Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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37 results(1 / 2)
IMPLANTAÇÃO DE HORTA NA CASA DE ACOLHIMENTO AO IDOSO: PRÁTICAS SUSTENTÁVEIS, REUTILIZAÇÃO DE ENTULHO E PROMOÇÃO DO BEM‑ESTAR
2026Piedley Macêdo Saraiva, Aline Maia de Macedo, Cicera Giovanna Michelly Ferreira de Oliveira, Enzo Fernandes Sá, Laysa Yanne Silva Moreira, Thayla Sousa de Oliveira, Rayna Petrola Rocha Dias Milfont · Revista Ibero-Americana de Humanidades, Ciências e Educação · Brazil
This study analyzed the implementation of a vertical garden in a nursing home in Juazeiro do Norte-CE, Brazil. The intervention contributed to the reuse of construction waste, the production of toxic-free food, and increased opportunities for interaction among residents and caregivers. However, it also revealed limitations related to the vulnerability of the target audience, scheduling incompatibilities with the academic team, and the institution's dependence on continuous garden maintenance.
Governance failureElderlyDIYWelfareCommunityOrganic cycleHealthPFAS in Peri-Urban Agricultural Water: Assessing the Hazard Index in an Organic Farming Environment in Maryland, USA
2026Candice M. Duncan, Fatemeh Ghezelsofla, Hlengilizwe Nyoni, Jazmin Escobar, Odette Mina · Toxics · United States
A study measuring per- and polyfluoroalkyl substances (PFAS) in irrigation water at two organic farms in Maryland, USA, with no known direct PFAS input, and assessing health risk via a Hazard Index (HI). At agricultural site 1 (AG1), the most abundant compounds were PFBS (37 ng/L), PFBA (24 ng/L) and PFHxA (22 ng/L); the HI showed compliance for branched PFHxS (0.39) but non-compliance for linear PFHxS (1.51). At agricultural site 2 (AG2), despite no known industrial or PFAS-related facilities nearby, HFPO-DA (GenX) was detected at 28 ng/L, and the HI exceeded the compliance threshold (HI = 2.83), with GenX accounting for most of the calculated risk. The findings show HI exceedances occurring at small farm sites with no identifiable contamination source.
Contamination & food safetyPeri-urban agricultureOrganic cycleClimate changeHORTAS DOMÉSTICAS: BENEFÍCIOS, DESAFIOS E MOTIVAÇÃO NO CULTIVO URBANO EM DOM PEDRITO/RS
2025Lucas Velasques, Janaína Wohlenberg, Osmar Manoel Nunes, D. Friedrich, Norton Víctor Sampaio · Revista Científica Agropampa · Brazil (Dom Pedrito/RS)
This field study, involving 20 residents of Dom Pedrito/RS, Brazil, who practice home gardening, aimed to identify motivational factors, difficulties, and benefits. The main difficulties reported were the time required for cultivation and the presence of pests and insects. While benefits included consuming healthy food, health improvements, and supermarket savings, the significant challenges of time commitment and pest management indicate limitations to the widespread positive impact of home gardening.
Limited or null effectDIYCommunityHealthOrganic cycleEvaluation Methodologies for Circular Economy in Municipal Composting and Urban Agriculture: a Literature Review with Focus on Latin America
2025Sofía Aguado, Helena Cotler, Marta Astier, Alejandro Padilla‐Rivera · Circular Economy and Sustainability · Latin America
This literature review examined methodologies applicable to municipal composting systems linked to urban agricultural production, with a specific focus on the Latin American context. It revealed a lack of structured methodologies to assess the circularity of municipal organic waste management systems and their connection with urban agriculture, particularly in heterogeneous contexts like Latin American cities, despite numerous existing evaluation methods. Life Cycle Assessment (LCA) is commonly used but often prioritizes environmental impacts, neglecting social, economic, and circularity dimensions.
