Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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409 results(2 / 17)
Beyond the Plot: Systematic Literature Review of Landscape Approach and Systems Thinking Towards Sustainable Urban Agriculture and Farming
2026Pooja Boddupalli, Steffen Nijhuis, N. M. J. D. Tillie · Sustainability · Global
This systematic literature review investigated how landscape-based approaches (LbAs) and systems thinking (ST) have been concurrently applied to analyze and design urban agriculture and farming (UAF) initiatives. Screening 92 records, the study identified 12 peer-reviewed articles published between 2015 and 2025, reflecting the nascent state of this interdisciplinary approach. The findings revealed limited integration of spatial analysis with systems thinking across scales in current scholarship.
Methodological critiqueFood sovereignty & justiceClimate changeBiodiversityPolicyPengelolaanSampah OrganikBerbasis Maggot sebagai Strategi Pendukung Urban Farming Berkelanjutan di Pamekasan
2026Sustiyana Sustiyana, Teguh Soedarto · Jurnal Agrosains Karya Kreatif dan Inovatif · Indonesia (Pamekasan)
This study aimed to analyze the influence of access to organic waste, training and education on waste management, government policy support, environmental and social awareness, and business opportunities on income and environmental preservation in sustainable urban farming in Pamekasan. Conducted at Roemah Maggot Nusantara, which uses Black Soldier Fly maggots for organic waste management, the study used multiple linear regression analysis. Results showed that all independent variables simultaneously had a significant effect on income and environmental preservation. However, partially, only environmental and social awareness had a significant effect, while access to organic waste, training and education, government policy support, and business opportunities did not show a significant effect.
Limited or null effectOrganic cycleCompostClimate changeEconomicsFrom Impact Accounting to Accounting for the Loops: Activating Sustainable Communities for Climate Action
2026Dario Cottafava, Francesco Marengo, Giuseppe Emiliano Di Martino, Laura Corazza · Business Strategy and the Environment · Global
This study introduced a social impact accounting framework, "accounting for the loops," for sustainability education for climate action (SECA), applying it to a university-led community garden case study. It found that a sense of belonging and personal recognition activate positive reinforcing loops. However, project size and community autonomy counterintuitively triggered balancing loops, leading to increased bureaucratic obstacles and institutional support needs, which negatively impacted participant motivation.
Governance failureCommunityClimate changeFood educationPolicyA(GR)TECTURE: Designing an Agricultural Learning Facility to Energize Food Production in the Urban Areas of Dominica
2026Kendel Constant · DigitalCommons - Kennesaw State University (Kennesaw State University) · Dominica
This thesis explores improving Dominica's urban agricultural sector, examining challenges like hurricanes, landslides, temperature shifts, limited adoption of advanced farming techniques, an aging farmer population, and soil erosion. The proposed Agricultural Learning Facility aims to address these issues by leveraging smart farming methods and enhancing traditional practices. However, the proposed greenhouse and hydroponic systems cannot completely replace traditional farming practices, but rather help increase food production.
Governance failureFood educationCommunityClimate changeFood sovereignty & justiceUrban Agriculture and Participatory Budgeting for Sustainable Cities: Evidence from Vegetable-Related Projects in Warsaw
2026Kinga Kimic, Magdalena Błaszczyk · Sustainability · Poland (Warsaw)
This study identified and assessed vegetable cultivation projects submitted to the Warsaw Participatory Budget (WPB) between 2015 and 2023. The research classified projects into six types and evaluated them across social, functional, ecological, and economic dimensions. The results showed that vegetable-related projects in the WPB were decidedly niche, with only 101 initiatives submitted and 31 implemented, primarily focusing on education for children rather than direct food access.
