Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
402 results(14 / 17)
Re-conceptualizing urban agriculture: an exploration of farming along the banks of the Yamuna River in Delhi, India
2019Jessica Cook, Kate Oviatt, Deborah S. Main, Harpreet Kaur, John Brett · · India (Delhi)
This paper explores market-oriented urban agriculture along the Yamuna River in Delhi, India, from the farmers' perspective. Using a multi-method Rapid Assessment Process, the study investigates how urban agriculture is practiced and what factors influence farmers' livelihood decisions. The research argues against assuming the sustainability of urban agriculture, emphasizing the need to understand city-level conditions and their impact on farmers' economic viability.
Economic viabilityCommunityEconomicsFood sovereignty & justiceUrban–rural linkageKontribusi Perusahaan Pengembang Terhadap Pemberdayaan Petani Perkotaan dalam Mewujudkan Ketahanan Pangan
2019Rikawanto Eko Muljawan · Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat dan Corporate Social Responsibility (PKM-CSR) · Indonesia (Surabaya)
In East Java, Indonesia, rapid infrastructure development leads to approximately 100 hectares of agricultural land being converted annually, reducing food supply. In Surabaya, 2000 hectares are controlled by developers, with some loaned for farming, and the local government supports urban farming for 624 households on 400 hectares. The abstract suggests that developers, who benefit from extensive land conversion, should contribute to agricultural resource improvement through Corporate Social Responsibility funds for agro eco-technology programs.
Governance failureUrban–rural linkageFood sovereignty & justiceEconomicsPolicyPartisipasi Masyarakat dalam Program Pertanian Perkotaan pada Penghuni Rumah Susun Marunda, Jakarta Utara
2019Riska Rahma Arriani, Mardwi Rahdriawan · Teknik PWK (Perencanaan Wilayah Kota) · Indonesia (Jakarta)
A qualitative study using purposive sampling investigated the reasons for decreasing community participation in the government-initiated Urban Farming Program at Rusun Marunda, Jakarta, Indonesia. The program, which started with 50 farmers in 2014, saw participation drop to only 5 farmers by 2019. The study found that obstacles in farming demotivated farmers, leading to a decline in participation, particularly among those with economic-egoism motivations.
Governance failureCommunityFood sovereignty & justiceEconomicsPolicyMODEL, MOTIVASI DAN KENDALA MASYARAKAT DALAM MELAKUKAN PERTANIAN KOTA (URBAN FARMING) DI KOTA SURABAYA
2019Setyo Parsudi · Berkala Ilmiah AGRIDEVINA · Indonesia (Surabaya)
This study in Surabaya, Indonesia, aimed to identify urban farming models, community motivations, and obstacles faced in implementing urban agriculture. The study found that the most common urban farming models were hydroponics, followed by verticulture, fisheries, and rooftop gardens. Community motivations primarily included increasing income, utilizing empty land, pursuing farming hobbies, and using green open spaces. The main obstacles faced by the community were plant pests, lack of capital for development, extreme weather, and insufficient experience and knowledge in urban agriculture.
Governance failureFood sovereignty & justiceEconomicsCommunityDIYBiodiversity"Grow what you eat, eat what you grow": urban agriculture as middle class intervention in India
2018Camille Frazier · Journal of Political Ecology · India (Bengaluru)
This article examines the motivations and practices of organic terrace gardeners (OTGians) in Bengaluru, India, who grow food in private spaces. While OTGians successfully create a vibrant community driven by food safety and environmental concerns, their efforts are limited to the middle class due to class-specific concerns and production practices. The study highlights that urban gardening in this context remains an intervention primarily for the middle class.
Equity & displacementDIYCommunityFood sovereignty & justiceClimate changeHealthPemberdayaan Masyarakat Melalui Program Urban Farming Organik di Kabupaten Bekasi Sebagai Program CSR PT. Pertamina EP Tambun Field
2018Adi Firmansyah · · Indonesia (Bekasi)
A qualitative descriptive study in Bekasi Regency, Indonesia, investigated the impact of an organic urban farming program initiated by PT. Pertamina EP Tambun Field on agricultural behavior and institutionalization. The program led to changes in farming techniques from conventional to organic, and shifts in actor interactions, rules, values, norms, and resource management. These changes fostered institutionalization, strengthening the social, economic, and ecological benefits of organic farming.
