Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
235 results(8 / 10)
Promoting Urban Agriculture for Development: Suggestions for Designing the 'Ideal' Social Enterprise Box Scheme in Cape Town
2012Amy E. Thom, Beatrice Conradie · Open University of Cape Town (University of Cape Town) · South Africa (Cape Town)
This study, focused on Cape Town, South Africa, proposes social enterprise fresh produce box schemes as a sustainable business opportunity for urban agriculture to contribute to development. The research compared three existing box scheme models, analyzed a consumer survey to explore the consumer market, and investigated poor producers' agency through cross-case analysis. This analysis yields suggestions for key characteristics of an "ideal" social enterprise box scheme that is both financially sustainable and contributes to improvements in poor producers' agency.
CommunityEconomicsFood sovereignty & justiceCSA & TeikeiEco-Friendly Urban Gardening Practices in Johannesburg Slums: A Systematic Review
2012Kgosi Khumalo, Siyabonga Xaba, Mpho Motshekga, Thabo Tshabalala · Zenodo (CERN European Organization for Nuclear Research) · South Africa (Johannesburg)
This systematic review examined eco-friendly urban gardening practices for youth in Johannesburg slums, analyzing 34 studies from multiple databases. The review found a trend towards community-led initiatives combining horticulture with sustainable living education. These practices positively impacted household food insecurity, reducing it by an average of 20%, and enhanced youth engagement in environmental stewardship.
CommunityWelfareFood educationClimate changeAttitudes of Women Farmers towards Urban Agriculture in Somolu Local Government Area of Lagos State, Nigeria
2012A. Yusuf · · Nigeria (Lagos State)
This study assessed the attitudes of 50 women farmers towards urban agriculture in the Somolu local government area of Lagos State, Nigeria. Findings indicated that the women's attitude towards urban agriculture was extremely negative. Statistical analysis revealed a significant relationship between attitude and age, marital status, educational level, years of experience, and access to loans. However, farm size, annual income, access to labor, and access to inputs were statistically insignificant.
Economic viabilityCommunityEconomicsPoultry Waste Management Techniques in Urban Agriculture and its Implications: A Case of Metropolitan Lagos, Nigeria
2012Vide Adedayo · · Nigeria
A study of poultry waste management and utilization techniques in urban vegetable farms in metropolitan Lagos revealed that poultry waste is poorly collected, packaged, and transported. Proper knowledge on treatment is lacking due to insufficient skill, space, time, and capital. Furthermore, a significant difference was found between poultry waste utilization, crop yield, and revenue in the study area.
Governance failureOrganic cycleEconomicsCommunityAgricultural learnerships : take off in leaps and bounds : people on the move
2012Douglas Chitepo · Agriprobe · South Africa
The Further Education and Training sub-programme in South Africa's Western Cape is mandated to deliver skills-based training programs and structured learnerships to a diverse target group. This group includes subsistence, smallholder, and commercial farmers, as well as rural and peri-urban agricultural communities and youth.
Food educationPeri-urban agricultureCommunityOperational pattern and contribution of urban farming in an emerging megacity: evidence from Lagos, Nigeria
2012Mohamed Olaitan Lawal, Ibrahim Rotimi Aliu · DOAJ (DOAJ: Directory of Open Access Journals) · Nigeria (Lagos)
A study interviewed 202 urban vegetable farmers in four areas of Lagos, Nigeria, to understand urban farming operations and contributions. Farmers typically owned linear plots under 120m by 60m, primarily growing green vegetables (Celosia argientes) and using local tools, chemical fertilizers, and irrigation wells. They used produce for household consumption, sold to local marketers, and helped stabilize vegetable prices.
