Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
463 results(19 / 19)
Urban Agriculture in Mwanza, Tanzania
2001Karen Flynn · Africa · Tanzania
This article compares urban farmers in Mwanza, Tanzania, with those in Kenya, Zambia, Zimbabwe, and Ghana. In Mwanza, urban agriculturalists are increasingly not among the poorest, often being middle and upper-class males with access to scarce land and inputs, similar to Ghana. They differ from farmers in Kenya and Zambia in terms of gender, socio-economic class, and motivations. Many of Mwanza's wealthier males continue to face enough job/income insecurity to choose to plant crops to support themselves and their household in lean times.
EconomicsCommunityUrban–rural linkageWelfareUrban Livelihoods and Food and Nutrition Security in Greater Accra, Ghana
2000Maxwell D., Levin C., Armar-Klemesu M., Ruel M., Morris S., Ahiadeke C. · IFPRI Research Report 112, International Food Policy Research Institute · Ghana
Based on a 1996-97 survey, this IFPRI report analyzes the relationship between urban poverty, food insecurity, and malnutrition in Accra, developing food and livelihood security indicators suited to urban settings and examining nutrition outcomes among the urban poor.
WelfareHealthEconomicsThe Myth of the Urban Peasant
2000Simon Clarke, Elena Varshavskaya, Сергей Алашеев, Marina Karelina · Work Employment and Society · Russia
This paper examines the "myth of the urban peasant" in Russia, which suggests urban households survive economic collapse through subsistence agriculture. Based on official and survey data analysis, it shows that while many urban households grow food, those with low incomes are least likely to do so, and subsistence production complements rather than replaces paid employment. Furthermore, those who grow their own food work long hours for little return, spending no less on purchased food than those who grow nothing.
Limited or null effectEconomicsCommunityWelfareUrban–rural linkageEffect of Service Learning on Attitudes towards Students with Severe Disabilities
1999Martha S. Burns, Nicholas J. Certo, Keith Storey · Education and training in mental retardation and developmental disabilities · Global
This quantitative study explored regular education students' attitudinal changes towards students with severe disabilities through inclusive service learning projects. The study involved a first intervention group of 12 volunteers who created a community garden with 8 students with severe disabilities, and a second intervention group of 12 Outdoor Education students who assisted 8 students with severe disabilities at a Special Olympics event. An attitudinal questionnaire was administered before and after the projects, and a control group was also included, but the abstract does not report the findings.
CommunityFood educationWelfareURBAN AGRICULTURAL ACTIVITIES AND WOMEN'S STRATEGIES IN SUSTAINING FAMILY LIVELIHOODS IN HARARE, ZIMBABWE
1996Godfrey D. Mudimu · Singapore Journal of Tropical Geography · Zimbabwe (Harare)
This study examines the role of women in urban agriculture and perceptions of urban space use for agriculture in Harare, Zimbabwe. Despite its utility in meeting household food needs, urban agriculture is not planned for or supported by urban planners and managers as a legitimate urban land use. The activities of women, who are the main participants in urban agriculture, directly conflict with planning provisions for urban space. The study offers empirical insight on perceptions of space use for agriculture in an urban tropical environment, where conflicts can arise from different perceptions and alternative uses.
Governance failureFood sovereignty & justiceWelfarePolicyCommunityUrban Agriculture in Zimbabwe: Implications for Urban Management and Poverty
1995Beacon Mbiba · · Zimbabwe (Harare)
This paper addresses the implications of urban agriculture for urban management and poverty in Zimbabwe, covering various aspects such as off-plot cultivation in Harare, urban cultivation at home, urban maize markets, and institutional responses to uncontrolled urban cultivation. Evidence from Harare suggests that urban agriculture can be a counterproductive activity, highlighting challenges and conflicts in urban management.
Governance failureCommunityWelfarePolicyHealthNew research is added every week
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Options for municipal interventions in urban poverty alleviation
1995Emiel A. Wegelin, Karin M. Borgman · Environment and Urbanization · Global
This paper reviews the wide range of options available to municipalities in the Global South for alleviating or reducing poverty. These options include employment creation, improving low-income groups’ access to justice and protection from crime, and enhancing urban services such as water supply, sanitation, solid waste management, public transport, health care, and education. The paper also outlines how municipal action must encourage and support community-based organizations, NGOs, and the private sector, and how changes in regulatory frameworks for land management, urban agriculture, and housing can contribute to poverty alleviation.
WelfarePolicyEconomicsCommunityUrban food self-reliance: significance and prospects.