CommunityFood sovereignty & justiceOrganic cycleEconomicsPolicy4. Collaborative Urban Farming Networks in Bangkok. Promoting Collective Gardens and Alternative Markets as Theatres of Social Action
2018Piyapong Boossabong · Amsterdam University Press eBooks · Thailand (Bangkok)
In Bangkok, most vegetables consumed in the city are transported from remote rural areas and contaminated with chemicals. Governmental policies have failed to control chemical use, while monopolistic food corporations constrain the sustainability of local food systems. This chapter highlights the collaboration of urban farming networks in Bangkok that aim to produce alternative food sources and create alternative markets, arguing that these networks can construct alternative urban spaces for social action.
Governance failureCommunityPolicyFood sovereignty & justiceEconomicsKAJIAN POTENSI PENGEMBANGAN PERTANIAN PERKOTAAN DI KOTA SEMARANG
2018Wiwandari Handayani, Prihadi Nugroho, Dini Oktaviani Hapsari · DOAJ (DOAJ: Directory of Open Access Journals) · Indonesia (Semarang)
This study used descriptive and spatial analyses with secondary and primary data to assess the potential and co-benefits of urban farming in Semarang City, Indonesia. It identified two types of urban farming: conventional approaches in the city outskirts and hydroponic or limited-space methods in the city center. The study found various potentials, including vegetables, cassava, sugarcane, durian, and mushrooms, and noted co-benefits across environmental, economic, social, health, education, and tourism aspects.
PolicyFood sovereignty & justicePeri-urban agricultureDigital agriculturePKM PEMBERDAYAAN KELOMPOK PKK DENGAN MODEL URBAN FARMING DI DESA DAWUHAN LOR, SUKODONO, LUMAJANG
2018Nanik Furoidah, Muhammad Juhan · Prosiding Semnas PPM 2018 · Indonesia
This PKM activity aimed to empower PKK groups in RT 45 and RT 46, Dawuhan Lor Village, Sukodono, Lumajang, through urban farming to achieve economic productivity and family food security. The program provided soft skill training in urban farming, hydroponics, and portable cultivation, resulting in an approximately 80% increase in partners' urban farming knowledge, an approximately 80% increase in portable agriculture and composting skills, and a 40% increase in hydroponic skills. Consequently, about 15% of family fresh food needs could be met through self-cultivation, and family food security cadres capable of initiating sustainable urban farming activities were formed.
CommunityFood educationFood sovereignty & justiceDIYPEMBERDAYAAN SEKOLAH DALAM KEGIATAN URBAN FARMING DALAM RANGKA MENDUKUNG KEMANDIRIAN PANGAN BAGI KOTA MAKASSAR
2018Hari Iswoyo, Katriani Mantja, Nuniek Widiayani, Rahmansyah Dermawan · Jurnal Dinamika Pengabdian (JDP) · Indonesia (Makassar)
This paper describes an urban farming initiative in Makassar, Indonesia, aimed at empowering two schools, SMPN 4 and SMAN 17, to utilize school land for productive cultivation. The project transferred knowledge and skills in urban farming technologies, including those for limited spaces, to support food self-sufficiency. Methods included socialization on land utilization potential and participatory activities involving students in creating urban farming devices and practicing land management.
Food educationCommunityFood sovereignty & justiceUrban–rural linkageUrban Gardening and Rural-Urban Supply Chains: Reassessing Images of the Urban and the Rural in Northern Vietnam
2018Sandra Kurfürst · · Vietnam (Hanoi)
This chapter explores the production sites of vegetables perceived as clean and safe by Vietnamese consumers, specifically urban gardens in Hanoi and rural areas. It identifies a semantic shift in gardens from aesthetics to utility due to food anxiety and examines access to and social control over public and sacred spaces used for gardening. Urbanites also rely on personal rural-urban food supply networks for food safety, with the rural signifying safe foods based on its image as a place of intimate social relations and nature.
Urban–rural linkageFood sovereignty & justiceHealthCommunityAlternative Approaches to Food: Community Supported Agriculture in Urban China
2017Kees Krul, Peter Ho · Sustainability · China
A study in urban China examined the role of Community Supported Agriculture (CSA) in addressing food safety and sustainability issues through surveys and interviews with key stakeholders. The CSA model demonstrated an innovative approach to dealing with these issues and future food demands. However, the movement's structural embeddedness is bound by several limitations and contradictions.
