Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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371 results(7 / 15)
Pemberdayaan Warga Griya Pataruman Asri Berbasis Urban Farming
2024Sopian Alviana, Bobi Kurniawan · Jurnal Pengabdian Masyarakat Tekno. · Indonesia
This community service program aimed to empower residents of Griya Pataruman Asri, Indonesia, through hydroponic urban farming, addressing limited agricultural land in urban areas. The program provided training and understanding of hydroponic technology, and distributed 10 hydroponic kits to residents. This initiative sought to utilize vacant land and enable residents to cultivate crops with limited space.
CommunityDIYFood educationSCHOOL GARDEN PROGRAMS AND NUTRITIONAL KNOWLEDGE IMPACT ON ADOLESCENT EATING HABITS IN RURAL PUNJAB
2024Vaneeza Iftikhar, Nageena Ghafoor · Axis Journal of Agriculture & Biological Sciences · India
A quasi-experimental study with 194 adolescents aged 11–15 years in government schools of South Punjab, India, assessed if integrating school gardening with nutrition education improves dietary habits. After a 12-week intervention, the intervention group showed an increase in mean dietary diversity from 4.2 to 6.1 and a decrease in weekly junk food servings from 9.8 to 5.2. Compared to the control group, the intervention group demonstrated statistically significant improvements in both dietary diversity and junk food consumption.
Food educationHealthINTRODUCTION TO GRASS JELLY CULTIVATION THROUGH THE URBAN FARMING CONCEOT FOR FAMILY WELFARE AND EMPOWERMENT GROUP OF RW IX, GRIYA BHAYANGKARA
2024Puji Lestari Tarigan, Edi Purnomo Sasongko, Haidar Fari Aditya, Wanti Mindari, Ramadhani Mahendra Kusuma, Fitri Wijayanti · Journal of Community Service · Indonesia (Sidoarjo)
This community service activity in RW IX, Griya Bhayangkara, Sidoarjo, East Java, introduced the cultivation of green grass jelly using urban farming methods like polybags and pots to PKK groups. The aim was to highlight the plant's benefits for digestion, blood sugar, and cancer prevention, and its potential for household-scale processing. The activity, which included lectures and practical sessions, resulted in the distribution of grass jelly plants for care and harvesting, with the PKK group finding them interesting and beneficial for various food preparations.
DIYCommunityWelfareFood educationClimate Change Adaptation through Urban Agriculture Food Barn in Tambakrejo, Semarang City
2024Muhammad Sholeh, Deby Luriawati Naryatmojo, Saptono Putro, Andri Sumihar Simbolon · Jurnal Abdimas · Indonesia (Semarang)
In Tambakrejo, Semarang City, Indonesia, an urban farming initiative supported by SAKA Energi Muriah Limited and Semarang State University aimed to enhance food security and climate change adaptation. The program involved community empowerment, training, and implementation of urban farming models like vertical pipes and hanging pots. This initiative successfully provided alternative food sources, especially during floods, and increased community awareness of food security and the environment.
Climate changeFood sovereignty & justiceCommunityFood educationPEMANFAATAN URBAN FARMING TOGA DAN PENGELOLAAN MENJADI PRODUK UNGGULAN DESA
2024Muhammad Nurul Fadel, Intan Adevia Rosnarita, Bintari Tri Sukoharjanti, Riana Rahmawati, Muhamad Khudzaifi, Emma Jayanti Besan, Hasriyani Hasriyani, Galih Kurniawan · Jurnal Abdimas Indonesia · Indonesia
A community service activity in Indonesia aimed to educate residents on the benefits and uses of TOGA (family medicinal plants) urban farming. The method involved education and discussion to enhance community experience and knowledge in applying TOGA urban farming, including cultivation and utilization, and discussing the importance of natural ingredients and TOGA as an alternative treatment for minor illnesses. The findings indicate increased productivity and empowerment among residents regarding TOGA urban farming, alongside heightened empathy and awareness among pharmacists and pharmaceutical personnel in providing education.
