Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
239 results(7 / 10)
Organic Medical Plants Urban Farming Based on Family Empowerment on Bekasi, West Java
2021A. Firmansyah Sumardjo · Journal of Hunan University · Indonesia (Bekasi)
This study analyzed the impact of family empowerment on farmer adaptation to the market for urban farming products in Bekasi, West Java, Indonesia. Using participatory action research, data from observations, interviews, and focus group discussions revealed that market demand for organic products drove communities to engage in innovative organic urban farming. Males were involved in land preparation and marketing, while females focused on plant maintenance and harvest processing. The study found that family empowerment, combined with urban farming innovation, leads to business sustainability.
DIYCommunityEconomicsHealthPENDAMPINGAN INTRODUKSI BAYAM BRAZIL SEBAGAI SAYUR PEKARANGAN DI KOTA BANJARBARU
2021Hikma Ellya, Nurlaila Nurlaila, Nukhak Nufita Sari, Rila Rahma Apriani, Ronny Mulyawan, Febriani Purba, Saida Fithria · LOGISTA - Jurnal Ilmiah Pengabdian kepada Masyarakat · Indonesia (Banjarbaru)
A community service activity was conducted in Banjarbaru City, Indonesia, to assist in introducing Brazilian spinach (Alternanthera sissoo) as a yard plant. The activity involved one-day counseling for 59 participants, including chairpersons of farmer women groups, and planting assistance for several farmer women groups. Residents of Banjarbaru showed great enthusiasm for cultivating Brazilian spinach due to its edibility, ease of propagation and cultivation, and aesthetic form.
DIYFood educationCommunityHealthPutting the Garden Back: Cultivating Life through Urban Gardening in India
2021Camille Frazier · Hong Kong University Press eBooks · India (Bengaluru)
This paper examines motivations for organic terrace gardening among middle-class individuals in Bengaluru, India, who grow food for home consumption. Gardeners respond to worsening health and environmental conditions, but class and caste inequalities limit their engagement with a broader community of urban food producers. These inequalities restrict the transformative potential of organic terrace gardening as an intervention, indicating a critical finding regarding equity.
Equity & displacementDIYCommunityHealthFood sovereignty & justicePenerapan Hidroponik Rakit Apung Memakai Dobel Pompa Venturi di Kalurahan Karangasem, Kecamatan Laweyan, Kota Surakarta
2021Bambang Pujiasmanto, Eddy Triharyanto, Sulandjari Sulandjari, Pardono Pardono, Puji Harsono, Hery Widijanto, Desy Setyaningrum · Prosiding Seminar Nasional Fakultas Pertanian UNS · Indonesia (Surakarta)
In Karangasem Village, Laweyan District, Surakarta City, Indonesia, a community service activity aimed to provide productive activities for urban communities through vegetable cultivation using a hydroponic system. The method involved training and implementing a floating raft hydroponic cultivation system. This activity benefited the community by increasing the competitiveness of vegetable products, especially pak choy.
CommunityDIYFood educationRooftop Gardening: An Explorative Study in Urban Area of Cochin City
2021Tomcy Thomas, Susan Cherian · Journal of scientific research · India (Cochin City)
This exploratory study investigated rooftop gardening trends in Ernakulam city, India, with a sample of 102 respondents. It found that urban homemakers cultivate various vegetable and ornamental plants, partly driven by the COVID-19 pandemic for self-sufficiency. The study concluded that irrigation techniques and pest management among the sample should be improved.
DIYFood sovereignty & justiceCommunityHealthOwn Grown Food Concept - Perception of Urbanites of Twin Cities of Telangana State
2021B. Savitha, T.M. Pramod Kumar, G. Ravi · International Journal of Environment and Climate Change · India (Telangana)
This ex-post facto study assessed the perception of urban farming among 120 practitioners in Hyderabad and Secunderabad, Telangana, India, using personal interviews. The findings showed that 58.33% of respondents had a medium perception level, 21.67% high, and 20.00% low. Correlation analysis revealed a positive and significant relationship between perception and education, family support, crop preference, cropping intensity, and innovativeness. A negative and non-significant relationship was observed with age, urban farming experience, and annual income.
