Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
463 results(13 / 19)
Proposal for the organic waste transformation through composting and worm compounding in vegetable gardens and agroecological gardens in vulnerable populations
2017Luz Dary Agudelo Gutiérrez · Journal of research in engineering sciences. · Colombia
In Colombia, this study aimed to implement urban agriculture as a pedagogical and didactic strategy for training vulnerable populations in the production and consumption of healthy food, oriented toward food security. To structure a proposed design for agroecological gardens, the researchers carried out a participatory validation process with the community and supporting local professionals, aiming to spread knowledge and build community ownership of the project. The initiative aims to use vacant urban land for gardening that increases biodiversity while strengthening food security.
CompostCommunityFood sovereignty & justiceWelfareGardening Activities and Physical Health Among Older Adults: A Review of the Evidence
2016Nicklett E.J., Anderson L.A., Yen I.H. · Journal of Applied Gerontology, 35(6):678-690 · Global
A scoping review of studies published 2000–2013 examining links between planned gardening activities and older adults' physical health. Of eight eligible studies, four assessed energy expenditure and four assessed physical functioning, indicating gardening can contribute to older adults' physical activity and functional maintenance. It grounds the case for urban gardens and community plots as sites for older adults' health promotion.
ElderlyHealthWelfarePerceptions and attitudes of participants toward urban gardening. A case study of nutrition gardens in Mucheke town, Masvingo
2016Florence Chimbwanda · Journals & Books Hosting (International Knowledge Sharing Platform) · Zimbabwe (Masvingo)
This study investigated participants' attitudes and perceptions toward urban gardening in Mucheke town, Masvingo, Zimbabwe, using questionnaires, focus group discussions, and field observations with a sample of 40 participants. It found that urban gardening is important for the community and income generation, with participants reporting benefits like additional income, family consumption, and socialization. However, participants identified challenges including theft, dilapidated canals, a single water point, and limited market access.
Governance failureCommunityHealthWelfareEconomicsThe Potential of Urban Vacant Land For Producing Fresh Vegetables in the City of Maribyrnong, Victoria, Australia.
2016Sri Tuntung Pandangwati, Ole Fryd · · Australia (Melbourne)
A study in Maribyrnong, Australia, used secondary data and GIS to assess the potential of urban vacant land for vegetable production in three suburbs: Maribyrnong, Footscray, and Seddon. Maribyrnong and Footscray could meet annual local vegetable demand using less than half their vacant spaces. Seddon could potentially produce 93% of local demand by utilizing all existing vacant spaces.
Food sovereignty & justiceEconomicsPolicyWelfareGreen inclusion: biophilia as a necessity
2016Alexandros Stavrianos · British Journal of Special Education · Global
This article argues for a strong link between inclusive pedagogy and environmental education, suggesting that environmental programs can promote inclusion. Transforming schoolyards into school gardens is presented as an example. Outdoor education experiences are proposed to facilitate positive development of self-esteem, peer socialization, teacher-student relationships, and a positive attitude towards school.
Food educationCommunityWelfareBancos del Tiempo y Huertos Urbanos como herramientas para el Trabajo Social en la intervención gerontológica
2016Laura Pacheco Montero · Documentos de trabajo social: Revista de trabajo y acción social · Global
This article assesses the utility of Time Banks and Urban Gardens as social work tools for gerontological intervention. The study analyzes these initiatives, their benefits, and the possibility of promoting quality of life in Social Work practice.
ElderlyCommunityWelfareNew research is added every week
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Agricultura urbana a "pequeña" escala
2016Lorena Meneses Medina · Universitas Científica · Colombia
An urban children's garden was created between July and December 2015 at the Fundación Hogar el Divino Niño (FHDN) in Colombia, which feeds approximately 100 vulnerable children daily. Led by Nelson Enrique Casas Leal, the project aimed to build an organic farm with the support of children and youth interested in urban agriculture production practices. The garden cultivated tomatoes, peppers, cucumbers, lettuce, cilantro, squash, oregano, thyme, and medicinal plants, and became a life and survival option for the participating children and their families.
