Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
3622 results(17 / 145)
URBAN AGRICULTURE CROPS AND ITS POTENTIALITIES
2025Manamaya Mishra, Dipendra Bikram Sijapati, Bijaya Mani Devkota, Shakuntala Triphathi · Journal of Ecohumanism · Nepal (Kirtipur, Kathmandu)
This paper investigated urban agriculture in terms of urban food security and employment in Kirtipur, Kathmandu, from February to April 2023, surveying 64 households with over 4 Ropany (0.2 ha) of farmland across three urban pockets. The study found that lack of irrigation facilities was the most crucial problem for agricultural development. Other major issues included a lack of modern inputs and technologies, decreased youth interest in agriculture, inadequate road networks, and financial problems.
EconomicsFood sovereignty & justicePeri-urban agricultureCHAPTER 1 ORIGINS
2025Celia Plender · Berghahn Books · Global
During an eviction attempt at the Pullens Estate, squatters rained down rotten apples, vegetable peelings, and manure from a local city farm on police and bailiffs. To delay the eviction, stairwells and many flat doors were blocked with boards, steel, barbed wire, or concrete blocks, and door numbers were painted over. By noon, only sixteen of the thirty planned squat evictions had been completed.
CommunityPolicyUrban–rural linkageUrban Farming in Vacant Land for Sustainable Development: A Systematic Review
2025Liu Shan, Mohd Johari Mohd Yusof, Mohammad Mujaheed Hassan, Gao Lihui · ALAM CIPTA International Journal Of Sustainable Tropical Design & Practice · Global
This systematic review assessed the contribution of urban farming in vacant land to sustainable development. It showed that over the last decade, research in this area has focused almost exclusively on sustainability, published mainly in the United States and some European countries. Food security and improved nutrition were the most discussed topics, followed by urban sustainability, while quality was least mentioned. Although there is a substantial basis for positive benefits, gaps remain in quantitative assessments and in-depth case studies on sustainable contributions.
Urban–rural linkageEconomicsFood sovereignty & justiceClimate changeConviviality and commoning
2025Andrea Vetter, Matthias Fersterer · · Global
This chapter in the Routledge Handbook of Degrowth (2025) examines the concepts of 'conviviality' and 'commoning' from a degrowth perspective. Conviviality refers to the quality of relationships between humans and non-humans, while commoning involves organizing these relationships. The authors use examples like composting toilets and community-supported agriculture to illustrate the potential of these concepts to foster prefigurative politics and direct action.
CSA & TeikeiCommunityFood sovereignty & justiceՙՙUrban Agriculture and Sustainable Communities՚՚: An Analytical Study of Urban Agriculture as a Tool for Achieving Food Security and Sustainability in Modern Cities
2025dalia shalaby eldamaty, Ahmed Mahmoud Nagi · التصميم الدولية · Global
This analytical study discusses urban agriculture as a tool for food security and sustainable development in cities. It reviews the benefits of urban agriculture, including improved environmental quality, enhanced local economy, and increased social interaction. The research analyzes successful global experiences and provides recommendations to promote urban agriculture, such as developing supportive policies and strengthening community partnerships.
Food sovereignty & justiceClimate changeEconomicsPolicyCommunityCo-creating stories for social innovation: a dialogic reflection of narrative Futuring and Cinema del Pueblo
2025Nico Meißner, Salvador Cantellano · Continuum · Australia (Queensland)
This article reflects on the application of Narrative Futuring and Cinema del Pueblo, two co-creation methods, with Ediblescapes, an urban farming initiative in Nerang, Queensland, between late 2022 and 2023. The study used dialogic reflection to examine individual and collaborative processes in community-engaged storytelling. Challenges identified include navigating diverse stakeholder perspectives, managing hybrid workshop formats, and ensuring a seamless transition between co-creation methods.
