Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
974 results(34 / 39)
Recreational use and health functions of allotments gardens in the Katowice conurbation, Poland
2014Edward Duś · Environmental & Socio-economic Studies · Poland
This analysis examines the recreational use of allotment gardens in the industrial Katowice conurbation, Silesia, southern Poland, considering their historical development. Allotment gardens serve as a primary base for recreation for their owners, offering both physical activities and passive leisure. Recreational use is seasonal and varies daily, influenced by weather and available free time, with socio-economic changes impacting utilization methods and types of recreational use.
CommunityHealthPolicyBuilding Culture: Ernst May and the New Frankfurt am Main Initiative, 1926–1931
2013Henderson S. R. · Peter Lang (Studies in Modern European History, vol. 64) · Germany
A comprehensive history of Ernst May's New Frankfurt initiative within the Weimar context, covering housing settlements, construction and material innovations, the parks-and-garden-colony program, the Frankfurt Kitchen, and reforms in schools and medical facilities.
PolicyCommunityWelfareFood educationGarden Culture of the Twentieth Century (Gartenkultur des 20. Jahrhunderts)
2013Migge L., Haney D. H. · Dumbarton Oaks Research Library and Collection (Ex Horto series); Harvard University Press · Germany
An annotated English translation (edited and introduced by David H. Haney) of Migge's foundational 1913 treatise, presenting the primary source for his social and productive garden theory, from urban parks to housing settlements with allotment gardens.
Organic cycleCommunityFood educationLeberecht Migge et la colonie agricole évolutive « selon les principes biologiques »
2013Jaquand C. · In Situ. Revue des patrimoines, no. 21 · Germany
Examines Migge's landscape designs for urban extensions in Berlin, Frankfurt and Dessau and his organic city-garden relationship based on recycling water and urban waste, including the evolving self-sufficient settlement system of his 1932 book.
Organic cycleEconomicsWelfarePeri-urban agriculture, social inclusion of migrant population and Right to the City
2013Yves Cabannes, Isabel María Raposo · City · Europe
This paper conducted a comparative analysis of peri-urban agriculture in Lisbon and London to assess its contribution to migrant social inclusion and urban biodiversity. The study found that social inclusion patterns are city-specific; for example, Cape Verdean urban farming communities in Lisbon strengthen community bonds but do not necessarily lead to better integration into wider Portuguese society. Migrant urban farmers contribute to broadening biodiversity, primarily in Lisbon and to a lesser extent in London.
Limited or null effectPeri-urban agricultureCommunityBiodiversityWelfareObserving Guerrillas in the Wild: Reinterpreting Practices of Urban Guerrilla Gardening
2013David Adams, Michael Hardman · Urban Studies · United Kingdom
This paper uses ethnographic data from 'F Troop', a guerrilla gardening group in an English midland city, to re-examine urban guerrilla gardening practices. It argues that these practices may not be as "resistant" or "celebratory" as often suggested in existing literature. The study highlights that the social backgrounds and motivations of participants, along with their relationships with other users of the space, are important but largely unacknowledged aspects of guerrilla gardening.
Governance failureCommunityPolicyUrban–rural linkageUrban Gardening. Eine soziokulturelle Betrachtung neuer Gartenformen
2013Marta Bobowski · Facta Simonidis · Germany
This article addresses the phenomenon of urban gardening, with a specific focus on Germany. Part I defines and categorizes the main forms of non-economically motivated gardening in urban public space, outlining its core attributes and historical background. Part II indicates how the culture of a historical period affects the shape of green areas and clarifies the correlation between urban gardening and present political, social, and ecological discourses.
CommunityPolicyClimate changeAliseda 18. Muralismo desde la participación ciudadana, para la recuperación urbana
2013María Antonia Fernández Nieto, Eduardo Zamarro Flores · Arte y Ciudad · Spain (Madrid)
This study presents a case of urban recovery through citizen participation in mural painting at Aliseda18, an urban garden on the outskirts of Madrid. Various age groups participated transversally in the mural's creation, transforming previously identity-less walls into a backdrop that provides identity to the urban garden and its neighborhood. This case demonstrates processes of public space reappropriation and urban landscape generation at the local level, responding to inhabitants' initiatives.
CommunityPolicyÉtude de cas sur l'action collective : Italie
2013OECD · OECD eBooks · Italy
This chapter presents three case studies on collective action in Italy. The "Land Conservation" project in Tuscany involves a local public body and farmers co-producing environmental services to enhance flood resilience and landscape maintenance. The shared garden in Campania describes the concerted management of a green area on a degraded site transformed into an eco-archaeological park. The collective management of mountain meadows and pastures in the Aosta Valley coordinates multiple stakeholders with regional support to maintain the landscape and preserve biodiversity.
