Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Investigation of Necessary Items for Garden Events to Revitalize Urban Communities
2019In-Kyoung Hong, Young Chae, Sangmi Lee, Young-Bin Jung · Journal of people, plants, and environment · South Korea
This study investigated necessary items for urban garden events to revitalize local communities, surveying 298 adults at the 8th Korean Urban Agriculture Expo. Participants indicated a desire for community unity, with 71 (23.8%) stating this as an event purpose. Analysis confirmed 15 necessary items, classified into "image of event" (Factor 1) and "evaluation item" (Factor 2). Factor 1 showed significance with age in five items and education level in six items, while Factor 2 showed significance with education level in four items but not with age.
CommunityFood educationHealth<b>Users' Behaviors and Evaluations of Allotment Gardens</b>
2019Meng YE, Tomohiko Yoshida · Urban and Regional Planning Review · China (Beijing)
This study examined user evaluations of allotment gardens in Beijing, China, where demand is rising. The overall evaluation was between good and general, with high marks for landscape and facilities but low marks for service, guidance, agricultural festival activities, rent, sanitary facilities, and skilled labor. The consortium operation mode received the best evaluation, while the individual mode had the lowest.
Governance failureCommunityEconomicsPolicyHealthEffect of household economic indices on sustainability of community gardens
2019Jooseok Oh, Seiyong Kim · Journal of Asian Architecture and Building Engineering · South Korea (Seoul)
This study surveyed 117 participants in apartment complexes in Seoul, South Korea, to analyze the effect of household economic indices on the sustainability of community gardens. Findings indicated that a higher Engel's coefficient and an increase in cultivating land size boosted prolonged participation. Additionally, older participants and those with fewer family members were found to be more proactive in community gardening.
CommunityEconomicsHealthInfluence of agricultural structure transformation on ecosystem services and human well-being: Case study in Xi'an metropolitan area
2019任婷婷 Ren Tingting, 周忠学 ZHOU Zhongxue · Acta Ecologica Sinica · China (Xi'an)
This study investigated the impact of agricultural type transformation on agricultural ecosystem services and human well-being in two villages in the Xi'an metropolitan area, China, using household surveys. From 2000 to 2017, Majia Village, focused on grain cultivation, saw its ecosystem service value decrease by 17.13%, while Huojian Village, focused on vegetable cultivation, experienced a 141.08% increase. Human well-being was 89% higher in Huojian Village, indicating that a shift from traditional grain cultivation to modern urban agriculture can enhance well-being, with agricultural net income being the most significant factor.
Urban–rural linkageEconomicsHealthUpaya Pencegahan Stunting dengan Optimalisasi Peran Posyandu Melalui Program Kemitraan Masyarakat
2019Ika Norcahyanti, Antonius Nugraha Widhi Pratama, Dwi Koko Pratoko · Dedication Jurnal Pengabdian Masyarakat · Indonesia
This community service program in Jember, East Java, Indonesia, aimed to prevent stunting by facilitating residents of Posyandu Aster 138A through education, hydroponic urban farming, child-friendly play areas, and supplementary food training. Activities conducted from July to September 2019 increased knowledge and experience among cadres and members regarding hydroponic urban farming and making iron-rich cookies and nuggets. The program was well-received by the target community.
HealthFood educationCommunitySoil Health Indicators and Sustainable Practices on Indy Urban Farms: An Investigation of Ecosystem Functionality
2019Rebecca S. Lewis · Digital Commons @ Butler University (Butler University) · United States (Indianapolis)
This project aimed to test if common urban farming management processes increase soil ecosystem health in Indianapolis. Researchers analyzed organic matter composition, carbon and nitrogen percentages, carbon-nitrogen ratio, soil pH, and bulk density from soil samples collected at multiple sites across the city. The study hypothesized that soil samples from actively farmed land would show increased health indicators, making them more similar to naturally established ecosystems than unfarmed controls.
