Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
170 results(6 / 7)
APPLICATION OF PROJECT BASED LEARNING MODELS TO IMPROVE ECOLITERACY OF ELEMENTARY SCHOOL STUDENTS THROUGH URBAN FARMING ACTIVITIES
2018Hana Sakura Putu Arga · PrimaryEdu - Journal of Primary Education · Indonesia (Bandung)
This classroom action research, conducted in 3 cycles with 12 meetings, aimed to improve the ecoliteracy of fourth-grade students at SDN 038 Kiaracondong Bandung, Indonesia, through urban farming activities. The study found an increase in students' ecoliteracy, evidenced by behaviors such as planting on school land, using waste for pots, caring for plants, and distinguishing waste types. These improvements were observed in both school and home environments.
Food educationDIYOrganic cycleCommunityA Study of the Urban Garden Soil Health in Busan Area
2018J.H. Kwag, Eun‐Jeong Cho, Mi-Eun Jeong, Kwang-Yong Ju, Dae‐Young Jeon, Hui-Cheol Jeong · 한국토양비료학회지 · South Korea (Busan)
This study analyzed the chemical properties of soils from 29 urban vegetable gardens in the Busan area, South Korea. Urban area vegetable garden soils showed high content of organic matter and exchangeable cations, suggesting more fertilizer application in these areas. Average values for soil fertility items were pH 6.87, organic matter 43.4 g kg-1, available phosphate 845.3 mg kg-1, K+ 1.30 cmol kg-1, Ca2+ 17.27 cmol kg-1, Mg2+ 2.88 cmol kg-1, and electrical conductivity 2.66 dS m-1.
Organic cyclePeri-urban agriculturePendampingan Masyarakat Dalam Pengelolaan Sampah Organik Skala Komunal Untuk Mendukung Implementasi Program Urban Farming
2017Reni Amaranti · ETHOS (Jurnal Penelitian dan Pengabdian) · Indonesia
This community service activity provided assistance to communities in Indonesia to manage organic waste at the local Rukun Tetangga (RT) level. The aim was to support urban farming programs by addressing the uneven spread of knowledge and low public participation in waste utilization. The activity focused on helping communities utilize their existing potentials and resources for waste management.
CompostOrganic cycleCommunityFood education“ECOBLUE”:KONSEP KOMBINASI IMPLEMENTASI RUANG TERBUKA BIRU (RTB) DAN URBAN FARMING BERBASIS KESEJAHTERAAN, PENDIDIKAN DAN KESEHATAN MASYARAKAT KAMPUNG CODE
2017Nur Faizah Marwan, Bagas Setiono, Nur Indah · Jurnal Ilmiah Penalaran dan Penelitian Mahasiswa · Indonesia
Code Village in Indonesia faces severe river pollution, with heavy metal levels at 6-9 mg/l, exceeding the 3 mg/l standard. This paper proposes the "ECOBLUE" concept, which combines Blue Open Space (BOS) optimization with urban farming, prioritizing waste management to improve living standards. The concept involves managing organic waste for fertilizer and recycling plastic for vertical gardens, aiming to enhance health, education, and prosperity in Code Village.
CommunityHealthFood educationWelfareCompostOrganic cyclePERAN URBAN FARMING RUMAH ZAKAT DALAM PEMBERDAYAAN EKONOMI MASYARAKAT DI KAMPUNG SAYURAN ORGANIK NGEMPLAK SUTAN KOTA SURAKARTA
2017Rifa Dianmurti, Lathoif Ghozali · el-Qist Journal of Islamic Economics and Business (JIEB) · Indonesia (Surakarta)
This study analyzed the role of Rumah Zakat's urban farming in community economic empowerment in Ngemplak Sutan Organic Vegetable Village, Surakarta City, Indonesia, using a qualitative phenomenological approach. Data was collected through observation, documentation, and direct interviews with empowerment facilitators from Rumah Zakat and the head of the community self-help group. The urban farming activities resulted in the formation of the Organic Vegetable Village program through independent nutritional gardens, the establishment of the Kahuripan vegetable seed cooperative, the formation of women farmer groups, and waste bank management by village residents.