Food educationCommunityWelfareOrganic cycleGender, Ethnicity, And Poverty
2016Michael Carolan · · Global
This chapter examines how gender, race, and ethnicity are theorized and studied within agri-food scholarship. It notes that Community Supported Agriculture (CSA) schemes and farmers' markets, even when intended for low-income minority groups, often serve affluent, educated European American consumers. Additionally, women in rural Ethiopia face significant problems in food security due to their social status and higher dependence on agriculture for survival compared to men.
Equity & displacementCSA & TeikeiWelfareAgricultura urbana y resiliencia
2016Claudia Patricia Osorio Doncel · INGENIO · Colombia (Palmira)
At the "Fundacion Hogar Divino Nino" in Palmira, Colombia, educational and practical workshops are provided for underprivileged youth. A boy named 'El Doc de la granja', who attended the foundation, enjoyed planting and cultivating various green species, including beans, tomatoes, cucumbers, chard, cilantro, bell peppers, and some medicinal and aromatic plants. These crops were used to feed all the children at the foundation.
Food educationWelfareCommunityFood sovereignty & justiceEstablishing Principles for Community Garden Design to Improve Self-Support Capability of Vulnerable Group - Focused on Supportive Housing for Homeless People -
2016Sook Mee Lee, In Ho Kim · Journal of people, plants, and environment · Global
This study aimed to establish principles for community garden space planning to improve the self-support capability of vulnerable groups. Considering the circumstances of homeless individuals, 13 universal design principles were applied, integrating concepts of healing gardens and urban agriculture. The principles include maximally efficient space division for various programs, privacy-protected spaces, rest areas for strengthening resilience and health, pleasant spaces with plants, easily accessible and safe spaces, and easy maintenance and sustainability. For the ultimate goal of financial self-support, spaces for developing acquired skills and engaging in productive activities were also included in the principles.
CommunityWelfareHealthFood sovereignty & justiceInvestigation of the Effects of Horticultural Activity Program for Mothers to Improve Relationship with Child
2016Yeon Seon Kim, Sin Ae Park · Journal of people, plants, and environment · Global
This study investigated the effectiveness of a horticultural activity program for mothers to improve mother-child relationships, involving 60 mothers with children aged 4-7 years. The experimental group (n=30) attended six weekly 90-minute sessions, while the control group (n=30) did not. After the program, the experimental group showed statistically significant improvements in parenting stress, self-esteem, and parenting efficacy, but no significant difference was found in emotional empathy.
HealthFood educationWelfareGrowing hungry: The politics of food distribution and the shifting boundaries between urban and rural in Dar es Salaam
2016Emily Brownell · Global Environment · Tanzania (Dar es Salaam)
This case study in Dar es Salaam, Tanzania, examines the politics of food distribution and shifting urban-rural boundaries during the socialist era. The Tanzanian government pursued an anti-urban policy, viewing urbanites as slothful and discouraging migration to cities. However, by the early 1980s, as state food distribution channels failed, the government shifted to transforming as much of Dar es Salaam into agricultural space as possible, with urban agriculture and family networks becoming key bulwarks against hunger in the city.
Urban–rural linkagePolicyWelfareFood sovereignty & justiceComplementary school garden, nutrition, water, sanitation and hygiene interventions to improve children’s nutrition and health status in Burkina Faso and Nepal: a study protocol
2016Séverine Erismann, Akina Shrestha, Serge Diagbouga, Astrid M. Knoblauch, Jana Gerold, Ramona Herz, Subodh Sharma, Christian Schindler, Peter Odermatt, Axel Drescher, Ray-Yu Yang, Jürg Utzinger, Guéladio Cissé · BMC Public Health · Burkina Faso; Nepal
This study protocol aims to describe the health status of schoolchildren in Burkina Faso and Nepal and provide an evidence-base for program decisions on the relevance of complementary school garden, nutrition, water, sanitation, and hygiene (WASH) interventions. The studies will be conducted in 24 schools among 1144 children aged 8-14 years in the Centre Ouest and Plateau Central regions of Burkina Faso and the Dolakha and Ramechhap districts of Nepal. Data will be collected at baseline and a 1-year follow-up, including parasitological examinations, anthropometric and hemoglobin measurements, and questionnaire surveys to assess nutritional status, intestinal parasitic infections, and WASH conditions.
