Research & reports

Luana do Carmo Araujo de Oliveira, Cristiana Guimarães Alves, Bruno Martins Dala Paula · Revista da Universidade Federal de Minas Gerais · Brazil

A Brazilian essay reflects on the role of urban agriculture (AU) in the use and occupation of urban space and its connection to migration processes. It frames AU as a multifunctional practice integrating ecological, social, cultural and political aspects, and discusses its sociopolitical, symbolic and cultural dimensions — its capacity to promote rights and social cohesion, community bonds, expression of traditional practices, and resistance to the dominant socioeconomic lifestyle model — in relation to cultural identity and new territorialities in migration experiences.

David Ceaser · Agritecture · United States

In this December 7, 2018 article for Agritecture, horticultural consultant David Ceaser reports on the challenges facing agrihood development, using The Cannery in Davis, California (500+ homes, 150 acres, with a 7.4-acre organic farm) as a case study. He notes that residents held unrealistic expectations about how the farm would be run and their role in it, and that poorer-than-expected soil quality required amending with organic matter, delaying farm development. Farm Director Sri Sethuratnam described the aging farmer population and food-production challenges as "a national security issue."

Karina Pallagst, René Fleschurz, Franziska Trapp · Landscape Research · United States (Flint, Michigan)

This paper examines greening and green infrastructure development in shrinking US cities, focusing on rightsizing and urban agriculture. It highlights recent greening efforts in Flint, Michigan, as an example. Shrinking cities in the US, characterized by economic decline and population loss, often have vacant land and blighted buildings, which some cities are now re-evaluating as assets for sustainable and livable urban environments.

Jennifer Wilhelm · University of New Hampshire Scholars Repository (University of New Hampshire at Manchester) · United States (New Hampshire)

This dissertation addresses agricultural extensification from several angles. Chapter 1's literature review showed an increase in research on urban and peri-urban agriculture (UPA) and ecosystem services, but highlighted a need for quantifying ecosystem services and functions to clarify ecological tradeoffs. Subsequent chapters focused on a mixed-methods study in New Hampshire, surveying approximately 600 residents (494 general population, 103 food system stakeholders) on their perception of forestland conversion to agriculture.

Igor Villares de Carvalho, Paola Branduini · Revista Urbano · Brazil (Recife)

Addressing the issue of abandoned and unclear urban agricultural heritage in many South American cities, this study focused on the Várzea neighborhood in Recife, Brazil, applying principles from the European Landscape Convention and findings from COST Action Urban - Agriculture Europe (2011-16). It noted that the tangible and intangible rural heritage of Várzea, a region settled by Europeans in the 16th century for sugarcane cultivation and remaining rural until the 20th century, is disconnected from the current population and conservation practices. To mitigate this problem, the article proposes guidelines for the regeneration of this heritage and the improvement of cases related to the area's rural background.

Lisa M. Butler Harrington · Geographical Review · United States

This study in the United States identified connections to ideals of rurality in popular culture, despite the shrinking rural population. Based on literature, field observation, computer searches, and U.S. Census of Agriculture data, manifestations include rural tourism, small-scale farming, urban agriculture, farmers’ markets, and housing developments centered on farm activities. These idealized relationships with rurality are linked to health, well-being, nature connection, aesthetics, privacy, and nostalgia.

Leigh Adcock · Iowa State University Digital Repository (Iowa State University) · United States

This directory lists 105 Iowa farms operating Community Supported Agriculture (CSA) enterprises. For each farm, contact information, website links, available produce, and distribution range are provided.

Benjamin Goldstein · · United States

This project aims to address uncertainties regarding the environmental performance of urban agriculture, using the Northeast United States as a case study. Existing literature lacks environmental appraisals comparing urban and rural food production, leaving questions about whether the benefits of reduced farm-to-fork distance are outweighed by energy demands of year-round growing systems, and if farm-scale resource efficiencies translate to meaningful shifts in a city's environmental footprint. This report comprises six chapters that explore and contribute to the understanding of urban food systems.

