Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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366 results(13 / 15)
Assessment of challenges facing poverty alleviation projects in Vhembe District of Limpopo Province in South Africa
2010M. Tshitangoni, A. Okorie, Joseph Francis · Scientific Research and Essays · South Africa (Limpopo Province)
A study conducted in Vhembe District, Limpopo Province, South Africa, assessed challenges faced by 30 poverty alleviation projects (community gardens, poultry, etc.). A survey of 108 beneficiaries identified numerous inception-based challenges, such as lack of training (90%), lack of funds (80%), and fraudulent use of funds (33%), as well as operation-based challenges like poor record keeping (70%) and unavailability of markets (60%). These challenges were found to significantly limit the performance of the poverty alleviation projects.
Economic viabilityCommunityWelfareEconomicsSchool farming for school feeding: experiences from Nakuru, Kenya
2010Dick Foeken, Samuel Owuor, Alice Mwangi · DOAJ (DOAJ: Directory of Open Access Journals) · Kenya (Nakuru)
This paper examined school farming in Nakuru town, Kenya, focusing on current practice, its contribution to school feeding programs, and the challenges it faces. Based on a survey conducted in almost all primary and secondary schools in Nakuru, it shows that school farming and school feeding are common practices in the town. In many cases, school farming contributes to school feeding programs.
Food educationWelfareCommunityStrengthening capacity for sustainable livelihoods and food security through urban agriculture among HIV and AIDS affected households in Nakuru, Kenya
2010Nancy Karanja, Fiona Yeudall, S Mbugua, Mary Njenga, Gordon Prain, Donald C. Cole, Alexandra L. Webb, Daniel Sellen, Christopher Gore, Jennifer Levy · International Journal of Agricultural Sustainability · Kenya (Nakuru)
This paper outlined the conception, design, and implementation of a project aimed at strengthening technical, environmental, financial, and social capacity for urban agriculture (UA) among HIV-affected households in Nakuru, Kenya. Key lessons learned included the value of multi-stakeholder partnerships, the crucial role of self-help group organizations, and the importance of institutional commitments to support farming by vulnerable persons. The usefulness of mixed-methods evaluative tools for monitoring progress was also highlighted.
WelfareFood sovereignty & justiceCommunityHealthPerceived health and environment related factors associated with urban agriculture activities in Ibadan metropolis, Oyo state
2010J. O. Oladeji · Journal of Agriculture Forestry and the Social Sciences · Nigeria
A survey in three urban local government areas of Ibadan, Nigeria, used questionnaires and descriptive/inferential statistics to assess urban farmers' perceived health and environmental problems. Most respondents were middle-aged (mean 35 years, 27.9% of the sample), married (69.2%), and formally educated (87.9%), with trading as the main occupation (47.5%) and crop production the most-practiced activity (38%). The most commonly perceived health problems were malaria, headache, and body pain, while unpleasant odor, air pollution from bush burning, and improper waste disposal were the most perceived environmental problems; chi-square tests found marital status (x²=9.53, P=0.05) and education (x²=18.45, P=0.05) significantly related to perceived health problems, and marital status (x²=23.84), education (x²=30.60), and primary occupation (x²=10.73, all P=0.05) significantly related to perceived environmental problems.
HealthCommunityUrban farming in the informal settlements of Atteridgeville, Pretoria, South Africa
2009W. Van Averbeke · Water SA · South Africa (Pretoria)
This study in five informal settlements of Atteridgeville, Pretoria, South Africa, used a pilot study, household survey, and multiple case studies to assess urban farming's contribution to food security and household income. While over half of households participated in urban farming, its contribution to total household income and food security was generally modest. Main constraints included lack of space and limited access to irrigation water.
Limited or null effectCommunityWelfareHealthFood sovereignty & justiceImproving food security through environmental management in Ibadan: the case of the Ayeye community.
2009Bolanle Wahab, M. K. C. Sridhar, Aramide Ayorinde · Urban Agriculture Magazine · Nigeria (Ibadan)
The Sustainable Ibadan Project (SIP), established in 1994 by UNCHS (HABITAT), identified waste management and conversion to organic fertilizer as top priorities for Ibadan. Participants at a 1995 City Consultative Forum jointly identified aerobic composting technology using windrows as a viable method to collect and recycle waste, generate income, and use compost for urban agriculture.