CommunityFood sovereignty & justiceEconomicsThe contribution of community gardens to food security in the Maphephetheni uplands
2011Stephen Odede. Shisanya, Sheryl L. Hendriks · Development Southern Africa · South Africa
This study evaluated the contribution of community gardens to alleviating food insecurity for 53 community gardeners in Maphephetheni, KwaZulu-Natal, South Africa. Using the Household Food Insecurity Access Scale, it was found that 89% of these households were anxious about food supplies, consumed insufficient food, and were severely food insecure. Additionally, 72% consumed poor quality food. Community gardens were unable to solve the problem of food insecurity, but their contribution to consumption cannot be entirely ignored.
Limited or null effectCommunityFood sovereignty & justiceWelfareHealthAn analysis of urban irrigation farming and its urban planning imiplication: case study of Katsina Urban area, Nigeria
2011MM Ruma · Bayero Journal of Pure and Applied Sciences · Nigeria
This paper examined wastewater reuse in urban farming in Katsina, Nigeria, by interviewing 130 households out of 276 registered with the Katsina Urban Planning Authority. It found that wastewater reuse in urban farming is a full-time, sole income source for many households and an indispensable activity for the town. Recommendations were provided for promoting and integrating this activity into local planning processes.
EconomicsPolicyPeri-urban agricultureCommunityPerformance of poverty alleviation projects in South Africa: The case of Vhembe Districtin Limpopo Province
2011M. Tshitangoni, A. Okorie, Joseph Francis · Scientific Research and Essays · South Africa
In Vhembe District, Limpopo Province, South Africa, the performance of 30 poverty alleviation projects (12 community gardens, 8 poultry, 2 piggery, 2 bakery, 6 other) was reviewed. Based on structured questionnaires with 108 respondents, project performance differed by type. All bakery projects were successful, poultry projects achieved 62% success, and community garden and other projects each achieved 33% success. In contrast, all piggery projects performed poorly.
Limited or null effectCommunityWelfareEconomicsAn investigation of urban agriculture projects as a local economic development mechanism to alleviate poverty in the Nelson Mandela Bay Municipality
2011Phumelelo Edwin Khomo · · South Africa (Nelson Mandela Bay Municipality)
An investigation was conducted into three urban agriculture projects in the townships of Nelson Mandela Bay Municipality, South Africa, examining their role as a local economic development mechanism for poverty alleviation. Five project participants from each project and three municipal officials responded to structured questionnaires. The study aimed to determine the projects' impact on participants' livelihoods, their role in employment creation, and participants' views on project sustainability.
EconomicsWelfareCommunityFood sovereignty & justiceRole of socioeconomic parameters in determining the efficacy of urban agriculture in providing food security in Birnin Kebbi metropolitan area, Kebbi State, north western Nigeria.
2011A. K. Ango, Aliyu Abdullahi, Bello Bunza Abubakar · International Research Journal of Agriculture and Soil Science · Nigeria (Birnin Kebbi)
A study in Birnin Kebbi metropolis, Nigeria, during the 2009/2010 cropping season surveyed 100 urban farmers across 10 districts. The study found that urban farmers cultivate food crops and rear animals, but identified low capital, lack of adequate funds, strict land-use regulations, and lack of agricultural inputs as major problems. Socio-economic status, family size, and education level were significantly related to participation in urban farming.
Economic viabilityFood sovereignty & justiceEconomicsPolicyCommunityFood security in Southern African cities
2011Jonathan Crush, Alice J. Hovorka, Daniel Tevera · Progress in Development Studies · Africa
This article examines the contemporary importance of household food production in poor urban communities across 11 Southern African Development Community (SADC) cities. It finds that urban food production is not particularly significant in most communities, with many more households relying on supermarkets and the informal sector for food access. Furthermore, few households derive income from selling produce, though the situation varies considerably by city.
