Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
2483 results(56 / 100)
Infección por Angiostrongylus cantonensis (Nematoda: Metastrongylidae) en Rattus rattus (Rodentia: Muridae) en una localidad de La Habana, Cuba
2019Ariamys Companioni, Jennys Peraza, Zulema Menéndez Díaz, Aileen González, Ledy X López, Ana Elisa Rodriguez, Jorge Cantillo, Fidel Ángel Núñez · Dialnet (Universidad de la Rioja) · Cuba
A descriptive study in La Lisa Municipality, Havana, Cuba, examined 63 Rattus rattus rodents for Angiostrongylus cantonensis infection in an urban farm field. The study found that 46.03% of the captured rodents were infected with A. cantonensis, with infection rates increasing in adult individuals (59.46%) and during the rainy season (55.88%). This demonstrated the circulation of A. cantonensis in its definitive host in the area, indicating an increased risk of transmission to humans.
Contamination & food safetyHealthUrban–rural linkageWhat’s on the menu? Succulent sustainability goes to school
2019M. A. McKenna, Jessica Wall, Suchitra Roy · · Canada
This chapter summarizes the status of plant-based food initiatives in Canadian schools. While considerable progress has been made in establishing school gardens, youth leadership programs, and food sustainability education, researchers note that more work is needed to reach all students, offer programs addressing all aspects of food literacy, and achieve system change.
Limited or null effectFood educationCommunityHealthExcess phosphorus from compost applications in urban gardens creates potential pollution hotspots
2019Gaston E. Small, Paliza Shrestha, Geneviève S. Metson, Katherine Polsky, Ivan Jimenez, Adam D. Kay · Environmental Research Communications · United States
Survey data from 142 gardeners and urban farmers in the Twin Cities Metropolitan Area, USA, characterized phosphorus (P) and nitrogen (N) inputs and harvest, and measured soil P concentrations at a subset of sites. Median application rates were 300 kg P/ha and 1400 kg N/ha, with low nutrient use efficiencies (2.5% for P, 5.0% for N). Garden soils had a median Bray P value of 80 ppm, far exceeding recommended levels, indicating a buildup and potential loss of P and N. Urban gardens, though only 0.1% of land area, constitute one of the largest inputs of P to the watershed.
Environmental trade-offsCompostOrganic cycleClimate changeIs urban gardening a source of wellbeing and just freedom? A Capability Approach based analysis from the UK and Ireland
2019Alma Clavin · Manchester University Press eBooks · United Kingdom
A study using qualitative, visual methods and Amartya Sen’s Capability Approach in five community garden sites in the UK and Ireland examined their potential for human agency and ecological sustainability. While positive agency and wellbeing benefits were observed, the gardens were found to be limited in their ability to truly enhance political freedoms and overcome asymmetric power relations. The research indicates that these initiatives may perpetuate neoliberal forms of unsustainable and uneven development, alongside ongoing issues of tenure insecurity.
Equity & displacementCommunityHealthPolicyFood sovereignty & justiceClimate changeHow the municipality of Quito supports vulnerable city dwellers through urban agriculture
2019Alexandra Rodríguez Dueñas · DOAJ (DOAJ: Directory of Open Access Journals) · Ecuador (Quito)
Quito’s Participatory Urban Agriculture Project (AGRUPAR), launched in 2002, supports vulnerable populations by providing technical assistance, capacity building, and microcredit for urban farming, aiming for food security and employment. While integrated into local government and recognized with the Future Policy Silver Award 2018, the program faces significant challenges including administrative changes, budget cuts, and restrictive land-use legislation.
Governance failurePolicyWelfareCommunityEconomicsDiseases and health; case of wetland populations in the Bamenda urban area, North West Region of Cameroon.
2019Yolar Blandine N., Lawrence F. Fombe, Mokwe Bea Patrick J., Nuipokoh Oscar M. · Advances in Social Sciences Research Journal · Cameroon (Bamenda)
A study examining the impact of diseases and health on wetland populations in the Bamenda urban area of Cameroon found that increased human investment in wetlands enhances inhabitants' vulnerability to flood hazards and diseases like malaria, cholera, and typhoid. The wetlands in Bamenda are rapidly degrading due to population pressure, leading to reclamation, pollution, and urban agriculture, which exacerbates the proliferation of disease vectors.
