Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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CARACTERIZAÇÃO DO ESPAÇO PERIURBANO E ANÁLISE DE SUAS PARTICULARIDADES NO MUNICÍPIO DE REGENTE FEIJÓ/SP
2023Bruna Trevisan Negri · Geoingá Revista do Programa de Pós-Graduação em Geografia (PGE/UEM) · Brazil (Regente Feijó)
The formation, dynamics, and characteristics of the peri-urban space in the municipality of Regente Feijó, São Paulo, Brazil, were analyzed. Through a bibliographic review and satellite image analysis, results showed that Regente Feijó's peri-urban area is multifunctional, hosting both urban activities like industries and rural activities such as urban and peri-urban agriculture. Key processes of peri-urbanization, including the marginalization of low-income urban populations through state investments and self-segregation, were also identified.
Peri-urban agricultureUrban–rural linkageCo-producing urban and peri-urban agriculture in Andean countries
2023Jaime Hernández-Garc'a, Tannya Pico Parra · Edward Elgar Publishing eBooks · South America
This chapter explores Urban and Peri-Urban Agriculture (UPA) in Bogotá, Quito, and Lima, three Andean cities, through a transdisciplinary lens. It discusses UPA as a multifunctional nature-based solution for climate change, food scarcity, and inequalities. The chapter examines the potentials and challenges of transdisciplinary projects in these cities, focusing on collaborative culture, conflicting rationalities, socio-ecological transformations, and critical translocalism, and highlights the contribution of diverse knowledge systems, including indigenous local knowledge.
Peri-urban agricultureClimate changeFood sovereignty & justiceCommunityA agricultura urbana e periurbana como alternativa na promoção da segurança alimentar e nutricional para comunidades vulneráveis no município de Itapissuma/PE
2023Ianna Louise Araújo Chagas, Nathália Sá Alencar do Amaral Marques, Josimar Gurgel Fernandes · Pesquisa Agropecuária Pernambucana · Brazil (Itapissuma)
This study analyzed the development of Urban and Peri-urban Agriculture (UPA) and its correlation with food and nutritional security in Itapissuma/PE, Brazil. Using satellite imagery, cartographic bases, geoprocessing software, and semi-structured interviews, the research identified UPA units and collected socioeconomic data. The findings revealed that Itapissuma's UPA receives frequent technical assistance, enabling its development and diversification, and ensuring that the interviewed community does not experience food insecurity.
Food sovereignty & justiceWelfarePeri-urban agricultureEconomicsDesafios da expansão da comercialização da agricultura urbana e periurbana do município de Macapá - Amapá
2023Charles Achcar Chelala, Cláudia Maria do Socôrro Cruz Fernandes Chelala · DELOS Desarrollo Local Sostenible · Brazil
This article analyzes the urban and peri-urban agriculture (UPA) in Macapá, Amapá, Brazil, focusing on existing commercialization channels to identify the relationship between urban food production and city supply. The study aimed to pinpoint difficulties, limitations, and expansion capacity of UPA. It concludes that despite a diversity of accessible channels for UPA, short commercialization channels like direct sales and open-air markets remain the primary outlets for production, indicating challenges in expanding commercialization beyond these traditional methods.
Economic viabilityPeri-urban agricultureEconomicsFood sovereignty & justicePolicyADENSAMENTO VEGETATIVO E SUA INTERFERÊNCIA NOS ELEMENTOS CLIMÁTICOS
2023William Miyakava, Margarete Cristiane de Costa Trindade Amorim · Revista Geonorte · Brazil
This study examined the effects of urban agroforestry on climate elements in Presidente Prudente, Brazil, hypothesising that vegetation cover combined with urban agriculture positively influences urban climate dynamics. Automatic sensors recorded temperature and relative humidity at three points with distinct land cover -- a densely built urban area, an urban area with vegetation/agroforestry, and a rural point -- during representative wet (February) and dry (July) months of 2021, with space-time panels and rhythmic analysis graphs used to identify urban heat island (UHI) occurrence day and night. It found that low rainfall combined with high wind-direction variability and speed in February produced greater UHI intensity and magnitude both day and night, while July's low wind speed, low directional variation, near-zero rainfall and stable atmospheric conditions produced more homogeneous daytime UHI but heterogeneous, high-intensity nighttime UHI.