Limited or null effectFood sovereignty & justiceCommunityEconomicsWelfareResults of stage 1: preliminary
2011N. Karanja, F. Yeudall, S. Mbugua, M. Njenga, G. Prain, D. C. Cole, A. L. Webb, D. Sellen, C. Gore, J. M. Levy · Urban agriculture · Sub-Saharan Africa (Kenya (Nakuru))
This paper outlines the conception, design, and implementation process of a project aimed at strengthening technical, environmental, financial, and social capacity for urban agriculture (UA) among HIV-affected households in Nakuru, Kenya. Key lessons learned include the value of multi-stakeholder partnerships to address complex issues in urban social agriculture, the crucial role of self-help group organizations, and securing institutional commitments to support farming by HIV-affected individuals. The usefulness of mixed-methods evaluative tools for monitoring progress and identifying supports and barriers to success is also highlighted.
WelfareCommunityFood sovereignty & justicePolicyOrganic gardeners uplift poor communities
2011Sarah Ward · · South Africa (Cape Town)
This article features an interview with Christina Kaba, who works for Abalimi, an urban agriculture and environmental action association operating in socio-economically neglected townships on the Cape Flats near Cape Town, South Africa. Kaba assists individuals, groups, and community-based organizations in initiating and maintaining permanent organic food growing and nature conservation projects, which serve as a basis for sustainable lifestyles, self-help job creation, poverty alleviation, and environmental renewal.
CommunityWelfareOrganic cycleFood sovereignty & justiceUrban Agriculture Community Gardens and Elderly Food Security in Nairobi, Kenya: Health Outcomes and Social Support Analysis
2010Wycliffe Cherono Nyaga · Zenodo (CERN European Organization for Nuclear Research) · Kenya (Nairobi)
This study in Nairobi, Kenya, investigated the impact of urban agriculture community gardens on elderly food security, health outcomes, and social support. Surveys and interviews with participants in four gardens revealed a significant improvement in dietary variety (p < 0.05) among elderly residents, with a 25% average increase in vegetable intake. Social support networks within and outside the gardens were also crucial for health maintenance.
CommunityElderlyFood sovereignty & justiceHealthVegetable box scheme in Cape Town, South Africa.
2010Femke Hoekstra, Rob Small · Urban Agriculture Magazine · South Africa
Abalimi Bezekhaya, a civil society organization in Cape Town, South Africa, has worked for 28 years with small-scale producers, primarily unemployed women, in Khayelitsha, Nyanga, and surrounding townships. These micro-farmers engage in home and community gardening to supplement their diet, improve household food and nutritional security, and generate sustainable income. The initiative also fosters community building, personal growth, and self-esteem among participants.
CommunityFood sovereignty & justiceWelfareEconomicsAssessment of challenges facing poverty alleviation projects in Vhembe District of Limpopo Province in South Africa
2010M. Tshitangoni, A. Okorie, Joseph Francis · Scientific Research and Essays · South Africa (Limpopo Province)
A study conducted in Vhembe District, Limpopo Province, South Africa, assessed challenges faced by 30 poverty alleviation projects (community gardens, poultry, etc.). A survey of 108 beneficiaries identified numerous inception-based challenges, such as lack of training (90%), lack of funds (80%), and fraudulent use of funds (33%), as well as operation-based challenges like poor record keeping (70%) and unavailability of markets (60%). These challenges were found to significantly limit the performance of the poverty alleviation projects.
Economic viabilityCommunityWelfareEconomicsSchool farming for school feeding: experiences from Nakuru, Kenya
2010Dick Foeken, Samuel Owuor, Alice Mwangi · DOAJ (DOAJ: Directory of Open Access Journals) · Kenya (Nakuru)
This paper examined school farming in Nakuru town, Kenya, focusing on current practice, its contribution to school feeding programs, and the challenges it faces. Based on a survey conducted in almost all primary and secondary schools in Nakuru, it shows that school farming and school feeding are common practices in the town. In many cases, school farming contributes to school feeding programs.
