Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
2015 results(78 / 81)
The Planner in the Garden: A Historical View into the Relationship between Planning and Community Gardens
2004Laura Lawson · Journal of Planning History · United States
This historical review of US community garden programs since the 1890s reveals an ambivalent relationship between community gardens and the planning profession. While praised for serving environmental, social, and individual objectives, community gardens are largely ignored in long-range planning due to being perceived as opportunistic and temporary. This highlights unresolved tensions between professional planning and civic concerns, and between comprehensive planning and local interventions.
Governance failureCommunityPolicyEconomicsLivelihoods in conflict: disputes over water for household-level productive uses in Tarata, Bolivia.
2004Rocío García Bustamante, John Butterworth, M. Flierman, Daniel Herbas, Melvin Hollander, S. van der Meer, P. Ravenstijn, Magaly Reynaga, Gustavo Zurita · · Bolivia (Tarata)
In 2002, Tarata, Cochabamba, Bolivia, experienced violent conflicts over the right to use water from the Laka Laka dam for urban agriculture. The dam was intended for large-scale irrigation and domestic use, but not urban productive uses, leading to disputes when the urban population sought water for homestead cultivation. Although 5% of the reservoir yield was allocated for urban supply, its poor quality prevented drinking use, prompting the community to organize for its use in irrigating small plots, despite opposition from irrigation farmers.
Governance failureCommunityUrban–rural linkagePolicyTHE LEGACY OF ALLOTMENT GARDENS IN INDUSTRIAL URBAN SETTINGS
2004Tanja Pless‐Mulloli, Vivienne S. Air, Catherine Vizard, Ian Singleton, D. L. Rimmer, Philip Hartley · Epidemiology · United Kingdom
A study in an urban, industrial allotment site in the UK's northeast assessed the potential for public health impact related to soil contamination by taking 86 soil samples and analyzing vegetables and eggs. All 18 initial soil samples exceeded UK guidelines for lead (median 869 mg/kg) and arsenic (median 40 mg/kg), and widespread contamination with PCDD/F was also found. Despite high soil contamination, the uptake of lead and arsenic into vegetables and eggs was low, and these were not deemed major exposure pathways.
Contamination & food safetyCommunityHealthPolicyUrban Agriculture in Shenzhen: Problems and Strategies for Sustainable Development
2004Jianguo Dai · Journal of Shenzhen Polytechnic · China (Shenzhen)
Urban agriculture in Shenzhen faces problems including decreasing farmland, inadequate skilled farmers, poor disaster resistance, immature insurance, increasing contamination of water, soil, air, and agricultural products, and poor modern enterprise management. Strategies proposed for sustainable development include specific laws, pollution protection, education, research, technology application, industrial technology application, leisure agriculture development, and diversification.
Contamination & food safetyPolicyEconomicsClimate changeFood educationBox 2.3 Air pollution and urban and peri-urban agriculture in South Asia
2004Kenny Lynch · · United States
A 1992 survey by Bryant and Johnston in the US examined farming in the 'city's countryside'. The survey found that key concerns among farmers included changes in the local community, excessive traffic, issues of trespassing and vandalism, and complaints from non-farm neighbors. These findings indicate challenges in governance and community relations for peri-urban farmers.
Governance failurePeri-urban agricultureCommunityPolicyAssessment of Wastewater Generation, Management Pattern and Its Re-use Potential In Urban India
2004R. B. Singh · IAHS-AISH publication · India
A study on wastewater management in 300 class-I cities and 23 metropolitan cities in India found that the total wastewater generated is approximately 158x10^8 l/day, with treatment capacity being only 375x10^7 l/day. In metropolitan cities, only 30% of wastewater is treated before disposal, and most cities only have primary treatment facilities. Untreated water is being used for urban agriculture, posing risks to public health and potential surface and groundwater pollution.