CommunityBiodiversityPolicyBioaccessibility of heavy metals and risk assessment in urban gardens of Madrid
2013Marcelo Ortega Romero, Juan Mingot Marcilla, María Jesús García Martínez, Eduardo de Miguel, Miguel Izquierdo‐Díaz, Amaya Gómez · · Spain (Madrid)
This study evaluated the potential health risk from trace elements in urban garden soils in Madrid, Spain. Thirty-six composite soil samples were collected from the top 20 cm of six urban gardens, and concentrations of cobalt, chromium, copper, nickel, lead, and zinc were determined. The findings indicated that urban soils are significantly enriched in trace elements relative to background levels, suggesting a potential health risk.
Contamination & food safetyHealthCommunityFood sovereignty & justiceEducación Ambiental con los más pequeños: empezando a crear un huerto
2013Fátima Rodríguez Marín, Jorge Fernández-Arroyo, Helena Álvarez García · Dialnet (Universidad de la Rioja) · Spain
This experience, conducted by a group of primary education students, involved school garden activities with pre-school and primary children, with a focus on pre-schoolers. Through various activities demonstrating plant growth and garden creation, children had fun learning about nature, developing conceptual, attitudinal, and procedural knowledge, including observation and respect for plants.
Food educationCommunityMappare la campagna in città: uno sguardo tra New York City e l’Italia
2013Pierluigi Musarò, Roberta Bartoletti · Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna) · United States (New York City), Italy, Europe
This study maps urban gardening in New York City and Italy, tracing the evolution of urban gardens from 19th-century worker gardens to the 1970s community garden movement. It notes that contemporary urban horticulture in Italy, while influenced by the US movement, primarily focuses on social, cultural, and civic-political values, with economic and productive potential not being central or sometimes excluded.
CommunityPolicyFood educationWelfareUna jornada abordará los huertos urbanos como alternativa para humanizar las ciudades
2013Veguita de Graná · · Spain (Granada)
This conference addresses the question of whether urban gardens humanize cities. Students will visit the leisure gardens in Granada (Las Huertas). The conference is organized by the Permanent Seminar on Agroecology of the Faculty of Sciences at the University of Granada.
CommunityHealth《厨师、农民、他的妻子和他们的邻居》:未来城市景象和艺术家传递者的角色(英文)
2013Marjetica, Potr · 公共艺术 · Netherlands (Amsterdam)
The on-site project "The Cook, the Farmer, His Wife and Their Neighbour" involved the creation of a community garden and community kitchen in the Nieuw West district of Amsterdam. This collaborative project was organized with the Dutch collective Wilde Westen.
CommunityFood educationProductive Landscapes and Resilient Cities
2013Meliz Akyol, Hayriye Eşbah Tunçay · · Turkey (Istanbul)
This study explores the role of productive landscapes, specifically urban agriculture, in creating resilient cities. Istanbul, Turkey, is presented as a case study, noting the historical influence of food on the city's image and traces of agricultural uses along the Theodosian Walls and in old neighborhoods. Despite agricultural lands being transformed into settlement areas due to rapid urbanization, the study suggests that combining agriculture with new technology, architectural trends, and sustainable master plans will encourage urban agriculture and create more resilient urban environments.
Urban–rural linkageClimate changePolicy厨师、农民、他的妻子和他们的邻居
2013马杰提卡·波特尔克, 怀尔德·维特森 · 公共艺术 · Netherlands (Amsterdam)
This project was implemented in 2009 in Nieuw-West, Amsterdam, Netherlands, by artists Majetika Poterke and Wilder Vitsen. It utilized a community garden and community kitchen as its medium, incorporating building materials, energy infrastructure, and a plant garden.
CommunityFood educationDIY“Doing” Gardening and “Being” at the Allotment Site: Exploring the Benefits of Allotment Gardening for Stress Reduction and Healthy Aging
2013Jemma Hawkins, Jenny Mercer, Katie Thirlaway, Deborah A. Clayton · Ecopsychology · United Kingdom (Wales)
This study investigated the perceived health and well-being benefits of allotment gardening for community-dwelling older adults in Wales, UK, with a focus on stress recovery. Using semi-structured interviews and thematic analysis, the study found that participants valued both the active "doing" of gardening and the passive "being" at the allotment site. These aspects were reported to provide a wide range of benefits to their health and well-being, including links to stress reduction.
HealthElderlyCommunityUtilisation de l'eau de pluie dans les jardins collectifs en France : enjeux, problématiques et premières analyses des pratiques Rainwater harvesting and use in community gardens in France: issues, risks and first practices analysis
2013Mucig Charlotte · · France
A survey on rainwater harvesting in community gardens in France indicates that while this practice has been ongoing for years, it is poorly documented and faces challenges in adapting to new French regulations. The findings highlight public health issues for both garden users and consumers of fruits and vegetables, as well as environmental and operational concerns.