1993L. J. A. Mougeot · PubMed · Global
A news account covering the satisfaction of urban food needs where retail costs are prohibitively high in developing countries, reporting that 50-80% of average income is spent on food in nearly half of developing countries' largest cities, a range of 60-80% confirmed by late-1980s surveys, with urban food costs 10-30% higher than for rural dwellers. Urban household food production is described as a practice dating to Aztec, Inca, and Mayan cities, with records of Javanese and Tigris-Euphrates city dwellers growing their own food; Asian policymakers promote urban food production as critical to urban survival, and its extent is shaped by factors including rapid urbanization, ineffective agricultural policies, inadequate food distribution, subsidy withdrawal, wage reduction, inflation, unemployment, lax urban regulation, civil strife, and drought, with government agencies sometimes acting as obstacles by outlawing the practice. Recent government support is reported in ten Asian, six African, and six Latin American countries; worldwide, 200 million people are reported as urban farm workers and 700 million as beneficiaries of urban agriculture, while 25% of US urban households engaged in urban food production during the 1980s. The account calls for better comparative and longitudinal research on urban poverty and its links to nutrition, income, employment, waste, and environmental issues, states that urban planners may need to incorporate city farming into conventional land-use planning if cost-benefit analysis finds a positive impact, and notes that street food vending is an important income source particularly for women, while urban farming requires efficient use of space and knowledge of relevant technology and planning.
CommunityEconomicsWelfareHORTICULTURAL THERAPY
1990Joel Flagler · HortScience · Global
An overview of horticultural therapy, describing how trained therapists prescribe and administer planting and gardening activities for people with physical, mental and social disabilities in hospitals, geriatric centers, schools, rehabilitation facilities, community gardens and prisons. It states that research measuring effectiveness in clinical and correctional settings, and databases documenting the benefits, are underway, without giving specific figures or results.
HealthWelfareElderlyCommunityStudies of the role of school gardens in Combatting malnutrition in Sri Lankan children†
1988Kasipathy Kailasapathy · Ecology of Food and Nutrition · Sri Lanka
This study developed a model school garden (28m²) in Sri Lanka to provide part of the nutritional requirements for school children. The garden produced an average daily yield of 813g of vegetables, supplying significant percentages of a 10-12 year old child's recommended daily intake, including 115% of calcium, 151% of iron, 557% of vitamin A, and 1222% of vitamin C.
Food educationHealthWelfareUrban Cultivation: A Reflection of Household Investment
1985· Food and Nutrition Bulletin · Global
Urban cultivation is an innovative response by the urban poor to insufficient real income, viewed as a form of long-term investment. This investment requires a minimum threshold of predictability of return, and most households need seven to eleven years of urban residence to gain access to land. Variations in cultivation patterns result from differences in land access and the need to maximize the return on domestic labor time. Policy implications include encouraging cultivation, providing legal land titles for land access, and increasing the productivity of rainy-season gardens.
EconomicsWelfareFood sovereignty & justiceLey 6.815: DESTINA FONDOS PARA LA FORMACION DE HUERTOS OBREROS Y AL DESARROLLO Y FOMENTO DE LAS INDUSTRIAS CASERAS
1941Congreso Nacional de Chile · Biblioteca del Congreso Nacional de Chile (Ley Chile) · Chile
This Chilean law, signed by President Pedro Aguirre Cerda on February 5, 1941 and published in Official Gazette No. 18903 (Ministerio del Trabajo) on March 4, 1941, directs the Caja de la Habitación Popular to allocate 30% of its annual funds to establishing worker and family orchards/gardens (huertos/jardines obreros y familiares) and 5% to developing home industries (Article 1). It requires gardens to be established in groups of no fewer than 20, with an area no smaller than 5,000 square meters (Article 8), and prohibits transferring, mortgaging, or subdividing a garden without the Caja's authorization until its price is fully paid (Article 17).
PolicyWelfareCommunityLey 5.950: CREA LA CAJA DE LA HABITACION POPULAR
1936Congreso Nacional de Chile · Biblioteca del Congreso Nacional de Chile (Ley Chile) · Chile
This Chilean law, signed on October 8, 1936 and published in Official Gazette No. 17589 (Ministerio del Trabajo) on October 10, 1936, creates the Caja de la Habitación Popular under the Ministry of Labor to promote the construction of low-cost, sanitary housing and worker/family gardens (huertos obreros y familiares), among other purposes (Article 1). Its capital includes 25 million pesos allocated annually by the State (Article 3). The law requires the Caja to devote at least 15% of its annual income to replacing conventillos (slum tenements) and at least 5% annually to promoting family gardens and home industry (Article 20).
PolicyWelfareCommunity