Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Analisis Faktor-faktor yang Memengaruhi Minat Masyarakat Terhadap Urban Farming (Kasus pada Kelurahan Sungai Jawi Dalam Pontianak Kota)
2024Geger Nusantara Putera, Erlinda Yurisinthae, Maswadi Maswadi · MIMBAR AGRIBISNIS Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis · Indonesia (Pontianak)
This descriptive quantitative study, conducted in Sungai Jawi Dalam sub-district, Pontianak City, analyzed factors influencing urban farming interest using primary data from 32 purposively sampled individuals and Partial Least Square (PLS) analysis. The research found that the "Business Opportunity" variable had no effect on urban farming interest. However, the "Land Use" variable positively affected urban farming interest (p=0.008, original sample value 0.479), explaining 47.9% of the interest.
Food sovereignty & justiceCommunityEconomicsWill Climate Endowment Affect the Improvement of Agricultural Production Efficiency? Evidence From Cities in Zhejiang Province, China
2024Yihang Hu, Junbiao Zhang, Yangmei Zeng, Jie Li · Land Degradation and Development · China
A study in Zhejiang Province, China, examined the impact of climate factors on agricultural production efficiency using a pooled OLS model. While precipitation production potential showed a significantly positive impact, the effects of temperature, evapotranspiration, and insolation were not significant or exhibited poor stability. Furthermore, the benefits of precipitation potential varied, with only a few cities experiencing significant improvements.
Limited or null effectClimate changeEconomicsUrban–rural linkageSubsistence to commercial: urban farming transformation builds food security and social empowerment
2024Ilham Nur Hanifan Maulana, Chandra Dinata, Aditya Chisabul Amali, Ditania Arya Dewi · JRTI (Jurnal Riset Tindakan Indonesia) · Indonesia (Malang)
This qualitative case study in Sukun Village, Malang City, Indonesia, investigated urban farming's potential for diverse food security and community empowerment through commercialization. Data was collected via in-depth interviews with 15 stakeholders, participatory observations, and document analysis. Findings indicate that urban farming contributes to micro-food security by providing fresh produce, fostering social solidarity, and increasing household incomes through cooperative models and agrotourism, also highlighting its integration with educational tourism for economic sustainability.
CommunityEconomicsFood sovereignty & justicePemanfaatan Limbah Organik Pertanian Sebagai Media Tanam Pertanian Perkotaan (Urban Farming) Dalam Membangun Kemandirian Pangan di “Kampung Wisata Terpadu” Desa Mulyoagung, Kecamatan Dau, Kabupaten Malang
2024Tri Wahyu Nugroho, Aulia Luqman Aziz, Hery Toiba, Ahmad Imron Rozuli, Suyadi Suyadi · JAPI (Jurnal Akses Pengabdian Indonesia) · Indonesia (Malang)
This community service activity in Mulyoagung Village, Malang, Indonesia, aimed to empower the local economy through urban farming by utilizing organic waste such as cocopeat and polybags as growing media. The program successfully enabled the community to adopt urban farming concepts, proving its effectiveness in addressing shrinking agricultural land and strengthening the local economy. However, it is also noted that sources of materials, human resources, and market access are among the obstacles causing urban farming failures.
Economic viabilityOrganic cycleFood sovereignty & justiceEconomicsCommunityMANAJEMEN RISIKO RANTAI PASOK INTERNAL HORTIKULTURA SAWI (Studi Kasus: Buruan SAE “Mang Odedâ€, Kota Bandung, Jawa Barat)
2024Legenda Samuel Pardede, Tomy Perdana, Dhany Esperanza, Endah Djuwendah · Jurnal Agristan · Indonesia (Bandung)
This qualitative case study investigated the internal supply chain risk management for mustard greens (sawi) at the "Buruan SAE Mang Oded" urban farming group in Bandung City, Indonesia. Using the House of Risk method, the study identified 23 risk events and 23 risk agents within the supply chain, with 14 priority risk agents requiring control. The findings indicate significant challenges in managing the internal supply chain, suggesting that the current system faces numerous risks that hinder efficiency and effectiveness.