CommunityFood educationPathways to collective transformative action: Investigating personal narratives in sustainable communities
2025Lena Schmeiduch, Paula Blumenschein, Jane Gösling, Karsten Müller · Current Research in Ecological and Social Psychology · Global
This study investigated pathways to joining sustainable communities by conducting 28 narrative interviews with active members. Analysis focused on life experiences, personal motives, and transformative experiences, identifying three pathways: viewing the community as a logical step in a sustainable lifestyle, desiring a sense of community and solidarity, and seeking alternatives to mainstream societal structures.
CSA & TeikeiCommunityFood sovereignty & justiceMicrogreens and Their Role in Sustainable Urban Food Systems
2025Acharya, Sumit, Nayak, Priti Smita, Pramanik, Kartik · Zenodo (CERN European Organization for Nuclear Research) · Global
This article highlights microgreen cultivation as a solution for sustainable urban and peri-urban horticulture, addressing challenges from urbanization and demand for nutrient-dense foods. Microgreens are young seedlings harvested within 7–21 days, offering high concentrations of nutrients. They are suitable for urban environments due to minimal resource requirements, rapid growth, low water usage, and high yield, contributing to food security, reduced carbon footprints, and ecological balance by minimizing chemical inputs.
Urban–rural linkageFood sovereignty & justiceClimate changeEconomicsExploring Behavioural Determinants of B40 Participation in Smart Urban Farming
2025· International Journal of Business and Technology Management · Malaysia
This systematic literature review explored behavioral determinants affecting the B40 income group's participation in Smart Urban Farming (SUF) in Malaysia. The review found that B40 farmers face difficulties sustaining SUF projects due to limited financial literacy, poor management, and dependence on external support. A conceptual framework was developed, identifying key behavioral determinants across perceived support and incentives, internal factors, and external factors.
Economic viabilityCommunityFood sovereignty & justiceWelfareEconomicsTerre dell’incontro. Il giardino come dispositivo ecosociale per l’integrazione tra le culture
2025Eliana Saracino · Ri-Vista Research for landscape architecture · Global
This paper explores how urban gardening practices can foster transcultural integration and support migrants in redefining their identity. Through the analysis of established case studies, it is shown that the shared care of a cultivated space can overcome cultural barriers and propose a model of authentic integration based on dialogue and mutual respect.
CommunityWelfareImpact of Peri-Urban Agriculture on Food Self-Sufficiency of Faisalabad
2025Maryam Noor, Liaqat Ali Waseem, Khadija Ashraf, Aqeel Haider, Komal Farhat · International Journal of Innovations in Science and Technology · Pakistan (Faisalabad)
This study assessed the impact of peri-urban agriculture on food self-sufficiency in Faisalabad, Pakistan, by collecting data from 100 peri-urban farming households and analyzing land use changes from 2018 to 2023 using GIS. Households allocated an average of 12.9 Kanals for seasonal vegetables, consuming nearly half domestically and selling the rest locally. A significant association was found between positive nutritional perceptions and regular access to fresh produce. However, limited government support, weak stakeholder coordination, and inadequate market access were identified as key barriers limiting its broader impact.
Peri-urban agricultureFood sovereignty & justiceEconomicsHealthExploring the significance of treated wastewater reuse in urban agriculture and resilient cities: a bibliometric analysis
2025S. Louis, Johanes A. Belle, Zachariah Haruna Mshelia, Tinashe Lindel Dirwai · Water Reuse · Global
This study conducted a bibliometric analysis of 960 articles from the Scopus database published between 2008 and 2024 to explore trends in treated wastewater (TWW) reuse in urban agriculture. The analysis found that wastewater reclamation and treatment had the weakest strength and fewest occurrences, indicating a research gap in the use of TWW for urban agriculture.
Climate changeOrganic cyclePolicyFrom Planting to Participation: Early-Phase Resident Attachment in an Urban Fruit Orchard
2025Jiří Remr, J. Sedlák · Urban Science · Czech Republic
This study examined early-phase aesthetic fit and resident attachment in a newly planted orchard in a housing estate in a mid-sized Czech city, using face-to-face interviews with 150 residents. Residents credited the orchard with design legibility, beauty, and ecological promise, but also raised pragmatic concerns about maintenance and fruit access. Window views and general residential satisfaction increased attachment, which was strongly associated with stewardship intentions.
