Research & reports

Artëm Lytovchenko, Oksana Nekhaienko · Baltic Journal of Legal and Social Sciences · Ukraine (Kharkiv)

A 2023 paper aimed to characterize the sociological potential of the military factor in the global food crisis through the lens of food security challenges in the Ukrainian frontline city of Kharkiv. Based on results from an original reconnaissance case study conducted in Kharkiv from May to August 2022, assumptions were formulated regarding the main directions of transformation of food practices among residents of a large city undergoing combat actions. The study also proposed methods and directions for possible sociological research to verify these assumptions.

Issam Alsamara, Stefanie Felicitas Beinert, Jeanne Catelijne de Jong, Maaike Jeannette Barbara Klapp, Viktoria Sirkku Marewsk, Rana Orhan · South Eastern European Journal of Public Health · Europe

This article discusses citizen participation in achieving the European Green Deal in the Meuse-Rhine Euroregion (EMR). It presents three policy options to increase citizen participation: local climate measurements, sustainable food consumption (reducing food waste), and sustainable cities through urban gardening. Recommendations include encouraging citizen science projects, gathering insights on regional greenhouse gas emissions, providing more sustainable food in institutional canteens, reducing food waste, using social media for sustainable food information, utilizing urban areas for urban gardening projects, and creating community sustainability challenges.

Stefano Corsi, Marta Dell’Ovo, Catherine Dezio, Antonio Longo, Alessandra Oppio · Cities · Italy (Milan)

This contribution proposes the case study of a multifunctional farmhouse, Cascina Biblioteca, in the Milan suburban area of Italy, to test an integrated preliminary evaluation model. The model aims to support urban planning and design decisions by maximizing the performance of ecosystem services provided by multifunctional agriculture (MFA), which includes food production, environmental preservation, and social inclusion.

Fürüzan Aslan, Yaşar Menteş, Oğuz ATEŞ · Kırklareli Üniversitesi Mühendislik ve Fen Bilimleri Dergisi · Turkey (Elazığ)

This study examines the city area of Elazığ province, Türkiye, from the perspective of urban agriculture, which is presented as a tool for sustainable urban development. It offers various suggestions to ensure sustainability in Elazığ, develop insights into regional food supply, and increase the importance of urban aesthetics, land use, urban environmental management, public health, and economic development.

Geneviève Cloutier, Émilie Houde-Tremblay, Stéphanie Gaudet · Local Environment · Canada (Québec City), Spain (Madrid)

Case studies of collective gardens in Québec City, Canada, and Madrid, Spain, operating for approximately ten years, showed that urban gardening practices offer learning opportunities extending beyond gardening itself into collective decision-making and social engagement. These gardens are sites of social processes where gardeners develop a strong identity related to alternative lifestyles and a sense of belonging that connects them to nature beyond the garden's boundaries. Gardeners learn that neighborhood-oriented actions have political implications that can help change the city.

Alex Opoku, Anna Duff, Moohammed Wasim Yahia, Samuel Ekung · Geography and sustainability · United Kingdom

This study investigated the use of green urban spaces for food self-sufficiency in the UK, examining how sustainable urban farms could reduce imported produce consumption and contribute to SDGs. A mixed-method approach included a survey of 115 respondents and interviews with 12 stakeholders from four urban farming groups. Findings showed a strong correlation between stakeholders' concerns about food origin/carbon footprint and imported produce, suggesting urban farms could play a vital role in food security and SDG realization.

J. L. Miralles i Garcia · International Journal of Environmental Impacts · Spain (Valencia)

In L’Horta de València, a historical agricultural area in Valencia, Spain, challenges and opportunities in peri-urban agriculture management were investigated. A semi-structured survey focusing on a SWOT analysis was administered to key specialists involved in the 2018 legislative protection and 2019 management plan. The study aimed to evaluate how newly implemented tools are rectifying identified issues, but the abstract does not present specific findings from the survey.

Hüseyin Berk TÜRKER, Murat Akten · Mimarlık Bilimleri ve Uygulamaları Dergisi (MBUD) · Turkey

This study assessed the urban agriculture potential of vacant lands in the city center of Usak, Turkey, and created a GIS-based urban agriculture inventory. The analysis focused on available vacant lands including municipally-owned, foundation, public, forest, and pasture lands. Results showed a significant amount of vacant lands in Usak suitable for urban agriculture, with 7.32 ha highly suitable, 80.58 ha moderately suitable, and 110.94 ha marginally suitable.