Maria Luiza de Andrade Benini · Cadernos de Agroecologia · Brazil (Campinas)

This study examined how place and space influence the consolidation and configuration of a CSA (Community Supported Agriculture) group, using the example of a group in Barão Geraldo, Campinas, Brazil. CSA is a consumer group where consumers finance agricultural production and share benefits like food health, as well as risks like production losses. Field research, using observation and open interviews, showed that the configuration and appropriation of a space are essential for strengthening the CSA group.

Ruth Glasser · Journal of Urban History · United States

Scholarly literature often treats urban agriculture as a new phenomenon, but it is a neglected dimension of urban history, with some U.S. cities, especially in the Northeast, having food-raising and processing practices until the recent past. This piece explores urban development, agricultural, and immigrant history, which have largely omitted discussions of city food production, using evidence from a study of Waterbury, Connecticut. Local food production in Waterbury adapted to the growing city's needs, and the city government both supported and undermined agriculture, offering insights for urban history and current urban agriculture policy.

Gavin Schneider, Victoria Fast · Canadian Food Studies / La Revue canadienne des études sur l alimentation · Canada (Calgary)

This study assessed the potential of urban land to grow "climate smart food," a term proposed to examine the environmental impact of urban food production. Using the Bowness neighbourhood in Calgary, Alberta, as a case study, a geospatial constraint mapping process analyzed suitable private land for conversion from lawns to gardens. In 2016, six urban farms in Calgary produced approximately 8,200 pounds of food from private gardens, while 42% of Bowness's private turf grass land produced only about 800 pounds, quantifying underutilized urban land for food production.

Lucy Diekmann, Leslie Gray, Gregory A. Baker · Local Environment · United States (California)

This case study in Santa Clara County, California, used interviews and surveys to explore the implications of historic drought for urban agriculture (UA). It found that metropolitan California's decentralized water supply and diverse institutional arrangements create an uneven landscape of water access for UA. This results in geographically and socially differentiated pressures on UA water users to change water-consuming practices, with responses varying due to site-specific sociotechnical arrangements and UA purposes.

Juliana Portela do Rego Monteiro · · Brazil

The available abstract consists only of the names of the thesis advisor and the six committee members (four external, two internal); no information on the study's subject, method or findings is provided.

Miriam Hermi Zaar · OKARA Geografia em debate · Brazil

Arguing that analyzing territory across multiple scales requires an analytical framework grounded in the dynamic, repeated interweaving of elements and processes that combine into — and clash as — diverse "territorial fragments," this paper examines urban agriculture as a site where city and countryside, urban and rural, and their diverse practices approach, blend and are sometimes confused with one another. Focusing on horticulturists in the Gramorezinho Community in Natal, Rio Grande do Norte, Brazil, as its case, the study shows that historical and spatial singularities — environmental, socioeconomic and administrative — have produced distinct processes that at times align and at other times contradict one another.

Eli Zigas · SPUR · United States

SPUR's May 2017 article reports on four years of implementation of California's Urban Agriculture Incentive Zones law (AB-551). San Francisco, Sacramento, San Jose and Santa Clara County had opted into the program, with four parcels across three cities under contract at the time; five more jurisdictions including San Diego, Los Angeles and Long Beach were considering it. The article reports the resulting loss in property tax revenue was minimal, under $7,000 per year in all but one case.

Ellen Kohl, John A. Knox · Weather Climate and Society · United States (Georgia)

This paper examines the relationship between scientific definitions of drought and water management politics, using a case study of the 2007–09 drought in Georgia, USA. Data from archival research, direct observation, and interviews with urban agricultural sector members, environmental regulators, and government officials revealed how stakeholders produced and utilized multiple understandings of drought. The study found that stakeholders can leverage drought complexity to achieve political goals and alter water management, as demonstrated by the green industry in Georgia in 2009.