Contamination & food safetyCommunityHealthItaly case study
2013OECD · OECD eBooks · Italy
This chapter presents three Italian case studies: "Custody of the Territory" in Tuscany, a community garden in Campania, and mountain pastures in Aosta Valley. These cases discuss agri-environmental public goods provided by collective action, factors affecting outcomes in collective action, and policy measures supporting collective action, through environmental services by local government agencies and farmers' agreements, collaborative green spaces converted from degraded sites, and collective management of mountain pastures with regional support.
CommunityPolicyBiodiversityAliseda 18. Un huerto comunitario procedente de la recuperación vecinal del espacio urbano
2013María Antonia Fernández Nieto, Jorge Gallego Sánchez-Torija · Hábitat y Sociedad · Spain (Madrid)
An academic research group and a neighborhood association initiated a citizen participation process to recover a degraded urban space in the peripheral neighborhood of Puerta Bonita in Carabanchel, Madrid. This initiative aimed to convert the space into an urban community garden. The project seeks to reincorporate agriculture into the city with environmental sustainability criteria, influence local economies, regenerate neighborhood relations, and develop environmental education.
CommunityFood sovereignty & justiceFood educationBiodiversityThe value of community gardens : a participatory evaluation of Brockwell Park community greenhouses
2013Angie Dazé · VIUSpace (Vancouver Island University Library) · United Kingdom
This research project, conducted as part of a Master of Arts in Interdisciplinary Studies, aimed to understand what people value about community gardens. It involved a series of interviews with volunteers at Brockwell Park Community Greenhouses in South London, using an Appreciative Inquiry approach to explore their experiences. The study focuses on the garden as an educational and social resource, run primarily by volunteers.
CommunityFood educationHealthSuccesfactoren voor klimaatadaptatie : Effectief beleid voor open bodem en groen in Europese voorlopersteden
2013Schram-Bijkerk He, Dirven-van Breemen Em, Otte Pf · Rivm (National Institute for Public Health and the Environment) · Europe
This report identifies self-reported local and shared success factors for introducing green space and urban agriculture in several European cities to mitigate climate change effects. Key factors include national legislation promoting nature conservation, strong cooperation between local authorities and the public, and incorporating minimum green space requirements into zoning plans and housing projects. Urban agriculture has been adopted as part of green policy in cities like Manchester, Lyon, and Paris to ensure a supply of healthy food.
PolicyClimate changeCommunityEntwerfen mit anderen Freiräumen
2013Michael Koch, Martin Köhler · · Germany (Hamburg)
This paper discusses how new types of open spaces, beyond officially designated ones, are gaining focus in urban planning discussions in Hamburg, Germany, particularly concerning urban densification and new partnerships for maintaining urban open spaces. These spaces, including traffic junctions, railway embankments, industrial fallow land, and private gardens, serve as venues for trends like urban gardening and urban explorations. The study, presented in four volumes for Hamburg, explores the actual and potential contributions of these spaces to the open space provision for the entire urban population, not just in inner-city areas or by young urban milieus.
CommunityPolicyClimate changePour une définition de l’agriculture urbaine : réciprocité fonctionnelle et diversité des formes spatiales
2013Paula Nahmías, Yvon Le · Environnement urbain · France
This paper attempts to define "urban agriculture" given the diversity of its forms and representations. Based on field observations in Brittany, France, it concludes that beyond its proximity to the city, the urban character of agriculture is defined by its functionalities and its integration into the agglomeration project.
CommunityPolicyUrban–rural linkageCHARACTERIZATION OF HEAVY METALS ATMOSPHERIC DEPOSITION FOR ASSESSMENT OF URBAN ENVIRONMENTAL QUALITY IN THE BOLOGNA CITY (ITALY)
2013Vittori Antisari, Livia; Dipartimento Di Scienze E Tecnologie Agroambientali, University Of Bologna, Bologna, Serena Carbone, Ferronato, Chiara; Dipartimento Di Scienze E Tecnologie Agroambientali, University Of Bologna, Bologna, Simoni, Andrea; Dipartimento Di Scienze E Tecnologie Agroambientali, University Of Bologna, Bologna, Vianello, Gilmo; Dipartimento Di Scienze E Tecnologie Agroambientali, University Of Bologna, Bologna · Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna) · Italy (Bologna)
Concentrations of heavy metals (Ba, Cd, Co, Cr, Cu, Ni, Pb, V, Zn) were determined in topsoil, plants, and moss tissues in the suburban area of Bologna, Italy, due to an urban waste incinerator and other atmospheric emission sources. No correlation was found between metal content and the incinerator plant's distance. The pollution load index (PLI) for soil and moss indicated low environmental pollution, but the highest values in sites downwind of the incinerator and in a craft area indicated moderate pollution.
Contamination & food safetyHealthBiodiversity