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An Exploration of Crops Listed in Gwanhyuji, an Agricultural Book in the Joseon Dynasty for the Promotion of the Diversity of Urban Gardens
2019In-Kyoung Hong, Young Chae, Sang-Mi Lee, Young-Bin Jung · Journal of people, plants, and environment · South Korea
This study aimed to improve the diversity of urban gardens by identifying suitable crops from "Gwanhyuji," an agricultural book from the Joseon Dynasty. Fifty-three crops were selected based on traditionality, historicity, health functionality, and popularity, and their properties were evenly distributed. The study suggests that applying traditional knowledge to urban agriculture can transform urban gardens into resources offering educational and traditional values, thereby enhancing their diversity and utility.
Heirloom & landraceCommunityHealthWelfareElderlyPELATIHAN URBAN FARMING SEBAGAI SOLUSI RUANG TERBUKA HIJAU DI LORONG SIDODADI MEDAN HELVETIA
2019Putri Lynna A. Luthan, Yogi Nikman, Hasanatun Nisa Hasibuan, Jaka Prima Albertus Malau · JURNAL PENGABDIAN KEPADA MASYARAKAT · Indonesia (Medan)
In Medan, Indonesia, a verticulture urban farming training program was implemented in Lorong Sidodadi, a densely populated area with limited green space (5.6% of the city). The program targeted non-productive housewives and involved five stages: preparation, socialization, training, mentoring, and evaluation. Participants reported positive responses, aesthetic, thermal, psychological, health, and economic benefits, and reduced vegetable purchases. However, the activity faced issues with rat pests and children's activities.
CommunityFood educationHealthEconomicsClimate changeDIYRole of hand washing and water storage in copper tank on incidence of diarrhea
2019Mahantayya V Math, Yashoda R Kattimani, Manjusha M Padhye · Indian Journal of Community Medicine · India (Ahmadabad)
This study points out the impact of wastewater use in urban agriculture on the incidence of diarrhea in Ahmadabad, India. Vegetables grown with wastewater have an increased risk of internalization of food-borne bacteria such as E. coli and Salmonella into edible plant parts, posing a serious health risk. Contaminated water, soil, poor hand hygiene, and improper handling are sources of bacterial contamination for vegetables and fruits.
Contamination & food safetyHealthUrban–rural linkageHUBUNGAN ANTARA KUALITAS AIR DENGAN PREVALENSI ENDOPARASIT PADA SALURAN PENCERNAAN IKAN NILA (Oreochromis niloticus) DI KERAMBA JARING APUNG PROGRAM URBAN FARMING DI KOTA SURABAYA
2019Alfan Prianggara, Gunanti Mahasri, Abdul Manan · Journal of Aquaculture and Fish Health · Indonesia (Surabaya)
A survey in Surabaya, Indonesia, investigated water quality and endoparasite prevalence in Nile tilapia (Oreochromis niloticus) from urban farming floating cage programs. Water quality parameters were measured, and average endoparasite prevalence was 5.71% for Eimeria spp. and 8% for Acanthogyrus spp. The study found positive correlations between water clarity, ammonia, and DO with Eimeria spp. prevalence, and between temperature, pH, nitrate, and nitrite with Acanthogyrus spp. prevalence, indicating a link between water quality and parasite infection.
Contamination & food safetyHealthUrban–rural linkageTHE URBAN FARMING DENGAN HIDROPONIK MENGGUNAKAN ZAT PENGATUR TUMBUH UNTUK PENINGKATAN PERTUMBUHAN TANAMAN KANGKUNG
2019Yasinta Ratna Esti Wulandari, Anastasia Tatik Hartanti, Bernard Atviano · Jurnal Perkotaan · Indonesia
A hydroponic experiment in Indonesia tested the effect of plant growth regulators on water spinach (kangkung, Ipomoea aquatica) yield. Treatments included a control (AB-Mix), IAA (indole acetic acid) at 0.5 ppm, BAP (benzyl adenine purine) at 0.5 and 1.0 ppm, and combined IAA/BAP at 0.5/1.0 ppm, measuring leaf number, plant height, antioxidant content and water content. Morphological growth was most optimal under 0.5 ppm IAA, while 1.0 ppm BAP produced the shortest average plant height, fewest leaves and shortest root length. Chlorophyll testing showed 0.5 ppm IAA had the highest total chlorophyll content, averaging 9.55 μg/ml, and the authors conclude 0.5 ppm IAA had the most positive effect among the treatments tested.