CommunityFood educationDIYPengaruh Pengetahuan, Sikap dan Perilaku Masyarakat Tehadap Kegiatan Urban Farming
2021Tenri Ulfa, Nurlita Pertiwi · UNM Environmental Journals · Indonesia (Makassar)
This descriptive quantitative and correlational study of 50 respondents in Makassar City examined urban farming behavior and influencing factors. While respondents generally had high environmental knowledge, their environmental attitudes were moderate. 23 respondents with low urban farming activities cited time constraints as a difficulty, despite a significant, strong, and unidirectional relationship found between knowledge, attitudes, and behavior.
Limited or null effectCommunityDIYHealthEconomicsRESPONS PESERTA PELATIHAN URBAN FARMING YANG RAMAH LINGKUNGAN SECARA ONLINE
2021Fiky Yulianto Wicaksono, Tati Nurmala · Dharmakarya · Indonesia
An online training and simulation on environmentally friendly urban farming, utilizing household waste, was conducted from January to February 2021. Participants were selected based on their existing practice or desire to practice urban farming at home. The results of this outreach indicated that the speakers' expertise enhanced participants' knowledge, and most participants understood the training material and practiced environmentally friendly urban farming.
Food educationCommunityDIYOrganic cycleKajian Hasil Pendapatan Petani Hidroponik Di Kabupaten Jember
2021Dimas Ganda Permana Putra, Elida Novita, Bambang Herry Purnomo, Diana Nurhayati · DOAJ (DOAJ: Directory of Open Access Journals) · Indonesia (Jember)
A study conducted from May to August 2020 in Jember Regency, Indonesia, investigated the average monthly income of hydroponic farmers. Based on surveys and interviews, the average monthly income ranged from Rp.200,000.00 to Rp. 4,000,000.00. This low income was attributed to most respondents still being in a trial-and-error phase and lacking government assistance.
Economic viabilityEconomicsDIYEconomicsKajian Campuran Media Tanam Terhadap Hasil Seledri (Apium graveolens L.)
2021Mahmudah Hamawi, Use Etica · Prosiding Sains Nasional dan Teknologi · Indonesia (East Java)
This study aimed to examine the effect of growing media mixtures on celery yield. The research was conducted from May to June 2020 at the UNIDA Gontor Faculty of Science and Technology practice land in Ponorogo, East Java. A completely randomized design with one factor and five replications was used to compare four growing media mixtures (A=control, B=soil+compost+rice husk charcoal, C=soil+compost+wood charcoal, D=soil+compost+kitchen ash). Results showed that the soil and compost mixture produced the largest wet weight of celery leaves, which was not significantly different from the soil+compost+rice husk charcoal mixture, but significantly different from the soil+compost+kitchen ash mixture.
DIYCompostOrganic cyclePelatihan Teknologi Aquaponik Budidaya Ikan dan Sayuran untuk Mendukung Ketahanan Pangan di Kota Banda Aceh
2021Elvrida Rosa, Daniel Daniel, Yasid Arianda, Hendra Hendra, Khalid Alfarasi · · Indonesia (Banda Aceh)
This community service activity provided aquaponics technology training to housewives in Lamglumpang Village, Banda Aceh City, Indonesia, focusing on fish and vegetable cultivation. The training aimed to offer solutions for optimal use of yard land to support family nutrition and food security, especially for urban communities. Using participatory methods, the activity resulted in an increase in the community's ecological intelligence, with the average ecological competence value rising to 47, categorized as very good.
Food educationCommunityFood sovereignty & justiceDIYPELATIHAN INSTALASI HIDROPONIK DAN RUMAH HIJAU UNTUK PERTANIAN PEKARANGAN
2021Laksmi Irianti, Ika Kustiani, Ratna Widyawati, Amril Ma’ruf Siregar · · Indonesia
In Kampung Sinar Harapan, an urban agricultural area on the outskirts of Bandar Lampung City, Indonesia, a Community Service (PKM) activity was conducted to address challenges of land conversion and water resource availability. This activity, carried out from August to October 2019, provided training to the Harapan Jaya Women Farmers Group (KWT) on the design and development of hydroponic installations and greenhouses, and on hydroponic farming methods. Evaluation results indicated that KWT Harapan Jaya members well understood urban farming methods, hydroponic installation, and cultivation techniques.
