Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
4 results
Intensification or marginalization: peri-urban agriculture for mitigating urban heat island effects in summer
2026Zhuoran Yan, Wenbo Li, Lingxue Yu, X W Li, Kun Bu, HuanJun Liu · npj Urban Sustainability · China (Changchun)
This study investigated the summer impact of peri-urban agriculture (PUA) on surface urban heat island (SUHI) mitigation across China using time-series satellite observations and a coupled land-atmosphere model for Changchun City. It found that PUA management changes with urbanization pressure, and widespread agricultural marginalization near cities significantly impacts SUHI during summer. Larger cities derive less thermal benefit from PUA, although an agricultural intensification scenario showed a limited average cooling effect of 0.07–0.16 °C on urban cores.
Limited or null effectPeri-urban agricultureClimate changeUrban–rural linkageA City Nourished by Its Suburbs
2026Gang Wang · Agricultural History · China (Shanghai)
This historical analysis of Shanghai's vegetable supply system examines the limitations of peri-urban agriculture. In the early 1950s, Shanghai relied on distant rural areas for vegetables, shifting to suburban production in 1958 after rural sources were cut off. Efforts to sustain this suburban-centric system faced challenges, and government attempts to phase out the planned economy in the 1980s had limited effect. By the early 1990s, the suburban-centric system was abandoned, leading to a return to nonlocal vegetable predominance.
Limited or null effectPeri-urban agricultureUrban–rural linkagePolicyEconomicsBANGKOK’S URBAN SPRAWL: LAND FRAGMENTATION AND CHANGES OF PERI-URBAN VEGETABLE PRODUCTION AREAS IN THAWI WATTHANA DISTRICT
2022Alisara Menakanit, Vudipong Davivongs, Prapassara NAKA, Nath PICHAKUM · Journal of Urban and Regional Analysis · Thailand (Bangkok)
This study investigated land use changes and landscape fragmentation in prime vegetable production areas within Thawi Watthana district, Bangkok, Thailand. A GIS database was used to analyze land use proportions, changes in vegetable production areas, and land configurations from 1976 to 2015. The results showed that vegetable production areas decreased at a rate of 20.38 ha/y, despite the district being designated as an agricultural area in Bangkok's land use planning policies. Fragmentation of the vegetable production matrix increased due to expanded road networks and contiguous roadside urban development.
Limited or null effectPeri-urban agriculturePolicyEconomicsAnalisis Faktor Penyebab dan Dampak Perubahan Penggunaan Lahan Pertanian Pinggiran Kota Yogyakarta
2010Senthot Sudirman, Irham Irham, Slamet Hartono, Azwar Maas · · Indonesia (Yogyakarta)
This study analyzed agricultural land use changes in peri-urban Yogyakarta from 1996-2007, covering 922.17 ha in Sleman, 1,888.60 ha in Bantul, and 1,082.79 ha across 47 villages. Factors like agricultural production exchange value, irrigated land, built area percentage, population density, education, and land price significantly influenced land change rates, which negatively correlated with distance from the city. However, agricultural land percentage to village area, land tax, and dummy variables for Bantul and Kulon Progo did not significantly influence these rates, and the changes negatively impacted regional food loss, availability, and farming sustainability prospects.
Limited or null effectPeri-urban agricultureFood lossFood sovereignty & justice