DIYFood educationCommunityPELATIHAN PEMBUATAN PESTISIDA NABATI UNTUK MENDUKUNG KAMPUNG ORGANIK SARI MAKMUR KOTA MAGELANG MENUJU DESA SENTRA ORGANIC FARMING
2024Muzayyanah Rahmiyah, Eka Nur Jannah, Fuad Hilmy · Jurnal Pengabdian Masyarakat Bumi Raflesia · Indonesia (Magelang)
In Magelang City, Indonesia, residents of Sari Makmur Organic Village cultivate vegetables in their home gardens, but pests and diseases pose a problem. This activity aimed to enhance residents' knowledge and skills in making plant-based pesticides from papaya leaves through counseling and demonstrations. Additionally, yellow traps were installed in the fields.
CommunityFood sovereignty & justiceFood educationDIYGo Green: Memberdayakan Masyarakat Rawa Buntu Serpong Dengan Menanam Sayuran dan Rempah-rempah
2024Eko Sudarmanto, Triana Zuhrotun Aulia, Indra Gunawan Siregar, Lena Erdawati, Isrok Isrok, M Wahid Saputra, Yuana Fasya Purnamasari · Solusi Bersama · Indonesia
The "Go Green" program, part of Universitas Muhammadiyah Tangerang's community service, aimed to address environmental issues and strengthen food security in Rawa Buntu, Indonesia. It promoted gardening in home yards and vacant land, encouraging community participation in cultivating vegetables and herbs. The program concluded that community involvement in gardening positively impacts the environment, strengthens the local economy, and fosters more sustainable food security.
CommunityFood educationEconomicsFood sovereignty & justiceResidents' preferences for urban agriculture in Shanghai
2024Shengyi Du, Katsuya Tanaka · Heliyon · China (Shanghai)
A discrete choice experiment with 756 Shanghai residents investigated preferences for urban agriculture (UA). Respondents generally supported UA, favoring facilities with environmentally friendly production, farming activities, and dining options, and preferring regularly scheduled educational activities. Residents preferred nearby UA facilities but not necessarily directly in front of them, with stronger preferences observed among highly educated populations, those with primary/secondary school students, and those with agricultural work experience.
CommunityFood educationEconomicsUrban–rural linkageAnalisis Pendukung Keputusan Pemilihan Benih Tomat untuk Pertanian Perkotaan Menggunakan Analytical Hierarcy Process (AHP)
2024Dinda Helma Saputry, Rossi Septy Wahyuni · Jurnal KomtekInfo · Indonesia
This study, conducted from May to July 2023 with 100 respondents, used the Analytical Hierarchy Process (AHP) to determine criteria and suitable tomato seed alternatives for urban farming. The AHP identified yield potential per hectare (0.231) as the highest priority criterion, followed by the number of viable fruit per plant (0.205). GBU tomatoes (0.418) were the most supported seed alternative, with Hibrid (0.417) and GM (0.164) as the second and third alternatives.
DIYEconomicsFood educationStrategi Peningkatan Kemandirian Energi melalui Pemanfaatan Panel Surya untuk Hidroponik dan Akuaponik di SDI As Salam dan SMPIT As Salam Kota Malang
2024Putu Hadi Setyarini, Sisca Fajriani, Tri Nurwati, Mochammad Roviq, Dian Inayati · Jurnal Surya Masyarakat · Indonesia (Malang)
A community service activity at SDI As Salam and SMPIT As Salam in Malang, Indonesia, integrated solar panels into hydroponic and aquaponic systems to enhance energy independence. The Participatory Rural Appraisal approach involved training, installation workshops, and farming assistance. The use of solar panels reduced electricity costs, supported student learning about renewable energy, and improved the sustainability of urban farming in schools.
