Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
1540 results(45 / 62)
Set up and Running Status of School Gardening at Elementary Schools: Focus on Jeollabuk-do
2017Yoonah Jang, Sun Jin Jeong, Kyeong Suk Han, Gyung Mee Gim, InChan Choi, Joonyung Heo · The Korean Journal of Community Living Science · South Korea
A study investigated the status of school gardening in 164 elementary schools (39.4% of 416) in Jeollabuk-do, South Korea. The installation and automation of garden facilities, such as greenhouses and tool sheds, were poor. Teachers, who most often operated the gardens, reported difficulty managing them due to a lack of knowledge about sustaining gardens and expressed a need for training programs.
Governance failureFood educationCommunityUrban–rural linkageEFEKTIVITAS TELEVISI SEBAGAI SUMBER INFORMASIPERTANIAN BAGI PETANI KAWASAN PERI-URBANDI KABUPATEN SLEMAN
2017Faidza Rika Chandika, Subejo Subejo, Harsoyo Harsoyo · · Indonesia
This study investigated the effectiveness of television as a source of agricultural information and its influencing factors in the peri-urban agricultural area of Sleman Regency, using descriptive, proportion, and multiple linear tests. Results showed that over 50% of farmers assessed television's effectiveness as low. Television effectiveness indicators were 50.43% for cognitive effect, 44.83% for affective effect, and 49.34% for behavioral effect. The motive for watching television most affected effectiveness, with most farmers relying on group meetings and field extension rather than television for agricultural information.
Limited or null effectPeri-urban agricultureEconomicsRooftop production of leafy vegetables can be profitable and less contaminated than farm-grown vegetables
2016· Agronomy for Sustainable Development · China (Zhejiang)
A study evaluating leafy vegetable production on rooftops in Zhejiang, China. It reports that rooftop-grown greens can be profitable and less contaminated than conventionally farm-grown vegetables.
EconomicsHealthEffects of horticulture therapy on nursing home older adults in southern Taiwan
2016· Quality of Life Research · Taiwan
A study in southern Taiwan testing horticulture therapy on nursing home older adults' activities of daily living, happiness, meaning of life, and interpersonal intimacy, with the intervention group receiving weekly one-hour sessions for eight weeks and showing significant improvements.
ElderlyHealthPeri-urban agricultural development in Beijing: Varied forms, innovative practices and policy implications
2016Zhenshan Yang, Pu Hao, Weidong Liu, Jianming Cai · Habitat International · China (Beijing)
A study in peri-urban Beijing, China, investigated recent agricultural development practices to explore approaches to agricultural transformation during rapid urbanization. The investigation found that high-tech precision agriculture, downstream processing, and agro-tourism have emerged as major forms of peri-urban agriculture in Beijing. These peri-urban agricultural developments were identified as economically appealing, socially inclusive, and environmentally friendly.
Peri-urban agriculturePolicyEconomicsDigital agricultureKEBERLANJUTAN URBAN FARMING SEBAGAI BENTUK TRANSFORMASI PERTANIAN ORGANIK DI PEKARANGAN RUMAH TANGGA DI DESA PENANGGUNGAN KECAMATAN TRAWAS KABUPATEN MOJOKERTO
2016Ferdianto Budi Samudra, Adi Prayoga · Surya Agritama : Jurnal Ilmu Pertanian dan Peternakan · Indonesia
This descriptive study in Penanggungan Village, Trawas District, Mojokerto Regency, Indonesia, aimed to assess the sustainability of an organic urban farming system implemented in household yards using mini greenhouses. The research, conducted in a community-based organic farming area, found that the urban farming system in the study location was sustainable from the perspective of its cultivation system.
CommunityOrganic cycleEconomicsDIYKebijakan Pengembangan Pertanian Kota Berkelanjutan: Studi Kasus di DKI Jakarta
2016Sostenis Sampeliling, Santun R.P. Sitorus, Siti Nurisyah, Bambang Pramudya · Analisis Kebijakan Pertanian · Indonesia (DKI Jakarta)
This study analyzed key factors influencing the sustainability and policy development of urban agriculture in DKI Jakarta, Indonesia, using MDS and Rap-Ur-Agri methods. The analysis found that the existing sustainability status of urban agriculture development had an index value of 48.70%, indicating it was less than sustainable. Key factors for sustainable urban agriculture include yard area, eco-friendly commodity and technology development, agricultural extension and institutions, expansion of farming land/space, stakeholder cooperation, and agricultural incentives.