Economic viabilityCommunityFood sovereignty & justiceEconomicsImplementation system monitoring and control temperature and pH in urban silver catfish hatchery to enhance efficiency and responsiveness based on IoT
2024Firda Rachma Amalia, Syarifuddin Nasution · Jurnal Sistem dan Manajemen Industri · Indonesia (Bogor Regency)
AKA Farm, an urban silver catfish hatchery in Bogor Regency, Indonesia, faced challenges of low efficiency and responsiveness due to complex production processes, leading to suboptimal harvest outcomes. This study developed and implemented an IoT-based monitoring and control system to address water quality conditions, as fluctuations in water temperature and pH impact fish metabolism and survival. The system uses the Blynk application for real-time monitoring and control, with actuators automatically optimizing aquarium conditions when temperature and pH are not optimal, substantially improving silver catfish survival and growth.
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Evaluation of the Sustainability of Urban Agriculture in the Use of Yard Land in the City of Yogyakarta, Indonesia
2024Retno Lantarsih, Suhartini Suhartini, Anu Gupta · HABITAT · Indonesia (Yogyakarta)
This study evaluated the sustainability of the Pekarangan Pangan Lestari Program (P2L) in Yogyakarta City, Indonesia, across ecological, economic, and social dimensions. Multidimensional scale analysis showed the social dimension was "quite sustainable" at 62.63%, while the ecological (48.69%) and economic (33.38%) dimensions were in the "less sustainable" category. The social dimension had the greatest impact on the P2L Program's sustainability.
Food sovereignty & justiceEconomicsCommunityClimate changeGo Green: Memberdayakan Masyarakat Rawa Buntu Serpong Dengan Menanam Sayuran dan Rempah-rempah
2024Eko Sudarmanto, Triana Zuhrotun Aulia, Indra Gunawan Siregar, Lena Erdawati, Isrok Isrok, M Wahid Saputra, Yuana Fasya Purnamasari · Solusi Bersama · Indonesia
The "Go Green" program, part of Universitas Muhammadiyah Tangerang's community service, aimed to address environmental issues and strengthen food security in Rawa Buntu, Indonesia. It promoted gardening in home yards and vacant land, encouraging community participation in cultivating vegetables and herbs. The program concluded that community involvement in gardening positively impacts the environment, strengthens the local economy, and fosters more sustainable food security.
CommunityFood educationEconomicsFood sovereignty & justiceResidents' preferences for urban agriculture in Shanghai
2024Shengyi Du, Katsuya Tanaka · Heliyon · China (Shanghai)
A discrete choice experiment with 756 Shanghai residents investigated preferences for urban agriculture (UA). Respondents generally supported UA, favoring facilities with environmentally friendly production, farming activities, and dining options, and preferring regularly scheduled educational activities. Residents preferred nearby UA facilities but not necessarily directly in front of them, with stronger preferences observed among highly educated populations, those with primary/secondary school students, and those with agricultural work experience.
CommunityFood educationEconomicsUrban–rural linkageAnalisis Pendukung Keputusan Pemilihan Benih Tomat untuk Pertanian Perkotaan Menggunakan Analytical Hierarcy Process (AHP)
2024Dinda Helma Saputry, Rossi Septy Wahyuni · Jurnal KomtekInfo · Indonesia
This study, conducted from May to July 2023 with 100 respondents, used the Analytical Hierarchy Process (AHP) to determine criteria and suitable tomato seed alternatives for urban farming. The AHP identified yield potential per hectare (0.231) as the highest priority criterion, followed by the number of viable fruit per plant (0.205). GBU tomatoes (0.418) were the most supported seed alternative, with Hibrid (0.417) and GM (0.164) as the second and third alternatives.
DIYEconomicsFood educationUnderstanding factors affecting non-participants’ interest in community-supported agriculture
2024Maula Fadhilata Rahmatika, Agus Suman, Wildan Syafitri, Sri Muljaningsih · Regional Sustainability · Indonesia
This study examined potential customers' interest in Community-Supported Agriculture (CSA) in Indonesia using the UTAUT2 model, surveying 1200 respondents. The model explained 44.4% of customer intentions, identifying performance expectancy (0.292) as the decisive factor. Hedonic motivation (0.262), social influence (0.259), and facilitating conditions (0.086) also positively influenced interest in CSA participation.