CommunitySmart Irrigation Systems Using AI to Optimize Water Usage
2025Belghachi Mohammed · Advances in environmental engineering and green technologies book series · Global
Smart irrigation systems, integrating AI, machine learning, sensors, and IoT, aim to revolutionize agricultural water management by optimizing water usage tailored to crop needs and environmental conditions. While these systems offer benefits such as water conservation and improved yields, their implementation faces significant challenges including high costs, the need for technical expertise, data management complexities, and connectivity issues. Future prospects focus on advanced AI models, better sensors, renewable energy, and policy support to enhance the effectiveness and accessibility of these systems.
Economic viabilityDigital agricultureClimate changeEconomicsFood sovereignty & justiceUrbant landbruk i det offentlige rom: erfaringer fra Oslo
2025Katinka H. Evensen, Vebjørn Egner Stafseng · · Norway (Oslo)
This chapter presents case studies from Oslo (2018–2020), exploring urban agriculture integration in public spaces through interviews with initiators and managers of eight projects. The projects are motivated by creating social meeting places and learning arenas for cultivation and ecological knowledge, and are used as a tool for local urban space development. Findings suggest that perceived publicness of spaces can be increased through deliberate design to ensure accessibility for diverse urban populations.
CommunityPolicyHealthFood educationSTATISTICAL ANALYSIS OF URBAN PEOPLE'S KNOWLEDGE AND ATTITUDES FOR URBAN AGRICULTURE
2025K. C. Sahu · Open MIND · Global
A study on urban farmers' knowledge of rooftop gardens found that those with gardens had very good knowledge (average score > 80%), while those without had only 45% knowledge. Farmers with rooftop gardens also showed a positive attitude towards rooftop farming, whereas households without gardens had a negative attitude. A positive correlation between knowledge and attitude was observed for both male and female farmers, with the relationship being stronger for female farmers.
Food educationCommunityBridging the Gap: Misaligned Perceptions of Urban Agriculture and Health Between Planning and Design Experts and Urban Farmers in Greater Lomé, Togo
2025Akuto Akpedze Konou, Kossiwa Zinsou-Klassou, Pablo De Roulet, Armel Firmin Kemajou Mbianda, Jérôme Chenal · Land · Togo
This study in Greater Lomé, Togo, interviewed 11 experts and surveyed urban farmers to compare their perceptions of urban agriculture and health. The findings reveal a disconnect: urban farmers identify various challenges, including health-related difficulties, while experts tend to assume different health concerns, highlighting a misalignment between the perspectives of planning and design experts and urban farmers.
Governance failureHealthPolicyFood sovereignty & justiceCommunityPotential for urban agriculture: Expert insights on sustainable development goals and future challenges
2025Margarethe Karpe, Jeremías Lachman, Lili Wang, L.F.M. Marcelis, E. Heuvelink · Sustainable Production and Consumption · Global
A Delphi survey with 108 experts explored urban agriculture's potential contributions to Sustainable Development Goals (SDGs) under a scenario of 30% urban food self-sufficiency. Experts identified SDG 7.2 (renewable energies) as a key challenge due to high energy use, and agreed that none of the evaluated SDG targets for urban agriculture will be met by 2030. They also noted a lack of regulations and public policies for innovative agricultural systems.
Environmental trade-offsClimate changeFood sovereignty & justiceEconomicsPolicyBUILDING FOR PLANT CONSERVATION – A CASE STUDY FROM BUCHAREST, ROMANIA
2025Anca Monica PARASCHIV, Eugenia NIȚĂ, Anca SÂRBU · Acta Horti Botanici Bucurestiensis · Romania (Bucharest)
This case study from Bucharest, Romania, describes a small, intensive rooftop garden built in 2011 on a 40 sqm private house terrace. The garden, created using ZinCo Technology, aims to conserve plants and reconnect people with nature. As of 2023, it hosts 55 taxa of vascular plants, including 51 non-native and 4 native species.
