Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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140 results(4 / 6)
The multifunctionality of urban horticulture and its integration with the city ecosystem: a brief review of concepts and the case of São Luís
2019João Flávio Bomfim Gomes, Renata SB Gomes, Alex Oliveira de Souza · Horticultura Brasileira · Brazil (São Luís)
This review examines the multifunctionality of urban agriculture globally and details the case of São Luís, Brazil. In São Luís, agricultural production has low expression in municipal GDP, with producers facing challenges such as small production areas, a need for technical assistance, and poor transport conditions. The study found a lack of public support for urban farmers in São Luís, contrasting with successful urban agriculture experiences that benefit from converging public policies.
BiodiversityFood sovereignty & justiceEconomicsPeri-urban agricultureLIMITANTES TÉCNICO-PRODUCTIVAS Y SOCIOECONÓMICAS PARA LA ADOPCIÓN DE LA AGRICULTURA URBANA. EL CASO DE LA RED DE AGRICULTURA URBANA Y PERIURBANA DE XALAPA, VERACRUZ
2019Guadalupe Del Ángel-Lozano, Martha Elena Nava-Tablada · Tropical and Subtropical Agroecosystems · Mexico (Xalapa)
This study analyzed technical-productive and socioeconomic limitations to urban agriculture adoption among members of the Network of Urban and Periurban Agriculture (RAUP) in Xalapa, Veracruz, Mexico. Researchers applied 25 questionnaires to active members and 10 to non-practicing participants. Both groups of RAUP participants identified socioeconomic factors, such as lack of space and limited free time due to urban lifestyles, as the main constraints, while technical-productive limitations were not considered relevant.
Economic viabilityCommunityEconomicsPeri-urban agriculturePeri-urban agricultural policies in Canada and France
2019Mikaël Akimowicz, Harry Cummings, Charilaos Képhaliacos, Karen Landman · · Canada
This chapter analyzes the impact of two peri-urban agricultural policies: Ontario’s Greenbelt in Canada and the InterSCoT in Toulouse, France, both aiming to regulate urban sprawl and preserve peri-urban agriculture. Ontario’s Greenbelt is a top-down zoning policy, while Toulouse’s InterSCoT results from municipal coordination. Based on farmer in-depth interviews, the study found that preserving farmland alone is insufficient to maintain a sustainable peri-urban farming sector, emphasizing the need for coordination spaces that include farmers' needs during policy design.
Peri-urban agriculturePolicyEconomicsPráticas de agricultura urbana: uma análise do cultivo de hortaliças em telhados verdes
2019Adriane Cordoni Savi, Ormy Leocádio Hutner Júnior, Fernanda Cardoso Faria, Isaura Marques Souza Uhmann · Brazilian Journal of Development · Brazil
This article demonstrates urban and peri-urban agricultural practices in small backyards, remnant residential garden areas, and green roofs. These practices aim to produce food for self-consumption and to foster farming among neighbors for subsistence or as a source of supplementary family income.
DIYCommunityPeri-urban agricultureFood sovereignty & justiceFood (in)security in urban peripheries: the case of Maré, Rio de Janeiro
2019Antonis Vradis, Timo Bartholl · Journal of the British Academy · Brazil (São Paulo)
This article discusses urban food insecurity and the right to the city in Brazil, specifically in the Maré complex of favelas in Rio de Janeiro. An action-research approach was deployed to study food insecurity, situated in the context of increasing securitization in Brazilian urban peripheries and the ensuing obstacles to populations' right to the city. The article proposes the agroecological approach as a potential avenue to achieve popular food sovereignty in these urban peripheries of the Global South.