CommunityClimate changePeri-urban agricultureLoudoun County Zoning Ordinance — Chapter 7: Development Standards, 7.02 Open Space
2023Loudoun County · Loudoun County, Virginia · United States
Section 7.02 (Open Space) of the Loudoun County, Virginia zoning ordinance sets required open-space percentages by zoning district. In the Transition Policy Area, the TR-3UBF/LF, TR-1, and TR-2 districts require 50% open space, while TR-10 and TR-3LBR require 70%; in each of these districts, "Agricultural" use is one of the eligible open-space categories, conditioned on protection by a permanent conservation easement. Developments of five or more dwelling units must also provide at least 5,000 square feet of active recreation open space.
PolicyUrban–rural linkagePeri-urban agricultureNew research is added every week
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A agricultura urbana e os circuitos curtos de comercialização de alimentos: estudo da Cidade de Álvares Machado - SP
2022Rosangela Hespanhol, Antônio Nivaldo Hespanhol · Revista de Tecnologia & Gestão Sustentável · Brazil
A case study of urban agriculture in Álvares Machado, Brazil, identified challenges including difficulties in accessing land and water for irrigation, the absence of official technical assistance services, and a lack of public policies at national, state, and municipal levels. Despite these difficulties, urban farmers are responsible for a significant portion of leafy greens and legumes production, establishing direct relationships between producers and consumers through markets and street stalls.
Governance failureCommunityEconomicsFood sovereignty & justicePeri-urban agricultureFood Producers in The Peri-Urban Area of Mexico City. A Study on the Linkages between Social Capital and Food Sustainability
2022Miriam Bertrán-Vilà, Ayari G. Pasquier Merino, Jéssica Geraldine Villatoro-Hernández · Sustainability · Mexico (Mexico City)
This study described the conditions of 60 peri-urban farmers in Mexico City working with agroecological schemes, analyzing the role of social and cultural capital in consolidating their projects and consumer links. Based on field visits and interviews, the research argued that the social and cultural capital of production units are key elements in determining the viability of the agroecological transition.
Peri-urban agricultureCommunityFood sovereignty & justiceWhy local is not enough! Constrains for adaptive governance in peri-urban areas. A case study in Mexico City
2022Pablo Torres Lima, Kristen Conway-Gómez, Karla Almanza-Rodríguez · Frontiers in Sustainable Cities · Mexico (Mexico City)
This study examined local community involvement in governance processes in Milpa Alta, a peri-urban agricultural area of Mexico City, using surveys, interviews, and participatory workshops. It found that Milpa Alta lacks integral adaptive capacity to address urban pressures, environmental deterioration, and agricultural dynamics. Limited participation, low local organizational levels, and distrust of government institutions hinder effective governance, indicating that a "local is not enough" approach is insufficient for adaptive governance in this peri-urban context.
Governance failurePeri-urban agriculturePolicyCommunityExploring the attitudes and strategies of peri-urban vegetable growers in the Santiago Metropolitan Region of Chile
2022Sofía Boza, Marcos Mora, Aracely Núñez, Macarena Espinoza, Karina Orellana · Economía Agraria y Recursos Naturales · South America
This study aimed to explore the productive, commercial, and management strategies of small-scale vegetable growers in the Santiago Metropolitan Region (SMR) of Chile, their attitudes towards their activity, and to identify different profiles. A survey was conducted in person with 170 farmers, and the data was analyzed using descriptive and multivariate techniques. Results suggest that different characteristics and strategies are concomitant with certain attitudes that vegetable growers hold towards key aspects such as innovation or willingness to associate.
Peri-urban agricultureEconomicsCommunityConflict and oppositions in the development of peri‐urban agriculture: The case of the Greater São Paulo region
2022André Torre, Brenno Fonseca · Sociologia Ruralis · Brazil (São Paulo)
A study on the development of peri-urban agriculture in the São Paulo Metropolitan Region, Brazil, was conducted based on expert interviews, analysis of the regional daily press, and local information sites and blogs. It was found that territorial opposition between different land uses is one of the main factors preventing food production in urban and peri-urban areas. The study investigated local conflicts, their location, their link to agriculture, the consumption of agricultural soils, and the typology of opponents and supporters of this activity.
