effective tool for renewing urban open spaces, considering its environmental, economic, and social possibilities. Through a structured case study on the requalification of a degraded urban area in Southern Italy, a preparatory analysis of local resources was conducted using diachronic and synchronic comparative map studies. This analysis, alongside the study of urban farming models, enabled the development of the project idea.
CommunityEconomicsClimate changeUrban–rural linkageGrowing hungry: The politics of food distribution and the shifting boundaries between urban and rural in Dar es Salaam
2016Emily Brownell · Global Environment · Tanzania (Dar es Salaam)
This case study in Dar es Salaam, Tanzania, examines the politics of food distribution and shifting urban-rural boundaries during the socialist era. The Tanzanian government pursued an anti-urban policy, viewing urbanites as slothful and discouraging migration to cities. However, by the early 1980s, as state food distribution channels failed, the government shifted to transforming as much of Dar es Salaam into agricultural space as possible, with urban agriculture and family networks becoming key bulwarks against hunger in the city.
Urban–rural linkagePolicyWelfareFood sovereignty & justiceFrom Urban Food gardening to Urban Farming
2016Marian Simón Rojo, X. Recanes, S. Cllau, Barbora Duží, Sebastian Eiter, Verónica Hernández-Jiménez, Patricia Kettle, Raffaella Laviscio, Frank Lohrberg, Dona Pickard, Lionella Scazzosi, Henrik Vejre · ASEP · Global
This article is a study on the transition from urban food gardening to urban farming.
Urban–rural linkageCommunityUrban Agriculture: Passing Fad or New Prospects for Agriculture and Cities?
2016Heidrun Moschitz, Christoph Kueffer · GAIA - Ecological Perspectives for Science and Society · Global
This paper argues that while urban agriculture might be considered a passing fad, it is a vehicle to deal with many urgent topics of societal transformation towards a sustainable future. It discusses the potential of urban agriculture to change agriculture and urban life.
Climate changeFood sovereignty & justiceUrban–rural linkageGrowth Responses of Eggplant (Solanum melongena) to Hydrophilic Polymer Mixture Ratio in Growing Medium for Lower Maintenance Urban Agriculture via Green Roofs
2016Jin-Hee Ju, Won-Tae Kim, Hui Xu, Young-Han Yoon, Eun‐Young Choi · Journal of Environmental Science International · Global
This study investigated the influence of hydrophilic polymer (HP) mixture ratio on the growth of eggplant (Solanum melongena) for lower maintenance urban agriculture via green roofs. As the hydrophilic polymer mixture ratio increased, the growth index, number of leaves, leaf length, leaf width, and dry weight of shoot and root decreased. Specifically, these values were significantly lower in HP5.0% and HP10.0% treatments compared to the control, and the survival rate was lowest at 56% in the HP10.0% treatment.
Limited or null effectDIYClimate changeUrban–rural linkageEl desafío de la alimentación en un mundo cada vez más urbano
2016A. Sempere · Americanae (AECID Library) · Global
This paper argues that the concentration of people in urban areas poses significant ecological and social challenges, such as how to supply food to large population centers that grow at the expense of surrounding agricultural land. According to the United Nations, over half of the world's population currently lives in cities, projected to reach 66% by 2050. Current cities rely on food imported from increasingly distant places rather than food produced in their geographical environment, resulting in cities and citizens disconnected from their ecological and sociocultural context.
Urban–rural linkageFood sovereignty & justiceEconomicsThe Role of Peri-Urban Land Use Planning in Resilient Urban Agriculture: A Case Study of Melbourne, Australia
2016Michael Buxton, Rachel Carey, Kath Phelan · Water science and technology library · Australia (Melbourne)
This case study examines the relationship between urban and peri-urban systems in Melbourne, Australia, where peri-urban agricultural production faces pressure from rapid urban development. It explores three scenarios relating rural and urban land supply and demand, and land use planning techniques to limit rural land development. The study argues that stronger statutory planning measures are needed to prevent the loss of peri-urban agricultural land and enhance the resilience of city food systems.
Peri-urban agriculturePolicyClimate changeUrban–rural linkageEffects of Media Kinds and Container Forms for Urban Agriculture on the Growth Characteristics of Several Herbaceous and Woody Plants
2016Young Hyoo Kwon, Su‐Jin Kim, Ha Kyeong Oh, Sang-Kyun Han, Seak Jin Kim · Journal of people, plants, and environment · Global
This study examined the effects of media kinds and container forms on the growth of herbaceous and woody plants for urban greenery and landscape gardens. Five plant species were experimented on three different media kinds (horticultural substrate, decomposed granite, and a mix) and two container forms (vinyl pot and plug tray). Most species experimented on horticultural substrate tended to have the highest growth rate in plant height, root length, number of leaves, and fresh biomass weight. The use of plug trays was found to be more applicable than vinyl pots, considering plant growth rates and shipment convenience.
