Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
16 results
Pendampingan Kelompok Tani dalam Budidaya Hidroponik di Kota Surabaya, Indonesia
2026Firli Alya Rahma, Tri Budiarto, Agief Julio Pratama, Henry Kasmanhadi Saputra · JURNAL PENYULUHAN PEMBANGUNAN · Indonesia (Surabaya)
This study in Surabaya, Indonesia, investigated hydroponic cultivation among two farmer groups, Kelompok Tani Anggrek (19 members) and Kelompok Tani Sawi (14 members). It found that the farmer groups were not yet optimal in hydroponic cultivation due to a lack of understanding, minimal assistance, and improper use of fertilizers and seeds. However, knowledge among the farmer groups increased by 51.52% due to extension activities, and most respondents agreed that hydroponics is a suitable solution for food security and that assistance had a positive impact.
Limited or null effectFood educationCommunityFood sovereignty & justiceBridging the Urban-Rural Divide: How Urban Agriculture Enhances Food Security in High-Urbanized Regions in Guangdong, China
2025Liu Xinyun, Zhao Jianya, Zhang Yanglan, Wang Shu · Rural and regional development · China (Guangdong)
A study using 2017–2022 panel data in Guangdong Province, China, investigated urban agriculture's (UA) contribution to food self-sufficiency in highly urbanized regions. By categorizing cities by urbanization rate and analyzing spatial-temporal patterns in grain, vegetable, and fruit self-sufficiency, findings showed critically low grain self-sufficiency in high-degree urbanized cities. Despite incremental gains in UA productivity, urban yields for grains and vegetables lagged behind non-urban areas, indicating a limited contribution.
Limited or null effectFood sovereignty & justiceUrban–rural linkageClimate changeGerakan GERAKAN TANAM CABAI UNTUK PENINGKATAN PRODUKSI PANGAN DI KELURAHAN BUMI NYIUR KECAMATAN WANEA KOTA MANADO
2025Citra Dusun, Magie M. Kapojos, Mervina Rondonuwu, Christine Lomo, Rinny Lontoh, Filan Mandang, Yuannita Aida · Jurnal Pengabdian Ibnu Sina · Indonesia (Manado)
A program in Manado, Indonesia, aimed to enhance food security and self-reliance by promoting chili cultivation in home gardens through socialization, counseling, and seed distribution. While it provided positive economic impacts, the program faced challenges including limited access to agricultural inputs and post-program plant maintenance. Further research and continued mentoring were recommended to evaluate its effectiveness and maximize impact.
Limited or null effectCommunityFood educationFood sovereignty & justiceEconomicsGrowing Cities, Changing Demands
2024Sreejith Aravindakshan, Hage Aku, Michi Tani · · India
This study investigated factors inducing the emergence, sustenance, and sustainability of urban agriculture using primary data from urban farming households in Kerala and Arunachal Pradesh, India. The research indicates that urban agriculture has provided questionable environmental gains and has not significantly improved urban food security, especially among the poorer sections.
Limited or null effectUrban–rural linkageFood sovereignty & justiceEconomicsHealthPolicyParticipatory Development Communication Strategy of an Urban Farming Program in Yogyakarta, Indonesia
2024Shinta Prastyanti, Retno Wulandari, Adhi Iman Sulaiman · Palabra Clave · Indonesia (Yogyakarta)
This study in Yogyakarta, Indonesia, examined participatory development communication strategies in urban farming programs using observations, interviews, and focus group discussions. Findings indicate that while the communication strategy embodies community empowerment, the initiative has not been adopted by all community members. Additionally, harvests are limited to daily needs and have not significantly improved group members’ income.
Limited or null effectCommunityFood sovereignty & justicePolicyImplications of urban farming on urban resilience in Indonesia: Systematic literature review and research identification
2023Abdillah Abdillah, Ida Widianingsih, Rd Ahmad Buchari, Heru Nurasa · Cogent Food & Agriculture · Indonesia
A systematic literature review on urban farming in Indonesia identified its trend in achieving urban resilience as a response to urban food security issues and an economic boost during the COVID-19 crisis. While urban farming is suggested to promote urban resilience in Indonesia, it has several weaknesses in the urban resilience design due to problems with production, food security, and land scarcity in urban areas.