Governance failurePeri-urban agriculturePolicyUrban–rural linkageEconomicsSocioeconomic analysis of peri-urban family production in the city of Dom Pedrito-RS: a preliminary study of organic lettuce production
2022Osmar Manoel Nunes, Shirley Grazieli da Silva Nascimento, Mariana Rockenbach de Ávila, Luciellen de Lourdes Silveira Vieira, Criziane Flores Pamplona · · Brazil
This preliminary study conducted a socioeconomic analysis of peri-urban family production of organic lettuce in Dom Pedrito-RS, Brazil, using case study techniques focusing on two family farmers. Through in-depth interviews and farm visits, it was found that production relied solely on family labor with minimal chemical inputs, characterizing a transition to organic production. Despite strong competition from large distribution networks, producing and marketing organic lettuce was concluded to be profitable, constituting an alternative income source and job creation in family farming, and assisting in transforming unoccupied spaces into productive ones.
Peri-urban agricultureEconomicsOrganic cycleCommunitycooperativismo como elemento de fortalecimento da agricultura urbana e periurbana
2022Rafael Lima Oliveira, Gabrielly Dos Santos Lima Oliveira, José Raimundo Oliveira Lima · P2P E INOVAÇÃO · Brazil
This study investigated the role of cooperativism as an element for strengthening urban and peri-urban agriculture (AUP) in Brazil. Findings revealed that the absence of public policies and credit availability are limiting factors for AUP. Increased production and product outflow are also difficulties faced by these farmers, which could potentially be resolved through cooperation.
Governance failureCommunityEconomicsPolicyFood sovereignty & justicePeri-urban agricultureAGRICULTURA URBANA E PERIURBANA EM PRESIDENTE PRUDENTE/SP: CARACTERIZAÇÃO DOS PRODUTORES
2022Audrey Ferreira Rosa · Formação (Online) · Brazil (Presidente Prudente)
A survey was conducted among 13 urban and peri-urban farmers in Presidente Prudente/SP, Brazil, to analyze their profiles. This survey was part of a master's research conducted between 2018 and 2019. The findings indicated that there is no single or homogeneous profile characterizing urban and peri-urban farmers, and the information obtained differed from farmers in other Brazilian municipalities and states, highlighting the heterogeneity of individuals involved in urban and peri-urban agriculture.
Urban–rural linkagePeri-urban agricultureEconomicsCommunityPeripheralization, Ejidos and Agricultural Livelihoods in Intermediate Mexican Cities: The Importance of Collective Agency to Reduce Vulnerabilities
2022Yadira Méndez–Lemus, António Vieyra, Lorena Poncela, Beatriz de la Tejera, Cinthia Ruiz-López · Frontiers in Sustainable Cities · Mexico
A paper examining the interactions between peripheralization, vulnerabilities of agricultural livelihoods, and local collective agency in creating new capabilities in intermediate Mexican cities, based on a study in Tarímbaro municipality, part of the intermediate city of Morelia. The unit of analysis was the ejido, a form of social land tenure granted to landless peasants in 1917 after the Mexican Revolution and one of the most important forms of social organization in rural Mexico; about half of Mexican territory comprises more than 30,000 community-based land tenures, mainly ejidos, and a high proportion of land now occupied by urban centres was formerly ejido land. The study used the example of 15 ejidos notably affected by the expansion of Morelia, conducting semi-structured interviews with each ejido's president in 2015, followed by a survey of 61 individuals from 11 of the 15 ejidos. The peripheralization of Morelia was found to have produced inequalities in the adjacent municipality of Tarímbaro, with differential vulnerabilities in peri-urban agricultural livelihoods found among the participating ejidos; not all ejidos succeeded in addressing vulnerabilities linked to the urbanization of agricultural land, but those that achieved some success shared characteristics that reinforced common values and motivations toward shared goals for sustaining local livelihoods. The paper highlights the importance of functional rural organizations in regulating access to, and distribution of, resources in the peripheries of intermediate cities.