Guillaume Delfesc, Bertug Ozarisoy · · United Kingdom (King's Cross Central)

This project investigated community fragmentation in the Caledonian Road area of London, UK, situated between King's Cross Central and Upper Street. Research indicated that communities in Caledonian Road live separately and do not fully utilize the site's potential, such as existing green spaces. The project aims to create linkages among diverse communities through urban agriculture.

Margaret Haderer · · Germany (Berlin)

This chapter examines East Berlin's reconstruction from 1949 to 1970, focusing on mass housing under socialism. The rebuilding efforts initially balanced national traditions with standardization, but prefabrication, symbolized by the "Platte" concrete tower, ultimately prevailed as a symbol of social equality. Allotment gardens served as a significant counter-space to these standardized housing developments.

Runrid Fox-Kämper, Caitlin K. Kirby, Kathrin Specht, Nevin Cohen, Rositsa T. Ilieva, Silvio Caputo, Victoria Schoen, Jason K. Hawes, Lidia Poniży, Béatrice Bechet · Landscape and Urban Planning · Europe; United States

The relationship between urban agriculture (UA) and food-energy-water (FEW) nexus policies was analyzed using policy data from five case study cities in Europe and the U.S. (Dortmund, Gorzów Wielkopolski, London, Nantes, and New York City). An analysis of 78 policy documents and a Q-sort ranking by UA policy experts showed that the number, type, and degree of support for nexus policies varied among cities, and few policies (19) incorporated all elements of the nexus. Regulations were considered more effective at ensuring resource-efficient UA than incentives or awareness-raising policies.

Bernd Bonfert · · United Kingdom; Germany

This article investigates "network failure" and collaboration barriers within Community-supported agriculture (CSA) networks in the UK and Germany, using qualitative case studies. The study found that CSA networks function effectively at national and local levels but experience relative failure at the regional level. Regular barriers to collaboration arise from capacity limitations, member differences, and competition, which the networks are actively trying to address.

Susana Alves, Bahar Bașer Kalyoncuoğlu · Ecopsychology · Turkey (Istanbul)

This study explored the socio-ecological potential of urban agriculture in 10 family-related projects in Istanbul, where Bostans (historical urban vegetable gardens) are culturally significant. Despite their importance and UNESCO recognition, the planning and management of bostans have been hampered by rapid urbanization and a lack of integrative policies. Data from interviews, observations, and fieldwork highlighted the role of kinship in knowledge transfer and how farmers base activities on past-present affordances and future expectations.

Enes AKDENİZ, M. Bihter BİNGÜL BULUT, İbrahim HOSAFLIOĞLU, Öner Demirel · Mimarlık Bilimleri ve Uygulamaları Dergisi (MBUD) · Turkey (Iğdır)

This study aimed to determine the place and importance of urban agriculture from the perspective of stakeholders in Iğdır city and its surrounding areas. Semi-structured interview forms were used, with five questions posed to stakeholders, and data were analyzed using descriptive analysis. According to the findings, Iğdır city was concluded to hold significant potential for urban agricultural activities.

Alessandra Como, Albina Cuomo, Luisa Smeragliuolo Perrotta · Sustainability · Italy (Pozzuoli)

In Pozzuoli, Southern Italy, multidisciplinary research addressed sustainability in urban agricultural landscape design. The study presented an integrated solution combining architecture and hydro-geomorphology for water management, accessibility, and use of urban agricultural landscapes. A prototype water and landscape infrastructure was developed, integrating a subsurface water system, cycle–pedestrian paths, and small-scale architecture around water tanks. This integrated system contributes to implementing green transition within cities.

Candan Türkkan · Moment Journal · Turkey (Istanbul)

This paper analyzes urban gardening practices in Yedikule Bostanlari and Kuzguncuk Bostani in Istanbul, examining the convoluted relationship between the food movement and urban agriculture. It argues that while urban agriculture initiatives are significant for generating community and proposing alternative uses for urban space, they do relatively little to mitigate the structural problems underlined by the food movement. As such, even though they are examples of urban agriculture in practice, their aspirations do not readily associate with those of the food movement.

Jens Lachmund · · United Kingdom (London)

This chapter traces the emergence of initiatives promoting urban agriculture in London, a pioneering city for urban agriculture in Europe, from a history of knowledge perspective. It identifies three formative episodes: open civic experimentation in community projects, city modeling and surveying in food planning scholarship, and government-sponsored knowledge mobilization campaigns. These processes shaped London as a food-system and a space for community engagement.