Limited or null effectFood sovereignty & justiceEconomicsClimate changePolicyBetween food fulfillment and income: Can urban agriculture contribute to both?
2023Oekan S. Abdoellah, Yusep Suparman, Kinanti Indah Safitri, Akhmad Zainal Mubarak, Mira Milani, Margareth, L. T. Abhinav Surya · Geography and sustainability · Indonesia (Bandung)
A study in Bandung, Indonesia, surveyed 321 households to assess urban agriculture's contribution to household food fulfillment and income. The findings showed an insignificant 9% contribution to food fulfillment and a 41.5% contribution to income. This limited impact was attributed to metropolitan complexities, including restricted land access and increasing commercialization.
Limited or null effectFood sovereignty & justiceEconomicsPolicyCommunityFood Security of Urban Agricultural Households in the Area of North Bandung, West Java, Indonesia
2023Oekan S. Abdoellah, Yusep Suparman, Kinanti Indah Safitri, Rahma Maulia Fadli Basagevan, Nafa Destri Fianti, Indri Wulandari, Teguh Husodo · Sustainability · Indonesia (Bandung)
This study investigated the food security of urban agricultural households (subsistence, semi-commercial, and commercial) in North Bandung, West Java, Indonesia. A study of 321 households found that the average calorie adequacy for all urban agriculture types was 84.53%, and 53.89% of respondents were categorized as food-vulnerable, indicating low household food security.
Limited or null effectFood sovereignty & justiceEconomicsHealthA Study of Using the Idle Space as a Community Space in Subway Stations in Seoul - Based on the WELL Community Standard -
2023Jin-Seul Park, Suk-Kyung Kim · 한국실내디자인학회 논문집 · South Korea (Seoul)
This study aimed to derive space planning elements for creating user-centered community spaces utilizing idle spaces in Seoul subway stations. Observation analysis with site visits, using the WELL Community certification standard, was conducted on eight continuously operating community spaces in subway stations in 2022. Findings indicated that "Pedestrian-Scale design of Movement," "Preservation of Scenic views of Mind," and "Social space and Community confidence of Community" were generally satisfied. However, "Urban Agriculture of Nourishment," "Public space of Community," and "Restorative Blue space of Mind" were not sufficiently satisfied.
Limited or null effectCommunityFood sovereignty & justicePolicyPotensi dan Strategi Pengembangan Usaha Tani Perkotaan dalam Meningkatkan Akses Pangan yang Berkelanjutan di Kecamatan Gunung Putri, Kabupaten Bogor
2022Nia Kurniawati Hidayat, Ahyar Ismail, Hastuti Hastuti, Fitria Dewi Raswatie · Jurnal Ilmu Pertanian Indonesia · Indonesia (Bogor)
An urban farming program was initiated in Gunung Putri District, Bogor Regency, and qualitative descriptive methods, Likert scale, and SWOT analysis were used to identify development strategies, analyze public perceptions, and formulate strategies. While urban farming showed potential across technical, social, institutional, commercial, financial, and environmental aspects, obstacles included respondents' time, usable land, capital, supportive institutions, and limited marketing information. The most significant weakness identified was product marketing.
Limited or null effectCommunityPolicyEconomicsFood sovereignty & justicePotensi dan Kendala Pengembangan Urban Farming di Sempadan Rel Kereta Api Kelurahan Bangetayu Wetan Kecamatan Genuk Kota Semarang
2022Ro'fatul Maulaa, Niken Kusumarini, Dian Triastari Armanda · BIOLOGICA SAMUDRA · Indonesia (Semarang)
The potential and constraints of urban farming development on the railroad border in Bangetayu Wetan Village, Genuk District, Semarang City, Indonesia, were investigated through observation, interviews, and documentation. The approximately 1 to 2-hectare area cultivated crops such as corn, cassava, and sugarcane, with yield predictions sufficient to meet food needs. However, the presence of pests, diseases, and weeds were identified as constraints, indicating challenges for urban farming development.