Peri-urban agricultureEconomicsCommunityPolicyO DESENVOLVIMENTO SÓCIO-ESPACIAL DA AGRICULTURA URBANA E PERIURBANA (AUP) NA CIDADE DE FORTALEZA, CEARÁ
2021Gabriela de Azevedo Marques, Iara Rafaela Gomes · Boletim Goiano de Geografia · Brazil
This empirical study analyzed the socio-spatial development of Urban and Peri-urban Agriculture (AUP) in Fortaleza, Ceará, Brazil, examining both spontaneous agricultural activities and municipal institutional actions. While AUP holds significant relevance in the city, particularly in peripheral areas, governmental initiatives were found to be sporadic and discontinuous, lacking a broader institutional agenda. The study concluded that despite recent municipal efforts, legal and institutional support for AUP remains weak, leading to the rapid disappearance of productive spaces and indicating that institutional actions have not effectively fostered the socio-spatial development of spontaneous initiatives.
Governance failurePeri-urban agriculturePolicyCommunityUrban–rural linkageAgricultura urbana e periurbana no Município do Rio de Janeiro – estudo de caso sobre as legislações pertinentes / Urban and periurban agriculture in the Municipality of Rio de Janeiro - case study on the relevant legislationd
2021Luísa Lima Leal, A. P. D. Turetta, C. L. Capeche, Luiz Felipe Guanaes · Brazilian Journal of Development · Brazil
This study conducted a descriptive analysis of the legal framework for urban and peri-urban agriculture (AUP) in the Municipality of Rio de Janeiro, Brazil, at municipal, state, and federal levels. It found that while agricultural regulation in Brazil is primarily rural-focused, AUP can be integrated into development plans, sustainable strategies, and food security initiatives, despite lacking specific dedicated legislation.
PolicyPeri-urban agricultureDifferential yield and nutrients of Hibiscus sabdariffa L. genotypes when grown in urban production systems
2021Matthew L. Richardson, Caitlin G. Arlotta · Scientia Horticulturae · United States (Washington, DC)
This study grew seven genotypes of Hibiscus sabdariffa L. in green roof, field row, and high tunnel systems in and near Washington, DC, to compare leaf and flower yield, nutritional differences, and insect pest susceptibility. Genotype PI 286316 produced abundant flowers, particularly in high tunnels, while leaf production was highest in field rows despite frequent Popillia japonica attacks. PI 273388, PI 275414, and green hibiscus yielded the most leaves, and genotypes showed nutrient differences regardless of the production system. The locally adapted green hibiscus performed well across systems, was least attacked by pests, and had higher nutrient levels, demonstrating H. sabdariffa's suitability for temperate urban systems.
BiodiversityHealthClimate changePeri-urban agricultureAgricultura Urbana y Periurbana Agroecológica: conexiones entre experiencias del Semiárido Brasileiro y el AMBA/Argentina
2020Hélder Ribeiro Freitas, Maximiliano Pérez, Carolina Baldini, Cristiane Moraes Marinho, Pablo Arístide, Denes Dantas Vieira, Lucas Ricardo Souza Almeida, Elson de Oliveira · LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas) · Brazil; Argentina
This study analyzes urban and peri-urban agriculture (UPA) experiences in the Sertão de São Francisco Pernambucano/Bahiano (Brazil) and the southern Buenos Aires Metropolitan Area (AMBA, Argentina). Using an action-research methodology from 2017 to December 2019, it aimed to understand UPA dynamics and improve sustainable agri-food systems. The analysis shows various contributions to territorial processes in promoting agroecology and UPA security among diverse stakeholders.
Food sovereignty & justicePeri-urban agricultureCommunityPolicyClimate changeAdaptability of Tree Species as Windbreaks for Urban Farms in the U.S. Intermountain West
2020Sheriden M. Hansen, JayDee Gunnell, Anthony Whaley, Xin Dai, Cole Harding, Brent Black · Horticulturae · United States
This study in the U.S. Intermountain West assessed eight tree species for their suitability as windbreaks for urban farms, focusing on initial establishment and use at the urban–agriculture interface. Standard poplar and 'Theves' columnar poplar were most effective for rapid establishment. However, species with moderate growth rates like aspen, juniper, and hackberry may offer lower long-term maintenance costs for the region's challenging environmental conditions.