CSA & TeikeiEconomicsPolicyCommunityPemberdayaan Kelompok Wanita Tani Cendawan 31 Melalui Peningkatan Produksi Sayuran Dan Pendapatan Di Kota Pangkalpinang
2024Eni Karsiningsih, Andini Meisya Sriwijayani Suwardih, Dinda Aulia, Santia Santia, Sulthon A’uliya Alfarissi, Gita Ardianta, Aprilianti Wulandari, Annisa Miswarni Lubis, Dodi Irwandi, Muhammad Ferghio Jovanka · MESTAKA Jurnal Pengabdian Kepada Masyarakat · Indonesia (Pangkalpinang)
This empowerment program in Pangkalpinang City, Indonesia, aimed to increase vegetable production and income for the Cendawan 31 Women Farmers Group (KWT). The program addressed obstacles such as non-commercial orientation, simple management, low member motivation, unplanned production, limited price information, and inefficient marketing. Using active participatory methods, mentoring, and counseling, the program successfully improved the group's creativity, innovation in vegetable planting, and vegetable production, enabling them to arrange planting schedules and select appropriate plant types.
CommunityEconomicsFood sovereignty & justiceDIYFood educationPendampingan Pembuatan Media Tanam Budidaya Tanaman Anggur sebagai Konsep Urban Farming
2024Heristama Anugerah Putra, Ryan Putranda Kristianto, David Andrian, Daniel Gentario Hutabarat, Elisabeth Yolanda Kristin · Sarwahita · Indonesia (Surabaya)
This study in Surabaya, Indonesia, addresses the cultivation of grapes using the verticulture method as an urban farming concept. The project involved preparation, socialization, training, mentoring, and evaluation to enable residents to learn grape cultivation from seeding to fertilization, aiming for both consumption and sale of produce.
DIYCommunityEconomicsFood educationPenerapan Hidroponik Pasang Surut (Ebb-Flow) dengan Teknologi Bell-Siphon untuk Produksi Tanaman Selada yang Ekonomis di Kelurahan Bajubodoa, Kabupaten Maros
2024Nur Annisa, Tri Indriani, Irfan Irfan, Ahmad Anugrah Wahidin, Muhammad Kadir · Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia · Indonesia
At Inkiya Farm in Bajubodoa village, Maros district, challenges in lettuce production using the NFT system included crop damage or failure due to natural disturbances, limited space, low drought resistance, and suboptimal growth. This activity introduced a Bell-Siphon ebb-flow hydroponic system as a cheaper, environmentally friendly, space-saving, and more optimal plant production solution. The activity provided partners' women members with at least 6 ebb-flow hydroponic units, installation, and training on building the system to increase production, reduce crop failure risk, and improve lettuce production.
Digital agricultureCommunityEconomicsDeterminants determining the adoption of technological innovation of urban farming: Employing binary logistic regression model in examining Rogers' framework
2024Eka Triana Yuniarsih, Muslim Salam, Muhammad Hatta Jamil, Andi Tenriawaru · Journal of Open Innovation Technology Market and Complexity · Indonesia (Makassar)
This study aimed to identify key factors influencing the adoption of technological innovation in urban farming (ITUF) in Makassar City, South Sulawesi Province, Indonesia. Primary data was collected through a structured survey of 334 randomly selected individuals from 14 sub-districts and analyzed using Binary Logistic Regression. The study revealed that eight variables, including farming knowledge and experience, education, and involvement in urban farming organizations, significantly influenced the adoption rate.
Digital agricultureEconomicsCommunityFood educationExploring the Role of Urban Agriculture in Indonesia’s Socio-Economic and Environmental Landscape: A Systematic Literature Review
2024Aji Saputra, Oekan S. Abdoellah, Gemilang Lara Utama · Jurnal Ilmu Lingkungan · Indonesia
A systematic literature review aiming to identify the methods used for sustainable urban agriculture in Indonesia and to assess the main opportunities and challenges of using it to achieve environmental, social, and economic goals. Using the PRISMA method, the review screened articles from the Scopus database and analysed 25 studies on the relationship between urban agriculture and sustainability. It reports that urban agriculture offers economic, social, and environmental benefits within sustainable urban environments, and concludes that realising its full potential requires coordinated efforts through policy development, community involvement, and overcoming existing obstacles.