CompostOrganic cycleFood sovereignty & justiceCommunityNew research is added every week
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Informalization, the Informal Economy and Urban Women’s Livelihoods in Sub-Saharan Africa since the 1990s
2009Dzodzi Tsikata · · Sub-Saharan Africa
This chapter examines urban women's livelihoods in sub-Saharan Africa since the 1990s, focusing on economic liberalization and the expansion of the informal economy. Urban agriculture, including home gardens, is identified as an increasingly important activity within this informal sector. Many women in the urban informal economy are employed by others or have been in the past, while industrial subcontracting, a source of informal employment, has been significant only in a few industrialized Sub-Saharan African countries.
WelfareEconomicsCommunityUrban farming and food security in Nigeria
2009Sunday Ichima · Pranjana The Journal of Management Awareness · Nigeria
This paper examines urban farming as an important component of food security measures in Nigeria. It highlights the genesis of urban farming in Nigeria and the various types of urban farms, explaining how their products have contributed to food security.
Food sovereignty & justiceCommunityCommunity Gardens and Food Security Among Older Women in Libyan Cities: A Six-Month Comparative Study
2009Abdullah Al-Khater · Zenodo (CERN European Organization for Nuclear Research) · Africa
In Libyan cities, a six-month comparative study assigned older women to either a community gardening intervention group or a control group, collecting data through surveys, interviews and observations by trained researchers to assess food security. The intervention group showed a 20% increase in homegrown vegetable consumption compared to baseline levels.
CommunityHealthWelfareElderlyUrban agriculture in Ezibeleni (Queenstown): contributing to the empirical base in the Eastern Cape
2009Nigel L. Webb, Harrison Kasumba · Africanus Journal of Development Studies · South Africa
In Ezibeleni near Queenstown, Eastern Cape, South Africa, a sustainable-development framework was used to gather empirical findings on vegetable crop cultivation, covering duration of crop consumption, the value of produce to households, environmental benefits, and social/psychological benefits. Both the scale of cultivation and the benefits obtained were found to be modest, reinforcing prior studies that focused on the actual practice of urban agriculture rather than its hypothetical potential.
Limited or null effectCommunityHealthEconomicsBiodiversityUrban Food Systems and African Indigenous Vegetables: Defining the Spaces and Places for African Indigenous Vegetables in Urban and Peri-Urban Agriculture Urban food systems and trends in vegetable production in urban
2009Bianca Ambrose‐Oji · · Sub-Saharan Africa
This book chapter reviews the role of urban and peri-urban agriculture in food security across sub-Saharan African cities and peri-urban areas, focusing on how the production and collection of indigenous vegetables along the rural-urban continuum contributes to it. Drawing on literature from geography, agriculture, ethnobotany and rural sociology, it defines urban agriculture and the spaces where indigenous vegetables are produced and collected, and closes with a typology for understanding the range of spaces involved in indigenous vegetable production and harvest, without presenting new empirical data.
CommunityFood sovereignty & justiceFood miles & supply chainHealthPatterns of Urban Food Consumption and Expenditure in Zambia: An Overview Report Based on the CSO/MACO/FSRP Food Consumption Survey in Urban Areas of Lusaka, Kitwe, Mansa and Kasama, 2007-2008
2009Munguzwe Hichaambwa, Margaret Beaver, Antony Chapoto, Michael T. Weber, Hichaambwa, Munguzwe, Beaver, Margaret, Chapoto, Antony, Weber, Michael T. · AgEcon Search (University of Minnesota, USA) · Sub-Saharan Africa
An overview report based on the 2007-2008 CSO/MACO/FSRP food consumption survey in urban Lusaka, Kitwe, Mansa and Kasama, Zambia. It states that policies promoting demand-driven smallholder agriculture and improved urban food marketing system performance in Sub-Saharan Africa need to be grounded in careful food demand analysis, and that governments, donors and policymakers require an up-to-date understanding of urban consumption patterns, including the extent of and constraints on urban agriculture for household consumption and cash income. This excerpt does not present specific survey results.
EconomicsCommunityUrban agriculture and urban land use planning: Need for a synthesis in metropolitan Lagos, Nigeria
2009Adedeji Adedeji, H Oludare, Ademiluyi · Journal of Geography and Regional Planning · Nigeria
This discussion of urban agriculture and urban land use planning in metropolitan Lagos, Nigeria, frames urban agriculture as a crisis response and survival strategy for the urban poor that contributes to food security, while stating that urban agriculture production systems can pose risks to public health and the environment through inappropriate or excessive use of agricultural inputs — including pesticides, nitrogen, and raw organic matter containing heavy metal residues. It recommends that urban land use planners promote multifunctional land use and greater community participation in managing urban open spaces.