DIYFood educationCommunityUrban–rural linkageRooftop garden an organic farming to grow uncontaminated vegetable improved food quality and food security in Bhubaneswar City, India
2021K. C. Sahu, M. K. Satapathy · International Journal of Agriculture Extension and Social Development · India
This paper discusses rooftop gardens as an alternative for vegetable production in Bhubaneswar City, India. While rooftop agriculture can improve ecosystem services and enhance urban biodiversity, vegetable production activities on rooftops are limited due to multiple challenges that need to be addressed for widespread implementation. Rooftops are not a total solution for food security but can supplement other urban food sources.
Limited or null effectDIYFood sovereignty & justiceBiodiversityClimate changePersepsi Masyarakat terhadap Penerapan Teknologi Hidroponik dalam Mendukung Ekonomi Masyarakat Mandiri di Kota Tarakan Kalimantan Utara
2021Nurlela Machmuddin, Ahmad Mubarak, Rayhana Jafar, Jufriadi Jufriadi · Jurnal Ilmiah Membangun Desa dan Pertanian · Indonesia (Tarakan)
This study, conducted in Tarakan City, Indonesia, from April to June 2021, analyzed public perception of hydroponic technology for independent household food procurement. Respondents, with an average age of 30 and high school education, showed a heightened perception (81.11%) of hydroponics. The highest perceived benefits included healthier plants, maintained quality, easy and practical maintenance, and a high selling price compared to conventional methods.
EconomicsCommunityFood sovereignty & justiceDIYExploring growth, physiological status, yield and water use efficiency of vegetables grown under wick method of irrigation
2020· Plant Physiology Reports · India
Evaluates chilli, okra and tomato under a low-cost wick irrigation method versus conventional irrigation, reporting improved growth, photosynthetic rate, stomatal conductance and chlorophyll content.
DIYDecentralized Urban Farming Through Keyhole Garden: a Case Study with Circular Economy and Regenerative Perspective
2020Mohan S. V. · Materials Circular Economy · India
A case study treating urban organic waste as a resource in urban biocycles, presenting the keyhole garden as a practical decentralized urban-farming method integrating circular-economy and regenerative principles.
DIYCompostEffect of medium size and compost dose on organic red lettuce (Lactuca sativa L. Var red rapids) cultivation in pots
2020Sugeng Triyono, Fadli Afrizki Surya Aditama, Elhamida Rezkia, D Dermiyati, Jamalam Lumbanraja · World Journal of Advanced Research and Reviews · Indonesia
This pot experiment in Indonesia investigated the effect of medium size and organic compost dosage on the growth and yield of red lettuce. Red lettuce growth was depressed at 1kg and 3kg medium sizes but grew more freely at 5kg. The study found that the 3kg medium size with 10% compost dose yielded 75.3g per plant, which was considered the most optimum treatment due to using the least medium and compost, despite restricted growth.
DIYCompostOrganic cycleRespon Polikultur Cabai Rawit Dan Sawi Terhadap Waktu Pengomposan Dan Dosis Kompos Kulit Bawang Merah
2020Peileku Yikwa, Luluk Syahr Banu · Jurnal Ilmiah Respati · Indonesia
An experimental study conducted at the Greenhouse of the Faculty of Agriculture, Respati University, Indonesia, from February to August 2019, investigated the response of chili and mustard greens polyculture in polybags to onion peel compost composting time and dose. Using a factorial completely randomized design, onion peel compost doses (0, 100, 150, 200 gr/polybag) and composting times (24, 36 hours) were examined. The results showed that applying 100 grams/polybag of 36-hour compost yielded the highest plant weight (211.25 grams) and chili fruit weight (73.25 grams) for polycultured chili and mustard greens.
CompostDIYFood sovereignty & justiceRAINWATER HARVESTING AS AN ALTERNATIVE FOR URBAN AGRICULTURE IN WANGGU CATCHMENT AREA, SOUTH EAST SULAWESI, INDONESIA
2020Fajar Baskoro Wicaksono, Meitharisha Fakhdiyar Hasani, Pandu Yuri Pratama, Henny Yunita, Idham Riyando Moe · · Indonesia
This paper investigates rainwater harvesting as an alternative for urban agriculture in the Wanggu Catchment Area, Southeast Sulawesi, Indonesia. It calculates the water needs for cabbage (281.15 mm/total growing period) and spinach (108.83 mm/total growing period) based on FAO standards. Simulation results indicate that with a 100 m2 rainwater catchment area, spinach can be planted more frequently (4 periods) and in a wider area (29.06 m2) compared to cabbage (2 periods, 22.51 m2).