CommunityEconomicsHealthPolicyHidroponik dengan Konsep Agro Voltec Guna Optimalisasi Kemandirian dan Ketahanan Pangan di Kelurahan Rejowinangun Selatan Kota Magelang
2024Alifia Revan Prananda, Cornelius Rangga Surya Kusuma, Daniel Gunawan, Terra Rhebekka, Galih Slamet · Manfaat Jurnal Pengabdian Pada Masyarakat Indonesia · Indonesia
A community-service report on introducing solar-powered hydroponic urban farming in Rejowinangun Selatan village, Magelang City, Indonesia (population density 7,361 people/km²), in response to declining green open space linked to rising population density and land concretisation, which affects food security and self-sufficiency. The programme delivered various approaches to educate and directly involve residents in building hydroponic systems integrated with solar panels, using renewable-energy technology to enable food production in limited spaces such as house terraces. It reports that this increases food independence and security, and that the vegetables produced are described as healthier owing to minimal pesticide use.
Digital agricultureFood sovereignty & justiceEconomicsFarmers' Perceptions on The Performance of Agricultural Extension in the Sustainable Urban Farming (P2L) Program in Yogyakarta City
2024Yunanto Yunanto, Retno Wulandari · Agricultural Socio-Economic Empowerment and Agribusiness Journal · Indonesia
A study of the Sustainable Urban Farming (P2L) program in Yogyakarta City, Indonesia, surveyed 88 respondents across 11 farmer groups using a Likert scale to assess farmers' perceptions of agricultural extension workers' performance in planning, implementation, monitoring, evaluation and reporting, with relationships analyzed via Spearman's rank correlation. The program was reported to have improved food availability, accessibility and household income through market-oriented production, and extension workers' performance was rated good (score 260.42), but factors such as age, non-formal education, farmer knowledge, farming experience and ICT use showed only very weak correlation with extension worker performance.
Food educationEconomicsPolicyWelfareHALAL INDUSTRIAL PARK: INOVASI KAWASAN GREEN ECONOMY DALAM PEMBERDAYAAN INDUSTRI KECIL DAN MENENGAH
2024Nuryanti Nuryanti, Muhamad Bai’ul Hak, Adhitya Bagus Singandaru · Elastisitas - Jurnal Ekonomi Pembangunan · Indonesia
Using an integrated literature approach combining a literature review with a systematic review, this paper examines the innovations in Governor Regulation No. 6 of 2022, which sets out the Roadmap of the Halal Industrial Park in West Nusa Tenggara Province, Indonesia. It finds that the Roadmap functions as a clean, clearly defined green-economy location for scaling up and increasing the productivity of small and medium industries (SMI), that it secures a sustainable supply of raw materials for industry through integrated urban farming, that it guarantees SMI empowerment from the production process through market segmentation, and that it encourages SMIs to meet national and international product standards.
PolicyEconomicsCommunityImpact of the COVID-19 Pandemic on the Welfare of Urban Agricultural Households in Vietnam
2024Linh Dinh Hong, Khiem Phuong Huu, Diep Vu Bach, Tien Vu Quyet · Transactions of the Chinese Society of Agricultural Machinery · Vietnam
Using a national Vietnamese household living-standards survey dataset, this study applies a difference-in-differences (DID) approach combined with propensity score matching (PSM-DID) to assess the short-term impact of the COVID-19 pandemic on urban agricultural households in Vietnam. It finds that while the pandemic did not significantly affect household income, it reduced household expenditure -- both total household consumption and per-capita consumption -- and increased the number of household members participating in agricultural work as a short-term response.
