Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
420 results(9 / 17)
MODEL PENGEMBANGAN PERTANIAN PERKOTAAN (URBAN FARMING) BERKELANJUTAN
2023Tien Sugihartini, Dedi Djuliansah, Zulfikar Noormansyah · JURNAL ILMIAH MAHASISWA AGROINFO GALUH · Indonesia
This study was conducted in 10 districts of Tasikmalaya City, Indonesia, involving 100 urban farming actors. It aimed to analyze the performance of urban farming and its influencing factors in Tasikmalaya City, and to formulate a sustainable urban farming development model using SEM WarpPLS 7.0. The findings indicate that urban farming performance in Tasikmalaya City positively influences sustainable agriculture, and that actor characteristics and supporting institutions affect urban farming performance.
CommunityEconomicsClimate changeFood sovereignty & justicePreparing Urban Agriculture as a Tool for Food Security in a Municipality: A Case Study of the Huay Lan Subdistrict Municipality, Dok Khamtai District, Phayao Province, Thailand
2023Chomchid Phromsin, Orasa Suksawang · Sustainability · Thailand (Phayao)
This research surveyed 80 farm households in Huay Lan Subdistrict Municipality, Thailand, between December 2018 and January 2019, to examine socio-economic and environmental conditions and the potential of urban agriculture for food security. The study found uncertainties in future food security due to labor shortages, low productivity, low income, and chemical use. Spatial clustering identified weaknesses and development opportunities, suggesting a farmer coalition could enhance food security through collective efforts.
Economic viabilityFood sovereignty & justiceEconomicsClimate changeUrban–rural linkageThe “City Healing” Development through Ethnobotany Urban Farming with a Sustainable Planet, People, and Profit Approach
2023Suswadi, Norbertus Citra Irawan · Kufa Journal for Agricultural Sciences · Indonesia
This study investigated urban communities' perceptions of how ethnobotanical practices and urban farming relate to planet, people, and profit in achieving "city healing," surveying 150 respondents in five major Indonesian cities. Analysis using structural equation modeling and partial least squares showed that people, planet, and profit generally have excellent and significant effects on urban farming ethnobotany, and the use of ethnobotanical practices has a considerable and beneficial impact on urban health.
CommunityBiodiversityEconomicsHealthFood sovereignty & justiceMovement of Urban Vacant Land Use as an Effort in Keeping the Food Security in Surakarta during the Pandemic
2023Budiman Widodo, Budiman Widodo, Winarti · Hong Kong Journal of Social Sciences · Indonesia (Surakarta)
This study investigated the potential of the "Lihat Kebunku" (Look at My Garden) urban farming movement in Surakarta during the pandemic, using normative and concept research methods. Secondary data and existing concepts were utilized for information collection. The study results indicated that the movement of agricultural land use in Surakarta can be a mobilization process ensuring increased community participation and awareness in utilizing abandoned land through urban farming.
CommunityFood sovereignty & justiceEconomicsDIYProgram Penguatan Ketahanan Pangan, Pengelolaan Sampah, Air dan Sanitasi Guna Mewujudkan Kampung Iklim Kelurahan Tugurejo
2023Muhammad Abbi Fahrezy Sutikno, Dwi Rahmawati, Yonika Sindiana Prahmani, Amnan Haris, Tiara Dwi Wulandari, Desy Fitria Astutianingtyas · Jurnal Pemberdayaan Masyarakat · Indonesia (Semarang)
Tugurejo Village in Semarang City, Indonesia, faces disaster risks due to land use changes. A community service program was implemented to enhance the climate village program in this area. Through qualitative data collection and program formulation, four programs were successfully developed: urban farming, urban aquaculture, rainwater harvesting, and waste bank programs.
CommunityClimate changeFood sovereignty & justiceOrganic cycleAn emergy analysis of environmental sustainability in urban agriculture: evidence from protected agriculture in Beijing, China
2023Qiuling Yuan, Shuo Mi, Fanxin Meng, Jiaqi Hou, Yutong Sun, Hui Li, Aamir Mehmood Shah · Frontiers in Sustainable Food Systems · China (Beijing)
This study applied a "farm-to-table" emergy method to analyze the environmental sustainability of two typical urban farms in Beijing, China: a suburban greenhouse farm and an aquaponics farm. The aquaponics farm demonstrated a lower environmental loading ratio and a higher emergy sustainability index compared to traditional greenhouse farming, but it required more emergy inputs.
Climate changeUrban–rural linkageFood sovereignty & justiceUrban Farming di Permukiman Pesisir untuk Mendukung Ketahanan Pangan Rumah Tangga
2023Sri Aliah Ekawati · JURNAL TEPAT Applied Technology Journal for Community Engagement and Services · Indonesia
A community service program in Tallo Village, Indonesia, addressed post-COVID-19 economic impacts on low-income coastal residents, who experienced reduced vegetable consumption due to decreased income. The program implemented urban farming as a solution for dense settlements with minimal green space. Participants' knowledge and understanding of urban farming increased, and produce from demonstration gardens was consumed by families, reducing vegetable expenses.