Food sovereignty & justicePeri-urban agricultureEconomicsCommunityAGRICULTURA URBANA E PERIURBANA: POTENCIALIDADES E LIMITAÇÕES PARA O DESENVOLVIMENTO DO MUNICÍPIO DE BENEVIDES (PA)
2019Glenda Maria Braga Abud, Maria Lúcia Bahia Lopes, Rosália do Socorro da Silva Corrêa, Ruth Helena Cristo Almeida · Revista em Agronegócio e Meio Ambiente · Brazil (Benevides)
A descriptive survey was conducted with 25 producers in Benevides municipality, Pará State, Brazil, to analyze the contribution of flower and ornamental plant production to local development. The activity was found to be essentially subsistence-based, with low articulation among producers and technological and productive limitations. These aspects resulted in a restricted capacity to contribute to development in the studied municipality.
Economic viabilityPeri-urban agricultureEconomicsUrban–rural linkageNew research is added every week
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Paesaggi transitori e agricoltura urbana: possibilità dagli scenari di espansione urbana a Guaratiba, Rio de Janeiro
2019A Noussia · Research Open (London South Bank University) · Brazil
This paper discusses urban agriculture on city peripheries within a scenario of urban expansion, focusing on the Guaratiba neighborhood in Rio de Janeiro. It argues that the city's urban expansion process does not invest in the inclusion of urban agriculture activities within the area's socio-environmental dynamics.
Governance failurePeri-urban agriculturePolicyUrban–rural linkageDIAGNÓSTICO SOCIOECONÔMICO DE MARITURA (PA): REFLEXÕES E SUA INFLUENCIA NO DESENVOLVIMENTO DA AGRICULTURA URBANA E PERIURBANA
2019Josiane Santos da Silva, Marta Cristina Marjotta-Maistro · Nucleus · Brazil
Using a case-study approach with secondary data from official sources (including IBGE) and scientific literature, this study built a socioeconomic diagnosis of Marituba, a municipality in Pará state, Brazil, to inform public policy for urban and peri-urban agriculture (AUP). Findings show precarious infrastructure development relative to Belém, particularly in security and basic sanitation, but relatively better education and health indicators, contributing to a medium Municipal Human Development Index among Brazilian municipalities; agriculture in Marituba is diversified and mainly vegetable production, characterized as family-run and urban/peri-urban, conducted near the urban center.
PolicyFood sovereignty & justicePeri-urban agricultureCaracterización de huertos urbanos y periurbanos de Xalapa de Enríquez, Veracruz
2018Saúl Ortiz Riveros, Nancy Domínguez González, Noel Reyes Pérez, Marycruz Abato Zárate, Carlos Roberto Cerdán Cabrera, Miguel Ángel Escalona Aguilar, Josè Armando Lozada-García · Revista Biológico Agropecuaria Tuxpan · Mexico (Xalapa)
This study characterized urban and peri-urban gardens within the Xalapa Urban and Peri-urban Agriculture Network (RAUPX) in Xalapa, Veracruz, Mexico, based on garden size, diversity, arthropod presence, and phytosanitary management practices. Findings indicated that producers' phytosanitary practices are corrective rather than preventive and are moderately related to the presence of pests.
CommunityBiodiversityPeri-urban agricultureCapacitações com base agroecológicas potencializando a agricultura urbana e periurbana em Capitão Poço - PA
2018Rayssa da Rocha Batista, Aparecida Hurtado Soares, Carolina Simões dos Santos, Henderson Gonçalves Nobre · Cadernos de Agroecologia · Brazil
In Capitão Poço, PA, urban and peri-urban farmers cultivate vegetables for subsistence and surplus sale. The NEA/UFRA/Capitão Poço/PA has supported these farmers by providing information on agroecology principles and building participatory knowledge on sustainable vegetable production technologies. This initiative included three training workshops on agroecological production systems, covering biofertilizer production, composting, and vermicomposting, fostering learning and knowledge exchange.