Limited or null effectPolicyCommunityEconomicsClimate changeApplying recovered nutrients and pruning waste to enrich and regenerate agricultural soils in urban agriculture: Effects on emissions and yield of spinach and sweet potato
2026Guido Evangelista, Juan David Arosemena, Gaia Stringari, Joan Romanyà, Xavier Gabarrell, Francesco Orsini, Gara Villalba · Agriculture Ecosystems & Environment · Global
This study evaluated the application of 150 t ha-1 of ramial chipped wood (RCW) to degraded peri-urban agricultural soils, comparing its effects on yield, soil health, and greenhouse gas emissions for spinach and sweet potato. Spinach grown with RCW showed the lowest productivity (1.16 – 0.32 kg m-2) among treatments, while sweet potato achieved the highest yield (1.72 – 1.99 kg m-2). High RCW doses initially led to higher CO2 emissions but significantly reduced N2O emissions for spinach (from 0.36 kg ha-1 to 0.07 kg ha-1) and enhanced soil organic carbon and nitrogen stocks for sweet potato, indicating agronomic and environmental trade-offs.
Environmental trade-offsOrganic cycleCompostClimate changePeri-urban agricultureGreen Islands in the City: Allotment Gardens as Urban Biofilters and Cooling Spaces in Warsaw, Poland
2026Marta Melon, Tomasz Dzieduszyński, Piotr Sikorski, Beata Joanna Gawryszewska, Maciej Lasocki, Arkadiusz Przybysz · Sustainability · Poland (Warsaw)
The capacity of Family Allotment Gardens (FAGs) in Warsaw, Poland, to provide air-pollution filtration and microclimate regulation was quantified. Particulate matter, air temperature, and relative humidity were measured inside and outside three allotment complexes in autumn 2023. Results showed a moderate reduction in PM concentrations inside gardens (by about 2 µg/m³) and slightly higher humidity (2.1%). However, the cooling effect was weak (less than 0.3 °C), indicating a limited spatial range under autumn conditions.
Limited or null effectClimate changeCommunityBiodiversityEnvironmental performance and methodological challenges of Rooftop Greenhouses: An introductory paper
2026Yizhi Zhang · · Global
This report systematically reviews the environmental performance of rooftop greenhouses, focusing on life cycle assessment (LCA) approaches. The review found that existing studies are limited, often case-specific, and use diverse methodologies, hindering comparisons. Environmental performance is highly context-dependent and influenced by methodological assumptions, with conventional LCA often failing to capture dynamic interactions between greenhouse operations, crop growth, and host buildings, leading to an incomplete representation of environmental performance.
Methodological critiqueClimate changeEconomicsDigital agricultureRemote sensing of urban heat dynamics and the cooling effect of urban green spaces in Ethiopian cities
2026Desalew Meseret Moges, Kristoffer Mattisson, Ebba Malmqvist, P Olsson · Environmental Challenges · Ethiopia
A study using satellite data from 2021–2024 examined urban heat and urban green space (UGS) patterns during the hot season across four Ethiopian cities. It found that UGS expanded in all cities, mainly along urban edges, and offered strong but spatially uneven cooling benefits. Daytime surface temperatures decreased, but nighttime temperatures showed mixed results, and dense central areas remained exposed to heat.
Limited or null effectClimate changeCarbon gardens: A nature-based approach for climate change mitigation and sustainable landscapes
2026Farooq Ahmad Khan, Faheemullah Khan, Sumati Narayan, Mohammad Amir, Zaffar Mahdi Dar · International Journal of Research in Agronomy · Global
This review synthesizes the concept, design principles, carbon sequestration mechanisms, storage potential, and environmental benefits of carbon gardens, which are multifunctional landscapes designed to maximize carbon sequestration and deliver a wide range of ecosystem services. The article highlights their application in urban and rural landscapes and their integration with carbon-negative farming through practices such as biochar use and compost recycling. It also discusses key challenges related to carbon measurement, establishment costs, land availability, and long-term management.
