Research & reports

Fadhilah Siti Aniisah Haryono, Diajeng Sekar Shaliha, Eva Priyanti, Feri Setiyanto · Migunani Nusantara Jurnal Pengabdian Kepada Masyarakat · Indonesia

This community service activity in Kampoeng Kauman Heritage, Sudagaran Village, Indonesia, aimed to develop a food security edutourism model integrating conservation, education, and economic functions. Using architectural and civil engineering approaches, a micro spatial layout was designed with urban farming systems, dividing the area into cultivation and education zones. The implementation of hydroponic and conventional bed systems served as realistic agricultural transition education for replication by the community on limited land, with Crystal Guava used as an economic icon.

Tanaya Niscala Hanan Armi, Agus Wartapa, Siti Nurlaela Nurlaela · Jurnal Sains Agro · Indonesia (Yogyakarta)

A study analyzing the implementation of an urban farming program in the Kelompok Wanita Tani (KWT) Guyup Rukun in Yogyakarta, Indonesia, found that implementation in various farmer groups still faces obstacles such as low member participation, weak group institutionalization, and suboptimal program sustainability. SWOT analysis placed KWT Guyup Rukun in the Growth Strategy quadrant, and QSPM analysis identified increasing member capacity through training, cultivation assistance, processing, and institutional strengthening as a priority strategy.

Novitha Sarika, Fitria Naimatu Sadiyah, Ina Fitria Ismarlin · JAKT Jurnal Agroteknologi dan Kehutanan Tropika · Indonesia (Yogyakarta)

The Sumber Rejeki Farmer Group in Yogyakarta City, Indonesia, has developed a dried Javanese chili processing business in an urban farming area but faces challenges in managing the business independently. This qualitative descriptive study, using Logical Framework Analysis (LFA), revealed that the main problem faced by the group is a low level of independence in business management, caused by dependence on middlemen, lack of standard production SOPs, weak institutional management, limited ability to independently determine product selling prices, and insufficient understanding of business legality. Proposed optimization efforts include developing production SOPs, digital marketing training, structured division of member tasks, and assistance with obtaining business registration and household industry food production permits.

Firli Alya Rahma, Tri Budiarto, Agief Julio Pratama, Henry Kasmanhadi Saputra · JURNAL PENYULUHAN PEMBANGUNAN · Indonesia (Surabaya)

This study in Surabaya, Indonesia, investigated hydroponic cultivation among two farmer groups, Kelompok Tani Anggrek (19 members) and Kelompok Tani Sawi (14 members). It found that the farmer groups were not yet optimal in hydroponic cultivation due to a lack of understanding, minimal assistance, and improper use of fertilizers and seeds. However, knowledge among the farmer groups increased by 51.52% due to extension activities, and most respondents agreed that hydroponics is a suitable solution for food security and that assistance had a positive impact.

Dwi Budi Santoso, Dynda Fadhlillah Aulia · DOAJ (DOAJ: Directory of Open Access Journals) · Indonesia

In an urban pesantren in Indonesia, a one-year community service program developed a hydroponics-based urban farming model to enhance food self-sufficiency and improve students' practical agribusiness skills. 22 participants completed the program. The hydroponic unit produced an estimated 96–104 kg of leafy vegetables annually, contributing an estimated annual food savings of Rp1.7–1.9 million. Competency assessment scores for participants also improved from an average of 52 to 82.

Hao Yang, Zijin Wang, Yueming Hu, Zhengxi Tan, Runyan Zou, L. Wang, Xiaoyun Mao · International Journal of Agricultural Sustainability · China (Guangdong)

A study in Guangdong Province, China, coupled a Bayesian belief network with density peaks clustering to analyze agricultural land resources. The research identified significant synergies between food production function and other functions, but also a trade-off with food cleanliness. Consequently, Guangdong agricultural land was zoned into five functional zones.