Economic viabilityWelfareEconomicsConventionalization of Alternative Agriculture and the Intervention of External Investors: Case Sharing Community-Supported Agriculture Farm, China
2024Meiling Wu · Sustainability · China
A study of a Sharing Community Supported Agriculture (CSA) farm in China examined, through semi-structured interviews and thematic analysis, how external investment drives the conventionalization of alternative agriculture. The farm's low economic sustainability was the trigger that drew in external investment; investors then compelled the farm manager to relax adherence to organic agriculture's ecological values and principles and shift toward specialized, intensive farming to secure profitability, and a new business model was adopted that further entrenched this conventionalization.
Economic viabilityCSA & TeikeiEconomicsPolicyAdoption of terrace gardening by Urban Dwellers in Telangana state
2024G Charan Tej, P. Lakshmi, B. Savitha, A Meena · International Journal of Agriculture Extension and Social Development · India
A study in Telangana state, India, examined the adoption of terrace gardening as a response to urban space scarcity. Adoption was found predominantly at a moderate level (48.33%), driven by enthusiasm, a desire for chemical-free produce, and cost-saving motivation, with education, health consciousness, and media exposure (notably YouTube) playing roles in uptake. Among specific practices, potting-mixture proportions and harvesting at recommended stages showed high adoption, while removing virus-infected plants ranked lower, possibly reflecting limited awareness of disease spread.
Food educationHealthEconomicsFood sovereignty & justiceUtilization of solar energy in hydroponic systems for enhancing energy independence in farming communities
2024Lorenta In Haryanto, Tri Yuni Hendrawati, Darto Darto, Febri Yani, Firgi Adha Listanto, Dimas Yoga Pradipta Pratama · Abdimas Jurnal Pengabdian Masyarakat Universitas Merdeka Malang · Indonesia
A community-service report on introducing solar-powered water pumps for hydroponic systems with the farmer group Hidroponik Generik (HG) in Pesanggrahan, Indonesia, from April to October 2024, including training and assistance in vertical hydroponic technology and solar power generation. An 800 Wp solar panel supplied 1,600 Wh daily, powering pumps for 12-13 hours and cutting electricity usage by 66%, reducing monthly expenses by 10%. Combined with the vertical hydroponic installation, farm income increased by 15%, and participants' understanding of solar technology improved by 45%.
Peri-urban agricultureEconomicsCommunityClimate changeEvaluation of brinjal and tomato scions for enhancing yield and quality attributes in grafted brimato plants
2024Anant Bahadur, Anish Kumar Singh, Hare Krishna, Rajeev Kumar, V. K. Patel, Tusar Kanti Behera · Indian Journal of Horticulture · India
Over three years (2019-2022) at ICAR-IIVR, Varanasi, India, researchers grafted four brinjal cultivars and three tomato cultivars as scions onto the vigorous, waterlogging- and salinity-tolerant brinjal rootstock IC 111056 to produce dual-fruiting 'Brimato' plants. The Kashi Manohar scion combined with Kashi Aman or Kashi Chayan gave the highest brinjal fruit numbers, while Kashi Aman combined with the Kashi Sandesh rootstock hybrid gave the highest tomato fruit numbers; the Kashi Sandesh + Kashi Chayan combination produced the highest total fruit yield at 2.58 kg/plant, and Kashi Aman + Kashi Sandesh reached a cumulative yield of 5.98 kg/plant. Photosynthetic rate and chlorophyll fluorescence varied significantly by scion, with Kashi Manohar and Kashi Aman showing the highest photosynthetic rates, and grafted plants showed higher vitamin C and β-carotene content.
Peri-urban agricultureEconomicsFood educationAgricultural Resilience in Indian Cities
2024Rahul B. Hiremath, Sheelratan S. Bansode · Practice, progress, and proficiency in sustainability · India
This book chapter examines the use of treated urban wastewater to support agricultural resilience in Indian cities amid rapid urbanization that strains water supplies for farming. Using an interdisciplinary approach, it evaluates current practices, policy frameworks and stakeholder engagement to assess the practicality and efficiency of incorporating treated wastewater into urban agricultural systems, addressing both the potential benefits and the difficulties involved rather than reporting a specific measured outcome.
Environmental trade-offsPeri-urban agricultureHealthEconomicsPolicy