CommunityEconomicsOrganic cycleWelfareFostering Multi-Functional Urban Agriculture: Experiences from the Champions in a Revitalized Farm Pond Community in Taoyuan, Taiwan
2017Rung-Jiun Chou, Chen-Ting Wu, Feng-Tzu Huang · Sustainability · Taiwan (Taoyuan)
This qualitative study explored the experiences of community champions in Gaoyuan, Taoyuan City, Taiwan, where a traditional farm pond was transformed into a multi-functional urban agriculture (UA) resource. Through interviews, fieldwork, and participant observation, the study found that UA fostered a distinctive landscape, promoted cooperative working and mutual learning among local people, and built social cohesion. The farm-pond-based UA acted as a catalyst for the community's progress toward sustainability.
CommunityBiodiversityOrganic cycleGreen business opportunity of coffee ground waste through reverse logistics
2017Indrianawati Usman, Paundra Viveka Nanda · J for Global Business Advancement · Indonesia (Surabaya)
This research explores the possibility of utilizing coffee grounds from coffee shops in Surabaya, Indonesia, through green concepts and reverse logistics, using an exploratory case study with interviews. It found that individual coffee shops cannot recycle their own grounds due to small amounts and lack of resources. The study concludes that third parties are needed to recycle coffee grounds into valuable products like fertilizer for urban farming communities, presenting a green business opportunity model.
Organic cycleCommunityEconomicsKEBERLANJUTAN URBAN FARMING SEBAGAI BENTUK TRANSFORMASI PERTANIAN ORGANIK DI PEKARANGAN RUMAH TANGGA DI DESA PENANGGUNGAN KECAMATAN TRAWAS KABUPATEN MOJOKERTO
2016Ferdianto Budi Samudra, Adi Prayoga · Surya Agritama : Jurnal Ilmu Pertanian dan Peternakan · Indonesia
This descriptive study in Penanggungan Village, Trawas District, Mojokerto Regency, Indonesia, aimed to assess the sustainability of an organic urban farming system implemented in household yards using mini greenhouses. The research, conducted in a community-based organic farming area, found that the urban farming system in the study location was sustainable from the perspective of its cultivation system.
CommunityOrganic cycleEconomicsDIYUrban Agriculture In Mumbai: Worth Its Weight In Produce?
2016Christiane Joi Allen · Libraries and Cultural Resources (University of Calgary) · India (Mumbai)
This study evaluated the environmental, social, and economic benefits of urban agriculture in Mumbai, India, using Life Cycle Assessment and Cost Benefit Analysis. Results indicate that urban agriculture has lower greenhouse gas emissions, energy consumption, and water consumption but higher eutrophication potential compared to commercial large-scale agriculture.
Environmental trade-offsEconomicsClimate changeHealthOrganic cycleCommunity Supported Agriculture and Green Experimental Restaurants: A Social Capital Perspective
2016Chieh-Fu Cheng, Simon Chen-Tsang Tsai, Bin-Min Sung · · Taiwan
This study in Hualien, Taiwan, applied social capital theory to investigate how social capital dimensions facilitate the development of community-based organic agriculture, focusing on an experimental green restaurant. Participant observations and in-depth interviews with 7 local organic farmers were conducted. Results revealed that the experimental green restaurant must continually fulfill various social functions (e.g., educator, information platform, resource distributor) and accumulate social capital to extend its internal ties with local farmers into relationships based on mutual trust and reciprocity.
CSA & TeikeiCommunityFood educationOrganic cycle社會生態農業 : 小毛驢市民農園的經歷與思考 : 第一部分 = Community and ecological agriculture : experience and reflection of Little Donkey Farm : part 1
2015Yan Xiaohui · Digital Commons - Lingnan (Lingnan University) · China
This paper presents a lecture by Mr. Yan Xiaohui on Community and Ecological Agriculture, focusing on the experiences and reflections of Little Donkey Farm. The lecture discusses the farm's origins, current activities, and future vision for a shared community.
CSA & TeikeiCommunityOrganic cycleFood sovereignty & justiceAnalisis Potensi Pengembangan Peternakan Sapi Potong di Kota Tangerang Selatan
2015P. S. Yuniar, Widiatmaka Widiatmaka, A. M. Fuah · Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan · Indonesia (South Tangerang)
This research analyzed the advisability and potential for beef cattle development in South Tangerang, Indonesia. Data was collected through interviews with stakeholders, observations of livestock locations, and secondary sources. The study used Analytical Hierarchy Process (AHP) and SWOT analysis to formulate development strategies, finding that waste management, biogas technology, farmer cooperative capacity building, and government land-use support are important for sustainability, farmer income, and food security.
