Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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A decision-analysis framework for school garden investments in Vietnam: evaluating trade-offs for nutrition, biodiversity, and economic outcomes
2026Cory Whitney, Thi Thu Giang Luu, Johannes Kopton, Eike Luedeling · Humanities and Social Sciences Communications · Vietnam
This study developed a decision analysis framework to optimize school garden interventions in Vietnamese public and private schools, evaluating their effects on child health, biodiversity, and economic outcomes across five investment scenarios. Results show that passive gardens consistently offer greater biodiversity and health benefits, whereas STEM gardens encounter financial and operational barriers, especially in public schools. The findings highlight significant financial constraints in public schools compared to private ones, revealing critical trade-offs among economic, biodiversity, and health outcomes.
Economic viabilityFood educationHealthBiodiversityEconomicsPERCEPTIONS ON URBAN-BASED GARDENING IN THE CITY OF ISABELA, BASILAN, PHILIPPINES
2026Bendijo, S.A., Rebuza, A.O., Pedillon, J.M., Amilbahar, G.V., Tabal, E.P. · AgEcon Search (University of Minnesota, USA) · Philippines
This study in Isabela City, Philippines, explored community perceptions of urban gardening (UG). While awareness was linked to food security and sustainability, and perceived benefits included health, cost savings, and social cohesion, the adoption of UG was hindered by a lack of interest and resource constraints. Preferred UG forms like rooftop gardens and specific vegetables indicated aspirations for cost savings and nutrient content, but obstacles remain.
Economic viabilityCommunityFood sovereignty & justiceHealthEconomicsExploring the economic viability and marketability of aeroponics systems: An urban agriculture study in Navotas City
2026Hanna Kye Pohanes, Samantha Andrea Farinas, Maricar Cangayao, Jasmin Mae dela Peña, Chinie King Ho, Jonalyn Palconit, Jholan Hazel Tabance, Divina Gracia Cabaddu, Ryan dela Peña · Zenodo (CERN European Organization for Nuclear Research) · Philippines (Navotas City)
This qualitative study in Navotas City explored the economic viability and marketability of aeroponics systems in urban agriculture. Findings indicate aeroponics requires high initial investment and faces challenges such as produce failing to meet specific weight standards for sale, high energy consumption, and high setup costs. While offering benefits like efficient resource use and high yields, further improvements in system efficiency and operational methods are needed for it to become a viable and scalable business model.
Economic viabilityDigital agricultureEconomicsClimate changeFood sovereignty & justiceTransforming the capitalist food regime: A historical materialist perspective on community-supported agriculture
2026Bernd Bonfert · Capital & Class · Global
This article analyzes the transformative potential of Community-Supported Agriculture (CSA) through a historical materialist lens. CSA is found to be potentially capable of decommodifying and democratizing food production, de-alienating labor and socio-ecological relations, enhancing environmental sustainability, addressing social inequalities, and scaling effectively. However, these potential achievements face significant limitations and mutual trade-offs that individual CSAs likely cannot resolve, requiring collaboration at scale.
Economic viabilityCSA & TeikeiCommunityFood sovereignty & justiceEconomicsWhen Business as Usual Fails: The Case of Urban Agriculture in Detroit
2026Jocelyn M. Leitzinger, Robert David · · United States (Detroit)
A case study of Detroit's urban agriculture market indicates that "business-as-usual" development strategies, which prioritize large-scale investment projects, often fail to achieve their economic development potential. These strategies are noted to potentially exacerbate social or environmental issues, particularly within "moral markets" led by Black activists. The paper explores the mechanisms of such failures and offers recommendations for policymakers and entrepreneurs.
Economic viabilityCommunityEconomicsPolicyFood sovereignty & justiceAdvancing urban horticulture through vertical farming: A global review of technologies and sustainability
2026Khushal Balram Muradi, V Siva Teja, Harshavardhan Mohan Totawar, Laxmi PS, Choudhari Balaji Keshavrao, Yogesh V Wayal, N Sravya, Jagmal P Khatana, Sruthi T, Deshmukh Sarita Babarao · International Journal of Advanced Biochemistry Research · Global
This study conducted a global review of vertical farming technologies and sustainability. Vertical farming shows significant savings in land and water consumption compared to traditional agriculture, yielding high production and quality for leafy greens, herbs, and some fruiting species. However, high energy demand remains a significant barrier to its sustainability and economic feasibility. Key research gaps include crop improvement for controlled settings, energy-efficient system design, renewable energy integration, and standardized frameworks for sustainability evaluation.