Food educationCompostOrganic cyclePeri-urban agricultureCiência experiência: o papel da troca de saberes a partir do protagonismo dos agricultores e organizações na formação acadêmica no sertão do são francisco - PE/BA
2018Hélder Ribeiro Freitas, Suellen Bispo Coelho, Vashtir Ramalho dos Santos Braga, Diego Cesar Alves Lima Verde, Cristiane Moraes Marinho, Rita de Cássia Rodrigues Gonçalves Gervásio · · Brazil
This work analyzed knowledge exchange processes promoted by the Center for Research and Studies Sertao Agroecological, focusing on the experiences of farmers and organizations in the Sertao do Sao Francisco Baiano and Pernambucano Territories. Through extension projects and teaching activities, students and teachers interacted with agroecology, organic production, and urban and peri-urban agriculture experiences. These interactions fostered closer ties between farmers and the university community, enabling dialogical exchanges and strengthening perspectives in teaching, research, and university extension.
Food educationCommunityUrban–rural linkagePeri-urban agricultureHorta escolar agroecológica no colégio estadual sinésio costa (Riacho de Santana – BA)
2018Antônio Domingos Moreira, Aurélio José Antunes de Carvalho, Márcio Harrison dos Santos Ferreira · Revista Macambira · Brazil
This study describes a project implemented since September 2015 at Sinésio Costa State College in Riacho de Santana, Brazil, using theoretical-practical and participatory methodologies. The project is guided by agroecological and organic systems, recently integrated into the school's Pedagogical Political Project, enabling greater school community participation. Its aim is to propose sustainable alternatives for providing healthy food produced in small spaces.
Food educationCommunityOrganic cycleUrban–rural linkagePeri-urban agricultureModelos de agricultura urbana para a segurança alimentar: um estudo comparativo entre Singapura e Brasil
2018Leandro Pessoa Lucena, Cláudio Eurico Seibert Fernandes da Silva · Revista Ibero-Americana de Ciências Ambientais · Singapore; Brazil (Cuiabá)
This descriptive and exploratory study compared urban agriculture models for food security in Singapore and Brazil (represented by Cuiabá/MT), using photographic records and testimonies. Preliminary results showed significant differences: Brazilian urban agriculture was incipient, small-scale, and lacked quality and technological capacity, targeting areas of extreme poverty. In contrast, Singapore's urban agriculture was consolidated in various highly productive, technologically advanced formats, including vertical and rooftop farms, demonstrating environmental and social welfare concerns.
Food sovereignty & justiceCommunityPeri-urban agricultureEconomicsA agricultura urbana e periurbana no município de Presidente Prudente -SP
2018Lucas Araújo Miranda, Rosângela Aparecida de Medeiros Hespanhol · Geografia em Atos (Online) · Brazil (Presidente Prudente)
This research investigates the characteristics and dimensions of urban and peri-urban agriculture in Presidente Prudente, Brazil, and how it can contribute to food and nutritional security through short commercialization circuits. The study involved a literature review, field research in local markets and supermarkets using structured scripts, and interviews with four urban and peri-urban farmers.
Food sovereignty & justiceEconomicsPeri-urban agricultureWelfareDistribuição e dinâmica de ocupação socioespacial de iniciativas em agricultura urbana e periurbana do município de petrolina-pe, semiárido brasileiro
2018Lucas Ricardo Souza Almeida, Hélder Ribeiro Freitas, Ícaro Cardoso Maia, Rita de Cássia Rodrigues Gonçalves Gervásio, José de Alencar Peixoto Filho · Cadernos de Agroecologia · Brazil (Petrolina)
This study mapped urban community vegetable gardens in Petrolina, Brazil, using GPS and ArcGis software to understand their distribution and socio-spatial occupation. Results showed fewer gardens in the city center, with the majority located in peripheral areas, predominantly on public land, especially in schools. More recent urban and peri-urban agriculture initiatives have been established on private land.