Food educationCommunityClimate changeOptimasi Program Urban Farming untuk Mengatasi Kerawanan Pangan di Daerah Perkotaan
2024Aulia Adetya · Policy Brief Pertanian Kelautan dan Biosains Tropika · Indonesia
This policy brief discusses urban farming as a strategy to address food insecurity in Indonesian urban areas, which face weakened local food availability and high reliance on external supplies. Urban farming, encompassing integrated farming or agriculture, has been widely adopted across Indonesian cities with diverse objectives. The brief highlights urban farming's potential to strengthen urban food security and emphasizes the need for supportive policies, including limited land use, citizen training, and assessing the impact of such training.
Food sovereignty & justicePolicyFood educationWelfarePemberdayaan Kelompok Wanita Tani Cendawan 31 Melalui Peningkatan Produksi Sayuran Dan Pendapatan Di Kota Pangkalpinang
2024Eni Karsiningsih, Andini Meisya Sriwijayani Suwardih, Dinda Aulia, Santia Santia, Sulthon A’uliya Alfarissi, Gita Ardianta, Aprilianti Wulandari, Annisa Miswarni Lubis, Dodi Irwandi, Muhammad Ferghio Jovanka · MESTAKA Jurnal Pengabdian Kepada Masyarakat · Indonesia (Pangkalpinang)
This empowerment program in Pangkalpinang City, Indonesia, aimed to increase vegetable production and income for the Cendawan 31 Women Farmers Group (KWT). The program addressed obstacles such as non-commercial orientation, simple management, low member motivation, unplanned production, limited price information, and inefficient marketing. Using active participatory methods, mentoring, and counseling, the program successfully improved the group's creativity, innovation in vegetable planting, and vegetable production, enabling them to arrange planting schedules and select appropriate plant types.
CommunityEconomicsFood sovereignty & justiceDIYFood educationImplementation of the Pancasila Student Profile Strengthening Project in Driving Schools in Alor Regency
2024Engelbertus Nggalu Bali, Cornelia Theresia Asamal, Vanida Mundiarti · Early Childhood Education Development and Studies (ECEDS) · Indonesia
This descriptive qualitative study observed the transformation of a campus teaching program strengthening the Pancasila student profile in early childhood education in Alor Regency, Indonesia. Data was collected through observations and interviews with 3 principals and 1 teacher in 4 driving schools. The study found that challenges included media limitations, unstable electricity and network conditions, and teachers' understanding of modules and assessments.
Governance failureFood educationCommunityPendampingan Pembuatan Media Tanam Budidaya Tanaman Anggur sebagai Konsep Urban Farming
2024Heristama Anugerah Putra, Ryan Putranda Kristianto, David Andrian, Daniel Gentario Hutabarat, Elisabeth Yolanda Kristin · Sarwahita · Indonesia (Surabaya)
This study in Surabaya, Indonesia, addresses the cultivation of grapes using the verticulture method as an urban farming concept. The project involved preparation, socialization, training, mentoring, and evaluation to enable residents to learn grape cultivation from seeding to fertilization, aiming for both consumption and sale of produce.
DIYCommunityEconomicsFood educationANALYSIS OF THE ADIWIYATA PROGRAM ON ECOLITERACY OF CLASS IV STUDENTS IN MADRASAH IBTIDAIYAH 1 KARANGANYAR DISTRICT
2023Moefty Mahendra, Sri Utami Dewi, Ajang Ramdani · JURNAL DIKDAS BANTARA · Indonesia
A qualitative descriptive study with 13 fourth-grade students at MIN 1 Karanganyar, Indonesia, found that the Adiwiyata program's greenhouse initiative was not running smoothly due to a lack of funds. The students' ecoliteracy in the "head" and "heart" aspects needed improvement, as most did not habitually sort waste despite knowing types, and some lacked empathy for plants. However, students demonstrated ecoliteracy in the "hands" aspect through proper cleaning tool use, bringing supplies from home, and saving electricity and water.