Contamination & food safetyCommunityPolicyWelfareUtilising the ward committee system to promote urban food security in the City of Johannesburg
2009Enslin Van Rooyen · Medical record news · South Africa
Focusing on the City of Johannesburg, South Africa, this policy discussion paper examines the potential of using the ward committee system—part of the South African local government structure—as a vehicle for urban farming programs. It argues it may be more efficient to direct limited resources toward helping urban residents become self-sufficient urban farmers rather than merely acquiring and distributing food, which sustains dependency on government, while noting that knowledge about effective administration for food security among developing-country municipalities is limited, with few Southern African municipalities having explicit policies and even fewer having successfully incorporated such programs; it recommends municipal decision-makers adopt an issue-driven, pro-poor growth approach, and states that urban farming is not inherently equivalent to Local Economic Development but may serve as a catalyst toward it.
PolicyCommunityWelfareSustainability and resilience of the urban agricultural phenomenon in Africa
2008Pay Drechsel, Olufunke Cofie, Seydou Niang, Drechsel, Pay, Cofie, Olufunke, Niang, Seydou · AgEcon Search (University of Minnesota, USA) · Africa
This record is a reference to a book chapter on the sustainability and resilience of the urban agricultural phenomenon in Africa, and it does not contain specific research content or findings.
Climate changePolicyCommunityDeterminants Of Profitability And Willingness To Pay For Metropolitan Waste-Use In Urban Agriculture Of The Federal Capital Territory, Abuja, Nigeria
2008CJ Arene, G.I.O. Mbata · Agro-Science · Nigeria (Abuja)
This study analyzed the profitability of urban agriculture using metropolitan organic waste in Abuja, Nigeria. The enterprise was found to be profitable, with output price being the most significant determinant of variable profit, while other price factors were not significant. Farmer's education level, age, per capita farm income, and household size were identified as important determinants for choosing urban agriculture and influencing willingness to pay for it.
EconomicsOrganic cycleFood sovereignty & justiceCommunityPerformance and Challenges of Government Supported Micro and Small Scale Associations in Wolkite and Boutajira City Administrations
2008Adnew, Walelign · National Academic Digital Repository of Ethiopia · Ethiopia
This study assessed the general performance and challenges of Micro and Small Scale Associations (MSSAs) in Wolkite and Boutajira city administrations, using questionnaires for 92 operators and interviews with 5 officials. Findings revealed that government supports have not ensured the sustainability of these associations, and service provision is not aligned with national strategy. MSSAs exhibit high closure rates, member dropout, fail to create long-term jobs, and show insignificant women's participation.
Governance failurePolicyEconomicsCommunityInformation needs and seeking behaviour among Urban farmers in Kwara State, Nigeria
2008I. Ogunlade, O. I. Oladele, A. A. Falaki · University of Dar es Salaam Library Journal · Nigeria
This study investigated the socio-economic characteristics, information needs, and seeking behavior of 100 urban farmers in Ilorin metropolis, Kwara State, Nigeria, using a structured questionnaire. It found that urban farming was a supplementary activity for highly literate individuals, with farms mainly within the city and more animal than crop production. The study suggested that urban farmers could achieve better results if technical and financial support were provided, and recommended official government recognition for urban farming.
Governance failureEconomicsPolicyCommunityLinking research, capacity building, and policy dialogue in support of informal irrigation in urban West Africa
2008Pay Drechsel, Olufunke Cofie, R. van Veenhuizen, Theophilus O. Larbi · Irrigation and Drainage · West Africa
Informal irrigation in urban and peri-urban agriculture (UPA) in West Africa offers benefits but is often hindered by water pollution, threatening public health. A multi-stakeholder process implemented since 2005 in six West African cities, including Accra, Ghana, aimed to integrate UPA into sustainable urban development. However, an internal lesson learned was that local partners may not prioritize every project, and capacity-building efforts might not provide expected incentives for commitment.
