Research & reports

Alemseged Gerezgiher Hailu, daniel girmay, samuel ataklti · Discover Food · Sub-Saharan Africa

This scoping review analyzed 155 sources (2009–2024) on urbanization's impact on food security in Sub-Saharan Africa. Findings showed rapid urban expansion converted 30% of peri-urban agricultural land in some regions, increasing dependence on imported staples, and low-income households spend 60–80% of income on food. A policy gap was identified, with only 12% of countries having supportive policies and 19% of cities designating land for farming.

Mugabo Kalisa G. · Idosr Journal of Computer and Applied Sciences. · Sub-Saharan Africa

A review article addresses how, in Sub-Saharan Africa (SSA) where malaria transmission is increasing in urban and peri-urban areas due to rapid urbanization and inadequate infrastructure, urban agriculture — a vital livelihood strategy in peri-urban SSA — often intersects with poor water management practices, creating favorable breeding grounds for malaria vectors, particularly Anopheles mosquitoes. It examines the complex relationship between urban agriculture, water management and mosquito breeding in peri-urban areas, including how irrigation systems, water storage and waste management contribute to malaria transmission, and discusses the implications for malaria control. It also reviews emerging technologies such as remote sensing, GIS and mobile health platforms that can enhance mosquito surveillance and community involvement, and calls for a multi-sectoral approach spanning urban planning, vector control and community-based interventions, along with sustainable urban agricultural practices to mitigate malaria risks in SSA.

Erik Engel, Karin Fiege, Anja Kühn · · Africa

The UFISAMO project analyzed urban agriculture (UA) in Maputo and Cape Town. In Maputo, UA is the main income source for about 5% of the population, though it often does not cover monthly food costs, and a major challenge is the uncontrolled application of pesticides due to mono-cropping. In Cape Town's townships, UA plays a negligible role in income and food security due to small plots, sandy soils, water stress, and weak market links.

AN Asadu, EM Igbokwe, JM Chah, IA Enwelu · Journal of Agricultural Extension · Nigeria (Enugu)

This study investigated farmers' perceptions of health and environmental hazards from urban livestock keeping in Enugu Urban, Nigeria, interviewing 75 heads of households. While all respondents were aware of general health and environmental implications, only 4.0% knew livestock could cause climate change. Identified environmental issues included crop destruction (89.3%), urban filth (89.3%), and noise (88.0%), while health issues included disease spread (50.7%), accidents (46.7%), and bad smell (86.7%).

Chinedu Agbakoba, Funmilayo Olayiwala · Zenodo (CERN European Organization for Nuclear Research) · Nigeria

A paper framed as addressing a research gap on eco-friendly pesticide use strategies among urban farmers in Lagos State, Nigeria, health impacts, and environmental protection (2012) states that it conducted a structured literature review with thematic synthesis of key findings. However, the abstract's actual content is limited to generic mathematical-formalism language — establishing "bounded error under perturbation," a "convergent estimation process under stated assumptions," a "stable link between the proposed metric and observed outcomes," and an empirical specification described as a linear regression form (Y expressed as a linear function of X plus an error term) — and does not report specific data or results on actual pesticide practices, measured health impacts, or environmental protection outcomes among Lagos urban farmers. It closes by calling on stakeholders to prioritize inclusive, locally grounded strategies and improve data transparency.

Hygin Faust Kakai, Alban Gilles Kakai, Armelle Grey Tohouegnon · VertigO · Benin (Cotonou)

This study in Benin examined urban agriculture and waste valorization in Cotonou, Abomey, and Abomey-Calavi. In Cotonou, overexploitation of sandy, organic-poor soil in market gardening led to soil impoverishment, forcing gardeners to use chemical fertilizers with negative environmental impacts. However, some market gardeners adopted compost use, transitioning to organized organic urban agriculture after a waste management project supported waste valorization. This dynamic was not observed in Abomey, where urban agriculture is practiced in family spaces and public areas, unlike Cotonou's developed sites. Abomey-Calavi, despite rapid demographic growth, was almost devoid of urban agriculture practices.

Anges Yadouléton, Alex Asidi, Rousseau F Djouaka, B. James, Christian Agossou, Martin Akogbéto · Malaria Journal · Benin

A study in urban areas of Benin investigated the impact of rapid vegetable farming development on the emergence of insecticide resistance in Anopheles gambiae populations, using sociological data, bioassay tests, and biochemical analysis. The expansion of urban agriculture led to improper insecticide use for vegetable pests, exerting strong selection pressure on mosquito larval populations. This resulted in the emergence of insecticide resistance in malaria vectors, with permethrin mortality rates of 76% in Parakou, 23.5% in Porto-Novo, and 17% in Cotonou.

M. B. David · African Affairs · Kenya

This study on urban agriculture in the Kenyan town of Nakuru illustrates health and environmental problems associated with keeping livestock in urban areas, the small size of plots cultivated, and the dependence of urban households on rural sources of food. These findings were observed in the context of economic hardships occasioned by structural adjustment programmes since the 1980s.