Methodological critiqueCompostOrganic cycleEconomicsClimate changePRODUÇÃO DE HORTALIÇAS ORGÂNICAS: PROTAGONISMO FEMININO E SUSTENTABILIDADE NA VILA GALVÃO, CASA NOVA - BA
2025Suzana Márcia Souza dos Santos, Clecia Simone Gonçalves Rosa Pacheco · Editora Científica Digital eBooks · Brazil
This study analyzed the experience of the Vila Galvão Women Workers' Benevolent Association in Casa Nova, Bahia, Brazil, which produces organic vegetables in urban and peri-urban contexts. The study aimed to characterize the productive, commercial, and sociocultural aspects related to organic vegetable production and commercialization, identifying main marketing channels and understanding difficulties faced by producers. It concluded that organic production, combined with collective organization and the strengthening of the solidarity economy, represents a viable alternative for a more just, sustainable, and female-led rural development model.
Economic viabilityCommunityPeri-urban agricultureOrganic cycleEconomicsPolicyNew York City pauses curbside organics enforcement
2025Jacob Wallace · Waste Dive · United States
NYC's Department of Sanitation began enforcing mandatory curbside organics separation on April 1, 2025, issuing nearly 2,000 summonses in the first week, but Mayor Adams paused broad enforcement through 2025 on April 18, limiting fines to persistent violators. The city had distributed about 190,000 free bins and sold 63,000 more, and organics diversion had risen 65% from FY2022 to FY2024.
Governance failureCompostPolicyOrganic cycleEconomicsNew research is added every week
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Rénover Cleveland : démolition, racisme et agriculture urbaine dans l’Amérique abandonnée
2024Pierric Calenge, Maie Gérardot · Métropolitiques · United States (Cleveland)
The work by Max Rousseau and Vincent Béal illuminates the ambiguities of a policy that organizes urban decline and racial segregation in Cleveland. This policy promotes urban degrowth and racial segregation, balancing algorithmic management and urban greening. The study focuses on the Rust Belt region, which experiences de-urbanization marked by the subprime crisis, racism, and segregation.
Equity & displacementCommunityPolicyEconomicsUrban–rural linkageFood sovereignty & justiceHealthWelfareClimate changeBiodiversityFood educationElderlyFood lossOrganic cyclePollinatorsHeirloom & landraceFood miles & supply chainCSA & TeikeiPeri-urban agricultureDigital agricultureDIYCompostFood educationWelfareElderlyFood lossOrganic cycleCommunityBiodiversityPollinatorsPolicyHealthEconomicsHeirloom & landraceUrban–rural linkageFood miles & supply chainCSA & TeikeiPeri-urban agricultureClimate changeFood sovereignty & justiceDigital agricultureRunoff Water Quality from Different Urban Agricultural Systems Using Common Nutrient Management Practices
2023Leigh Whittinghill, Major Ballard, Anju Chaudhary, Smriti Kandel, Caitlin Mullins, Pradip Poudel · HortScience · United States
This study analyzed runoff water quality from four different nutrient management treatments (conventional fertilizer, organic fertilizer, low-compost + organic fertilizer, and high compost) in raised beds and small plastic pool container plots in the United States. Water samples, collected monthly, were analyzed for pH, conductivity, color, turbidity, nitrate-nitrogen, ammonia-nitrogen, total phosphorus, and potassium. While significant differences existed between raised beds and container plots, these did not translate to meaningful water quality differences for most variables, except for nitrate-nitrogen. The conventional fertilizer treatment showed greater or more variable nutrient leaching than other treatments.
Environmental trade-offsOrganic cycleClimate changeDIYPlant growth and microbial responses from urban agriculture soils amended with excavated local sediments and municipal composts
2023Jordi Guimera Garcia, Natalie Bray, Yowhan Son, Aleah L. Butler-Jones, Sara Perl Egendorf, Jenny Kao‐Kniffin · Journal of Urban Ecology · United States (New York City)
In New York City, a study investigated plant growth (tomato, pepper, kale) in soils constructed from four municipal composts mixed with sediments from the NYC Clean Soil Bank, to assess the potential for safe urban agricultural soils. While Clean Soil Bank sediments enhanced plant growth when mixed with BRL compost, they also negatively impacted tomato aboveground biomass production by 29% in LES compost and tomato plant height by 18% in QBG compost, indicating variable effects depending on compost properties.