CommunityFood sovereignty & justiceEconomicsPeri-urban agricultureFood educationProjeto EcoViamão: Canoas e as hortas comunitárias na metrópole
2018Marcos Daniel Schmidt de Aguiar, Cláudio Fioreze, Danielle Grassi · Cadernos de Agroecologia · Brazil (Porto Alegre)
This research, part of the EcoViamão project in the Metropolitan Region of Porto Alegre, Brazil, identified community gardens in the municipality of Canoas. Through data collection from public and private entities, bibliographic review, field visits, and extension action reports, an alternative form of urban agriculture was revealed, practiced collectively in socially vulnerable areas with a strong agroecological and food security bias. The study also analyzes possibilities for strengthening actions with the community and the mission of IFRS and the EcoViamão project for more sustainable regional development.
CommunityPeri-urban agricultureFood sovereignty & justiceFood educationA Rede de Dinamização das Feiras da Agricultura Familiar – REDIfeira: o caso da criação da FEPORg – Feira de Produtos Orgânicos de Maringá e Região
2018Ednaldo Michellon, Jaqueline da Silva Rosa, André Coelho Braga, Victor de Canini Cezar, Tiago Ribeiro da Costa, Wellington Fernandes Pereira · Cadernos de Agroecologia · Brazil (Maringá)
The REDIfeira project, part of the University Extension Program in Parana, Brazil, aims to boost the production and commercialization of family agriculture products through monitoring and technical assistance. This work presents the case of the FEPORg – Maringa Organic Products Fair and Region, which was established through community initiative with support from Maringa City Hall, the REDIfeira project, CerAUP, and PPCPO.
CommunityOrganic cyclePeri-urban agricultureEconomicsThe Challenges of a California "Agrihood"
2018David Ceaser · Agritecture · United States
In this December 7, 2018 article for Agritecture, horticultural consultant David Ceaser reports on the challenges facing agrihood development, using The Cannery in Davis, California (500+ homes, 150 acres, with a 7.4-acre organic farm) as a case study. He notes that residents held unrealistic expectations about how the farm would be run and their role in it, and that poorer-than-expected soil quality required amending with organic matter, delaying farm development. Farm Director Sri Sethuratnam described the aging farmer population and food-production challenges as "a national security issue."
Governance failureEconomicsCommunityUrban–rural linkagePeri-urban agricultureOrganic Mixed Production Blocks for Direct Markets on California's Central Coast: A Guide for Beginning Specialty Crop Growers
2017Jim Leap, Kirstin Yogg Comerchero, Darryl Wong · eScholarship (California Digital Library) · United States (California)
This guide focuses on producing mixed blocks of 30- to 60-day, direct sown and transplanted crops for direct market sales on California's Central Coast. It aims to improve cropping system efficiencies and economic viability for small-scale farms. The guide emphasizes managing the mixed crop production block as a whole, rather than providing specific crop information.
CSA & TeikeiEconomicsPeri-urban agricultureEXPLORING THE SOCIO-ECOLOGICAL DIMENSIONS OF AGRICULTURAL EXPANSION IN NEW HAMPSHIRE
2017Jennifer Wilhelm · University of New Hampshire Scholars Repository (University of New Hampshire at Manchester) · United States (New Hampshire)
This dissertation addresses agricultural extensification from several angles. Chapter 1's literature review showed an increase in research on urban and peri-urban agriculture (UPA) and ecosystem services, but highlighted a need for quantifying ecosystem services and functions to clarify ecological tradeoffs. Subsequent chapters focused on a mixed-methods study in New Hampshire, surveying approximately 600 residents (494 general population, 103 food system stakeholders) on their perception of forestland conversion to agriculture.