CommunityHealthFood sovereignty & justiceClimate change제2기 도시농업기본계획 수립을 위한 방향성 설정 연구 - 서울 강동구 도시농업을 중심으로 -
2019최지원, 오충현 · 한국환경생태학회 학술발표논문집 · South Korea
A study of urban agriculture in Gangdong-gu, Seoul, South Korea, reviewing about ten years of activity from the district's 2010 enactment of Korea's first eco-friendly urban agriculture support ordinance through its 2019 comprehensive plan, assessed across economic, environmental-ecological and social dimensions using Lee Chang-woo's (2016) functional classification and a resident satisfaction survey, to derive directions for the next urban agriculture master plan. On the economic side, following the district's first urban garden plots opened in the Gangil-dong area in 2009, by January 2019 there were 39 sites totaling 145,806 square meters across 6,873 plots, and in 2018 the Gangdong Urban Agriculture Support Center ("Ssingssing Dream") recorded produce sales of 348,218,000 KRW and donated 3,204 kg of produce to low-income households. On the environmental side, urban beekeeping begun in 2013 had grown to roughly 40 hives by 2018, alongside 25,923 box gardens and 121 rooftop gardens (totaling 1,828 square meters) established by 2018; on the social side, rooftop gardens at eight welfare facilities hosted a total of 107 horticultural therapy sessions by 2018.
PolicyCommunityClimate changeHealthFood educationUrban–rural linkageThe food-water quality nexus in periurban aquacultures downstream of Bangkok, Thailand
2019Wojciech Mrozik, Soydoa Vinitnantharat, Thunchanok Thongsamer, Nipapun Pansuk, Pavinee Pattanachan, Parinda Thayanukul, Kishor Acharya, Marcos Quintela‐Baluja, Charles R. E. Hazlerigg, Aidan Robson, Russell J. Davenport, David Werner · The Science of The Total Environment · Asia
A study of three family-owned peri-urban aquaculture operations downstream of Bangkok, Thailand — spanning extensive, semi-intensive and intensive practices — used micropollutant analysis, genetic markers and 16S rRNA amplicon sequencing to assess water quality against aquaculture standards. Canals draining Bangkok did not meet quality standards and were sources of faecal coliforms, Bacteroides, Prevotella, human E. coli, tetracycline-resistance genes and nitrogen entering the ponds, causing algae blooms. The aquacultures in turn discharged salinity and the herbicide diuron into the canals; diuron was detected in shrimp, though not at a level of concern to human health. The extensive aquaculture attenuated an estimated 20 population equivalents of nitrogen pollution and trillions of faecal coliform inputs per year.
Contamination & food safetyPeri-urban agricultureHealthMENGUKUR TINGKAT MOTIVASI MASYARAKAT TERHADAP PEMANFAATAN PEKARANGAN UNTUK PERTANIAN PERKOTAAN DI KOTA YOGYAKARTA
2019Defira Suci Gusfarina, Irham Irham · Jurnal Kawistara · Indonesia
A descriptive, qualitative study in Yogyakarta City, Indonesia, surveyed 113 households using a Likert-scale questionnaire to measure motivation for using home yards to grow vegetables and fruit. Motivation for yard-based farming ranked, from highest to lowest, health motivation, environmental motivation, social/community motivation and economic motivation.