Food sovereignty & justiceCommunityWelfareFood educationBUDIDAYA TANAMAN ORGANIK DI RT 10/RW 03 KELURAHAN TIRTA JAYA SUKMAJAYA DEPOK
2023Setiyono, Roswan, Randy Napitupulu · Jurnal Pengabdian Kepada Masyarakat Darma Saskara · Indonesia (Depok)
In the RT10/RW03 Tirtajaya Depok area of Indonesia, approximately 1500 m2 of unused land was utilized for organic vegetable cultivation to meet local household food needs. Corn was intercropped with vegetables such as pokcoy and mustard greens, with land preparation conducted by local residents in collaboration with Gunadarma University's Agrotechnology team. This initiative is expected to yield results in about three months, supporting the local economy, environmental health, and community cohesion.
CommunityFood sovereignty & justiceEconomicsHealthIdentification of Vegetable Food Consumed by Tobelo People in Lina Ino Village, Tobelo Tengah Sub-District
2023Zeth Patty, Ariance Yeane Kastanja, Fredi Jakson Paulus · Agrikan Jurnal Agribisnis Perikanan · Indonesia
This 3-month research in Lina Ino Village, Central Tobelo, identified the types of vegetable foods consumed by the local people, including sources of carbohydrates, proteins, and vitamins. Data was collected from 85 respondents out of 591 households using interviews. The findings indicated consumption of 5 carbohydrate types, 3 legume protein sources, 9 vitamin/mineral-rich vegetables (3 leaf, 2 fruit, 1 legume, 2 leaf and fruit), and 4 fruit types. Some foods were bought from retailers, while others were grown in community gardens, and common processing methods included boiling, frying, and cooking in coconut milk.
CommunityFood sovereignty & justiceEnvironmental factors affecting honey bees (Apis cerana) and cabbage white butterflies (Pieris rapae) at urban farmlands
2023Myung‐Bok Lee · PeerJ · China
This study investigated how environmental features within and surrounding urban farmlands affected the abundance of Asian honey bees (Apis cerana) and cabbage white butterflies (Pieris rapae) in a megacity of China during winters. P. rapae abundance increased with local crop diversity but was strongly negatively associated with landscape-scale crop and weed covers. A. cerana responded positively to fine-scale flower cover, increased with local-scale weed cover, but decreased with increasing landscape-scale weed cover.
BiodiversityPollinatorsFood sovereignty & justiceUrban–rural linkageUrban Farming Aquaculture as an AlternativeBusiness for Food and Economic Security Duringthe COVID-19 Pandemic – Case Studyin the Sub-Urban Area of Jakarta, Indonesia
2023Haryanti Haryanti, Iskandar Iskandar, Achmad Rizal, Ratu Siti Aliah, Suhendar I Sachoemar · Polish Journal of Environmental Studies · Indonesia (Jakarta)
This 6-month study (July-December 2022) in Jakarta's sub-urban area investigated prospective urban farming aquaculture business models for food and economic security during the COVID-19 pandemic. Data from 200 fish farming groups showed that Tilapia and Catfish models (CF-3, CF-2) improved food security, while ornamental fish models (OF-1, OF-2, OF-4, OF-5) improved economic security. The study concluded that urban farming aquaculture has good prospects as an alternative business.
EconomicsFood sovereignty & justicePeri-urban agricultureCommunityANALYSIS OF URBAN FARMING DEVELOPMENT IN BANJARBARU CITY
2023Mira Yulianti, Nani Septiana, Hartoni Hartoni · Russian Journal of Agricultural and Socio-Economic Sciences · Indonesia (Banjarbaru City)
This study in Banjarbaru City, Indonesia, used simple random sampling to survey 100 people, identifying potentials, problems, and community preferences for urban farming. Five main factors supporting urban farming potential were available land (17%), additional income (14%), government support (13%), reduced food expenditure (12%), and local food demand (11%). Community preferences showed education as the dominant purpose (loading factor 0.875), direct yard land as the preferred technique (0.869), and farming as the preferred crop/commodity type (0.747).
Food sovereignty & justiceCommunityPolicyStatus of agriculture resources sustainability and agricultural policy in Denpasar city, province of Bali, Indonesia
2023IDPO IDPO, Widhianthini Widhianthini, Gede Mekse Korri Arisena, I Made Sukewijaya, AAK Krisnandika · African Journal of Food Agriculture Nutrition and Development · Indonesia (Denpasar)
This research analyzed the sustainability status of agricultural resources and formulated policy strategies for sustainable agriculture in Denpasar City, Indonesia. Using Rap-Ur-Agri, Multi-Dimensional Scaling, and prospective analysis, the study found that ecological and economic dimensions were less sustainable, while social, institutional, and technological dimensions were moderately sustainable. Recommended policy strategies included maintaining productive rice fields, developing land-saving urban farming models, and strengthening agricultural extension institutions.