CSA & TeikeiFood sovereignty & justiceCommunityEconomicsSOSIALISASI PENANAMAN DENGAN METODE HYDROPONIK DI KECAMATAN SAGULUNG
2017Muhammad Solihin · MINDA BAHARU · Indonesia (Batam)
This community service program in Sei Pelungut, Sagulung District, Batam City, Indonesia, aimed to promote urban farming and educate residents on hydroponic cultivation methods due to high vegetable prices. Using a descriptive qualitative method with observation and interviews, the program involved introducing hydroponic growing media, seedlings, planting techniques, and harvesting times. The community, particularly women from Kavling Flamboyan, showed high enthusiasm and participation in the activities.
Food educationCommunityFood sovereignty & justiceDIYKETAHANAN PANGAN DAN COPING STRATEGY RUMAH TANGGA URBAN FARMING PERTANIAN DAN PERIKANAN KOTA SURABAYA
2017Fika Mayrlina Anggrayni, Dini Ririn Andrias, Merryana Adriani · Media Gizi Indonesia · Indonesia (Surabaya)
This observational study, conducted in Surabaya, Indonesia, analyzed differences in food security and coping strategies between agriculture and fisheries urban farming households. Among 62 households, 64.7% of the agriculture group were food secured, while 75% of the fishery group were food insecure with severe hunger. There was no statistical difference in household food security between the agriculture and fisheries urban farming groups (p=0.255). However, a difference in coping strategy was found (p=0.021), with agriculture urban farming households being more food secure and rarely employing coping strategies compared to fishery urban farming households.
Limited or null effectFood sovereignty & justiceHealthCommunityPengembangan Urban Farming Berdasarkan Preferensi Masyarakat Kecamatan Semampir Kota Surabaya
2017Nadia Belinda, Dian Rahmawati · Jurnal Teknik ITS · Indonesia (Surabaya)
This study in Semampir District, Surabaya City, Indonesia, aimed to develop urban farming based on community preferences. It identified potentials and problems using theoretical descriptive techniques, identified community preferences using confirmatory factor analysis, and formulated development directions using qualitative descriptive analysis. The study found that urban farming activities in Semampir District had not developed optimally due to the suboptimal role of the community and local institutions.
Governance failureCommunityFood sovereignty & justiceEconomicsWelfareFloods and Food in the City: Lessons from Collaborative Governance Within the Policy Network on Urban Agriculture in Bangkok, Thailand
2017Piyapong Boossabong · Palgrave Macmillan US eBooks · Thailand (Bangkok)
This chapter examines how the policy network on urban agriculture in Bangkok, Thailand, developed collaborative governance mechanisms to cope with food distribution disruption caused by floods. It argues that deliberation between policy network members and flood victims determines meaningful collective actions that enhanced victims' resilience and promoted fair distribution, political and cultural recognition, and parity of participation.
PolicyCommunityClimate changeFood sovereignty & justiceAlimentando la ciudad: ¿Podría la agricultura urbana contribuir a la seguridad alimentaria en Kathmandu y actuar además como catalizador para la participación ciudadana?
2017Amara Roca Iglesias · Dialnet (Universidad de la Rioja) · Asia
This research explores the possibility of introducing urban gardens into the former floodplains of the Bagmati River in Kathmandu, integrating them into a planned river park. It investigates how urban agriculture could reduce the Kathmandu Valley's dependence on neighboring countries for food and enhance self-sufficiency. The study suggests changing current government policy to promote urban agriculture, shorten food supply chains, and foster social and citizen participation.
Food sovereignty & justiceCommunityPolicyClimate changePelatihan Teknologi Pertanian Perkotaan
2017Suryani Suryani, Reni Nurjasmi, Siti M. Sholihah, Ayu Vandira Candra Kusuma · Jurnal Pelayanan dan Pengabdian Masyarakat (Pamas) · Indonesia
A community service program in Ceger Village, Indonesia, provided training and outreach on urban agricultural technology to 39 members of farmer groups and community representatives. The program aimed to raise awareness of urban farming's importance, optimize narrow urban land use, and facilitate knowledge of cultivation techniques. Participants responded positively, and the program offered solutions for leisure time and family food security.