Governance failureClimate changeFood sovereignty & justiceBiodiversityCompostStrengthening urban resilience in the United States: community preferences for green rooftops integrating agriculture and solar energy
2026Natalie Meyer, Simona Trandafir · Journal of Environmental Economics and Policy · United States (Rhode Island)
A choice-based survey of over 600 US residents from Rhode Island examined preferences and perceived value for green rooftop (GR) space allocations for agriculture, solar energy, and recreation. Latent class modeling revealed that Class 1, representing 20% of respondents, was generally unsupportive of GR installation and expressed disutility towards GR space allocation for solar energy. Both classes uniformly favored allocating GR space for agriculture production and showed a positive willingness to pay for this feature.
Limited or null effectCommunityPolicyEconomicsClimate changeSynergising outdoor, indoor, and greenhouse urban agriculture to strengthen urban resilience in an era of polycrisis
2026James Vandenberg, Kerstin Krellenberg · Sustainable Cities and Society · Global
This study investigated how differentiated configurations of outdoor, indoor, and greenhouse urban agriculture (UA) impact Urban Resilience Capacities (URCs). It found that a strategic, place-based, combinatorial approach to integrating UA typologies can produce mutually reinforcing outcomes, strengthening various URCs simultaneously. However, a strong risk of trade-offs exists when UA systems are not aligned, and a critical research gap remains as empirical case studies are concentrated in Europe and North America, overlooking experiences in the Global South.
Environmental trade-offsClimate changeCommunityPolicyUrban Agriculture and Smart Cities: The Integration of Controlled Environment Agriculture, Community Gardens, and Public Health Policies
2026Evelyn Seilhe Guerreiro, Márcio Luis Valença Araújo, Adilson Oliveira de Almirante, Eduardo Oliveira Teles, Aloísio Santos Nascimento Filho, Hugo Saba Pereira Cardoso · Journal of Bioengineering, Technologies and Health · Brazil
This study analyzed the integration of Controlled Environment Agriculture (CEA), community gardens, and public health policies, using case studies from Brazilian cities such as Salvador, Recife, São Paulo, and Rio de Janeiro. CEA contributes to enhanced productivity in small spaces with reduced water and input consumption, while community gardens strengthen social cohesion, mental health, and local food supply. However, challenges remain regarding high implementation costs, regulatory gaps, and lack of institutional support.
Governance failureCommunityPolicyEconomicsClimate changeToward climate-smart urban agriculture in Palembang: A systematic review on strategies, trade-offs, and synergies
2026Strayker Ali Muda, Heripan Heripan, Fitra Gustiar · Springer Link (Chiba Institute of Technology) · Indonesia (Palembang)
This systematic review examined strategies, trade-offs, and synergies of climate-smart urban agriculture relevant to Palembang City, Indonesia. A total of 400 records were identified from Google Scholar and Scopus, with 352 unique records screened. While urban agriculture showed five key contributions, including strengthening food security, several critical trade-offs were identified, such as land scarcity, energy and water requirements, soil contamination risks, technological costs, and policy fragmentation. The review emphasizes that urban agriculture should be part of a broader transformation of urban food systems, not a stand-alone solution.
Environmental trade-offsClimate changeFood sovereignty & justiceCommunityPolicyEconomicsDESAFIOS E POTENCIALIDADES DA AGRICULTURA URBANA PARA A SEGURANÇA ALIMENTAR NA RMB
2026Maria de Nazareth Oliveira Maciel, Daniel Pereira Pinheiro, Luann Yago Oliveira Maciel · Veredas do Direito Direito Ambiental e Desenvolvimento Sustentável · Brazil
This study analyzed the contributions and challenges of urban agriculture for food security in three municipalities of the Belém Metropolitan Region, Brazil. Using multivariate factor analysis with 120 producers from November 2023 to February 2024, findings indicated urban agriculture ensures food security and reduces food scarcity concerns. However, the activity lacks public policy incentives for seed acquisition and land titling, hindering its advancement.