Limited or null effectCommunityFood sovereignty & justiceBiodiversityHealthRooftop garden an organic farming to grow uncontaminated vegetable improved food quality and food security in Bhubaneswar City, India
2021K. C. Sahu, M. K. Satapathy · International Journal of Agriculture Extension and Social Development · India
This paper discusses rooftop gardens as an alternative for vegetable production in Bhubaneswar City, India. While rooftop agriculture can improve ecosystem services and enhance urban biodiversity, vegetable production activities on rooftops are limited due to multiple challenges that need to be addressed for widespread implementation. Rooftops are not a total solution for food security but can supplement other urban food sources.
Limited or null effectDIYFood sovereignty & justiceBiodiversityClimate changeKETAHANAN PANGAN DAN COPING STRATEGY RUMAH TANGGA URBAN FARMING PERTANIAN DAN PERIKANAN KOTA SURABAYA
2017Fika Mayrlina Anggrayni, Dini Ririn Andrias, Merryana Adriani · Media Gizi Indonesia · Indonesia (Surabaya)
This observational study, conducted in Surabaya, Indonesia, analyzed differences in food security and coping strategies between agriculture and fisheries urban farming households. Among 62 households, 64.7% of the agriculture group were food secured, while 75% of the fishery group were food insecure with severe hunger. There was no statistical difference in household food security between the agriculture and fisheries urban farming groups (p=0.255). However, a difference in coping strategy was found (p=0.021), with agriculture urban farming households being more food secure and rarely employing coping strategies compared to fishery urban farming households.
Limited or null effectFood sovereignty & justiceHealthCommunityKomunitas Urban Farming Dan Kedaulatan Pangan: Studi Kasus Di Jakarta, Bandung Dan Bogor
2015Zulfadhli Nasution · · Indonesia (Jakarta, Bandung, Bogor)
This study investigated the relationship between urban farming communities and food sovereignty in Jakarta, Bandung, and Bogor, Indonesia. The findings suggest that the discourse of food sovereignty has not been exposed to urban farming communities. This is attributed to urban farming having different historical roots and social and political characteristics compared to the food sovereignty movement.
Limited or null effectCommunityFood sovereignty & justiceUrban–rural linkagePolicyIndonesian Urban Farming Communities and Food Sovereignty
2015Zulfadhli Nasution · · Indonesia (Jakarta)
A case study in Jakarta, Bandung, and Bogor, Indonesia, examined the engagement between urban farming communities and food sovereignty. Findings indicate that the food sovereignty discourse has not significantly exposed urban farming communities due to differing historical backgrounds and social/political views between urban farming and rural peasantry-based movements. The study suggests prerequisites for strengthening food sovereignty among urban food advocates, including building consumer consciousness and urban-rural solidarity.
Limited or null effectFood sovereignty & justiceCommunityPolicyAnalisis Faktor Penyebab dan Dampak Perubahan Penggunaan Lahan Pertanian Pinggiran Kota Yogyakarta
2010Senthot Sudirman, Irham Irham, Slamet Hartono, Azwar Maas · · Indonesia (Yogyakarta)
This study analyzed agricultural land use changes in peri-urban Yogyakarta from 1996-2007, covering 922.17 ha in Sleman, 1,888.60 ha in Bantul, and 1,082.79 ha across 47 villages. Factors like agricultural production exchange value, irrigated land, built area percentage, population density, education, and land price significantly influenced land change rates, which negatively correlated with distance from the city. However, agricultural land percentage to village area, land tax, and dummy variables for Bantul and Kulon Progo did not significantly influence these rates, and the changes negatively impacted regional food loss, availability, and farming sustainability prospects.
Limited or null effectPeri-urban agricultureFood lossFood sovereignty & justice