Food educationHealthWelfareAgricultura urbana como alternativa de seguridad alimentaria y nutricional : familias de la UPZ Marruecos, localidad Rafael Uribe Uribe, Bogotá
2016Monroy Quevedo, Katherin Mayerli · · Colombia (Bogotá)
A mixed-methods study in UPZ Marruecos, Rafael Uribe Uribe Locality, Bogotá, Colombia, investigated the impact of urban agriculture on the food and nutritional security of participating families. Based on interviews and surveys with 10 participants, urban agriculture was found to contribute to families' food and nutritional security by increasing the availability of safe food and improving physical access. Participants perceived higher consumption of vegetables, fruits, tubers, cereals, and legumes, leading to greater dietary diversity.
Food sovereignty & justiceHealthCommunityWelfareElderlyCaracterización de diferentes métodos de establecimiento y producción de agricultura urbana, bajo la sostenibilidad y seguridad alimentaria para la población vulnerable de Altos de Cazucá, municipio de Soacha: Informe de avance de investigación
2016Paredes Guzmán, Germán Ricardo · · Colombia (Bogotá)
This project aims to describe different methods of establishing and producing urban agriculture, focusing on sustainability and food security for the vulnerable population of Altos de Cazucá, Soacha municipality, Colombia. This population is affected by forced displacement due to armed conflict, resulting in increased poverty and malnutrition, with a chronic malnutrition rate of 30% in children compared to the national average of 8%. The project proposes to apply participatory action research methodologies and techniques to develop an urban production model that addresses these issues.
Food sovereignty & justiceWelfareCommunityHealthIntroduction Context and commonality: Women in agriculture worldwide
2016Manase Kudzai Chiweshe, Kudzai MacMillan Muzanago · · Zimbabwe (Harare)
This exploratory study analyzed the emergence of sack potato farming as an alternative empowerment platform for urban women in Zimbabwe, using qualitative methodologies and secondary literature. It found that sack potato production, which gained prominence in Zimbabwe in 2013, can increase food security and income for urban households and promotes micro-economic enterprises among urban women.
Food sovereignty & justiceWelfareCommunityEconomicsHorticultural Activity Interventions and Outcomes
2016Sin-Ae Park, A-Young Lee, Geung‐Joo Lee, Daesik Kim, Wan Soon Kim, Candice A. Shoemaker, Ki-Cheol Son · 원예과학기술지 · Global
A literature review aiming to identify research trends and characteristics of horticultural activity interventions. Searching databases including Web of Science, ProQuest Dissertations and Theses, Academic Search Premier, the Research Information Sharing Service, and the Korean National Assembly Digital Library, the authors identified 14,414 journal articles published before April 2014 and selected 509 for review. Participants aged 8 to 64 were the most commonly studied, and interventions usually combined activities such as outdoor gardening, indoor planting, and crafts with live, artificial, or pressed flowers. Short-to-medium programs of 11-20 sessions were most frequent, typically lasting 60-120 minutes per session. Most studies focused on psychological or emotional effects such as emotional intelligence, self-esteem, stress, and depression, and the authors call for further research analyzing methodology, specific outcomes, and the strengths or weaknesses of existing studies.
CommunityFood educationHealthWelfareA systematic review of urban agriculture and food security impacts in low-income countries
2015Poulsen M. N., McNab P. R., Clayton M. L., Neff R. A. · Food Policy 55:131-146 · Global
Synthesizing 35 peer-reviewed studies from 1980-2013, this review finds urban agriculture in low-income countries can improve food availability and dietary diversity, especially benefiting women, though income gains are not always sufficient to ensure household food security.