Governance failureFood sovereignty & justiceEconomicsWelfareClimate changeBraiding Food Systems Co-constructing Indigenous Seed Systems in Northern Ontario for Food Sovereignty, Security, and Climate Adaptation
2026Charlotte Potter, Silvia Sarapura, Camilo Jimenez Gonzalez, Justina Walker-Mohamed, Paul Benalcazer, Biinjitiwaabik Zaagging Anishinaabek, Netmizaaggamig Nishnabeg, Red Rock Indian Band · Rural Review Ontario Rural Planning Development and Policy · Canada (Northern Ontario)
The 'Braiding Food Systems' project, a community-led partnership with three Northern Ontario First Nations, used mixed-methods Participatory Action Research to examine conditions influencing food security and sovereignty. Community members identified structural constraints rooted in colonial governance, contemporary ecological pressures, and local transformation opportunities. This research demonstrates that sustained, community-led collaboration can counterbalance colonial food systems by reorganizing decisions, strengthening access, and enhancing resilience within Indigenous food networks.
Governance failureCommunityFood sovereignty & justiceClimate changePolicyVertical farming as a resource nexus solution for sustainable agriculture
2026Jonas Sohn, Juliane Dziumla, Atiqah Fairuz Salleh, George Xydis · Sustainability Nexus Forum · Global
This study evaluated vertical farming (VF) through the resource nexus (RN) lens, emphasizing the interdependencies among energy, water, land, and materials. While VF offers advantages such as space efficiency, water conservation, and climate resilience, it was found to entail high energy demands, material dependencies, and economic feasibility challenges. An overview of these synergies and constraints helps identify mitigation strategies like circular water systems and hybrid renewable energy solutions.
Economic viabilityEconomicsClimate changePolicyUrban–rural linkageHigh respiration rates induce net CO2 emissions in an urban allotment garden in Finland
2025Piaopiao Ke, Beñat Olascoaga, Pasi Kolari, Outi Tahvonen, Sami Haapanala, Tom Kokkonen, Leena Järvi, Markku Kulmala, Anna Lintunen · Urban forestry & urban greening · Finland
A year-round eddy covariance and soil chamber measurement in an urban allotment garden in southern Finland showed it functioned as a net CO₂ source (0.69 kg m⁻² yr⁻¹) despite 77% vegetation cover. High respiratory emissions (4.7 kg m⁻² yr⁻¹) exceeded photosynthetic uptake (4.0 kg m⁻² yr⁻¹), likely due to elevated soil organic carbon (13.4 ± 8.7%) and high soil C:N ratio from management amendments. These findings challenge assumptions about urban gardens as inherent carbon sinks and suggest carbon-smart management practices are needed.
Environmental trade-offsClimate changeOrganic cycleCommunityA case study of community-led edible landscape revitalization in post-industrial Shenyang, China
2025Hang Yu, Mohd Yazid Mohd Yunos, Mohd Nazri Saidon, Mohd Amirul Hussain · Landscape Research · China (Shenyang)
This study critically examined how community-led edible landscapes intersect with tensions of urban redevelopment, memory politics, and governance ambiguity in post-industrial Shenyang, China. Using a qualitative case study approach, including participant observation, semi-structured interviews, and spatial documentation, findings showed that while edible landscapes can revitalize neglected spaces and evoke industrial memory, they also face instability, informal governance, and socio-environmental risks.
Governance failureCommunityPolicyClimate changeVertical Farming: Innovations, Challenges, and the Future of Sustainable Urban Agriculture
2025Gokulakrishnan G, Navaneetha Krishnan T, Tamilselvan D, S Sanjeevkumar, Devaganesh A, Janani N, K. Arunadevi, Balaji Kannan · Madras Agricultural Journal · Global
This review explores vertical farming, a method that uses stacked layers in controlled environments for year-round crop production with reduced resource use. It assesses the environmental and economic advantages of vertical farming, while critically examining its limitations, including high energy demands and limited crop diversity. The study highlights that despite its potential, vertical farming faces challenges regarding economic viability due to high energy consumption.