Alioune Badara Dabo · Norois · France (Île-de-France)

This article analyzes how the public land tenure system, introduced in the 2018 "Agricultural Pact" in the Île-de-France region, articulates with local farming systems. Based on a qualitative survey conducted in the Green Belt area, the findings reveal that this land tenure system does not fully align with the strategies of farmers, particularly young people outside family farming who wish to establish themselves in agriculture, as they do not necessarily seek land ownership.

Koen van der Gaast, J.E. Jansma, Sigrid Wertheim‐Heck · Agriculture and Human Values · Netherlands

This study explored how residents of Almere Oosterwold, Netherlands, envision and organize urban agriculture futures, where 50% of plots must be used for urban agriculture. Using futuring, it found that residents have diverse future perspectives and can formulate specific actions but struggle to commit to them, attributing this to temporal dissonance. The paper concludes that both planning and entrepreneurship are necessary for realizing urban food futures.

Evinç Doğan, Federico Cuomo, Luca Battisti · Sustainability · Italy (Turin)

This paper explored strategies for reviving urban greening in post-industrial landscapes through nature-based solutions (NbS), using the case of Turin's old FIAT premises in the Mirafiori Sud area. Data were collected through public literature review, interviews, and focus groups with policymakers, volunteers, and inhabitants. Qualitative thematic analysis showed that Mirafiori Sud became a co-creation hub for sustainable solutions, regenerative art in shared spaces was crucial for community engagement, and urban agriculture support could improve alternative food networks.

Amy Russell, Ziqi Li, Mingshu Wang · International Journal of Applied Earth Observation and Geoinformation · United Kingdom (Glasgow)

This study investigated the distribution of urban agriculture in Glasgow, Scotland, UK, finding that existing projects are mostly centrally located, covering 36% of the total population (approximately 635,000) within a 10-minute walk. A positive correlation was found between walking travel time to the nearest urban agriculture project and food desert status, indicating access disparity. Using the Maximal Covering Location Problem model, the research identified that a minimum of 15 new urban agriculture projects on vacant and derelict land could increase population coverage to 49% and equalize access disparity to a statistically non-significant level.

Davide Marino, Francesca Curcio, Francesca Benedetta Felici, Giampiero Mazzocchi · Land · Italy (Rome)

This paper proposes agroecological assessment as a tool for formulating evidence-based local food policies, adapting the Tool for Agroecology Performance Evaluation (TAPE) model on a sample of 20 farms in the city-region food system of Rome, Italy. Data analysis showed that agroecological principles are not fully adopted by the majority of farms considered in Rome. Additionally, farms with the highest agroecological level are mainly driven by social factors and have a lower propensity for innovation, which could hinder the transformation process of food systems.

Shivant Jhagroe · Urban Studies · Netherlands

A study of the Gandhi-garden, a community garden in Rotterdam, the Netherlands, that is part of the global Transition Towns movement, drawing on participatory ethnography, interviews, and online documents. Challenging the anthropocentrism common in research on urban sustainability and resilience, the paper analyses everyday acts such as weeding and permacultural planting as "more-than-human assemblage" place-making practices involving insects, plants, soil, and fences that challenge urban neoliberalism. It also examines expressions of solidarity with Palestine through olive trees and non-violence thinking, alongside tensions between humans and non-humans over dog waste and birds that take harvested produce.

Michael G. Parkes, Rebekah O’Rourke, Tiago Domingos, Ricardo F. M. Teixeira · Sustainability · Europe

An experimental indoor vertical farm urban-agriculture project involving 27 stakeholder groups was set up in a university building in Lisbon, Portugal in 2018 and closed in 2022; this study analyzed the governance dimension of the project's sustainability using role-constellation mapping of the stakeholder groups and force-field analysis across seven governance factors to understand why the project did not continue. It found that despite early positive outcomes across environmental, social and economic dimensions, the project failed to establish a network of stakeholders consistently engaged in governance from the outset, and that inadequate project culture and a lack of critical governance factors led to a failure to convey a sense of ownership to stakeholders, contributing to the project's closure.

Anni Müüripeal, Bianka Plüschke-Altof, Anton Küünal · Cities · Europe

Drawing on the practitioner memoirs of Tallinn gardener Anton and in-depth interviews with city officials and gardening activists, this case study traces how Anton moved from community gardening to guerrilla gardening. It applies a more-than-human theoretical lens to show that the strong emotions driving early community gardening experiments led to a more controlled, institutionalized governance model, which alienated first-generation activists like Anton and pushed him toward guerrilla gardening instead.