Environmental trade-offsHealthUrban–rural linkageCommunityNew research is added every week
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The challenges of deploying urban agriculture
2019Mathilde Martin-Moreau, David Ménascé · OpenEdition (OpenEdition) · Global
The deployment of urban agriculture relies on initiatives from companies, startups, and non-profit organizations, alongside support from public authorities, especially local governments. Challenges include the need to raise consumer awareness of new production methods and to train urban farmers for quality supply chains. The abstract indicates that commitment from local stakeholders is crucial for scaling up urban agriculture projects.
Governance failurePolicyEconomicsCommunityFood educationMicroclimates of Urban Reproduction: The Limits of Automating Environmental Control
2019Andy Lockhart, Simon Marvin · Antipode · United Kingdom (Sheffield)
This article explored the phenomenon of automated environmental control, using three sites in Sheffield, UK: a botanical glasshouse, a luxury hotel, and a university plant growth research lab. The study identified technical and ecological tensions and limits of indoor environmental control at each site, which restrict the scope of automation. It also showed that maintaining desired conditions required considerable hidden labor and energy.
Limited or null effectDigital agricultureClimate changeSocio-political dynamics of alternative food networks: a hybrid governance approach
2019Alessandra Manganelli, Pieter Van den Broeck, Frank Moulaert · Territory Politics Governance · Global
This theoretical paper points out that Alternative Food Networks (AFNs) encounter governance challenges stemming from organizational growth pains, the search for cultivable land, and confrontation with urban planning policy and state structures that have a low affinity with urban agriculture. As AFNs develop, various governance tensions arise both within their organization and in their institutionalization processes. The paper redefines hybrid governance to elucidate these dynamics, suggesting that existing agro-food literature insufficiently addresses the complexity of AFNs' governance.
Governance failurePolicyCommunityFood sovereignty & justiceRe-conceptualizing urban agriculture: an exploration of farming along the banks of the Yamuna River in Delhi, India
2019Jessica Cook, Kate Oviatt, Deborah S. Main, Harpreet Kaur, John Brett · · India (Delhi)
This paper explores market-oriented urban agriculture along the Yamuna River in Delhi, India, from the farmers' perspective. Using a multi-method Rapid Assessment Process, the study investigates how urban agriculture is practiced and what factors influence farmers' livelihood decisions. The research argues against assuming the sustainability of urban agriculture, emphasizing the need to understand city-level conditions and their impact on farmers' economic viability.
Economic viabilityCommunityEconomicsFood sovereignty & justiceUrban–rural linkageOn the Path to a Resilient Urban Food System in a Rural State: A Mixed-Method Needs Assessment of Urban Producers and County Extension Agents in Arkansas
2019Catherine Dobbins · Journal of the Arkansas Academy of Science · United States (Arkansas)
This mixed-method needs assessment in Arkansas investigated urban agriculture, using interviews with 16 urban farmers and a quantitative survey of County Extension Agents (CEAs) with a 57% response rate. Farmers expressed varied needs, and while they viewed the Cooperative Extension Service (CES) positively, CES lacked specific resources for small-scale sustainable farming. The survey revealed that 70.2% of CEAs reported low or nonexistent concentrations of urban farming in their counties, indicating potential barriers for agents to work with urban farmers.
Economic viabilityEconomicsCommunityFood sovereignty & justiceUrban–rural linkageKent Hakkı ve Katılımcılık Bağlamında Kendin Yap Kentleşme: Roma Bostanı Örneği
2019gökçe öcal · Journal of Planning · Turkey (Istanbul)
This study focuses on the Roma Garden, one of Istanbul's last remaining urban gardens, within the context of "DIY urbanism." In Istanbul, historical gardens are threatened by municipal policies favoring urban development, leading to the formation of "DIY" urban gardens on public land since 2013. These gardens operate without legal ties to the local state, and the destruction of urban public space over the last decade is noted as having paved the way for DIY public gardens as spaces of solidarity and shared knowledge.
Governance failureDIYCommunityPolicyBiodiversityUrban family agriculture
2019Annelise Caetano Fraga Fernandez, Almir Cezar Baptista Filho · Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT) · Brazil (Rio de Janeiro)
This article describes the obstacles to implementing public policy for family agriculture in urban areas of Brazil. Representations associated with rural-agricultural concepts have shaped the classification criteria of rural technical assistance technicians, limiting the policy's application in urban settings. Social movements in Rio de Janeiro highlighted the lack of access for urban family farmers to agrarian policies, leading to the recognition of urban family agriculture as a public problem.