Economic viabilityFood educationCommunityClimate changePendampingan Masyarakat Dalam Pemeliharaan Tanaman Pada Urban Farming Di Kelurahan Penanggungan Malang
2023Euis Elih Nurlaelih, Sitawati Sitawati, Santi Kusuma Fajarwati, Dewi Ratih Rizki Damaiyant · JAPI (Jurnal Akses Pengabdian Indonesia) · Indonesia (Malang)
A community assistance activity was conducted in Penanggungan Village, Malang City, Indonesia, aiming to improve knowledge and skills in plant maintenance for urban farming in a densely populated residential area with limited cultivation land. Although residents were already practicing urban farming, plant maintenance was not optimal. The activity, which included preparation, implementation, monitoring, evaluation, data analysis, and reporting, resulted in positive impacts such as better plant arrangement and increased knowledge among the residents.
CommunityFood educationDIYPKK Exchange: Pelatihan Urban Farming pada Masyarakat Remote Area Kota Palembang dalam Mendorong Pertumbuhan Ekonomi Inklusif dan Berkelanjutan Berbasis SDG’S
2023Adita Utami, M. Agung Pradana, Ismail Marosy, Irdyna Syachira, Putri Monika, Ahmad Habib Romadhon Hardiyansyah · Jurnal ABDINUS Jurnal Pengabdian Nusantara · Indonesia (Palembang)
This community service project in a remote area of Palembang, Indonesia, aimed to empower local mothers through urban farming (hydroponics) to generate additional family income. Activities included counseling, land preparation, hydroponic system installation, seeding, maintenance, training, and product marketing. The project resulted in partners independently conducting hydroponic planting and selling agricultural products with higher profits than initial capital.
CommunityEconomicsWelfareFood educationManajemen Usaha Bisnis Agro Wates melalui Wisata Edukasi di Kota Semarang
2023Ray Octafian, Nina Mistriani, Rifki A. Rachman · SEWAGATI Jurnal Pengabdian Masyarakat Indonesia · Indonesia (Semarang)
This study describes assistance provided to Agro Wates in Semarang City, Indonesia, which has been an urban farming site since 2018. The assistance aimed to help managers develop agro-business management through educational tourism, utilizing methods such as agro potential analysis, educational tourism program guidance, and FGDs. The outcome included the establishment of three management concepts for Agro Wates as an educational tourism destination and increased confidence among managers as tour guides.
Food educationEconomicsCommunityELDERLY EMPOWERMENT THROUGH ACTIVE PARTICIPATION IN INDEPENDENT FOOD BARN
2023Sri Oetami, Bea Anggraini, Dwi Handayani · Abdi Dosen Jurnal Pengabdian Pada Masyarakat · Indonesia (Surabaya)
This community service activity, conducted in the Rungkut Barata residential area of Surabaya, Indonesia, focused on empowering the elderly. The activity disseminated techniques for pot farming, hydroponics, aquaponics, and vertical gardens, with participation from elderly farmer groups. As a result, a vegetable garden was established, and its products were sold to the local elderly group.
ElderlyCommunityFood educationHealthOptimalisasi Peran Penyuluhan Urban Farming Teknik Vertikultur Pada Lahan di Perumahan Buana Green Subang Regency RT 60 RW 12 Kelurahan Soklat Subang
2023Ade Irma Suryani, Abdul Robby Banny, Ajeung Nurlatifah, Albie Aditya Samudra, Asep Endih Nurhidayat, Bayu Eka Supriatna, Dzikri Maulana, Ijang Samsu Rijal, Rohman Rohman, Wendy Leo Sanjaya, Tita Kartika Dewi · Jurnal Informasi Pengabdian Masyarakat · Indonesia (Subang)
This community service activity aimed to optimize the role of urban farming extension using verticulture techniques in Buana Green Housing, Soklat Village, Subang Regency, Indonesia. Conducted from July to November 2023, the activity resulted in increased knowledge and implementation of verticultural cultivation among the Buana Green Housing community.