Diogo José Amorim de Almeida, Dilamar Dallemole, Arturo Alejandro Zavala Zavala · Revista Ibero-Americana de Ciências Ambientais · Brazil (Varzea Grande)

This study analyzed the urban and peri-urban horticultural production structure in Varzea Grande, Mato Grosso, Brazil, using an exploratory empirical and bibliographic approach followed by Cluster Analysis of primary data from local producers. Despite contributing to food production and maintaining disease-vector-free land, the research found that this activity is in decline. Its low profitability and challenging commercialization process make it unattractive or merely a supplementary income, as small productive forces struggle to sustain themselves against the current market structure and unfavorable social policies.

Joseph H. Hersh · Clark Digital Commons (Clark University) · United States (Worcester, MA)

This report assesses the needs, potential uses, and feasibility for a community bioshelter in Worcester, MA, for Worcester Common Ground, Inc. Approximately twenty-five stakeholder interviews were conducted to gather insights. The findings highlight themes such as prospective partnerships, long-term sustainability, and broader project impacts, recommending an educational orientation for the bioshelter.

Andrea Burr · Consilience · United States (St. Louis, Missouri)

This interdisciplinary pilot study in St. Louis, Missouri, USA (2013-2015) investigated relationships between pollinator health and urban land-uses. Wild bees were sampled weekly at urban farms, community gardens, and prairie pockets, and ethnographic interviews were conducted with 30 decision-makers in summer 2015. Informants described bees' role in crop yield and reported planting to attract pollinators, suggesting the city is viable for pollinator habitat.

Alyssa Fico, Douglas Sathler · Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT) · United States (New York City)

Dr. Dickson D. Despommier, a Columbia University professor and urban agriculture expert, was interviewed by Revista Espinhaço in New York on November 19-20, 2015. The informal interview, conducted during the "Geography 2050" event, featured his reflections on the field of urban agriculture.

Kevin C. Hartzell · ScholarWorks@UMassAmherst (University of Massachusetts Amherst) · United States (Massachusetts)

The University of Massachusetts Amherst’s Waltham Experiment Station in Waltham, Massachusetts, is slated for redevelopment as a model for multi-use urban agriculture production, research, and education. This project will focus on educational and research categories within the theme of cultural ecosystem services. The aim is to strengthen urban and peri-urban agriculture activities through this new vision for extension.

Diana Mincytė, Karin Dobernig · Environment and Planning A Economy and Space · North America

This article examines manual work in urban farming within alternative food networks in the Northeastern United States, based on ethnographic fieldwork and 40 interviews. The analysis reveals that while manual work counters alienation, it also reproduces consumer society institutions and reinforces neoliberal values like productivity and self-improvement. Urban farms function as "experiential production" sites, where the farming experience is continuously commodified despite re-embedding in community and environment.

Thaís Cristina Schneider, Paulo André Niederle, Myrian Regina Del Vecchio-de Lima · Razón y Palabra · Brazil

This article analyzes urban agriculture from a communication perspective, focusing on how practitioners and non-practitioners understand its critical and alternative role regarding the modern food system. The study of Quinta da Videira in southern Brazil found that while urban agriculture is used to counter conventional food production and associated lifestyles, there are also resistances to integrating agricultural practices into the urban environment.

M. A. Anderson · IEEE Spectrum · United States

A team of technologists at MIT suggests that urban agriculture may be on the verge of an Internet-enabled revolution, driven by recent technological breakthroughs such as high-efficiency blue LED lighting. This news article explores the potential future of urban agriculture.

Kris Scheerlinck, Yves Schoonjans · DOAJ (DOAJ: Directory of Open Access Journals) · United States

This paper presents a theoretical framework treating gardens (flower or vegetable gardens, front and back yards, allotment gardens, community playing fields) as structural elements of streetscapes, and discusses a case study in Williamsburg, New York. The case is part of the international Streetscape Territories Research Project run by the Department of Architecture at KU Leuven, which compares streetscapes across cities including New York, Barcelona, Ghent, Brussels, Havana, and Addis Ababa. It argues that streetscapes are delimited not only by building facades but also by garden walls, fences, strips of grass, tree lines, muddy roads, and parking slabs as territorial borders, and poses the research question of whether the structural role of gardens in the making and use of contemporary streetscapes can be described. No specific empirical findings are reported in the abstract.