DIYUrban–rural linkageBases Para La Reestructuración Del Programa De Agricultura Urbana Y Periurbana Agroecológica En Bogotá D.C., Con Base Los Lineamientos Dados En El Acuerdo 605 Del 27 De Agosto De 2015
2016Rada Betancourt, Bibian Andrea · · Colombia (Bogotá)
This document, based on an action research methodology, aims to provide informative, conceptual, and methodological bases for formulating an agroecological urban and peri-urban agriculture (AUPA) program in Bogotá. It describes the context of urban and peri-urban agriculture in the capital district, projects its future in Bogotá, and formulates foundational principles based on previously obtained results.
PolicyUrban–rural linkageFood sovereignty & justiceA faecal exposure assessment of farm workers in Accra, Ghana: a cross sectional study
2016Prince Antwi-Agyei, Adam Biran, Anne Peasey, Jane Bruce, Jeroen H. J. Ensink · BMC Public Health · Ghana (Accra)
This cross-sectional study in Accra, Ghana, assessed faecal exposure among 80 farm workers during dry and wet seasons, analyzing water and soil samples for E. coli. The results showed that while irrigation water was highly contaminated (5.6 Log E. coli/100 ml), exposure to farm soil (2.3 Log E. coli/g) was the key risk pathway due to soil-to-mouth events, with 53% of farmers experiencing such events daily. The estimated norovirus infection risk to farmers was found to be higher than guidelines set by the WHO, indicating that exposure to soil is a critical pathway of pathogen risk in wastewater farmers, exceeding recommended health targets.
Contamination & food safetyHealthUrban–rural linkagePolicyDisplaying Urban Agriculture: From Garden City to Carrot City
2016Joe Nasr, June Komisar · · Global
This chapter reflects on the re-emergence of food and agriculture as an urban concern for planners and designers, examining public discourse through exhibitions. It analyzes recent exhibits highlighting the relationship between food and cities, using the "Carrot City: Designing for Urban Agriculture" exhibition as a case study. The authors, as co-curators, reflect on lessons learned from staging this exhibition, which traveled across three continents.
PolicyCommunityUrban–rural linkageContributing to food security in urban areas: differences between urban agriculture and peri-urban agriculture in the Global North
2015Ina Opitz, Regine Berges, Annette Piorr, Thomas Krikser · Agriculture and Human Values · Global
An extensive literature review systematically analyzed urban and peri-urban agriculture in the Global North, comparing their spatial, ecological, and socio-economic characteristics. The study found that urban and peri-urban agriculture differ in most characteristics and in their ability to meet urban food needs. Urban agriculture primarily meets household-level food needs, while peri-urban agriculture provides larger quantities and broader distribution pathways, indicating distinct roles in food security. Both forms of agriculture face similar threats from urbanization pressures.
Food sovereignty & justiceUrban–rural linkageEconomicsPolicyThe promises of farming in the city: Introduction to the urban agriculture themed issue
2015Carolyn Dimitri, Lydia Oberholtzer, Andy Pressman · Renewable Agriculture and Food Systems · Global
Urban agriculture is gaining widespread enthusiasm in many developed countries and is presented as a solution to various social problems. These include creating new green spaces, controlling runoff, providing shade to mitigate urban heat, and reducing urban blight in cities with vacant land.
CommunityClimate changeUrban–rural linkageThrough the Generations:VictoryGardens for Tomorrow's Tables
2015Susan Andreatta · Culture Agriculture Food and Environment · Global
This paper examines the historical role of Victory Gardens and explores their potential relevance today for addressing climate change and reducing food deserts. It also discusses community gardens, ideas for connecting people to local food production at home or in communities, and the sharing of harvests. Additionally, the paper considers agrivoltaic production as a method for dual-purposing farmland for both power generation and produce cultivation.
CommunityClimate changeFood sovereignty & justiceUrban–rural linkageTransdisciplinarity and Action Research to Address the Complex Issues of Urban Agriculture
2015Maria Gerster‐Bentaya, Crozet Natacha, M. Gerster-Bentaya, N. Crozet · AgEcon Search (University of Minnesota, USA) · Global
The BMBF project "Urban Agriculture as integrative element of a climate-optimized urban development" was designed as a transdisciplinary research project on multifunctional open space systems in emerging megacities. This article links challenges of a transdisciplinary research approach, such as problem framing and actor engagement, to the nearly six-year research process. It describes the methods used during the two main phases of action research and the types of knowledge generated, also reflecting on limitations experienced by the project team.