Economic viabilityDigital agricultureClimate changeEconomicsFood sovereignty & justiceIntegrating vertical and urban farming into sustainable food systems: a comprehensive review
2026Thulisekari Prasanna, Guda Bhargavi, Murugesan Mohana Keerthi · Frontiers in Sustainable Food Systems · Global
This comprehensive review synthesizes literature on vertical and urban agriculture within sustainable food systems, identifying production models and technical advancements. Empirical evidence indicates these systems can improve water/land-use efficiency, yield stability, and reduce post-harvest losses. However, significant challenges persist, including high capital and energy prices, inadequate crop diversification, technical complexities, and regulatory constraints, impacting their economic viability.
Economic viabilityUrban–rural linkagePeri-urban agricultureClimate changeFood sovereignty & justiceEconomicsPolicyDigital agricultureToward digital community economies: California’s alternative food networks navigating market digitalization
2026Sasha Pesci, Ryan E. Galt · Agriculture and Human Values · United States (California)
This paper, based on 28 semi-structured interviews with direct market farmers in California, explores their experiences with market digitalization. It finds that while some farmers perceive online tools as eroding social and environmental connections, others view them as supportive of these connections, highlighting tensions in market digitalization for Alternative Food Networks.
Economic viabilityDigital agricultureEconomicsCSA & TeikeiCommunityIrrigation Water Management and Variability Drive Yield Outcomes in Peri-Urban Vegetable Systems: A Socio-Technical and Biophysical Analysis in Burkina Faso
2026Kpade O. L. Hounkpatin, Amadou Keïta, Jérôme Tondoh, Djéneba Djamila Traoré, Nouroudine Morou Hamadou, Aymar Y. Bossa, Yacouba Yira, Jean Hounkpè, Traoré Hortense Kagambèga, Olayemi Ursula Gaba, Djigbo Félicien Badou, Sarah Konaré · Water · Burkina Faso (Ouagadougou)
This study in Ouagadougou, Burkina Faso, investigated factors leading to the abandonment of sprinkler irrigation systems and the impact of irrigation water variability on vegetable yields at two market gardening sites. Over 80% of 50 surveyed farmers stopped using sprinkler systems within two years due to equipment failures and lack of support. Variability in manual water application was linked to crop productivity variability, with uneven application identified as a major constraint at one site.
Economic viabilityEconomicsClimate changePeri-urban agricultureStrategi Adaptasi Petani Perkotaan Melalui Pemanfaatan Media Hidroponik di Kota Semarang
2026Ivan Adidharma Riswandaputra, Nugroho Trisnu Brata · Jurnal Ekologi Masyarakat dan Sains · Indonesia (Semarang)
This study in Semarang City, Indonesia, analyzed the utilization of hydroponic systems by urban farmers engaged in commercial cultivation. Hydroponics serves as an adaptive strategy to address land scarcity, enhancing spatial efficiency, increasing cultivated plant numbers, and improving crop quality. However, implementing hydroponic systems faces challenges including relatively high initial investment costs, the need for meticulous and consistent maintenance, and consumer markets that differ from conventional agriculture.
Economic viabilityDigital agricultureEconomicsCommunityFood sovereignty & justiceSocio-economic Factors Influencing Marketing Practices and Opportunities for the Smallholder Pig Farming Enterprise in the Cape Metropole District, South Africa
2026R.M. MATHOBELA, O.C. Chikwanha, C.L.F. Katiyatiya, A.H. Molotsi, M.C. Marufu, P.E. Strydom, C. Mapiye · Suid-Afrikaanse tydskrif vir landbouvoorligting/South African journal of agricultural extension · South Africa
A survey of 160 pig farmers in five suburbs of the Cape Metropole District, South Africa, analyzed the impact of socio-economic factors on marketing practices and challenges. Key challenges included slow pig growth rates (54% of respondents), scarcity of production inputs (25%), and difficulty finding marketing information (20%). The study found that women, older farmers, and those with less experience or education were more likely to face challenges and fail to adopt sustainable marketing practices.