EconomicsFood sovereignty & justicePolicyOrganic cycleThe Efficacy Assessment and Manufacture of Kitchen Garden Soil Using Livestock Manure for an Urban Agriculture
2015Jong-Jin Lee, Ki Woon Chang, Ki-Pil Han, Joo-Hwa Hong, Dong‐Soek Lee, Young‐Jun Kim · 유기물 자원화 · South Korea
This study manufactured kitchen garden soil for urban agriculture and conducted a growth experiment with lettuce. Soil mixed with peatmoss, livestock manure, cocopeat, zeolite, and microbial fertilizer in a 49:35:10:5:1 ratio showed appropriate levels for pH, total nitrogen, available phosphate, cations, and salt content. In the lettuce growth experiment using this manufactured soil, leaf length increased by 21%, leaf width by 20%, chlorophyll content by 17%, and biomass by 22% compared to the control group.
DIYOrganic cycleSpatial Heterogeneity Of Urban Soils: The Case Of The Beijing Metropolitan Region, China
2015· Urban Ecology · China (Beijing)
This article discusses the pivotal role of soil in urban green spaces (UGS) for maintaining urban ecosystem services, including food production, in the Beijing Metropolitan Region. Urban soils serve as large pools of carbon, nitrogen, and other elements, supporting plant growth and biogeochemical cycles. Quantifying soil properties and understanding soil conditions are essential for assessing UGS ecosystem services and detecting pollution.
BiodiversityClimate changeOrganic cycleUrban–rural linkage연구논문 : 서계 박세당(西溪朴世堂) 색경(穡經)에 표방된 현대 도시농업적 가치에 관한 연구
2015임정언, 성종상 · 한국전통조경학회지 · South Korea
This study examined the agricultural philosophy of Seogye Park Sedang and his treatise Saekgyeong (1676) from the Joseon Dynasty, considering its relevance to modern urban agriculture. The research identified four values: socio-economic for small farmers' stability and self-reliance, experiential for agricultural practice as learning, environmental for adapting to nature, and practical for sharing wisdom. These values align with modern urban agriculture's potential contributions to welfare, education, ecological restoration, and knowledge sharing.
CommunityFood educationOrganic cycleWelfareEvaluation of Urban Agricultural Land Use Efficiency based on Urban Agricultural Multi-Functionality—a Case Study of Xi'an City
2014Yu Wang · · China (Xi'an)
This paper constructed indicators for urban agricultural land use efficiency by incorporating urban agricultural ecosystem service indexes and evaluating their values in Xi'an city using the DEA method, analyzing temporal and spatial changes. Results showed that economic efficiency of agricultural land use gradually increased from 2010 to 2012, reaching 1 in 2011 and 2012, with social and eco-efficiency both in good conditions, indicating increasingly significant urban agriculture service functions. However, economic efficiency decreased spatially from urban core to suburban and rural areas, while social efficiency remained generally high, and eco-efficiency diminished from the city to surrounding counties.
EconomicsCommunityBiodiversityOrganic cycle9 Food Safety Concerns Encourage Urban Organic Farming
2014Cunwang Cheng, Yan Shi · · China
A 2012 plasticizer scandal in China's liquor industry, which caused significant market value losses, highlighted food safety concerns. This context encourages urban organic farming, a multi-functional system that combines organic and urban agriculture. Urban organic farming shortens traditional industrial chains and is driven by the urban middle class, aligning with modern agricultural development.
Food sovereignty & justiceOrganic cycleEconomicsHealthResistensi Azotobacter terhadap HgCl2 yang Berpotensi Menghasilkan Enzim Merkuri Reduktase
2014Anjar Lulu Sakinah, Enny Zulaika · Jurnal Sains dan Seni ITS · Indonesia
This study aimed to isolate Azotobacter strains from the Eco Urban Farming ITS land in Indonesia that are resistant to HgCl2 and potentially produce mercury reductase enzymes. Ten HgCl2-resistant Azotobacter isolates were obtained, with isolates A5, A6, and A9 showing the highest resistance at 20 mg/L HgCl2. Isolates A5 and A9 were identified as having the potential to produce mercury reductase enzymes.