Urban–rural linkagePolicyEconomicsAgriculture urbaine et périurbaine, les exploitations laitières du Caire, Égypte
2015Annabelle Daburon, Véronique Alary, Ali Ahmed, Mohammad El-Srogi, Jean–François Tourrand · Industrias Culturais (Universidade de Coimbra) · Egypt (Le Caire)
In the Cairo megacity, Egypt, family-based agricultural activities persist in its core and periphery. This chapter illuminates the situation of these farms, which contribute to Cairo's food supply, particularly dairy and market garden products. The data were derived from a study conducted as part of the Dairy project by Cirad and a university.
Urban–rural linkageFood sovereignty & justicePeri-urban agricultureUrban regeneration in the context of climate change, on the example of adaptive re-use of the military complex in the Bela Crkva
2015Božidar Manić, Tanja Bajić, Ana Niković · Arhitektura i urbanizam · Serbia (Bela Crkva)
This paper discusses the adaptive reuse of an abandoned military complex in Bela Crkva, Serbia, considering climate change and sustainability. A 2012 conceptual solution proposed repurposing the barracks for a university campus, experimental social housing, cultural facilities, and urban agriculture, incorporating alternative energy and energy efficiency. The study highlights issues of abandonment and provides recommendations for adaptation based on past experiences and current environmental challenges.
Climate changeUrban–rural linkagePolicyReading for Sustainability through Botanical Aesthetics: Embodied Perceptions of Perth’s Flora, 1829 to 1929
2015John Ryan · UWA Profiles and Research Repository (University of Western Australia) · Australia (Perth)
This paper argues that the role of plant life in sustainability theory and practice is problematically limited to utilitarian discourses such as sustainable agriculture, food security, organic farming, urban gardening, and sustainable forestry management. These discourses exemplify a limited anthropocentric perspective on the botanical world, largely disregarding other values like a plant's intrinsic right-to-exist and the metaphysics of the plant world. The study focuses on embodied perceptions of Perth's flora from 1829 to 1929.
Urban–rural linkageClimate changeCommunityApplications of Carbon Footprint in Urban Planning and Geography
2015Subramanian Senthilkannan Muthu · · Global
This abstract discusses how urban expansion and the separation of urban and agricultural areas increase energy demand for transporting food and goods. It notes that despite technological advances, a gap exists between energy demand and supply, even in advanced countries. The abstract concludes that reducing energy demand is a more realistic approach for sustainable development than solely relying on technological progress.
Urban–rural linkageFood miles & supply chainClimate changePolicyLongitudinal study of urbanisation processes in peri-urban areas of Greater Copenhagen:what happens to farming?
2015Anne Gravsholt Busck, Christian Fertner, Lone Søderkvist Kristensen, Søren Bech Pilgaard Kristensen, Mike Brian Johannsen Kyndesen, Susanne Ogstrup, Jørgen Primdahl, Søren Præstholm, Ann-Sofie Richardt, Jens Peter Vesterager, Lars Winther · Research at the University of Copenhagen (University of Copenhagen) · Denmark
This longitudinal study investigated urbanization processes in peri-urban agricultural areas of the Greater Copenhagen region, Denmark, surveying 160-200 farm properties across eight study areas in 1984, 1994, 2004, and 2014 using face-to-face interviews. It found that while some agricultural land became urban, the overall agricultural land use remained largely stable, though concentrated on fewer, larger farms. Economic activities diversified, with more property owners engaging in other gainful activities, and farming in these areas faces constant challenges from increasing external activities.
Peri-urban agricultureUrban–rural linkagePolicyEconomicsThe Death of Distance: Food Deserts Across the Global Divide
2015Meredith Gartin · Palgrave Macmillan US eBooks · Global
Over half of humanity resides in cities, and most cities cannot produce enough food to sustain their residents. Some cities are exploring urban agriculture to create more resilient food systems, aiming for food security despite external forces. However, some argue that the global food system is too interconnected with local systems, making no system entirely invulnerable. This chapter focuses on three case studies exploring interlocking food deserts to illustrate how global and local processes converge on health issues like obesity in urban settings.
Food sovereignty & justiceHealthUrban–rural linkageClimate change