Food educationCommunityFood sovereignty & justiceEconomicsNo. 04: Supermarkets, Wet Markets and Food Patronage in Nanjing, China
2016Zhenzhong Si, Steffanie Scott, Cameron McCordic · Scholars Commons (Wilfrid Laurier University) · China
This paper analyzed food purchasing patterns among 1,200 households in Nanjing, China, to understand the use of various food sources including supermarkets, wet markets, online markets, and urban agriculture. Findings indicate that while supermarkets are primary for staple grains, dairy, and processed foods, wet markets remain dominant for fresh produce and meat. The study highlights high food accessibility in Nanjing and the importance of diverse food sources beyond conventional retail.
EconomicsFood sovereignty & justiceUrban–rural linkageAn Ethnographic Examination of Urban Cultivation Practices in Seoul
2016Jae-Youl Lee · 서울도시연구 · South Korea (Seoul)
This ethnographic study examined urban agriculture practices at Nodeul Urban Agriculture Park in Seoul from March to September 2014, using participant observation and in-depth interviews. The research found that cultivation practices generate a virtuous cycle of affective agricultural production and emotional accomplishments, which are associated with practical achievements and socially conscious consumption. Emerging ethics, including rural concerns, also interact with this production-emotion cycle.
CommunityFood sovereignty & justiceEconomicsFood educationContribution of urban agriculture at household level in northern Vietnam: Case study in Trau Quy town, Gia Lam district, Hanoi city
2016Mai Lan Phuong, Nguyen Phuong Le, Philippe Lebailly · Asian Journal of Agriculture and Rural Development · Vietnam (Hanoi city)
A study in Trau Quy town, Hanoi, Vietnam, collected quantitative and qualitative data from 40 households through surveys, in-depth interviews, and group discussions. The research found that urban agriculture contributes to household income, food security, food safety, and creates job opportunities for family labor, especially for those unable to find off-farm jobs. Socially, urban agriculture supports livelihood security and the maintenance of traditional social networks for households affected by urbanization.
EconomicsFood sovereignty & justiceCommunityURBAN AGRICULTURE ACTIVITY AND ITS POTENTIALS TO ERADICATE URBAN POVERTY IN JAKARTA
2016Galuh Syahbana Indraprahasta, Imas Agustina · DOAJ (DOAJ: Directory of Open Access Journals) · Indonesia (Jakarta)
This study aimed to identify the potentials of urban agriculture development in Jakarta by learning from best practices in other countries. It employed qualitative descriptive analysis, considering physical, institutional, and socio-economic factors. It was concluded from many cases that urban agriculture in Jakarta has direct or indirect impacts on people's livelihoods.
WelfareEconomicsFood sovereignty & justice2015 실과 개정교육과정에 기반한 농업내용 분석과 지속가능한 농업교육에 대한 제언
2016Youjin Jang, 곽혜란 · 한국실과교육학회지 · South Korea
This study analyzed the agricultural content of the 2015 revised elementary practical arts curriculum in South Korea, comparing it with the 2009 curriculum, focusing on goals, content systems, achievement standards, and learning elements in the agriculture and life science domain. It found that while learning elements in the agricultural domain did not significantly change, the 2015 curriculum emphasized sustainable agriculture, particularly eco-friendly future agriculture and agricultural experiences in daily life, centered on the core concept of sustainability. The study suggests that future agricultural education should incorporate multi-dimensional sustainable agriculture, such as urban agriculture, local food, and eco-friendly agricultural certification, into new textbooks.
Food educationPolicyFood sovereignty & justiceFood miles & supply chainNegotiating a Food Future: The Politics and Practice of Alternative Food Networks in China
2016Natalie Hall · · China
This ethnographic research, based on two months of fieldwork in Beijing and Shanghai, investigated alternative food networks in China, including organic farms, farmers' markets, and garden plot rentals. The study argues that these networks exhibit complex and contradictory characteristics, not neatly aligning with either alternative or conventional food systems. The practice of alternativeness is presented as a pragmatic response to food safety uncertainty and declining social trust, rather than an escape from capitalism or a purely transformative agenda.
Equity & displacementFood sovereignty & justiceCommunityPolicyUrban Community as a Contested Practice
2016Jae-Youl Lee · 대한지리학회지 · South Korea (Seoul)
This article examines the concept of 'community' in Seoul's community garden program, comparing how ordinary citizens and civil society activists interpret and practice it. Empirical findings suggest a contestation over community, with ordinary citizens prioritizing place-based experiences and activists viewing community gardens as a governmental technology. A gap between ordinary practical achievements and civic activism poses a potential danger to urban community policy.
Governance failureCommunityPolicyFood sovereignty & justice