Limited or null effectPolicyClimate changeEconomicsA Study on Participation of Farmers in Urban Agriculture and Income Creation Methods : Focusing on the Case of Community Garden in Jeonju
2016Gyun-Gi Bae, Donghun Shin · 산업경제연구 · South Korea
This study explored farmer income creation in urban agriculture through farmer participation and community activation, focusing on a community garden in Jeonju, South Korea. Exploratory factor analysis identified four factors: community, farmer participation, facilities/environment, and operation/management. Regression analysis showed all factors positively influenced user satisfaction, with farmer participation and community having the strongest effects. For farmer income generation through produce sales and increased plot fees, sufficient facilities and environmental conditions were concluded to be necessary.
CommunityEconomicsPolicyUrban–rural linkage关于舟山市“菜篮子”工程的调查与思考
2016雷靖, 陈斯钰, 刘煜 · 农村经济与科技 · China (Zhoushan)
This study examines Zhoushan City's "Vegetable Basket" project, which established production bases in urban and rural areas to ensure vegetable supply and stabilize prices. Despite significant achievements, the project is noted to have problems such as incomplete vegetable supply varieties, imperfect infrastructure, low industrialization, and a lack of quality assurance. The study suggests addressing these issues by diversifying product supply, strengthening infrastructure, improving industrialization, and enhancing quality and safety supervision.
Governance failurePolicyEconomicsUrban–rural linkage破解农村“四大难题”助推全面小康建设
2016楚杰 · 武汉宣传 · China (Wuhan)
Wuhan City promoted the development of modern urban agriculture to solve the four major challenges of "Sannong" issues (funding, human resources, land, and public sentiment). By the end of 2015, the city's total agricultural output value and agricultural added value reached 62.028 billion yuan and 37.004 billion yuan respectively, doubling since 2010. The disposable income of rural permanent residents was 17,722 yuan.
PolicyEconomicsUrban–rural linkagePENERAPAN STRATEGI GARDEN BASED LEARNING DALAM MENUMBUHKAN KECERDASAN NATURALISANAK TAMAN KANAK-KANAK
2016Herwina · · Indonesia (Bandung)
An action research study on applying a garden-based learning strategy was conducted from April 18 to May 12, 2016, with Group B1 kindergarten children at Kartika XIX-I Kindergarten in Bandung, Indonesia. The study addressed the underdeveloped naturalist intelligence of the children, observing improvements in how they treated plants and maintained the cleanliness of the school environment. The results demonstrated that this strategy was effective in enhancing the children's naturalist intelligence.
Food educationNo. 04: Supermarkets, Wet Markets and Food Patronage in Nanjing, China
2016Zhenzhong Si, Steffanie Scott, Cameron McCordic · Scholars Commons (Wilfrid Laurier University) · China
This paper analyzed food purchasing patterns among 1,200 households in Nanjing, China, to understand the use of various food sources including supermarkets, wet markets, online markets, and urban agriculture. Findings indicate that while supermarkets are primary for staple grains, dairy, and processed foods, wet markets remain dominant for fresh produce and meat. The study highlights high food accessibility in Nanjing and the importance of diverse food sources beyond conventional retail.
EconomicsFood sovereignty & justiceUrban–rural linkagePeran Pertanian Pinggiran Perkotaan dalam Penyediaan Kesempatan Kerja dan Pendapatan Keluarga
2016A. Husni Malian, Masdjidin Siregar · Forum penelitian Agro Ekonomi · Indonesia
This paper discusses the dwindling role of peri-urban agriculture in Indonesia due to urban development policies favoring manufacturing and service sectors. The economic crisis and policy changes had different effects on farmers of leafy vegetables, orchids, and ornamental plants. Increased fertilizer prices and wage rates, coupled with decreased demand for orchids and ornamental plants in 1999, reduced farmers' income. Conversely, increased demand for leafy vegetables led to more intensive land use, neglecting health and environmental concerns.