Contamination & food safetyOrganic cycleHealth市民農園服務品質、整體滿意度、續約意願與推薦意願之研究－以台中縣市為例
2004Ching‐Fu Chen, 黃琮聖, 閻淑慧, 蕭玉華, 蔡郁芬 · · Taiwan
This study surveyed 180 participants from five city farms in Taichung, Taiwan, between March and April 2004, to assess service quality, satisfaction, and intentions. While perceived service qualities were generally good, overall satisfaction was rated as "slightly satisfied," and renewal and recommendation intentions were rated as "slightly agreed," indicating significant room for improvement. Service content and management had significant effects on overall satisfaction, management on renewal, and service content on recommendation.
Limited or null effectCommunityEconomicsDoes the soil-air-plant pathway contribute to the PCB contamination of apples from allotment gardens?
2004Martin Krauß, J. Moering, Walther Amelung · OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information) · Global
This study aimed to assess whether local soil contamination contributes to PCB contamination in apples (Malus domestica Borkh.) at an allotment garden site, in addition to background atmospheric deposition. The importance of the soil-air-plant pathway for persistent organic pollutants like PCBs has been rarely studied, and it is unknown if volatilization from contaminated soils or deposition of contaminated soil dust is a significant source compared to background deposition. The research sought to clarify this potential contamination route for apples.
Contamination & food safetyHealthEthno-cultural representation in the urban landscape
2004Clare Rishbeth · Journal of Urban Design · United Kingdom (London)
This paper investigates how urban greenspace can be designed and managed to reflect ethnic diversity and how this is perceived by users, using two case studies of community gardens in London. It found some differences in the response to the gardens by people from different ethnic backgrounds. The use of obvious symbolism was not necessarily a primary means of encouraging users from a wide range of ethnic backgrounds, though appreciated for educational and design strengths. Concern is expressed about aspects of the physical and psychological containment of ethnic groups in fixed places and identities leading to the perpetuation of stereotypes.
Equity & displacementCommunityPolicyEconomicsEat Here: Reclaiming Homegrown Pleasures in a Global Supermarket
2004Brian Halweil · · Global
This book points out that the long-distance food system consumes staggering amounts of fuel, generates greenhouse gases, and compromises food security. Since 1961, the tonnage of food shipped between nations has grown fourfold, with food in the United States typically traveling 1,500 to 2,500 miles from farm to plate. While this system often runs roughshod over local cuisines, varieties, and agriculture, a local-foods movement is beginning to emerge globally.
Environmental trade-offsFood miles & supply chainFood sovereignty & justiceClimate changeUrban–rural linkageWhat's for dinner?Organizing around food access issues in Los Angeles.
2004Prebus, Olivia · Occidental College Scholar (Occidental College) · United States (Los Angeles)
This work addresses the gross inequity of food access in low-income neighborhoods of Los Angeles, such as MacArthur Park, where grocery stores are scarce. The author's internship at the Center for Food and Justice involved projects like a Community Food Assessment and organizing a community garden, all focused on empowering communities to tackle complex food access issues. The abstract highlights the severe problem of limited healthy food options leading to simultaneous obesity and malnutrition.
Equity & displacementCommunityFood educationHealthWelfareContribution of urban and peri-urban agriculture to food security in sub-Saharan Africa
2003Olufunke Cofie, R. van Veenhuizen, Pay Drechsel · · Sub-Saharan Africa
Urban and peri-urban agriculture (UPA) significantly contributes to food supply, employment, livelihoods, and poverty alleviation in many Sub-Saharan African cities, providing diverse foods including perishable items. However, UPA production often carries health risks from polluted urban water and faces challenges due to limited semi-official recognition and support from city authorities, sometimes conflicting with planners regarding land tenure and water use. More data is needed for appropriate recognition of this sector.
Governance failureFood sovereignty & justiceHealthEconomicsPolicyWater, land and health in urban and peri‐urban food production: the case of Kano, Nigeria
2003Tony Binns, Roy Maconachie, Adamu Idris Tanko · Land Degradation and Development · Nigeria (Kano)
This paper examines health and environmental concerns associated with urban and peri-urban agriculture (UPA) in Kano, Nigeria. Empirical evidence indicates that industrial and domestic toxins are reaching dangerously high levels, leading to significant pollution of soils and water channels. This raises serious questions about the sustainability of UPA and the long-term health implications of toxin exposure.