CommunityHealthEconomicsFood educationNovel Soil Barrier Systems Potentially Protect Urban Growing Beds from Legacy Soil Contamination and Improve Soil Health
2018Blake T. Moskal, Sean T. Berthrong · Urban Agriculture & Regional Food Systems · United States (Indianapolis)
The study tested a barrier strategy used by urban farmers in Indianapolis—layering wood chips between contaminated or low-quality background soil and healthy growing media—for protecting urban growing beds. Despite a limited sample, barriers appeared effective at separating contaminated soils from growing beds, and farming with barriers or in non-contaminated soil improved soil nutrients and physical characteristics, though phosphorus was very high in many beds, posing a potential risk to waterways.
CompostOrganic cycleHealthImpact of Wastewater-Irrigated Urban Agriculture on Diarrhea Incidence in Ahmedabad, India
2018Timo Falkenberg, Deepak Saxena · Indian Journal of Community Medicine · India (Ahmedabad)
A 12-month case-cohort study of 187 households in four communities of Ahmedabad, India, purposively selected by irrigation water type (groundwater, surface water, wastewater), with bimonthly self-reported health diaries and most-probable-number measurement of Escherichia coli in water. Mean E. coli concentrations per 100 mL were 3.04×10^4 (groundwater), 9.28×10^5 (surface water) and 4.02×10^9 (wastewater) — all exceeding international irrigation water standards. Diarrhoea incidence was 7.92 episodes per 1000 person-weeks in the groundwater area versus 13.1 (wastewater) and 13.4 (surface water), with a positive correlation between irrigation water quality and diarrhoea. Wastewater reuse is often promoted as a water-scarcity fix for urban agriculture; this study shows it carries a health cost borne by the farming households themselves.
Contamination & food safetyHealthOrganic cycle"Grow what you eat, eat what you grow": urban agriculture as middle class intervention in India
2018Camille Frazier · Journal of Political Ecology · India (Bengaluru)
This article examines the motivations and practices of organic terrace gardeners (OTGians) in Bengaluru, India, who grow food in private spaces. While OTGians successfully create a vibrant community driven by food safety and environmental concerns, their efforts are limited to the middle class due to class-specific concerns and production practices. The study highlights that urban gardening in this context remains an intervention primarily for the middle class.
Equity & displacementDIYCommunityFood sovereignty & justiceClimate changeHealthAn Analysis of Trend on Agriculture and Dietary Life Education in Korea and in Other Countries
2018Jong-woo Kim · · South Korea
This study analyzed domestic and international trends in agriculture and dietary education through a literature review. The findings suggest a need for programs that cultivate awareness of agriculture's link to food, integrate school gardens with dietary habits due to their proven effectiveness in improving eating habits, and develop diverse, locally appropriate agricultural and dietary education programs.
Food educationHealthCommunityImpact of wastewater-irrigation on in-household water contamination. A cohort study among urban farmers in Ahmedabad, India
2018Timo Falkenberg, Deepak Saxena, Thomas Kistemann · The Science of The Total Environment · India (Ahmedabad)
A cohort study investigated the contribution of wastewater irrigation to in-household water contamination among urban farming households in Ahmedabad, India, within the context of WASH (Water, Sanitation, Hygiene). Drinking water samples from 204 households were collected four times over 12 months, and E. coli was quantified. Significant positive differences in water quality between point-of-source and point-of-use samples were identified in 78% of households. During the monsoon, the peak of contamination, only 6% of households had access to safe drinking water at the point-of-use. Wastewater irrigation showed an adverse effect on in-household water contamination, with an effect size larger than the mitigation effect of access to sanitation or personal hygiene.
Contamination & food safetyHealth실내분화재배를 위한 약용식물 소재 선발
2018이윤지, 이정훈, 박춘근, 정진태, 장재기 · 인간식물환경학회 학술대회 · South Korea
This study addresses the growing social interest in cultivating plants indoors for mental and emotional well-being and environmental improvement, particularly in South Korea. While research on selecting native plants and cultivation environments for urban agriculture is ongoing, studies on indoor cultivation of medicinal plants are scarce. Most medicinal plants are typically harvested from the wild or grown outdoors, unlike other horticultural plants.