Contamination & food safetyCompostOrganic cycleHealthClimate changeCRIAÇÃO DE GALINHAS EM ÁREAS URBANAS: DEBATENDO OS CAMINHOS E DESAFIOS PARA SUA LEGALIZAÇÃO
2022Raquel Yurie Hioki, Moacir Roberto Darolt · Archives of Veterinary Science · Brazil (Curitiba)
This study, conducted in Curitiba, Brazil, and its metropolitan area, aimed to discuss the risks and benefits of legalizing urban poultry farming. Through interviews with key informants, challenges were identified across sanitary, legislative, and commercial areas, urban chicken breeders, and bird management. The main challenges cited were sanitary and environmental risks, mistreatment, irregular slaughter, and neighborhood disturbances, which could be addressed through activity regulation, registration of farms, technical monitoring, and implementation of pilot projects.
Governance failureOrganic cycleFood educationFood sovereignty & justicePolicyCommunityStream corridor and upland sources of fluvial sediment and phosphorus from a mixed urban-agricultural tributary to the Great Lakes
2022James D. Blount, Leah E. K. Lenoch, Faith A. Fitzpatrick · Journal of Great Lakes Research · United States
A study of Apple Creek, Wisconsin (119 km²), a Great Lakes tributary like many others subject to Total Maximum Daily Load (TMDL) targets requiring reductions of 51.2% in suspended sediment and 64.2% in total phosphorus. From August 2017 to October 2018, an integrated stream sediment budget and fingerprinting study quantified upland and stream-corridor sources of suspended sediment and sediment-bound phosphorus. Phosphorus concentrations varied among source groups and fluvial sediment types, with higher concentrations in suspended sediment and cropland soils. Eroding streambanks accounted for 100% of the TMDL model's (SWAT) suspended sediment load but only 20% of the total phosphorus load; fine-grained streambed sediment equated to roughly three years of modelled suspended sediment load but only one-third of the total phosphorus load. The two primary sources of fine-grained streambed sediment were streambanks and cropland, with the relative streambank contribution increasing downstream and with watershed area. The relative proportion of suspended sediment varied by season and streamflow, but weighted for representative streamflow, cropland and streambank erosion accounted for 54% and 23% of suspended sediment respectively. Urban land was a source in the upper watershed, but its signature was sequestered by a mid-watershed detention basin, and contributions from construction sites were higher in fall 2018, likely corresponding to increased activity following a wet spring.
Contamination & food safetyOrganic cycleFrom urban waste to urban farmers: Can we close the agriculture loop within the city bounds?
2021Rafael Carvalho Machado, Sieglinde Kindl Da Cunha · Waste Management & Research The Journal for a Sustainable Circular Economy · Brazil (Curitiba)
This study investigated Curitiba, Brazil's Urban Agriculture Program (UAP) and its decentralized composting strategy, which aimed to close the agricultural loop within city bounds. Despite training 24 urban farmer communities in composting techniques, the program was unable to achieve this goal. The research, based on secondary data review, interviews, and participatory observation, identified cultural barriers and conflicts among actor roles within the UAP that hindered the adoption of composting practices.
Governance failureCompostCommunityOrganic cyclePolicyModeling the Potential Productivity of Urban Agriculture and Its Impacts on Soil Quality Through Experimental Research on Scale-Appropriate Systems
2020John Taylor · Frontiers in Sustainable Food Systems · United States (Rhode Island)
This long-term replicated trial in Rhode Island evaluated the yield performance and soil quality impacts of four small-scale food production systems over three summer growing seasons. While total marketable food yields (2.22 to 2.96 kg m-2) were modest compared to biointensive agriculture (4.64 kg m-2), individual crop yields often exceeded regional and national averages without soil quality loss. The study addresses a lack of experimental research on urban agriculture and provides a framework for normative research, offering more reliable yield estimates for modeling urban production potential.
Governance failureFood sovereignty & justiceCommunityOrganic cycleClimate changeLaboratorios para la Vida
2020Bruce G. Ferguson, Helda Morales · · Mexico (Chiapas)
The Laboratorios para la Vida action research team in Chiapas, Mexico, trains educators to use school gardens and local food systems as venues for experiential learning. However, teachers face a host of hurdles to successful garden programs, including high teacher turnover, lack of space, and the difficulty of matching garden growth with the national curriculum calendar.