WelfareHealthEconomics'Quiet Food Sovereignty' as Food Sovereignty without a Movement? Insights from Post-socialist Russia
2015Visser O., Mamonova N., Spoor M., Nikulin A. · Globalizations · Russia
Introduces the concept of 'quiet food sovereignty' to describe how Russian smallholders practise dispersed, muted, bottom-up food autonomy in the absence of organised rural social movements.
PolicyCommunityEconomicsWelfareFamily Urban Agriculture in Russia: Lessons and Prospects
2015Boukharaeva L.M., Marloie M. · Springer (Urban Agriculture Series) · Russia
A Springer monograph documenting research since 1999 on urban gardening collectives in Russia, analysing the social, cultural, and food-security roles of family urban agriculture and its prospects.
CommunityEconomicsFood educationWelfareInvestigating the association between urban agriculture and food security, dietary diversity, and nutritional status: A systematic literature review
2015Warren E., Hawkesworth S., Knai C. · Food Policy · Global
A systematic review of studies quantifying urban agriculture's link to food security, dietary diversity, and nutrition finds the evidence base weak and inconsistent, showing that empirical support for its effectiveness in easing food-security challenges remains limited.
HealthWelfarePolicyParticipation level of lower income community towards urban agriculture
2015Nurul Ain, Mohamad Ariff Fahmi Ahmad Zawawi · · Malaysia
A quantitative study conducted with 100 respondents in Kota Bharu, Kelantan, Malaysia, aimed to identify the main influence on lower-income communities' participation in urban agriculture. The results showed that knowledge was the most influential factor, followed by perception, and then acceptance.
CommunityWelfareFood educationCoalition Building for Health: A Community Garden Pilot Project with Apartment Dwelling Refugees
2015Lynne Eggert, Jane Blood‐Siegfried, Mary T. Champagne, Maha Al-Jumaily, Donna J. Biederman · Journal of Community Health Nursing · Global
This study reports on a pilot project that formed a coalition, guided by the Community Coalition Action Theory, to implement a community garden for apartment-dwelling refugees. Outcomes included successful coalition formation, the establishment of a community garden, reported satisfaction from all gardeners with increased vegetable intake, access to culturally meaningful foods, and evidence of increased community engagement. The project demonstrated the opportunity for community health nurses to convene a coalition to positively impact refugee health.
CommunityHealthWelfareFood educationThe functions of Market gardening in the socio-economic context of Lubumbashi in DR Congo
2015Tshomba Kalumbu John, Nyembo Mugalu Leopold, Ntumba Ndaye François, Mushagalusa Balasha Arsène, Muyambo Musaya Emmanuel, Nkulu Mwine Fyama Jules · International journal of innovation and applied studies · DR Congo (Lubumbashi)
This study, conducted in the Kilobelobe vegetable growing area of Lubumbashi, DR Congo, from January to March 2014, surveyed 50 vegetable growers. It aimed to analyze the contribution of the vegetable sector to poverty reduction through its impact on growers' income. Results indicate that producers benefit from multiple socio-economic functions of gardening, contributing to unemployment reduction, income generation, healthcare, food security, and waste management.
EconomicsWelfareHealthPeri-urban agricultureRole of urban agriculture in disasters and emergencies
2015Andrew Adam‐Bradford, R. van Veenhuizen · Pure (Coventry University) · Global
This chapter explores the linkages between urban agriculture and disasters and emergencies by broadly illustrating the potential role urban agriculture can play in disaster risk management. Disaster risk management is an overarching term covering all aspects of disaster management, including pre-disaster activities like disaster risk reduction (DRR) programs aimed at building resilience, and post-disaster activities such as working with refugees in camps or urban areas, linking relief, rehabilitation, and development (LRRD).
CommunityWelfareClimate change