Economic viabilityPeri-urban agricultureEconomicsPolicyUrban Agriculture In Mumbai: Worth Its Weight In Produce?
2016Christiane Joi Allen · Libraries and Cultural Resources (University of Calgary) · India (Mumbai)
This study evaluated the environmental, social, and economic benefits of urban agriculture in Mumbai, India, using Life Cycle Assessment and Cost Benefit Analysis. Results indicate that urban agriculture has lower greenhouse gas emissions, energy consumption, and water consumption but higher eutrophication potential compared to commercial large-scale agriculture.
Environmental trade-offsEconomicsClimate changeHealthOrganic cycleAn Ethnographic Examination of Urban Cultivation Practices in Seoul
2016Jae-Youl Lee · 서울도시연구 · South Korea (Seoul)
This ethnographic study examined urban agriculture practices at Nodeul Urban Agriculture Park in Seoul from March to September 2014, using participant observation and in-depth interviews. The research found that cultivation practices generate a virtuous cycle of affective agricultural production and emotional accomplishments, which are associated with practical achievements and socially conscious consumption. Emerging ethics, including rural concerns, also interact with this production-emotion cycle.
CommunityFood sovereignty & justiceEconomicsFood education强投入 促转型 提高现代农业园区建设水平
2016丁少华 · 杭州农业与科技 · China (Hangzhou)
In recent years, the input structure of agricultural production factors has significantly changed due to market conditions and agricultural labor shifts. Yuhang District has focused on modern agricultural park construction as a key platform for developing modern urban agriculture, continuously strengthening intensive investment in capital and land. Currently, the district has successfully established one provincial-level modern agricultural comprehensive zone and five leading industry demonstration zones.
PolicyEconomicsUrban–rural linkageContribution of urban agriculture at household level in northern Vietnam: Case study in Trau Quy town, Gia Lam district, Hanoi city
2016Mai Lan Phuong, Nguyen Phuong Le, Philippe Lebailly · Asian Journal of Agriculture and Rural Development · Vietnam (Hanoi city)
A study in Trau Quy town, Hanoi, Vietnam, collected quantitative and qualitative data from 40 households through surveys, in-depth interviews, and group discussions. The research found that urban agriculture contributes to household income, food security, food safety, and creates job opportunities for family labor, especially for those unable to find off-farm jobs. Socially, urban agriculture supports livelihood security and the maintenance of traditional social networks for households affected by urbanization.
EconomicsFood sovereignty & justiceCommunityURBAN AGRICULTURE ACTIVITY AND ITS POTENTIALS TO ERADICATE URBAN POVERTY IN JAKARTA
2016Galuh Syahbana Indraprahasta, Imas Agustina · DOAJ (DOAJ: Directory of Open Access Journals) · Indonesia (Jakarta)
This study aimed to identify the potentials of urban agriculture development in Jakarta by learning from best practices in other countries. It employed qualitative descriptive analysis, considering physical, institutional, and socio-economic factors. It was concluded from many cases that urban agriculture in Jakarta has direct or indirect impacts on people's livelihoods.
WelfareEconomicsFood sovereignty & justiceSoil Lead Testing at a High Spatial Resolution in an Urban Community Garden: A Case Study in Relic Lead in Terre Haute, Indiana.
2016Jennifer C. Latimer, David Van Halen, James H. Speer, Stephanie Krull, Patricia G. Weaver, Joseph M. Pettit, Heather Foxx · PubMed · United States (Indiana)
This study collected over 1,061 surface soil samples from an approximately 1.25-acre urban community garden in Terre Haute, Indiana, during the summer of 2012, to evaluate the spatial distribution of lead at the plot level. The results highlighted significant variability in lead concentrations within small areas of a former residential property, with some areas showing high lead concentrations (600 ppm). Based on these findings, several areas of concern were identified, and the community garden was reconfigured to reduce potential lead exposure to gardeners and the local community.