Contamination & food safetyHealthPeri-urban agriculturePolicyCommunity Gardens and Politics of Scale in New York City
2003Christopher M. Smith, Hilda E. Kurtz · Geographical Review · United States (New York City)
New York City community gardens have faced political contestation for thirty years, notably in 1999 when 114 gardens were slated for public auction and redevelopment. This article examines the controversy as a politics of scale, where garden advocates expanded the dispute beyond individual gardens and the city. The analysis highlights the significance of scale politics for grassroots organizations within a market-centric, neoliberal economic framework.
Governance failureCommunityPolicyEconomicsFood sovereignty & justiceUrban and peri-urban agricultural production in Beijing municipality and its impact on water quality
2003James M. Wolf, M S van Wijk, X Cheng, Yuanhao Hu, C.A. van Diepen, A.W. Jongbloed, H van Keulen, C H Lu, R.P. Roetter · Environment and Urbanization · China (Beijing)
This paper reviews agricultural production trends in Beijing Municipality and their impact on water quality. Rapid urbanization and agricultural intensification have led to concerns regarding water resource quantity and quality. The agricultural sector, while supplying food, is a major water user and has contributed to significant water supply-demand gaps and high levels of water pollution, particularly from intensive crop, vegetable, and livestock production.
Environmental trade-offsUrban–rural linkageEconomicsClimate changeOrganic cycleCommunity Supported Agriculture on the Central Coast: The CSA Grower Experience
2003Jan Perez · eScholarship (California Digital Library) · United States (California)
This 2003 research brief investigated the experiences of Community Supported Agriculture (CSA) growers on the central coast of California. The study examined their motivations, economic viability, challenges, and issues related to equal access to their products. The research brief indicates that challenges and issues of equal access are present in CSA projects.
Equity & displacementCSA & TeikeiEconomicsCommunityOpportunities for managing solid waste flows in the periurban interface of Bamako and Ouagadougou
2003Derek Eaton, Thea Hilhorst · Environment and Urbanization · Africa
A 2003 paper examined the links between urban solid waste management and peri-urban agriculture in Bamako and Ouagadougou. Farmers near both cities value urban waste as an organic matter source and are willing to pay for it, but uncertain land tenure provides little incentive for safe disposal of dangerous elements in solid waste. Current plans to eliminate this recycling practice and promote large-scale composting are noted to be too costly for farmers, creating an incentive for illicit waste acquisition.
Governance failureOrganic cyclePeri-urban agriculturePolicyEconomicsUrban agricultural production: heavy metal contamination of Amaranthus cruentus L. grown on domestic refuse landfill soils in Ibadan, Nigeria
2003Ogunyemi Awodoyin, Taliat Opadeji · Emirates Journal of Food and Agriculture · Nigeria (Ibadan)
A 2003 study in Ibadan, Nigeria, investigated heavy metal contamination of Amaranthus cruentus L. grown on domestic refuse landfill soils. Lead (Pb) and Cadmium (Cd) concentrations in soils from four landfill sites and a control site ranged from 110.5 to 678.5ppm for Pb and 2.01 to 3.20ppm for Cd. Metal accumulation in Amaranthus cruentus L. tissues was proportionate to soil Pb concentrations, while Cd levels in crop tissues exceeded soil levels. Crop growth and yield were significantly reduced due to Pb and Cd contamination, leading to the conclusion that Ibadan landfills are unsafe for Amaranthus cruentus cultivation, with heavy metal concentrations in the vegetable tissues much higher than FAO/WHO dietary allowances.
Contamination & food safetyHealthPeri-urban agricultureENVIRONMENTAL EPIDEMIOLOGY EVIDENCE AND RISK COMMUNICATION
2003Tanja Pless‐Mulloli, Karen L. Foster, J Bush · Epidemiology · United Kingdom (Newcastle upon Tyne)
Investigations in Newcastle upon Tyne, UK, analyzed the extent and consequences of disposing 2000 tons of incinerator ash on over forty allotments. Soil, egg, and vegetable samples (75 soil, 21 egg, 65 vegetable) revealed contamination of footpaths with dioxin/furan (max 9000 ng/kg I-TEQ) and high levels of copper, lead, and zinc. Mean dioxin/furan levels in soil were 38 ng/kg I-TEQ and in eggs were 16.4 ng/kg I-TEQ, indicating significant contamination and potential exposure pathways for allotment gardeners and children.