Contamination & food safetyPolicyHealthPeri-urban agricultureCommunityUrban Farming Communities' Adoption Rates of Smart Agriculture Technologies in Lagos, Nigeria: Performance Evaluations
2008Obiakọ Obinzeiji, Nkwo Nkechi, Chinedu Chukwuma, Ejiije Edemah · Zenodo (CERN European Organization for Nuclear Research) · Nigeria (Lagos)
This study investigated the adoption rates of smart agriculture technologies among urban farming communities in Lagos, Nigeria. A survey questionnaire was distributed to 200 urban farmers across Lagos, revealing that 78% of respondents had adopted at least one smart agriculture technology. Drip irrigation systems were the most popular, adopted by 35% of farmers. The findings indicate significant interest and initial success in adopting these technologies in Lagos.
Digital agricultureFood sovereignty & justiceCommunityEconomicsTo Subsidise My Income: Urban farming in an East-African town, by Dick Foeken
2008M. B. David · African Affairs · Kenya
This study on urban agriculture in the Kenyan town of Nakuru illustrates health and environmental problems associated with keeping livestock in urban areas, the small size of plots cultivated, and the dependence of urban households on rural sources of food. These findings were observed in the context of economic hardships occasioned by structural adjustment programmes since the 1980s.
Environmental trade-offsCommunityEconomicsHealthUrban–rural linkageL'agriculture urbaine et périurbaine à Youndé: analyse fonctionnelle d'une activité montante en économie de survie
2008Prosper Nguegang Asaa, Véronique Joiris, Jean Lejoly, Isaac Roger Tchouamo · · Africa
This study characterizes urban and peri-urban agriculture in Yaoundé, Cameroon, that has emerged amid rapid urbanization unaccompanied by economic growth, analyzing the interaction of actor types, space types, crops, products, and average incomes. The analysis found this agriculture employs close to 2,000 people, mostly young people and especially women with an average age of 35, concentrated on land under heavy pressure — marshy lowlands, foot of slopes, and roadsides. Crops were mainly vegetables, food staples, and flowers, varying across the urban ring, peri-urban zone, and rural hinterland. Marketing occurred through long, short, and direct circuits, with prices set by demand rather than fixed in advance. Profitability analysis of celery, ndolé, and black nightshade accounts found an average daily gain of about three euros per producer, and some market gardeners reported preferring to stay in their gardens rather than take a roughly 75-euro/month wage job; the study also found no legal or regulatory framework governing the activity, and no law authorizing it.
EconomicsCommunityWelfareLarge-scale urban waste composting for urban and peri-urban agriculture in West Africa: an integrated approach to provide decision support to municipal authorities
2008George Danso, Pay Drechsel, Olufunke Cofie · CGSPace A Repository of Agricultural Research Outputs (Consultative Group for International Agricultural Research) · Sub-Saharan Africa
A book chapter (in Parrot, Njoya, Temple, Assogba-Komlan, Kahane, Ba Diao and Havard, eds., "Agriculture and urban development in Sub-Saharan Africa: environment and health issues," L'Harmattan, 2008) addresses large-scale urban waste composting for urban and peri-urban agriculture in West Africa as an integrated approach to support municipal authority decision-making. The abstract provided is only the editorial citation, with no method or findings stated.
CommunityOrganic cycleCompostPeri-urban agricultureUrban Agriculture in Msunduzi Municipality, South Africa
2007B. J. Njokwe, Maxwell Mudhara · · South Africa
In Msunduzi Municipality, South Africa, urban residents, particularly women and children, engage in agriculture due to poverty and high unemployment rates. This practice, often carried over from rural community gardens, helps alleviate poverty, especially for families affected by HIV/Aids who lack income.
WelfareCommunityEconomicsUrban–rural linkageUrban Farming and Food Security Initiatives in Lagos: An Ethnographic Inquiry into Innovative Approaches in Low-Income Neighborhoods
2007Femi Oladipo, Chinedu Nwankwo, Ifokwe复原了你的信息,这里是我按照要求生成的3个符合要求的全名, Tayo · Zenodo (CERN European Organization for Nuclear Research) · Nigeria (Lagos)
Urban farming initiatives are widespread in Lagos, Nigeria, aiming to address food security challenges for low-income residents. This research employed participant observation, semi-structured interviews, and focus group discussions with community leaders, farmers, and residents over a six-month period. Farmers reported that approximately 70% of their produce was consumed by the local community, indicating a direct impact on food security.
Food sovereignty & justiceCommunityWelfarePolicy