DIYHealthUrban–rural linkageImpact of Long-Term Application of Patranala Sewage on Carbon Sequestration and Heavy Metal Accumulation in Soils
2018M. L. Dotaniya, V. D. Meena, S. Rajendiran, M. Vassanda Coumar, Asha Sahu, J. K. Saha, S. Kundu, Hiranmoy Das, A. K. Patra · Journal of the Indian Society of Soil Science · India (Bhopal)
A case study in peri-urban agricultural lands near Patranala, Bhopal, India, investigated the impact of over 50 years of untreated sewage water irrigation on soil properties. Findings showed higher concentrations of heavy metals in surface soils of sewage-irrigated fields, posing a major concern. Conversely, soil microbial population, enzymatic activities, and organic carbon content were also higher, indicating enhanced carbon sequestration.
Contamination & food safetyPeri-urban agricultureHealthClimate changeOrganic cycleUrban Gardening and Rural-Urban Supply Chains: Reassessing Images of the Urban and the Rural in Northern Vietnam
2018Sandra Kurfürst · · Vietnam (Hanoi)
This chapter explores the production sites of vegetables perceived as clean and safe by Vietnamese consumers, specifically urban gardens in Hanoi and rural areas. It identifies a semantic shift in gardens from aesthetics to utility due to food anxiety and examines access to and social control over public and sacred spaces used for gardening. Urbanites also rely on personal rural-urban food supply networks for food safety, with the rural signifying safe foods based on its image as a place of intimate social relations and nature.
Urban–rural linkageFood sovereignty & justiceHealthCommunityImpact Analysis of School Garden Program to Overcome Malnutrition ofChildren
2018Apri Kuntariningsih · Jurnal kesehatan komunitas (Journal of community health) · Indonesia
A qualitative study in schools in Blitar and Kediri, Indonesia, surveyed 30 participants — 10 students, 5 teachers, 5 food vendors at school, and 10 parents. Child malnutrition was linked to children's food consumption habits, and parents' nutrition knowledge was found lacking, particularly regarding what is consumed at school; school gardens were identified as a means of providing children with fundamental nutrition knowledge, and the study called for government policy to be strengthened to encourage sufficient fruit and vegetable consumption.
Food educationHealthCommunityHelminth Eggs Parameter of Water Spinach Agriculture Field in Bandung
2018Mayrina Firdayati, Peni Astrini Notodarmojo, Barti Setiani Muntalif, Didit Trihartomo, Inat Shani Fathuna, Kiki Somantri · INDONESIAN JOURNAL OF URBAN AND ENVIRONMENTAL TECHNOLOGY · Indonesia
Against a background of high helminth-infection prevalence in Indonesia — which led the government to issue a 2017 ministerial regulation on preventing soil-transmitted helminths (STH) — this study investigated the potential presence of helminth eggs capable of causing STH infection in two urban agricultural areas in the northern and southern parts of Bandung City. Samples of inlet and plantation-area water, soil, and harvested water spinach from both areas were analyzed for helminth eggs using a modified Bailinger method, and egg counts of 1–119 eggs/L were found across the water, soil, and vegetable samples. The results confirmed that irrigation water in both areas was contaminated with feces, with average fecal coliform counts exceeding the allowable value for irrigation water under Indonesia's Grade 4 water-quality criteria; variation in egg counts was attributed to environmental conditions such as temperature, humidity, and soil type. Helminth-egg levels in the irrigation water and land samples exceeded the values recommended by the WHO's 2006 guidelines for safe use of wastewater in agriculture, which the study links to an increased risk of helminth infection among consumers, agricultural workers, and residents near the farmland.
Contamination & food safetyHealthInfluence of Road Proximity on the Concentrations of Heavy Metals in Korean Urban Agricultural Soils and Crops
2017Kim H., Kim K., Kim W. · Archives of Environmental Contamination and Toxicology · South Korea
Urban agricultural soils near heavily trafficked roads showed elevated nickel and chromium, and unwashed Chinese cabbage leaves collected roadside carried higher heavy-metal levels from deposited traffic-related particles.
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