Governance failurePolicyFood sovereignty & justiceCommunityUrban–rural linkageFecal Sludge Derived Products as Fertilizer for Lettuce Cultivation in Urban Agriculture
2019Surendra K. Pradhan, Olufunke Cofie, Josiane Nikiema, Helvi Heinonen‐Tanski · Sustainability · Global
This research determined the fertilizer value of sawdust and fecal sludge (SDFS) pellets and compared their effect on lettuce cultivation with other fertilizers in a greenhouse and open field. SDFS pellets, with or without enrichments, resulted in higher saleable fresh weight lettuce yields than commercial compost, poultry manure, mineral fertilizer, or no fertilizer. Open field cultivation yielded more than greenhouse cultivation. While no helminth eggs were detected, some fecal coliforms were found in lettuces fertilized with almost all tested fertilizers, including NPK and the non-fertilized control.
Contamination & food safetyOrganic cycleHealthCompostMaterial and social relations in a coastal community garden assemblage
2019Lindsay K. Campbell, Erika S. Svendsen, Renae Reynolds, Victoria Marshall · Social & Cultural Geography · United States (Rockaway, NY)
This study used Actor Network Theory to explore the material and social dynamics of a coastal community garden on public housing grounds in Rockaway, NY, after Hurricane Sandy. Three assemblages with different governance arrangements—tidal shore, garden plots, and treed lawn—were identified. However, "unruly" actors and actants, including people, saltwater, poison ivy, dogs, and trash, were found to spark controversy and resist governing.
Governance failureCommunityPolicyBiodiversityClimate changeTrade‐offs in the performance of alternative farming systems
2019Navin Ramankutty, Vincent Ricciardi, Zia Mehrabi, Verena Seufert · Agricultural Economics · Global
A review was conducted on the production, environmental, and socioeconomic performance of three alternative farming systems: organic, smallholder, and urban agriculture. Organic agriculture offers environmental, livelihood, health, and nutritional benefits but is hampered by lower yields and higher prices. Smaller farms exhibit higher yields and biodiversity but result in lower incomes for farmers. Urban agriculture can alleviate pressure on rural landscapes, provide nutritional benefits to the urban poor, and engage urban dwellers in food system challenges, but it cannot scale up to be a substantial solution on its own.
Limited or null effectUrban–rural linkageHealthEconomicsFood sovereignty & justiceCommunity Gardening in a Society With High Malnutrition Prevalence Helps Reduce Malnutrition but Increases Obesity
2019Greg Zandrow, Samir Malkani, Kerri Gosselin · PEDIATRICS · Philippines
A community garden program in a rural Filipino village, involving families of 67 children, aimed to assess the impact of community gardens and education on plant care and proper diet on malnutrition and food security. The study found that while the program helped reduce malnutrition, it also led to an increase in obesity.
Limited or null effectCommunityHealthFood educationWomen's agricultural practices and their effects on soil nutrient content in the Nyalenda urban gardens of Kisumu, Kenya
2019Nicolette Tamara Jonkman, Esmee D. Kooijman, Karsten Kalbitz, Nicky Pouw, Boris Jansen · SOIL · Kenya (Kisumu)
This study in Nyalenda urban gardens, Kisumu, Kenya, investigated how female farmers' knowledge and practices influence soil nutrient status. Soil analysis revealed that intercropped fields had significantly lower total soil nutrients than fields with only manure, despite cowpeas theoretically increasing soil N. Female farmers' knowledge was limited to practical and sensory aspects, and intercropping did not increase soil nutrient content due to socioeconomic factors like poverty.
Equity & displacementCommunityHealthWelfareOrganic cycleUrban soil management of marginalized lands: recognizant of history
2019Nicolette Tamara Jonkman, Boris Jansen · Current Opinion in Environmental Sustainability · Sub-Saharan Africa
This literature review on urban agriculture (UA) in Sub-Saharan Africa (SSA) identifies a significant constraint: conflicting stakeholder perceptions of UA, which hinders its development into a sustainable business. Some view UA as illegal and unsustainable, while others see it as a means to food security and employment. The review highlights a knowledge gap regarding land-use history and its effect on UA soil composition and nutrient status, proposing that UA sustainability requires understanding this historical context to build inclusive business models.