PolicyUrban–rural linkageFood sovereignty & justiceCommunity Supported Agriculture in the Pearl River Delta
2023Ziyi Liu, Nicola Dempsey, Eckart Lange · The urban book series · China (Pearl River Delta)
This chapter investigates Community Supported Agriculture (CSA) in the Pearl River Delta, China, aiming to understand its role in the local food system and in reducing food safety concerns. It notes a limited understanding of barriers to promoting and developing CSA, and little published evidence on public attitudes or their influence on CSA demand and development in the region. The study identifies current socio-economic and environmental catalysts and barriers for CSA farming.
Economic viabilityCSA & TeikeiEconomicsFood sovereignty & justicePolicyATTITUDE AND PERCEPTION OF LOCAL FARMERS TOWARD AGROBIODIVERSITY IN HOME GARDEN. CASE STUDY: BUOT VILLAGE, CHIENG YEN COMMUNE, VAN HO DISTRICT, SON LA PROVINCE, VIETNAM
2023Tuyet Truong, Khoirunnisa Khuzaimah, H.T.M. Pham, Ho Ngoc Son, Tuan Van Bui, Long Ha · SCIENTIFIC JOURNAL OF TAN TRAO UNIVERSITY · Vietnam (Son La Province)
A study surveyed 39 local farmers in Buot village, Son La province, Vietnam, to examine their perception of agrobiodiversity and factors influencing the adoption of syntrophic farming in home gardens. The survey found that most farmers understood the importance of agrobiodiversity and were willing to adopt syntrophic farming. However, challenges in capital, market access, and a lack of irrigation systems were identified as barriers hindering their adoption of syntrophic farming.
Economic viabilityBiodiversityDIYEconomicsFood sovereignty & justiceKonsep Permakultur Sebagai Metode Pengendalian Serangan Tikus pada Jagung Manis di Pertanian Perkotaan
2023Asti Irawanti Azis, Ratih Ratih, Dea Ekaputri Andraini · Perbal Jurnal Pertanian Berkelanjutan · Indonesia
This study investigated permaculture as a method for controlling rat attacks on sweet corn in urban farming. In monoculture sweet corn plantings, rat attacks began at 21 days after planting (DAP) and reached 53% by 49 DAP. In contrast, permaculture plantings showed no rat attacks (0%), indicating its potential to prevent pest damage.
Organic cycleBiodiversityFood sovereignty & justiceINOVASI URBAN FARMING DAN PEMBERDAYAAN PEREMPUAN UNTUK DESA TANGGUH PANGAN
2023Imam Mukhlis, Magistyo Purboyo Priambodo, Ahmad Fawaiq Suwanan, Nila Cahayati, Davied Radhika Saputra, Elmira Mufliha Camila, Kuntum Kinanthi · JMM (Jurnal Masyarakat Mandiri) · Indonesia (Jawa Timur)
This community engagement activity aimed to enhance the knowledge and skills of 40 Family Welfare Movement (PKK) members and 10 Village-Owned Enterprises (BUMDEs) members in Jongbiru Village, East Java, in utilizing land for daily sustenance through hydroponic urban farming. Rapid urbanization and agricultural land conversion in Kediri Regency contribute to future food security vulnerability. The activity successfully transferred knowledge to PKK and BUMDEs collaborators, with all participants expressing interest in establishing hydroponic stations to ensure daily access to quality vegetables.
Food educationCommunityFood sovereignty & justiceUrban Agriculture in Great Bandung Region in the Midst of Commercialization, Food Insecurity, and Nutrition Inadequacy
2023Oekan S. Abdoellah, Indri Wulandari, Kinanti Indah Safitri, Nafa Destri Fianti, Rahma Maulia Fadli Basagevan, Mega Nurul Aini, Rosalina Ilmi Amalia, Mahardhika Puspa Arum Suraloka, Gemilang Lara Utama · Sustainability · Indonesia (Bandung)
Commercialization of urban agriculture (UA) in the Great Bandung region has led to the displacement of small-scale farmers and reduced access to local food, exacerbating food insecurity among low-income residents. Subsistence farmers (48.91%) earned only 7.14% to 14.64% of the 2023 minimum wages, and food insecurity prevalence was predominantly observed after UA practices. The study also found a surplus of vitamin A among urban farmers, while inadequacies in other nutritional aspects were prevalent.