Economic viabilityEconomicsCommunityWelfareReframing Agricultural Extension in Urban Sustainability: The Role of Extension Agents in Strengthening Women-Led Urban Farming Institutions
2026Unang, Tedi Hartoyo · Indonesian Journal of Advanced Research · Indonesia (Bekasi City)
This study used a descriptive quantitative approach to examine how agricultural extension contributes to institutional development in KWT Sahabat Sampah, a women-led urban farming group in Bekasi City, Indonesia. Data were collected from all 35 members via structured questionnaires, field observation, and interviews with the extension agent. Results indicated that extension support was consistently rated high across six dimensions, especially facilitation, and institutional development indicators were strong, but economic sustainability remained constrained. A significant association (ρ = 0.678, p < 0.01) was found between extension intensity and institutional development.
Economic viabilityCommunityEconomicsFood sovereignty & justicePolicyPENDAMPINGAN MANAJEMEN PEMASARAN BERBASIS URBAN FARMING+ KEPADA PELAKU USAHA HIDROPONIK ORGANIK DI MAOSPATI MAGETAN
2026Fahmi Alamil Huda, Paramita Wisnuwardhani · BESIRU Jurnal Pengabdian Masyarakat · Indonesia
This community service program addressed the critical constraint of limited marketing capability affecting small-scale organic hydroponic enterprises in Maospati, Magetan, Indonesia. Using a Participatory Action Research approach, the Urban Farming+ empowerment model improved the partner's marketing capability, strengthened product quality management, and facilitated initial business linkages. The study indicates that despite adequate production capacity, limited marketing remains a significant challenge for these enterprises.
Economic viabilityEconomicsCommunityDigital agricultureAnalisis Keberlanjutan Usaha Sayuran Hidroponik (Studi Kasus Griya Hijau Hidroponik Kota Bandung)
2026Rifda Nazhifa, Rani Andriani Budi Kusumo · MIMBAR AGRIBISNIS Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis · Indonesia (Bandung)
This qualitative case study analyzed the sustainability of hydroponic vegetable farming at Griya Hijau Hidroponik in Bandung City. The findings indicate that the business demonstrates social and ecological sustainability, with strong community partnerships and environmentally friendly practices. However, its economic sustainability shows limited profitability despite stable operations and a positive Return on Investment.
Economic viabilityEconomicsCommunityOrganic cycleOptimalisasi Kemandirian Pengelolaan Usaha Kelompok Tani Sumber Rejeki Melalui Pendekatan Logical Framework Analysis (LFA)
2026Novitha Sarika, Fitria Naimatu Sadiyah, Ina Fitria Ismarlin · JAKT Jurnal Agroteknologi dan Kehutanan Tropika · Indonesia (Yogyakarta)
The Sumber Rejeki Farmer Group in Yogyakarta City, Indonesia, has developed a dried Javanese chili processing business in an urban farming area but faces challenges in managing the business independently. This qualitative descriptive study, using Logical Framework Analysis (LFA), revealed that the main problem faced by the group is a low level of independence in business management, caused by dependence on middlemen, lack of standard production SOPs, weak institutional management, limited ability to independently determine product selling prices, and insufficient understanding of business legality. Proposed optimization efforts include developing production SOPs, digital marketing training, structured division of member tasks, and assistance with obtaining business registration and household industry food production permits.
Economic viabilityCommunityEconomicsFood sovereignty & justiceVertical farming as a resource nexus solution for sustainable agriculture
2026Jonas Sohn, Juliane Dziumla, Atiqah Fairuz Salleh, George Xydis · Sustainability Nexus Forum · Global
This study evaluated vertical farming (VF) through the resource nexus (RN) lens, emphasizing the interdependencies among energy, water, land, and materials. While VF offers advantages such as space efficiency, water conservation, and climate resilience, it was found to entail high energy demands, material dependencies, and economic feasibility challenges. An overview of these synergies and constraints helps identify mitigation strategies like circular water systems and hybrid renewable energy solutions.
Economic viabilityEconomicsClimate changePolicyUrban–rural linkageAssessing the Potential of Rooftop and Wall-Based Urban Agriculture for Food Security Enhancement in Gasabo District, City of Kigali, Rwanda
2025Florien Misago, Isaac Nzayisenga, Henri Jacques Ngirinshuti, Leon De Pere Irakoze, Richard Mind’je · East African Journal of Agriculture and Biotechnology · Rwanda (Kigali)
This study evaluated the potential of rooftop and wall-based urban agriculture to enhance food security in Gasabo District, Kigali, Rwanda. It used GIS and remote sensing to map suitable spaces and assessed 400 household heads using the Household Food Insecurity Access Scale (HFIAS). Findings showed that 41.5% of households experienced moderate to severe food insecurity, and approximately 32% of rooftops and walls were structurally appropriate for urban agriculture. While 57.8% of households expressed willingness to adopt rooftop or wall gardening, 67.4% cited structural and financial constraints.