Sri Suhartini, Bambang Susilo, Gabryna A Auliya Nugroho, Christina Wahyu Kartikowati, Ni’matul Izza, Riris Waladatun Nafi’ah, Ainur Ainur Rohma, Andhika Putra Agus Pratama · JAPI (Jurnal Akses Pengabdian Indonesia) · Indonesia (Malang)

In Kampung Telolet Om, Malang, Indonesia, a circular economy program integrating Black Soldier Fly (BSF) larvae and laying hens was implemented for 20 residents to address organic waste and food insecurity. The program processed household organic waste into BSF larvae feed, substituted chicken feed, produced organic fertilizers, and applied them to urban farming. Pre- and post-tests showed participants' knowledge increased from 44.12% to 53.82%, successfully reducing organic waste volume and producing food products.

Yuni Pantiwati, Erna Retno Rahadjeng, Dony Prasetyo, Tasya Novian Indah Sari · Jurnal Pengabdian Kepada Masyarakat · Indonesia (Malang)

This community service initiative aimed to enhance family productivity by training 15 Family Welfare Empowerment (FWE) members in Jetis Hamlet, Malang, Indonesia, in aquaponic cultivation and harvest processing. Conducted from July to December 2025 with intensive mentoring and a learning-by-doing approach, evaluation using pretest and posttest instruments showed a substantial increase in participant capacity. Average knowledge scores increased from 37 to 82, and technical skills improved from 52 to 81.

Eliza Eliza · DOAJ (DOAJ: Directory of Open Access Journals) · Indonesia (Bandar Lampung)

This study analyzed the Bandar Lampung City Government's policy strategies for strengthening urban farming as an instrument of urban food security in Indonesia. Using a qualitative-descriptive approach and secondary data, key issues identified were households' high dependence on markets, suboptimal development of backyard and community-based urban farming, and weak integration of urban farming with the city's food security policies.

Budi Hartono, Hanung Eka Atmaja, Galy Hardyta, Brilian Setyo Utomo, Muhammad Lutvi, Amelia Cyntia Kusuma Wardhani · Jurnal Pengabdian Masyarakat (abdira) · Indonesia

This community engagement program in Indonesia aimed to strengthen economic and food self-reliance among persons with disabilities using a circular economy approach and an inclusive digital campaign. Employing a participatory-collaborative method, it showed substantial improvements in maggot production skills (30% to 80%) and food self-sufficiency (20% to 60%) among participants. While the digital campaign is in its initial stage, the program demonstrates strong sustainability potential for inclusive economic empowerment.

Ivan Sanjiva Redy, Sri Subekti, Lenny Luthfiyah · AGRIFITIA Journal of Agribusiness Plantation · Indonesia (Surabaya)

This qualitative descriptive study examined the multi-sector integrated urban farming model implemented by the Mekarsari Farmers Group in Surabaya City, Indonesia. The group developed a model combining crop cultivation, fisheries, and household-scale livestock farming on limited urban land. Findings indicate that this multi-sector integration can increase household food availability, income, and strengthen family food security.

Strayker Ali Muda, Heripan Heripan, Fitra Gustiar · Springer Link (Chiba Institute of Technology) · Indonesia (Palembang)

This systematic review examined strategies, trade-offs, and synergies of climate-smart urban agriculture relevant to Palembang City, Indonesia. A total of 400 records were identified from Google Scholar and Scopus, with 352 unique records screened. While urban agriculture showed five key contributions, including strengthening food security, several critical trade-offs were identified, such as land scarcity, energy and water requirements, soil contamination risks, technological costs, and policy fragmentation. The review emphasizes that urban agriculture should be part of a broader transformation of urban food systems, not a stand-alone solution.

Gitanjali Nanda · International Journal for Research in Applied Science and Engineering Technology · India (Bhubaneswar)

This study examined the spatial, institutional, and planning feasibility of integrating urban agriculture into the urban planning structure of Bhubaneswar, India. Using a mixed-method planning framework, it evaluated urban land availability, rooftop feasibility, food accessibility, supply-chain dependency, institutional readiness, and decentralized food-production potential. Findings indicated that urban agriculture integration within statutory planning systems remains limited in rapidly urbanizing Indian cities, and vendor assessments showed strong dependence on peri-urban and external food inflows contributing to seasonal price instability and food wastage.