Equity & displacementEconomicsFood sovereignty & justiceHealthCommunityImplementasi Ketahanan Pangan Melalui Program Urban Farming di UMKM Emak Farm Hidroponik Sidoarjo
2023Annisa Annisa Tiara Salsabilla, Rachmawati Novaria · MASIP Jurnal Manajemen Administrasi Bisnis dan Publik Terapan · Indonesia (Sidoarjo)
This study aims to assess the contribution of Urban Farming programs run by Micro, Small, and Medium Enterprises (MSMEs) in improving food sustainability in urban environments. Qualitative and field survey methods were used, with data obtained from MSMEs that have implemented the Urban Farming program. The results showed that the program can contribute to food sustainability. Additionally, the program has the potential to create jobs and increase MSME income.
Food sovereignty & justiceEconomicsCommunityA Study of Using the Idle Space as a Community Space in Subway Stations in Seoul - Based on the WELL Community Standard -
2023Jin-Seul Park, Suk-Kyung Kim · 한국실내디자인학회 논문집 · South Korea (Seoul)
This study aimed to derive space planning elements for creating user-centered community spaces utilizing idle spaces in Seoul subway stations. Observation analysis with site visits, using the WELL Community certification standard, was conducted on eight continuously operating community spaces in subway stations in 2022. Findings indicated that "Pedestrian-Scale design of Movement," "Preservation of Scenic views of Mind," and "Social space and Community confidence of Community" were generally satisfied. However, "Urban Agriculture of Nourishment," "Public space of Community," and "Restorative Blue space of Mind" were not sufficiently satisfied.
Limited or null effectCommunityFood sovereignty & justicePolicyUrban Farming Competitiveness in Jakarta City in the Digital Era
2023M. Noor Salim, Darwati Susilastuti, Meita Novia, Elli Sulistyaningsih · International Journal of Science and Society · Indonesia (Jakarta)
This study analyzed the simultaneous and partial effects of competitiveness variables, measured by production, capital, and labor, on digital technology strategies and their impact on the income of urban farming MSMEs in Jakarta City, Indonesia. Using OLS Multiple Regression, the survey found that products, capital, and labor simultaneously have a positive effect on digital technology strategy, but product competitiveness has no real effect. Capital and labor competitiveness play a positive role in determining digital technology, and digital technology strategies positively impact farmers' income.
EconomicsDigital agricultureFood sovereignty & justiceThe Effectiveness of the Implementation of the Urban Farming Program in Indonesia
2023Cansu Metin, Didik G. Suharto, Rina Herlina Haryanti · Journal of Social Science (JoSS) · Indonesia
A qualitative study using a library research approach examined urban farming programs in major cities across Indonesia. The research found that indicators such as Program Target Accuracy, Program Socialization, Program Objectives, and Program Monitoring demonstrated the programs were working well and had led to improved communities.
PolicyCommunityFood sovereignty & justicePengembangan Potensi Pertanian Perkotaan di Kampung Sayur Bausasran Danurejan melalui Community-based Approach
2023Anggita Chairiah, Adriansyah Dhani Dharmawan, Joseph Rahail, Norma Sartika Dewin, Dimes Akbar Perdana · PESIRAH Jurnal Administrasi Publik · Indonesia
This descriptive qualitative study in Kampung Sayur Bausasran, Indonesia, investigated the current state of urban farming on limited land and the community-based empowerment of a farmers' group. The study found that the Gemah Ripah farmers group played a significant role in achieving local food security in urban areas like Bausasran. It also concluded that microgreens cultivation, combined with e-commerce marketing, can be an innovative agricultural product to address land scarcity issues.
CommunityFood sovereignty & justiceDigital agricultureEconomicsThe Impact of Indonesia Green Economy in Masterplan for Future Urban Farming Indonesia
2023Agnes Naipospos, Raia Azzura · Journal of Sustainable Development and Regulatory Issues (JSDERI) · Indonesia
Indonesia faces a reduction in vegetable supply due to rapid urban development, and urban farming can be a solution to meet food needs, reduce household expenses, and increase farmer income. Using a normative juridical approach, this study indicates that Indonesia needs an urban farming program, but its current implementation is not optimal. Therefore, the Indonesia Masterplan for Future Urban Farming (IM-for-FUF) is introduced as an innovation expected to better support the implementation of the green economy.
Governance failurePolicyEconomicsCommunityFood sovereignty & justiceBangkok’s existing mixed fruit orchards are tree diversity hotspots for city greening
2023Vudipong Davivongs, Sigit D. Arifwidodo · Urban Ecosystems · Thailand
This study surveyed six orchards in Bangkok's Inner Orchard (BIO) to analyze forest structure and tree diversity. It found 98.64% forest canopy cover, an average tree height greater than common orchard trees, and mid-range diversity (Shannon index 2.53). Older orchards showed greater fruit tree species diversity, while newer ones had less.
Peri-urban agricultureBiodiversityClimate changeFood sovereignty & justice