DIYFood educationCommunityKEPUTUSAN RUMAH TANGGA DALAM MENERAPKAN PERTANIAN PERKOTAAN (Household Decisions in Implementing Urban Farming)
2023Rasidin Karo Karo Sitepu, Veralianta Br Sebayang · JURNAL AGRIBISNIS DAN KOMUNIKASI PERTANIAN (Journal of Agribusiness and Agricultural Communication) · Indonesia (Bogor City)
A study in Margajaya Village, Bogor City, Indonesia, involving 94 households, analyzed factors influencing household decisions in implementing urban agriculture. It found that 87.23% of the community understood urban agriculture concepts, with the tabulampot system being the most applied method (51.22%). Household preferences, influenced by economic, environmental, and social aspects, and knowledge of urban agriculture positively affected decisions to implement urban agriculture.
CommunityEconomicsFood educationAnalisis Karakteristik Responden Dalam Penentuan Sistem Irigasi Dalam Organic Urban Farming
2023Sunik Sunik, Sari Perwita R.I. · Jurnal BisTek PERTANIAN Agribisnis dan Teknologi Hasil Pertanian · Indonesia
This 2023 qualitative study in Indonesia analyzed the characteristics of organic urban farming actors and their considerations for choosing irrigation systems. The majority of respondents were of productive age, had a high school education, and worked as civil servants, private sector employees, or entrepreneurs. Key considerations for selecting an irrigation type included complexity, time availability, and ease of implementation.
DIYCommunityFood educationOrganic cycleMEANINGFUL LEARNING IN THE PERSPECTIVE OF INFORMAL ECONOMIC EDUCATION
2023Muhammad Hasan, Citra Ayni Kamaruddin, Nurdiana Nurdiana, Nurjannah Nurjannah, Elpisah Elpisah · Lentera Pendidikan Jurnal Ilmu Tarbiyah dan Keguruan · Indonesia (Makassar)
This qualitative study investigated informal economic education in urban farming family households in Makassar City, Indonesia, focusing on children's saving habits. Data was collected through observation and interviews with five parents and five children. Findings indicate that parents instilled early understanding of saving, fostering knowledge, attitudes, and behaviors that children perceived as meaningful learning, and that freedom from coercion in saving also created lasting lessons.
EconomicsFood educationPeningkatan kemandirian dan ketahanan pangan masyarakat perempuan melalui urban gardening Kelompok Wanita Tani (KWT) “Ijo Royo-Royo” Tambakaji Ngaliyan Kota Semarang
2023Siti Hasanah, Mustika Widowati, Sri Hardiningsih, Vita Arumsari · KACANEGARA Jurnal Pengabdian pada Masyarakat · Indonesia (Semarang)
This community service project targeted women in the "Ijo Royo-Royo" Women Farmers Group in Tambakaji, Semarang City, Indonesia, addressing their limited experience in utilizing narrow home yards for planting and lack of skills in waste management. The project provided assistance in creating urban gardens for daily food independence, managing plastic waste for vertical planting, and processing vegetable and fruit waste into healthy drinks and organic fertilizer. The aim was to increase the economic value and benefits of urban backyard farming.
DIYCompostFood educationWelfareCommunityEconomicsFood sovereignty & justiceVideo Blogging Technology : Pengembangan Media Pembelajaran Urban Farming dengan Contextual Approach
2023Alfyananda Kurnia Putra, Widyana Pramesti, Budi Handoyo · J-PIPS (Jurnal Pendidikan Ilmu Pengetahuan Sosial) · Indonesia (Madiun)
This research aimed to develop a viable urban farming-based food security VLOG learning media using a contextual approach. The ADDIE development model was employed, and expert validation indicated the VLOG media was suitable for feasibility testing with minor revisions. Feasibility tests conducted by teachers and students at SMAN 1 Geger Madiun yielded scores of 91.7% and 86.2% respectively, demonstrating that the VLOG media was highly feasible and could be used in geography learning without revision.
Food educationUrban–rural linkage