Food educationWelfareCommunityStrengthening capacity for sustainable livelihoods and food security through urban agriculture among HIV and AIDS affected households in Nakuru, Kenya
2010Nancy Karanja, Fiona Yeudall, S Mbugua, Mary Njenga, Gordon Prain, Donald C. Cole, Alexandra L. Webb, Daniel Sellen, Christopher Gore, Jennifer Levy · International Journal of Agricultural Sustainability · Kenya (Nakuru)
This paper outlined the conception, design, and implementation of a project aimed at strengthening technical, environmental, financial, and social capacity for urban agriculture (UA) among HIV-affected households in Nakuru, Kenya. Key lessons learned included the value of multi-stakeholder partnerships, the crucial role of self-help group organizations, and the importance of institutional commitments to support farming by vulnerable persons. The usefulness of mixed-methods evaluative tools for monitoring progress was also highlighted.
WelfareFood sovereignty & justiceCommunityHealthUrban farming in the informal settlements of Atteridgeville, Pretoria, South Africa
2009W. Van Averbeke · Water SA · South Africa (Pretoria)
This study in five informal settlements of Atteridgeville, Pretoria, South Africa, used a pilot study, household survey, and multiple case studies to assess urban farming's contribution to food security and household income. While over half of households participated in urban farming, its contribution to total household income and food security was generally modest. Main constraints included lack of space and limited access to irrigation water.
Limited or null effectCommunityWelfareHealthFood sovereignty & justiceImproving food security through environmental management in Ibadan: the case of the Ayeye community.
2009Bolanle Wahab, M. K. C. Sridhar, Aramide Ayorinde · Urban Agriculture Magazine · Nigeria (Ibadan)
The Sustainable Ibadan Project (SIP), established in 1994 by UNCHS (HABITAT), identified waste management and conversion to organic fertilizer as top priorities for Ibadan. Participants at a 1995 City Consultative Forum jointly identified aerobic composting technology using windrows as a viable method to collect and recycle waste, generate income, and use compost for urban agriculture.
CompostOrganic cycleFood sovereignty & justiceCommunityInformalization, the Informal Economy and Urban Women’s Livelihoods in Sub-Saharan Africa since the 1990s
2009Dzodzi Tsikata · · Sub-Saharan Africa
This chapter examines urban women's livelihoods in sub-Saharan Africa since the 1990s, focusing on economic liberalization and the expansion of the informal economy. Urban agriculture, including home gardens, is identified as an increasingly important activity within this informal sector. Many women in the urban informal economy are employed by others or have been in the past, while industrial subcontracting, a source of informal employment, has been significant only in a few industrialized Sub-Saharan African countries.
WelfareEconomicsCommunityUrban farming and food security in Nigeria
2009Sunday Ichima · Pranjana The Journal of Management Awareness · Nigeria
This paper examines urban farming as an important component of food security measures in Nigeria. It highlights the genesis of urban farming in Nigeria and the various types of urban farms, explaining how their products have contributed to food security.
Food sovereignty & justiceCommunitySustainability and resilience of the urban agricultural phenomenon in Africa
2008Pay Drechsel, Olufunke Cofie, Seydou Niang, Drechsel, Pay, Cofie, Olufunke, Niang, Seydou · AgEcon Search (University of Minnesota, USA) · Africa
This record is a reference to a book chapter on the sustainability and resilience of the urban agricultural phenomenon in Africa, and it does not contain specific research content or findings.
Climate changePolicyCommunityDeterminants Of Profitability And Willingness To Pay For Metropolitan Waste-Use In Urban Agriculture Of The Federal Capital Territory, Abuja, Nigeria
2008CJ Arene, G.I.O. Mbata · Agro-Science · Nigeria (Abuja)
This study analyzed the profitability of urban agriculture using metropolitan organic waste in Abuja, Nigeria. The enterprise was found to be profitable, with output price being the most significant determinant of variable profit, while other price factors were not significant. Farmer's education level, age, per capita farm income, and household size were identified as important determinants for choosing urban agriculture and influencing willingness to pay for it.
EconomicsOrganic cycleFood sovereignty & justiceCommunity