Peri-urban agricultureClimate changeLa agricultura urbana y periurbana como ´segundo mejor uso´ del suelo en la ciudad. Retos frente a la urbanización y las políticas urbanas: Cuernavaca, México
2020Guillermo Olivera, Kenia Zavaleta · Repositorio Digital Institucional de la Universidad de Buenos Aires (Universidad de Buenos Aires) · Mexico
This study argues that urban and peri-urban agriculture (UPA), along with intra-urban open spaces, constitutes a "second best" land use for 21st-century cities pursuing sustainable growth aligned with the 2030 Sustainable Development Goals — whether through FAO's Greener Cities Strategy, which promotes garden-based UPA against poverty and food insecurity, or through UPA absorbed by city expansion, much of it commercial in nature. Based on analysis of official statistics and fieldwork in the Ejido Tejalpa in Cuernavaca, Morelos, Mexico, the study finds that UPA persists there due to its historical trajectory and access to water and land, existing in commercial form rather than as urban gardens, but not without problems. Its main threat is identified as excessive urbanization and generational change among producers, and its main challenge as achieving greater involvement of urban governments through land management and urban planning, following the experience of other countries where agriculture is given more weight in metropolitan planning.
Governance failurePolicyFood sovereignty & justicePeri-urban agricultureExperimentação de Tecnologias Sociais de Convivência com o Semiárido no SERTA de Ibimirim-PE
2020Jackline Gomes Silva, Maria Cleoneide Brito, Jerrana Cantarelli, Sebastião Santos, Paula Vanessa Queiroz, Lourinalda Luiza Dantas da Silva Selva de Oliveira · Revista de Agroecologia no Semiárido · Brazil
A report on SERTA (Alternative Technology Service), a Brazilian institution offering an agroecology technical course for rural and urban youth and traditional communities, describing a 30-hour internship experience of students from the Glória do Goitá unit at the Ibimirim unit in Pernambuco's semi-arid Sertão do Moxotó, in the caatinga biome, on a 5-hectare site with a range of native and exotic trees, shrubs, herbs and medicinal plants and a large variety of cacti. Activities included observing social technologies such as cactus-grafting techniques, animal and plant husbandry, use of high-protein, high-value medicinal and food plants such as moringa (Moringa oleifera) and pitaya (Hylocereus undatus), and participation in the "Caatinga Emoldurada" project making handcrafted lamps from dead plant material, as well as hands-on exposure to solar and wind energy use and to aquaponics combining fish, chickens, medicinal plants, fruit trees, vegetables and unconventional food plants (PANC).
Food educationOrganic cyclePeri-urban agricultureCH-REURBANO. Ciudad de México. México
2020Cadaval Solà-Morales · On diseño · Mexico
A 2020 "On diseño" award jury statement assessed the CH-REURBANO project in the historic center of Mexico City. Three previously separate, abandoned buildings with differential foundation settlement were structurally unified by removing their central mass to create a shared courtyard that also functions as circulation and ventilation. The mixed-use program was legally justified by citing the buildings' prior history of varied uses in a zone where such mixing is normally restricted.
CommunityPeri-urban agricultureElementos estruturadores do território e os efeitos na borda urbana de Passo Fundo/RS
2020Laércio Stolfo Maculan, Vera Regina Tângari · Revista Nacional de Gerenciamento de Cidades · Brazil
This study examines how territory-structuring elements, including geophysical support, the Porto Alegre metropolitan region, development corridors and urban-industrial agglomerations, shaped the urban edge of Passo Fundo, a medium-sized city in southern Brazil (Rio Grande do Sul), between 2000 and 2018. It found the metropolitan region influences growth vectors, regional highways concentrate business establishments, and the city's edge hosts industrial and commercial activity alongside urban agriculture tied to the globalized agribusiness matrix.
Peri-urban agriculturePolicyO DIREITO FUNDAMENTAL À ALIMENTAÇÃO: DA PREVISÃO À CONCRETIZAÇÃO DESSE DIREITO
2019Mariana Peixoto Espósito, Bruna Caroline Lima de Souza, Dirceu Pereira Siqueira · LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas) · Brazil (Maringá)
This article analyzes the fundamental right to food within national and international legal frameworks, focusing on its implementation in Brazil through public policies. It specifically examines the Urban and Peri-urban Agriculture Program and the Community Gardens Program in Maringá/PR, concluding that the Community Gardens Program is an effective public policy for realizing the right to food. The methodology included a bibliographic review and field research based on interviews.
PolicyFood sovereignty & justiceCommunityPeri-urban agriculture