Riana Magdalena Silitonga, Stefani Prima Dias Kristiana, Nova Eka Budiyanta · Jurnal Pengabdian UNDIKMA · Indonesia (Tangerang)

This community service program aimed to enhance the capacity of the Sampora Village community in Tangerang, Indonesia, in developing sustainable urban farming through hydroponic systems. Educational counseling, hands-on training in hydroponic techniques, and technical guidance were employed, with data analyzed using a descriptive approach combining quantitative analysis of pre-test and post-test results. Participants showed significant improvements in competencies, including increased understanding of hydroponic systems from 20% to 85%, installation skills from 15% to 80%, nutrient management knowledge from 10% to 78%, and maintenance skills from 12% to 82%.

Sugeng Harianto, Refti Handini Listyani, Dewien Nabielah Agustin, Rizky Trisna Putri, Ahmad Farhan Ridwan · Multidisciplinary Reviews · Indonesia (Surabaya)

A six-month mixed-methods study in Surabaya, Indonesia, involving 150 low-income households (75 urban farming, 75 non-farming), found that urban farming enhances dietary quality, stabilizes food availability, and reduces vulnerability during economic stress, while also strengthening neighborhood ties and improving mental well-being. However, its adoption is constrained by spatial limitations, financial barriers, inadequate technical knowledge, and sociocultural stigma, limiting participation among vulnerable groups.

Eri Yusnita Arvianti · Journal of Intelligent Decision Making and Information Science · Indonesia

This study in Indonesia's metropolitan areas examines key determinants influencing the success of urban farming in enhancing local food availability. Using direct surveys, interviews, and statistical analyses, the research reveals that urban agriculture significantly improves access to nutritious, affordable food and promotes socio-economic benefits. Key variables for sustainable implementation include age, education, innovation in human resources, agricultural technology, and community empowerment.

Yang Hua, Yong Xu, Kan ZHOU, Jie FAN · 资源科学 · China

This study analyzed the spatiotemporal patterns of supply and demand for seven major agricultural products in the Beijing-Tianjin-Hebei (Jing-Jin-Ji) region from 2015 to 2022. It found that the region faces a dual risk of agricultural product supply-demand imbalance and spatial mismatch, with an overall surplus but local shortages. Specifically, Beijing and Tianjin generally lack self-sufficiency in agricultural products. The research proposes an integrated layout plan for high-quality agricultural bases to address these imbalances and ensure regional food security.

Shanty Yahya, Herdy Syam, Mika Patayang · Jurnal ETAM · Indonesia

In Indonesia, a community service program was implemented at Day Care Husnul Khatimah for productive elderly women, focusing on organic vegetable cultivation on limited land. The program provided training on making liquid organic fertilizer from household waste, cultivating vegetable seeds, and organic vegetable cultivation. Participants planted several types of vegetables and showed interest in continuing the activities independently.

K. C. Sahu · Open MIND · India

This study surveyed urban farmers in Bhubaneswar, a planned smart city in India, using direct-contact interviews and questionnaires. It covers forms of urban agriculture practiced according to building position, including rooftop gardens, balcony gardens, terrace gardens, vertical farming, Z-farming, aquaponics, hydroponics, and aeroponics. Data were collected from respondents through semi-structured interviews and tabulated for analysis. Regarding the distribution of family members involved in urban agriculture, the study found that female participation was greater than male participation.

Fitri Mahyudi, Husinsyah, Yarna Hasiani · INSPIRASI JURNAL PENGABDIAN KEPADA MASYARAKAT · Indonesia

A community activity in Desa Sungai Batang, Martapura sub-district, Banjar regency, South Kalimantan, aimed at building a self-sufficient food village by integrating urban farming with budikdamber (catfish farming in buckets). The method used fieldwork, direct observation, and interviews. The resulting budikdamber setup could supply local residents with animal protein from self-managed cultivation, while a simultaneously applied aquaponic technique for growing water spinach (kangkung) produced a vegetable supply that could become a long-term source for residents.

