Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
8 results
A scoping review of the impact of urbanization on food security in Sub-Saharan Africa
2026Alemseged Gerezgiher Hailu, daniel girmay, samuel ataklti · Discover Food · Sub-Saharan Africa
This scoping review analyzed 155 sources (2009–2024) on urbanization's impact on food security in Sub-Saharan Africa. Findings showed rapid urban expansion converted 30% of peri-urban agricultural land in some regions, increasing dependence on imported staples, and low-income households spend 60–80% of income on food. A policy gap was identified, with only 12% of countries having supportive policies and 19% of cities designating land for farming.
Environmental trade-offsFood sovereignty & justiceEconomicsPeri-urban agricultureClimate changeHealthClimate change impact on urban food gardens: implications for adaptation strategies and food and nutrition security in townships in Pietermaritzburg Kwazulu-Natal, South Africa
2026Nthabeleng Tamako, Joyce Chitja · Agriculture & Food Security · South Africa
This study examined the impact of climate change on urban food gardens in Sobantu and Mpophomeni townships in Pietermaritzburg, KwaZulu-Natal, South Africa. Face-to-face interviews with 103 randomly selected participants revealed that climate change disproportionately affects resource-limited urban farmers, leading to erratic rainfall, pests, and natural disasters. Elevated temperatures, shifting weather patterns, and new pests and diseases significantly impact food gardens, affecting seed and crop selection and contributing to food insecurity.
Environmental trade-offsClimate changeFood sovereignty & justiceWelfareUrban–rural linkageNurturing Resilient Urban Animal Agriculture for Food Security in Sub-Saharan Africa: A Triad Approach to Social, Economic, and Environmental Sustainability
2026Never Assan, Justice Sibanda, Betty Mukuwapasi, Reason Rumbidzai Charachimwe, Edmore Masama · Journal of Frontiers in Multidisciplinary Research · Sub-Saharan Africa
Urban animal agriculture (UAA) in Sub-Saharan Africa is presented as a solution for food security but faces challenges including gender inequality, climate change, inadequate legislation, and environmental degradation. While UAA aims to enhance household food security and alleviate poverty, it also encounters environmental issues such as resource competition, water resource strain, improper manure management, greenhouse gas emissions, noise, and nuisance. Sustainable UAA requires semi-intensive silvopastoral and mixed crop and livestock systems to reduce environmental impact and enhance local food production.
Environmental trade-offsFood sovereignty & justiceWelfareClimate changePolicySustainability of Peri-Urban Rice Farming Practices in Ilorin, Nigeria
2025A. K. Ahmed, Rasheed Abiodun KURANGA, Oluwadara Latifat ISOLA-MUYIDEEN · International Journal of Research and Innovation in Social Science · Nigeria (Ilorin)
This study assessed the sustainability of environmental management practices among peri-urban rice farmers in Ilorin, Nigeria, using a sustainability index. It found that many practices were less sustainable, with 69.51% of farmers relying on chemical sprays and 69.85% using chemical fertilizers. The overall Environmental Management Practices Sustainability Index (EMPSI) for all farmers was 0.492, placing them in the moderately sustainable category.
Environmental trade-offsPeri-urban agricultureFood sovereignty & justiceClimate changeEconomicsLand Use Changes and Implications for Food Production Planning in Peri-Urban Ruiru Sub-County, Kenya
2025Fuchaka Waswa, Duncan Gichabe, Ruth Kahuthıa-Gathu · Journal of the Kenya National Commission for UNESCO · Kenya (Ruiru)
This study investigated land use changes in Ruiru Sub-County, Kenya, from 1988 to 2024 using GIS. By 2024, agricultural land had decreased by 45.62%, while urban land use increased by 509%, and bare/rocky areas rose by 133% due to abandoned stone mining. The decline in agricultural land leads to reduced industrial crop areas and a shift to leafy vegetables, with an expected increase in agro-chemical use in intensive peri-urban farming.
Environmental trade-offsPeri-urban agriculturePolicyFood sovereignty & justiceClimate changeImpacts of hailstorm on urban agriculture in Northern of Maputo City and Matola (Mozambique) - An analysis from a climate change perspective
2022Bernardino Bernardo, Elisa Eda Nhambire, Alice Castigo Binda Freia, Octávio Manuel de Jesus, José Júlio Júnior Guambe, Zacarias Alexandre Ombe, Gustavo Sobrinho Dgedge · Cadernos de Geografia · Mozambique (Maputo)
This mixed-method study analyzed the impacts of hailstorms on urban horticulture in northern Maputo City and Matola, Mozambique, following a storm on June 1, 2021. The study found total and partial destruction of ready-to-cut vegetables, including cabbage, lettuce, and onions, across all production areas. This resulted in heavy financial losses for farmers and a significant increase in vegetable prices in local markets.
Environmental trade-offsClimate changeEconomicsFood sovereignty & justiceEXPLORING THE RECYCLING OF MANURE FROM URBAN LIVESTOCK FARMS: A CASE STUDY IN ETHIOPIA
2021Solomon Tulu Tadesse, O. Oenema, Christy van Beek, Fikre Lemessa Ocho · Frontiers of Agricultural Science and Engineering · Ethiopia
This study in Jimma, Ethiopia, from 2015-2050, used an N mass flow model and field experiments to explore manure recycling from urban livestock farms under four scenarios. It found that livestock manures are the main organic wastes in urban areas, and manure production in urban and peri-urban agriculture (UPA) is projected to increase 3 to 10 times. Critically, only 13% to 38% of manure nitrogen will be recycled in croplands, and intensification of urban livestock production greatly increased nitrogen surpluses, indicating a significant environmental tradeoff.
Environmental trade-offsOrganic cyclePeri-urban agricultureFood sovereignty & justiceCompostDiversity and nutrient balances of urban and peri-urban farms in Ethiopia
2018Solomon Tulu Tadesse, O. Oenema, Christy van Beek, Fikre Lemessa Ocho · Nutrient Cycling in Agroecosystems · Ethiopia
This study investigated the diversity and nutrient balances of urban and peri-urban agriculture (UPA) systems in three Ethiopian cities, using data from 425 households (Addis Ababa: 175, Adama: 126, Jimma: 124). It identified six farm types, including commercial livestock (cLS) and subsistence field crop (sFC) systems. The study found that cLS systems accumulated significant nutrients (450 kg N, 85 kg P, 260 kg K ha−1 year−1) with low use efficiency (26% N and P, 15% K), while sFC systems depleted nutrients (−30 kg N, −17 kg K ha−1 year−1) with high use efficiency.
Environmental trade-offsUrban–rural linkagePeri-urban agricultureOrganic cycleFood sovereignty & justice