Governance failureFood educationCommunityOrganic cycleAgricultura urbana contribui para a segurança alimentar no Brasil? O que nos diz a produção científica dos últimos dez anos
2020Moisés Savian, Mari Inês Caríssimi Boff, Pedro Boff · Cadernos de Agroecologia · Brazil
This study evaluated Brazilian scientific production from 2009 to 2018 on urban agriculture's contribution to food and nutritional security, analyzing 34 selected articles out of 612. It found that while agrobiodiversity is present in urban agriculture areas, pesticide use is a reality in some crop plots. The research suggests urban agriculture must be based on agroecology to avoid environmental contamination and produce healthy food.
Contamination & food safetyFood sovereignty & justiceBiodiversityOrganic cycleHealthCollaborative research to support urban agriculture in the face of change: The case of the Sumida watercress farm on O‘ahu
2020Jennifer Engels, Sheree J. Watson, Henrietta Dulai, Kimberly Burnett, Christopher A. Wada, ‘Ano‘ilani Aga, Nathan DeMaagd, J. J. McHugh, Barbara Sumida, Leah L. Bremer · PLoS ONE · United States (O‘ahu)
A researcher-farmer collaboration on O‘ahu's Sumida watercress farm conducted a 25-year trend analysis and a year of intensive spring water sampling. Negative correlations were found between historical crop yields and increases in the Oceanic Niño Index, temperature thresholds, and pest outbreaks. Despite urbanization, on-farm water quality was very high, and microbial analyses suggested the farm provides nutrient retention services to downstream systems. The study demonstrates that challenges facing urban agricultural systems shift over time.
Environmental trade-offsCommunityClimate changeBiodiversityOrganic cycleExcess phosphorus from compost applications in urban gardens creates potential pollution hotspots
2019Gaston E. Small, Paliza Shrestha, Geneviève S. Metson, Katherine Polsky, Ivan Jimenez, Adam D. Kay · Environmental Research Communications · United States
Survey data from 142 gardeners and urban farmers in the Twin Cities Metropolitan Area, USA, characterized phosphorus (P) and nitrogen (N) inputs and harvest, and measured soil P concentrations at a subset of sites. Median application rates were 300 kg P/ha and 1400 kg N/ha, with low nutrient use efficiencies (2.5% for P, 5.0% for N). Garden soils had a median Bray P value of 80 ppm, far exceeding recommended levels, indicating a buildup and potential loss of P and N. Urban gardens, though only 0.1% of land area, constitute one of the largest inputs of P to the watershed.
Environmental trade-offsCompostOrganic cycleClimate changeDesafios das práticas agroecológicas no contexto do associativismo em hortas comunitárias no município de Sete Lagoas – MG
2018Angelina Moreira Melo, Daniel Calbino, Yuri Gomes Figueiredo, Fabiola Paulino da Silva, E. R. de O. Carvalho · Cadernos de Agroecologia · Brazil
This empirical work, based on participatory research, analyzed the social relations between producers of the Vapabucu community garden in Sete Lagoas, Brazil, and municipal public support organs. Research results indicate that while agroecological knowledge has advanced significantly in the technical dimension of agronomic production, the social relations among producers still show contradictions inherent to agroecological assumptions.
Governance failureCommunityEconomicsFood sovereignty & justiceOrganic cycleCreating Socioecological Novelty in Urban Agroecosystems from the Ground Up
2017Monika Egerer, Alessandro Ossola, Brenda B. Lin · BioScience · United States (California central coast)
This study conceptualizes community garden soils within the novel ecosystem framework, arguing that gardeners cultivate novel agroecosystems from their garden beds' soil. On the California central coast, community garden soils may not be influenced by land-use legacies associated with geographic location. Instead, intensive soil reworking by gardeners can wash out legacy signals and decadal chronological trends, leading to soil homogenization that reduces biophysical ties to the underlying earth.
Environmental trade-offsCommunityBiodiversityFood sovereignty & justiceOrganic cycleA comparison of soil management systems for urban agriculture
2017Elizabeth A. Miernicki · Illinois Digital Environment for Access to Learning and Scholarship (University of Illinois at Urbana-Champaign) · United States
A study from the University of Illinois at Urbana-Champaign, USA, that identifies soil contamination as a universal concern in urban agriculture and notes that the long-term benefits of alternative soil management systems such as raised beds have not been explored in the scientific literature. Its stated objective is to determine the effects of six soil management options - direct soil with synthetic fertilizer (DSF), direct soil with organic amendments (DSO), raised-bed mixture with synthetic fertilizer (RBMF), raised-bed mixture with organic amendments (RBMO), raised-bed compost-only with synthetic fertilizer (RBCF), and raised-bed compost-only with organic amendments (RBCO) - on yield of kale, garlic, pepper, cilantro and radish, on soil biological, chemical and physical properties, and on ecosystem services such as water and nutrient retention. Data collected include marketable versus cull yield, soil nutrients and organic matter, soil moisture, weed emergence, infiltration rate and bulk density, but this abstract does not report the comparative results themselves.