DIYClimate changeUrban–rural linkageEffects of nitrogen recycling by human urine fertilization on butterfly pea (Clitoria ternatea) plant in green wall system on AIT campus
2020Ahmad Shabir Hozad · Environmental Research and Technology · Thailand
This study investigated the effects of human urine as fertilizer on butterfly pea (Clitoria ternatea) plants in a green wall system on the AIT campus. Applied at a nitrogen loading rate of up to 0.73 g N m-2 week-1 (104.28 mL urine m-2 week-1) for 16 weeks, urine fertilizer positively affected the food production, inflorescences, and health of butterfly pea plants, indicating it is suitable for green walls. This method could reduce campus wastewater load and save on expensive wastewater treatment.
Organic cycleCompostDIYClimate changeRespon Tanaman Pakcoy (Brassica Rapa L.) terhadap Pupuk Pelengkap Cair pada Sistem Vertikultur
2020Dedi Sudarmaji, Ruswadi Muchtar, Ayu Vandira Candra Kusumah · Jurnal Ilmiah Respati · Indonesia
This study investigated the response of pakcoy plants to liquid supplementary fertilizer in a vertical culture system. Using a Randomized Block Design with six treatments and three replications, researchers observed variables such as leaf count, leaf width, plant height, fresh weight, and dry weight. The results showed that treatment P4, with a liquid supplementary fertilizer concentration of 2.5cc/liter of water, yielded the best plant height, leaf width, leaf count, fresh weight, and dry weight for pakcoy plants.
DIYDigital agricultureFood sovereignty & justicePenampilan Karakter Hortikultura Beberapa Varietas Tomat Hibrida di Rumah Kaca Dataran Rendah
2020Ady Daryanto, Muhammad Ridha Alfarabi Istiqlal, Ummu Kalsum, Ratih Kurniasih · Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) · Indonesia (Depok City)
This research evaluated the horticultural characteristics of five hybrid tomato varieties grown in a lowland greenhouse at Gunadarma University, Depok City, West Java, from October 2018 to January 2019. Tymoti and Tantyna varieties performed well, while Agatha and Ultima showed a 40% decrease in fruit size, and Rewako was unsuitable due to high flower dropping and low fruit setting. Significant differences were observed across all quantitative characters among the varieties.
DIYFood sovereignty & justiceHealthEnvironmental Education for Early Childhood Through Planting Activities in Khansa Kindergarten (TK Khansa) Medan
2020Rahmawaty Rahmawaty · Journal of Saintech Transfer · Indonesia (Medan)
This activity at Khansa Kindergarten in Medan aimed to provide environmental education for early childhood by engaging students in planting various types of plants, including vegetables, ornamental plants, fruits, and medicinal plants. The activity involved preparing planting media, planting, and harvesting fast-growing vegetables. The results showed that the children were enthusiastic and happy, and the school environment became greener and more beautiful with the increased vegetation.
Food educationCommunityDIYBukti Korespondensi WJARR: Effect of medium size and compost dose on organic red lettuce (Lactuca sativa L. Var red rapids) cultivation in pots
2020Sugeng Triyono · · Indonesia
This study observed the effect of medium size and organic compost dosage on the growth and yield of red lettuce (Lactuca sativa L. var red rapids) in pots. A 3x4 factorial treatment in a completely randomized design with 3 replicates tested medium sizes (1kg, 3kg, 5kg) and organic compost dosages (0%, 10%, 30%, 50%). Results showed that red rapid lettuce growth was depressed at 1kg and 3kg medium sizes but grew more freely at 5kg. The treatment combination of 3kg medium size-10% compost dose, yielding 75.3g per plant, was considered the most optimum due to using the least amount of medium and compost, despite restricted growth.
DIYCompostOrganic cyclePEMANFAATAN LIMBAH CANGKANG TELUR SEBAGAI PUPUK MAKRO (Ca) PADA TANAMAN BAWANG MERAH
2020Fetty Dwi Rahmayanti · · Indonesia (Jakarta)
This research focuses on utilizing waste chicken and duck eggshells as organic fertilizer for shallot plants cultivated in pots, particularly in Cipinang Melayu Village, East Jakarta, Indonesia. The study aims to process eggshell waste into eggshell flour fertilizer to provide nutrition for shallot plants. During the research, each stage of shallot growth and development will be observed from planting to harvesting.
CompostDIYOrganic cycleFood sovereignty & justice