Contamination & food safetyOrganic cycleBeneficiary Effect of Arbuscular Mycorrhiza to Trigonella Foenum-Graceum in Contaminated Soil by Heavy Metal
2013Tushar S. Kelkar, Satish A. Bhalerao · · India
A pot experiment in India investigated the effect of Glomus mosseae on Trigonella foenum-graceum grown in arsenic-contaminated soil. Plants in arsenic-contaminated soil without mycorrhizal inoculum showed very poor growth performance across all aspects. However, when mycorrhizal inoculum was added to contaminated soil, plant performance improved, with the best results observed in non-contaminated soil with mycorrhizal inoculum.
Organic cycleHealth어린이 식생활교육의 현황과 새로운 가능성 탐색
2013김현주 · 한국실과교육학회지 · Korea
This study aimed to understand the current status of children's dietary education in Korea and explore the applicability of taste education through case studies from other countries. It analyzed the 2007 and 2009 revised elementary school practical arts curricula and prior research, examining cases from Japan, Italy, and France. While taste education is not systematically integrated into Korea's formal curriculum, it is expanding through educational farms and organic school meals, and the study concluded that a shift towards taste education is necessary to achieve dietary education goals.
Food educationCommunityOrganic cycleThe Urban Agricultural Multistory Cropping and Raising Mode and Facilities in Northern China
2013Ran Li · Anhui Nongye Daxue xuebao · China
A dimensional cropping-raising pattern and a self-contained facility were designed for urban agriculture in northern China, where urbanization causes soil shortage, disease, and pollution, exacerbated by an unpleasant climate. This facility features a ground-underground structure combining a greenhouse and a barton, designed to minimize pollution, eliminate heating supply needs, and double land utilization efficiency compared to normal facilities.
Digital agricultureClimate changeOrganic cycleIncidences of Arbuscular Mycorrhizal Fungi (AMF) in Urban Farming of Mumbai and Suburbs, India
2013S Kelkar Tushar, A. Satish · · India (Mumbai)
The incidence of Arbuscular Mycorrhizal Fungi (AMF) in urban farming was investigated in Mumbai and its suburbs, India, specifically in wasteland near Central Railway side tracks. Roots of commonly cultivated crops like bhindi, chavali, and fenugreek, along with rhizospheric soil samples, were collected and screened for AMF colonization percentage and spore density. In these disturbed habitats, characterized by poor quality soil and irrigation from gutters and wastewater, incidences of mycorrhizal fungi were found to be higher in terms of percent colonization.
CommunityOrganic cycle서천군 ‘산너울’ 생태마을의 조성 과정과 공동체 생활
2013남윤철 · · South Korea
The Ecovillage 'Sanneoul' in Seocheon-gun, South Korea, was developed for urban dwellers returning to rural areas and to prevent rural population decline. The village incorporates ecological elements such as rainwater recycling, rooftop gardens, and ecological sewage disposal plants, and residents utilize sunlight and solar heat systems, garbage recycling, and pellet boilers. While residents are content with the village's ecological elements, significant dissimilarities among residents in age, profession, and previous living environments pose an obstacle to community maintenance.
CommunityOrganic cyclePeri-urban agricultureDIYTransferring international commitments to the local level: the case of integrated urban wastewater management in Hanoi, Vietnam
2013Jaap Evers · · Vietnam (Hanoi)
This paper discusses the transfer of international commitments on green sustainable growth to local levels, focusing on integrated urban wastewater management in Hanoi, Vietnam. It highlights the substantial potential of urban and peri-urban agriculture to reuse urban wastewater for nutrient recovery and to serve as environmental service providers within urban sanitation systems. However, it notes that many local policymakers are unaware of the significance and opportunities of this practice.
Peri-urban agricultureOrganic cyclePolicyClimate changeUrban Agriculture Production Mode 1: Organic Vegetable Production and Marketing
2012Danfeng Huang · Journal of Changjiang Vegetables · China
This paper analyzed the requirements of China's urban development and vegetable quality and safety, expounding on the important roles of organic vegetable production and marketing in urban agriculture development. After a full analysis of the quality and safety, ecological function of organic vegetables, and the relationships between price and organic product price, the paper provided suggestions for promoting the development of urban organic vegetable production, including production mode, key technology, and marketing strategy.
Organic cycleEconomicsPolicyFood sovereignty & justice