Contamination & food safetyCommunityHealthOrganic cycleAgricultura urbana familiar en una ciudad media en Chiapas. Implicaciones para la sustentabilidad urbana Family urban agriculture in an average city in Chiapas. Implications for urban sustainability
2016Araceli Calderón Cisneros · Dialnet (Universidad de la Rioja) · Mexico (Chiapas)
This qualitative study analyzed the role of family urban agriculture in urban sustainability in San Cristobal de Las Casas, Chiapas, Mexico, using open and structured interviews. The visited agricultural systems showed characteristics favoring resilience and sustainability, such as low use of external inputs and recycling of domestic waste. However, a limitation found was that the contribution of own production to family consumption is very low, despite existing food, environmental, and socio-cultural motivations for its continuity.
Limited or null effectDIYOrganic cycleFood sovereignty & justiceClimate changeEcosystem services and tradeoffs in the home food gardens of African American, Chinese-origin and Mexican-origin households in Chicago, IL
2016John Taylor, Sarah Taylor Lovell, Sam E. Wortman, M.K. Chan · Renewable Agriculture and Food Systems · United States (Chicago)
In Chicago, semi-structured interviews and plant inventories were conducted with 59 African American, Chinese-origin, and Mexican-origin households regarding ecosystem services and tradeoffs in their home food gardens. A total of 387 plant species were identified; gardens of African American households were rich in ornamental species, while those of Chinese-origin households had a depauperate flora. Shade trees and a developed shrub layer were absent from most gardens, suggesting a tradeoff in ecosystem services favoring food production. Only 9.6% of the inventoried species were native to the Chicago area.
Environmental trade-offsCommunityBiodiversityOrganic cycleHealthPrompts to improve post-consumer waste composting behaviors in the SUB
2016Valerie Chiykowski, Guhan Chendurnathan, Jun S. Lee, Lius Daniel · cIRcle (University of British Columbia) · Canada
This project at the University of British Columbia's Student Union Building (SUB) aimed to reduce contamination in post-consumer organics bins using visual prompts. While the intervention successfully decreased both the percentage weight and level of contamination, the overall weight of compostable waste also decreased post-intervention. The study suggests considering confounding factors like a sustainability fair during baseline data collection and improved bins, and proposes an infrared sensor-based audio prompt system for future efforts.
Governance failureCompostOrganic cycleCommunityA agricultura urbana em Natal (RN): da produção convencional à orgânica
2015Rosangela Medeiros Hespanhol · Confins · Brazil (Natal)
This study analyzed the trajectory of farmers from AMIGS (Association of Friends and Producers of Vegetables Residents of Sitio Gramoré and Adjacencies), a significant vegetable supplier in Natal, Brazil, who have been transitioning from conventional to organic production since 2012. The organization of farmers through the association and partnerships with companies and institutions were crucial for enabling this change, reducing dependence on intermediaries through direct sales at ecological fairs. However, problems related to the individual acquisition of inputs and conflicts with farmers still using conventional systems were observed.
Governance failureOrganic cycleCommunityEconomicsFood sovereignty & justiceANÁLISE DE AÇÕES EXTENSIONISTAS NA IMPLANTAÇÃO DE HORTAS ESCOLARES DE BASE ECOLÓGICA, SEUS EFEITOS E DESAFIOS NO CONTEXTO EDUCACIONAL
2015José Tobias Marks Machado, Jeferson Tonin, Evandro Pedro Schneider · SHILAP Revista de lepidopterología · Brazil
This study, conducted in two schools in Cerro Largo - RS, Brazil, during 2013, performed a post-implementation analysis of ecologically based school gardens introduced through a university extension program. Positive results included the proliferation of similar projects. However, significant difficulties were emphasized in integrating the school gardens with disciplinary education, attributed to existing conservatism in the educational context.
Governance failureFood educationCommunityHealthOrganic cycle