Contamination & food safetyHealthCommunityImpacts of Wastewater Reuse on Peri-Urban Agriculture: Case Study in Udaipur City, India
2016Kamal Kishore Yadav, Pradeep Kumar Singh, R. C. Purohit · Water science and technology library · India (Udaipur)
A study in the peri-urban area of Udaipur City, India, investigated heavy metal contamination in soil, vegetable crops, and groundwater due to wastewater reuse. While groundwater-irrigated vegetables showed heavy metal levels within WHO limits, wastewater-irrigated spinach, tomato, and radish at site 3 (Kanpur – Madri Villave) exceeded maximum permissible limits for Fe, Zn, and Cd. Urban wastewater-irrigated spinach was found to accumulate Fe, Zn, and Cd significantly above permissible limits at all three selected locations, making it unsafe for human consumption.
Contamination & food safetyPeri-urban agricultureHealthPOTENSI PENGEMBANGAN PERTANIAN PERKOTAAN UNTUK MEWUJUDKAN KAWASAN PERKOTAAN BELOPA YANG BERKELANJUTAN
2016Rusida Rusida · Plano Madani : Jurnal Perencanaan Wilayah dan Kota · Indonesia (Belopa)
A study in the urban area of Belopa, Indonesia, assessed the potential for urban agriculture, identifying suitable land for various crop types and key commodities. However, the research found that extensive housing development, particularly on the outskirts, and limited land availability mean not all land can be developed for urban agriculture. Urban agriculture supports food security, and public and government perceptions influence future land plans.
Economic viabilityUrban–rural linkageEconomicsPolicy[발표] 통합교과 기반 ‘학교 교육형’ 도시농업이 초등학생의 감성지수에 미치는 영향
2016곽혜란, 김명길 · 한국실과교육학회 학술대회논문집 · South Korea
This study developed an 18-session school-based urban agriculture program for first-grade elementary school students, integrated with their curriculum, and investigated its impact on students' emotional intelligence. After applying the program, the experimental group showed a statistically significant increase in emotional intelligence scores compared to pre-tests, with positive effects observed across all five sub-domains. These findings suggest that urban agriculture education based on integrated subjects has a positive effect on improving elementary school students' emotional intelligence.
Food educationHealthAwareness of Daegu Citizens on Urban Agriculture
2016Boong Hoon Eom, Eun Jin Jang · Journal of people, plants, and environment · South Korea (Daegu)
This study investigated Daegu citizens' awareness of urban agriculture through a questionnaire administered to 328 residents from May 9-25, 2015. The cognition level of urban agriculture was found to be very low, though experienced groups reported high satisfaction and future participation intentions were very high. Motivations included 'Hobby and leisure activities' and 'Safe food production', while perceived effects included 'Safe agricultural products' and 'Change in dietary life'. Preferred types of urban agriculture included 'Rooftop garden' and 'Learning/education type home garden'.
CommunityFood educationHealthDIY2015 실과 개정교육과정에 기반한 농업내용 분석과 지속가능한 농업교육에 대한 제언
2016Youjin Jang, 곽혜란 · 한국실과교육학회지 · South Korea
This study analyzed the agricultural content of the 2015 revised elementary practical arts curriculum in South Korea, comparing it with the 2009 curriculum, focusing on goals, content systems, achievement standards, and learning elements in the agriculture and life science domain. It found that while learning elements in the agricultural domain did not significantly change, the 2015 curriculum emphasized sustainable agriculture, particularly eco-friendly future agriculture and agricultural experiences in daily life, centered on the core concept of sustainability. The study suggests that future agricultural education should incorporate multi-dimensional sustainable agriculture, such as urban agriculture, local food, and eco-friendly agricultural certification, into new textbooks.
Food educationPolicyFood sovereignty & justiceFood miles & supply chainNegotiating a Food Future: The Politics and Practice of Alternative Food Networks in China
2016Natalie Hall · · China
This ethnographic research, based on two months of fieldwork in Beijing and Shanghai, investigated alternative food networks in China, including organic farms, farmers' markets, and garden plot rentals. The study argues that these networks exhibit complex and contradictory characteristics, not neatly aligning with either alternative or conventional food systems. The practice of alternativeness is presented as a pragmatic response to food safety uncertainty and declining social trust, rather than an escape from capitalism or a purely transformative agenda.
Equity & displacementFood sovereignty & justiceCommunityPolicy