Environmental trade-offsUrban–rural linkagePeri-urban agricultureBiodiversityClimate changeCupuaçu sob sistemas agroflorestais: qualidade agroindustrial das polpas e a susceptibilidade a doença vassoura-de-bruxa
2017Pedro Vitor Pereira Guimarães, Maria Fernanda Berlingieri Durigan, Hyanameyka Evangelista de Lima-Primo · Cadernos de Agroecologia · Brazil
Cupuaçu is important for family and peri-urban agriculture and indigenous communities in the Amazon, contributing to local food security. This study aimed to characterize pulps from cupuaçu plants with varying susceptibility to witch's broom disease. Differences were observed mainly in chemical and physical-chemical characteristics among pulps, with emphasis on susceptible and highly susceptible plants. All evaluated pulps complied with established quality standards, but significant differences were found between physicochemical characteristics, proportional to the plants' susceptibility to witch's broom disease, particularly for soluble solids (SS) and titratable acidity (AT).
Peri-urban agricultureFood sovereignty & justiceThe Harvest is the Best Teacher: A Narrative on Food Insecurity and Community Gardening with Children and Adolescents
2017Gayle Mallinger, Molly Kerby · Reflections: Narratives of Professional Helping (Click on Current or Archives; Registration Optional) · United States (Kentucky)
This narrative describes a three-year community garden project at the Boys & Girls Club in a semi-rural Kentucky city, addressing disparities in access to fresh produce, education, and food programs in poverty-stricken neighborhoods. Participants engaged in preparing garden sites, planting seeds, and harvesting vegetables through a Junior Master Gardener program.
CommunityFood educationWelfarePeri-urban agricultureEngaging Past and Future on a Community Supported Agriculture Farm
2017Catherine Villar · Scholarship@Western (Western University) · Canada
This ethnographic study, conducted from August 2013 to August 2014, examined Orchard Hill Farm, an organic, draft-horse powered Community Supported Agriculture (CSA) farm in Sparta, Ontario, Canada. It found that the farm's management approach resulted in a financially viable small-scale farm. The study highlighted that CSA members experience a "re-enchantment" through closeness to food and the farm, while farmers and apprentices demonstrate a commitment to sustainable practices.
CSA & TeikeiCommunityPeri-urban agricultureEconomicsUrban agriculture : a new dimension of agribusiness
2017Jéssica Moreira Maia Souto · LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas) · Brazil
A Brazilian thesis aims to trace the evolution and worldwide spread of urban agriculture (AU), build a framework for identifying its forms, and present a local case from southern Brazil. The interdisciplinary, exploratory, qualitative study combines a PRISMA-protocol systematic review with a multi-case study in the Porto Alegre metropolitan region. It finds that AU can take multiple formats depending on the domain, people and interests involved, and that in the municipality of Porto Alegre certain categories are more used than others because of local support schemes. Part of the studied initiatives were initially community-centered but transformed over time into businesses seeking new market opportunities. The AU-related terms found in the literature were summarized into a framework linking them to their sub-levels.
EconomicsCommunityPeri-urban agricultureThe sanitation and urban agriculture nexus: urine collection and application as fertilizer in São Paulo, Brazil
2017Mariana Cardoso Chrispim, William A. Tarpeh, Delhi Teresa Paiva Salinas, Marcelo Antunes Nolasco · Journal of Water Sanitation and Hygiene for Development · Brazil
Separately collected urine is presented as an attractive potential fertilizer because of its high nutrient content, low cost, and inherent link between urban wastewater management and peri-urban agriculture. Urine from waterless urinals was applied to corn and lettuce to examine the impact of application rate and frequency on plant growth and soil parameters; in both crops, urine application significantly (p < 0.05) increased growth and leaf production relative to control plants. More frequent applications led to lower soil cation exchange capacity for corn and higher soil nitrogen content for both crops. Preliminary implementation calculations suggest that installing waterless urinals at the University of São Paulo's School of Arts, Sciences, and Humanities campus could save over 1,500 m³ of water and produce 360 m³ of urine annually; these experimental and modeling results are discussed in the context of scaling up urban urine collection, transport, and fertilization in São Paulo, Brazil.
CommunityOrganic cyclePeri-urban agricultureClimate change