Economic viabilityDigital agricultureClimate changeEconomicsPolicyFloristic Diversity and Characterization of Peri-Urban Agriculture in Some Drains of the City of Douala (Cameroon)
2025Olivier Parfait Bissemb, Rosette Christelle Ndjib, Patrice Brice Mvogo Ottou, Jacques Bruno Ngotta Biyon, Zenabou Ndiang, Georges Maxime Lamy Lamy, Eric Ngansop Tchatchouang, Ivant Stevy Nganmo, Jean Lagarde Betti, Richard Jules Priso · Journal of Environmental Protection · Cameroon (Douala)
This study assessed floristic diversity and agricultural practices around five stormwater drains in Douala, Cameroon, identifying 67 species from 24 families. Floristic diversity, measured by the Shannon-Weaver index (H'= 0.99) and low evenness (E = 0.23), indicated an unbalanced plant community dominated by a few cultivated and ruderal species. The analysis also revealed significant homogenization between drains, suggesting common agricultural practices and environmental pressures in these polluted environments.
Environmental trade-offsBiodiversityPeri-urban agricultureFood sovereignty & justiceClimate changeSoilless Agricultural Systems: Opportunities, Challenges, and Applications for Enhancing Horticultural Resilience to Climate Change and Urbanization
2025Imran Ali Lakhiar, Haofang Yan, Tabinda Naz Syed, Chuan Zhang, Sher Ali Shaikh, Md Rakibuzzaman, Rahim Bux Vistro · Horticulturae · Global
A systematic review of soilless farming (SLF) systems globally identified their role in enhancing horticultural resilience in urban and peri-urban settings. SLF offers advantages like water conservation and increased yield, but faces significant challenges. High setup costs, substantial energy demands, and the requirement for specialized technical expertise continue to limit its widespread adoption.
Economic viabilityClimate changeUrban–rural linkageFood sovereignty & justiceDigital agricultureREKOMENDASI STRATEGI KEBERLANJUTAN PERTANIAN PERKOTAAN BERBASIS KOMUNITAS DI KECAMATAN CEMPAKA PUTIH, JAKARTA PUSAT
2025Assyifa Fauzia, Evi Frimawaty, Hadi Susilo Arifin · RISALAH KEBIJAKAN PERTANIAN DAN LINGKUNGAN Rumusan Kajian Strategis Bidang Pertanian dan Lingkungan · Indonesia (Jakarta)
This study aimed to provide recommendations for community-based urban agriculture sustainability in Cempaka Putih District, Central Jakarta, facing challenges like limited land and environmental changes. Using SWOT analysis and FGDs with stakeholders, the findings indicate that strategies can be implemented through agricultural technology and strengthened collaboration. However, the study implies that supporting policies, incentives, investment facilitation, and continuous infrastructure and assistance are currently lacking for implementation.
Governance failureCommunityFood sovereignty & justicePolicyClimate changeAsyl, Gemüse und Nachhaltigkeit: Urban Gardening in einer Unterkunft für geflüchtete Menschen
2025Juliane Forßmann, Simon Goebel · Zeitschrift für Flüchtlingsforschung · Germany
An urban gardening project in a residential facility for up to 230 refugees in Germany aims to counteract precarious living conditions. While the garden offers a low-threshold space for knowledge exchange on resource-saving cultivation, biodiversity, and health promotion, this paper also reflects on the project's limits.
Limited or null effectCommunityWelfareHealthBiodiversityFood educationClimate changeCommunity‐Supported Agriculture in Brazil: Co‐Responsibility in Agroecological Production to Strengthen Food Security
2025Rita de Cássia Lisboa Ribeiro, Cecília Rocha, Andhressa Araújo Fagundes · Urban Planning · Brazil
An integrative literature review investigated the potential of Community-Supported Agriculture (CSA) to promote food security in Brazil. CSA can ensure a decent income for family farmers, reducing social vulnerability, and shows significant potential for promoting food sustainability due to its strong influence from agroecology. However, CSA faces a significant limitation in the elitization of this movement, reflecting historical social inequalities where only a relatively small portion of the population can afford healthier food.
Economic viabilityCSA & TeikeiFood sovereignty & justiceEconomicsHealthClimate change