CommunityBiodiversityUrban Gardening and Public Health—A Bibliometric Analysis
2025Daniela Haluza, Julia Ortmann, Tanja Lazic, Jonas Hillmer · Sustainability · Global
This study conducted a bibliometric analysis of urban gardening research from 1991 to 2020 using VOSviewer. The field has grown steadily since the early 1990s, with a shift in focus over the last two decades from poverty and food security to the impact of urban gardening on human well-being and quality of life, predominantly in developed countries. Recent studies indicate differentiated impacts of urban gardening on various socioeconomic groups. Despite robust evidence of public health benefits, policy implementation remains limited, and researchers emphasize the need for more quantitative data to inform decisions.
HealthCommunityFood educationWelfareGrowing together – How institutional structures influence communal agricultural prosumption types and their potential for continuity
2025Stefan Galley, Rita Saleh, Patrick Bottazzi · Journal of Rural Studies · Switzerland
This qualitative study compares three Swiss communal agricultural prosumption (CAP) types: allotment gardens (AGs), community gardens (CGs), and community supported agriculture (CSA), using Grounded Theory. It found that community-centred CAPs (CSAs, CGs) generate political agency but face financial barriers limiting participation. Individual-centred CAPs (AGs) offer autonomy but have high knowledge requirements and lack political leverage, posing crucial challenges for long-term viability. The study concludes that targeted policy and institutional strategies are needed to ensure the continuity of all CAP types.
Economic viabilityCommunityCSA & TeikeiPolicyEconomicsThe Influence of Female Farmers in Digital Urban Agriculture in Khartoum State: Examining Gender Challenges and Opportunities
2025Nagwa Babiker Abdalla Yousif, Shadia Abdel Rahim Mohammed, Enaam Youssef, S. Behari · Sustainability · Sudan (Khartoum State)
An interview study was conducted with 100 female farmers in Omdurman’s Algamwai area, Khartoum State, Sudan, from 2022 to 2023. This research examined the intersection of gender, technology, and socioeconomic equity in digital urban agriculture. It showed that despite structural inequalities, including 45% restricted land ownership, 5% limited credit access, and inadequate extension services, female farmers are driving innovation and sustainability. Digital urban agriculture provides income opportunities (76% rely on it) and serves as a platform for equitable participation, though systemic disparities need to be addressed.
Equity & displacementDigital agricultureEconomicsPolicyWelfareImplementation and Sustainability of Gulayan Sa Paaralan Program Implementation: A Case Study
2025Victoria Milka Santiago · International Journal of Research and Innovation in Applied Science · Philippines
This qualitative case study explored the implementation and sustainability of the Gulayan sa Paaralan Program (GPP) in a public secondary school in Misamis Oriental, Philippines. Data from interviews, focus groups, and artifact analysis revealed that GPP's success relied on strong curriculum integration, stakeholder ownership, innovative farming, and regular monitoring. Identified barriers included limited infrastructure, funding gaps, and inconsistent administrative backing.
Food educationCommunityHealthCommunity Urban Farming: Challenges In Maximising Urban Farm Capacity
2025M.M. Rasmuna, VGR Chandran, J.S. Keshminder · Malaysian journal of consumer and family economics/Malaysian Journal of Consumer and Family Economics · Malaysia
This study explored challenges in maximizing the capacity of urban farms for economic viability and sustainability in Malaysia. Through in-depth interviews with urban farmers in several case studies, five key challenges were identified: financial, human capital, environmental, institutional, and psychosocial. These challenges impede the economic viability and sustainability of community urban farming.
Economic viabilityCommunityEconomicsPolicyMunicipalities, Let the People Have Their Chickens and Eat Them, Too
2025Cindy Vong · Journal of Food Law & Policy · Global
This Note argues that municipalities in the United States should permit on-site slaughter of backyard chickens on private residential property. Historically, local governments codified the separation of residential and agricultural uses, leading to bans and restrictions on urban agriculture. The current regulatory vacuum for urban agriculture creates conflicts and uncertainties, and allowing backyard slaughter could strengthen local food systems and regulate a growing urban practice.
Governance failurePolicyFood sovereignty & justice