Azzahra Imairel Putri Diyati Mulyono, Herlina Fitrihidajati, Adi Candra, Nurcholis Nurcholis, Aseyan Aseyan · Journal of Community Service and Empowerment · Indonesia

A study examined adding Eco Enzyme to liquid organic fertilizer (LOF) made from garlic and onion skin waste as a potential replacement for chemical AB Mix fertilizer in growing curly lettuce (Lactuca sativa L.) in a vertical garden system. Conducted from September to November 2025 at the Oase Tembok Gede Smart Village in Surabaya, Indonesia, nutrient testing per Indonesian Ministry of Agriculture Decree No. 261/KPTS/SR.310/M/4/2019 found the LOF's K2O content at 2.03%, meeting the minimum standard. In a Completely Randomized Design with four treatments and three replications, ANOVA showed no significant difference between treatments (p > 0.05), though the 60 mL treatment (P3) produced the best growth—11 cm height, 7 leaves, and 11 g fresh weight—with the study noting that growth remained good despite suboptimal fertilizer nutrient quality, supported by favorable environmental conditions.

Dewi Ratna Nurhayati, Efi Nikmatu Sholihah, Andini Desi Sawitri · Jurnal Masyarakat Madani Indonesia · Indonesia

A community service (PkM) program in Gulon, RT 01/RW 19, Jebres sub-district, Surakarta, Indonesia, worked with residents facing limited yard space and low use of household space for food self-sufficiency, aiming to raise knowledge, attitudes and skills in fruit and ornamental plant urban farming. Methods comprised outreach sessions, hands-on planting training and participatory community mentoring. As a result, resident participation in yard use increased, with 17 participating households beginning to independently grow fruit and ornamental plants, and new planting habits formed that support household food resilience and environmental quality.

Pesi Suryani, Ratna Marta Dhewi, Vivi Oktari, Demi Primavera · Mejuajua Jurnal Pengabdian pada Masyarakat · Indonesia (Jakarta)

A 2026 community service program based at RPTRA Payung Tunas Teratai in Cipayung sub-district, Indonesia, sought to build resident capacity through technology-based urban farming. Key problems addressed were limited knowledge of modern agricultural technology, low urban farming literacy, and underuse of the RPTRA's function as an education center. Participatory training — including material delivery, hands-on hydroponic and aeroponic practice, group discussion and ongoing mentoring — improved participants' understanding and skills in urban farming techniques, with a harvest success rate exceeding 80% in the first cycle. The Edufarm area was put to use as a community learning center, and a small farmer group was formed to support the program's continuation.

Hedwig Ajeng Grahani · GeoEco · Indonesia

A 2024 systematic survey of 217 urban farming households in Yogyakarta City, Indonesia, used Stata 19 for hypothesis testing and SPSS 27 for descriptive statistics, running a multiple linear regression of net urban farming income against 22 variables covering sociodemographics, farm structure, input management, biotic stress and institutional support (R2 = 0.7448). Eleven variables had a significant effect, with farm size the most favorable factor, followed by financial support, seed subsidies and technical aid; gender and family size also showed positive effects. Crop type correlated negatively with income, and biotic stress — particularly pest type and severity — substantially reduced income, while training and market access were not statistically significant.

Dewi Ratna Nurhayati, Efi Nikmatu Sholihah, Siti Aulida Fajri, Andini Desi Sawitri · Jurnal Masyarakat Madani Indonesia · Indonesia

A one-month community-service program in Gulon RT 01 RW 19, Kelurahan Jebres, Surakarta, Indonesia, addressed underused home-yard land and limited vegetable-cultivation knowledge by delivering outreach, hands-on training and mentoring to 15 participants in growing bird's-eye chili using simple growing media. Participation, understanding and skills in productive use of yard land increased; most participants applied the techniques independently and reported healthy plant growth with harvest potential, and the activity was reported to reduce household spending and raise awareness of food security.