Contamination & food safetyHealthCommunityPolicyHarmony Development of Urban Agriculture of Urban Compact Districts--A Case Study of ChangshaZhuzhouXiangtan
2003Liao Minghui · Nongye xiandaihua yanjiu · China (ChangshaZhuzhouXiangtan)
This paper discusses the essentiality of urban agriculture development in urban compact districts, highlighting its multiple efficacies including economic, social, and ecological benefits. Based on an analysis of typical examples in ChangshaZhuzhouXiangtan, the paper describes the current status and identifies many problems in urban agriculture. Finally, numerous countermeasures are proposed for these issues.
Governance failureEconomicsCommunityBiodiversityPolicyFarmers' Views on the Green Belt in Seoul
2003Han-Cheol Hwang, Soo‐Myung Choi · Journal of Korean Society of Rural Planning · South Korea (Seoul)
A study in Seoul examined farmers' views on the Green Belt policy. Leaseholders did not want changes, while landowning farmers desired revision or dissolution, with both groups citing development delays and difficulty changing land use. The Green Belt policy was found to cause development delays and land use change difficulties, indicating negative impacts on farmers.
Governance failurePolicyUrban–rural linkageCommunityL'agriculture face au développement économique : un combat inégal ou des politiques périurbaines à construire
2003N. Bertrand, Nicole Rousier · HAL (Le Centre pour la Communication Scientifique Directe) · France (Grenoble)
In the Grenoble urban region, agriculture holds relatively minor economic importance despite the region's strong technological development. However, the region's 2000 master plan assigned an essential role to farming. Peri-urban agriculture is a key issue in planning policies, engaging local officials, planners, and farming community representatives, but its economic weight remains low.
Economic viabilityPolicyPeri-urban agricultureEconomicsHeavy metal levels of pasture grasses in metropolitan area
2003G. B. Luilo, Othman C. Othman · Journal de Physique IV (Proceedings) · Tanzania (Dar es Salaam)
This study measured heavy metal levels (cadmium, manganese, lead, and zinc) in Cynodon grasses near roads in Dar es Salaam City, Tanzania. Mean levels of lead and zinc varied exponentially with distance from the road up to 15m and correlated with average daily traffic, suggesting vehicular sources. For public health reasons, it is recommended that pasture grasses in road vicinities not be used for foraging dairy cattle and goats.
Contamination & food safetyHealthEconomicsInfluence of urban wastewater on stream water quality and agriculture in and around Kumasi, Ghana
2003Bernard Keraita, Pay Drechsel, Philip Amoah · Environment and Urbanization · Ghana (Kumasi)
This study in Kumasi, Ghana, investigated the influence of urban wastewater on stream water quality and peri-urban agriculture through interviews and water quality assessments. It found that population increase and underinvestment in sanitation facilities led to large volumes of untreated wastewater entering streams. High levels of faecal coliform were recorded in the city's streams, downstream areas, and on vegetables sold in Kumasi’s markets due to contaminated wastewater.
Contamination & food safetyHealthPeri-urban agriculturePolicyL'agriculture face au développement économique : un combat inégal ou des politiques périurbaines à construire / Agriculture versus economic development : an unequal fight or a question of new policies for the peri-urban area
2003Nathalie Bertrand, Nicole Rousier · Revue de géographie alpine · France (Grenoble)
This study analyzed the economic role of agriculture in the Grenoble urban region, France. From an economic perspective, agriculture was considered an activity of relatively minor importance in this region, known for its strong technological development. However, in the regional master plan approved in 2000, farming occupies an essential position. The study aimed to understand the role of peri-urban agriculture in the preparation of the urban region's development plan by specifying its assigned functions and analyzing how agriculture has been considered in regional plans.
Governance failurePeri-urban agriculturePolicyEconomics