Governance failureEconomicsFood sovereignty & justiceClimate changePolicyPengendalian Alih Fungsi Lahan Sawah sebagai Upaya Pemenuhan Ruang Terbuka Hijau Kota (RTHK) di Kota Denpasar
2019I Gusti Agung Adi Wiraguna, Ngakan Putu Sueca, I Made Adhika · RUANG-SPACE Jurnal Lingkungan Binaan (Space Journal of the Built Environment) · Indonesia (Denpasar)
This mixed-method study in Denpasar, Indonesia, investigated factors driving the conversion of urban agricultural land, primarily rice paddy fields. Despite a local government requirement for 30% urban open space, statistical data showed an average annual decrease of 31.86 hectares of farming land, from 2,632 hectares in 2010 to 2,409 hectares in 2017. The study revealed that various parties, including the government, community, private sector, and social institutions, play important roles in directing this land conversion.
Governance failurePolicyUrban–rural linkageEconomicsCommunityVulnerability and urban farming: Coping with price volatility in Ejisu-Juaben municipality, Ghana
2019Michael Osei Asibey, Mohammed Abubakari, Charles Peprah · Cogent Food & Agriculture · Ghana
This paper investigated how urban farmers in Ejisu-Juaben Municipality, Ghana, cope with input and crop price fluctuations. Data from 380 respondents identified four major factors influencing input price volatility (oil prices, exchange rates, cocoa producer prices, and inflation), but farmers had no coping strategies for these. Crop price fluctuations were influenced by natural and demand/supply factors, and farmers coped by adding value to crops and diversifying income sources, among others. However, shifting to cocoa cultivation and farming in flood plains was shown to have adverse environmental and ecological implications.
Economic viabilityEconomicsClimate changeUrban–rural linkageLa agricultura en los periurbanos de Buenos Aires (Argentina) y Santiago (Chile): Territorios en transición
2019María Carolina Feito, Sofía Boza, Santiago Peredo · Repositorio Digital Institucional de la Universidad de Buenos Aires (Universidad de Buenos Aires) · Argentina
This study focused on the reality of Urban and Peri-urban Agriculture (AUPU) in Latin America, comparing cases in the Buenos Aires Metropolitan Area and the Santiago Metropolitan Region. Both cities form complex territories strongly related to their periphery, but the debate regarding AUPU's future development model remains open, reflected in contradictions even in public policies. The strong link between family farming and AUPU further complicates the situation due to the intrinsic limitations of family farming.
Governance failurePeri-urban agricultureFood sovereignty & justicePolicyEconomicsA feminist political ecology of food justice in Iowa
2019Carrie Chennault · Iowa State University Digital Repository (Iowa State University) · United States
This three-year feminist ethnographic study examined the Growing Together Iowa community donation gardening and food rescue program, focusing on its institutional and community partners. The research aimed to understand how solutions to food insecurity emerge from social relations and socio-historical contexts. Findings demonstrated that uneven power relations permeate even well-intended efforts to address food insecurity within such initiatives.
Equity & displacementCommunityFood sovereignty & justiceWelfarePolicyEconomicsPersistance de <i>E. coli</i>, des oeufs d’helminthes et des kystes de protozoaires contenus dans les eaux usées urbaines d’arrosage sur les cultures maraîchères à Dschang, Ouest-Cameroun
2019Honorine Ntangmo Tsafack, Émile Temgoua, Thomas Njiné · International Journal of Biological and Chemical Sciences · Cameroon
This in situ study in Dschang, West Cameroon, monitored the survival time of E. coli, parasite eggs, and cysts on lettuce, carrot, and eggplant irrigated with polluted urban wastewater for one week. Despite significant E. coli reductions (73-99% over seven days depending on crop and season), E. coli levels on lettuce and carrot remained above health thresholds (10^3 E. coli/g). Positive samples for eggs and cysts ranged from 0-25% on lettuce and carrot, and 0-8% on eggplant, posing a danger to consumers of raw vegetables.
Contamination & food safetyHealthNature, Technology, & the Pursuit of Justice: Urban Agriculture Networks in San Diego County
2019Blaire O’Neal · · United States (San Diego County)
This research investigates the significance of soil in distinguishing urban agriculture forms in San Diego County and examines how soil-based and soilless growing methods relate to justice. The results illustrate that while the way food is grown is important for urban agriculture organizations' identity and practices, it is only one of many factors influencing justice, such as socio-spatial context. Justice is an ongoing process that evolves as urban agriculture commodities travel through their circuits and interact with placed networks filled with intentions, actions, discourses, objects, actors, and forces.
Equity & displacementCommunityPolicyFood sovereignty & justiceDigital agriculture