Economic viabilityFood sovereignty & justiceEconomicsPolicyPenerapan Urban Farming sebagai Alternatif dalam Pengembangan Kota yang Berketahanan Pangan (Studi Kasus pada Urban Farming Guyub Rukun RT 18 Kelurahan Bontang Baru)
2025Ibnu Akmal Khuluqi, Muhammad Azhari, Rahmawati Munir · TRANSFORM Journal of Tropical Architecture and Sustainable Urban Science · Indonesia (Bontang Baru)
A qualitative case study in Guyub Rukun RT 18, Bontang Baru, Indonesia, investigated the implementation of urban farming. The study found that urban farming improved local food security, strengthened social ties, and was supported by CSR funds. However, it faced challenges such as limited technology and resources, which were overcome through manual adaptation and cross-sector collaboration.
Economic viabilityFood sovereignty & justiceCommunityEconomicsVertical Farming: Innovations, Challenges, and the Future of Sustainable Urban Agriculture
2025Gokulakrishnan G, Navaneetha Krishnan T, Tamilselvan D, S Sanjeevkumar, Devaganesh A, Janani N, K. Arunadevi, Balaji Kannan · Madras Agricultural Journal · Global
This review explores vertical farming, a method that uses stacked layers in controlled environments for year-round crop production with reduced resource use. It assesses the environmental and economic advantages of vertical farming, while critically examining its limitations, including high energy demands and limited crop diversity. The study highlights that despite its potential, vertical farming faces challenges regarding economic viability due to high energy consumption.
Economic viabilityDigital agricultureClimate changeEconomicsPolicyCommunity‐Supported Agriculture in Brazil: Co‐Responsibility in Agroecological Production to Strengthen Food Security
2025Rita de Cássia Lisboa Ribeiro, Cecília Rocha, Andhressa Araújo Fagundes · Urban Planning · Brazil
An integrative literature review investigated the potential of Community-Supported Agriculture (CSA) to promote food security in Brazil. CSA can ensure a decent income for family farmers, reducing social vulnerability, and shows significant potential for promoting food sustainability due to its strong influence from agroecology. However, CSA faces a significant limitation in the elitization of this movement, reflecting historical social inequalities where only a relatively small portion of the population can afford healthier food.
Economic viabilityCSA & TeikeiFood sovereignty & justiceEconomicsHealthClimate changeMathematical Optimization of Vertical Farm Locations Advancing Sustainable Agriculture in Saudi Arabia
2025Amjad Aljuhani, Rahaf Baghdadi, Wafaa Alzahrani, Deemah Aljuhani · · Saudi Arabia
This study examined the feasibility of vertical farming in Saudi Arabia, using mathematical optimization to identify optimal locations. A mixed-integer linear programming model, developed with AIMMS software, incorporated infrastructure compatibility, water availability, and energy consumption. Results identified seven optimal locations across five cities—Riyadh, Jeddah, Dammam, Tabuk, and Khamis Mushait—ensuring efficient lettuce production at minimized costs. However, challenges such as high energy requirements and initial investment costs persist.
Economic viabilityDigital agricultureEconomicsClimate changeFood sovereignty & justiceANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI PARTISIPASI MASYARAKAT DALAM PENGELOLAAN URBAN FARMING DI KOTA SURABAYA
2025Rico Yanuar Ardiansyah, Hamidah Hendrarini, Wahyu Santoso · Jurnal Ilmiah Sosio Agribis · Indonesia (Surabaya)
A study in Surabaya City, Indonesia, analyzed community participation in urban farming among 50 respondents from three farmer groups from April to June 2025, using Importance Performance Analysis. While urban farming performed optimally in ecological, socio-cultural, educational & tourism, and health aspects, the economic aspect showed the lowest performance and largest gap. This indicates a need for strengthening outcome management, market access, and community economic empowerment to optimize economic contributions.
Economic viabilityCommunityEconomicsHealthFood educationEconomic Analysis of Urban Farming and its Contribution to Community Income in Gondokusuman District
2025Alifia Nur’ Annisa, Reo Sambodo · JIGA Journal Innovation in Green Agriculture · Indonesia (Yogyakarta City)
A quantitative survey study in Gondokusuman District, Yogyakarta City, Indonesia, conducted in 2025, analyzed the feasibility of urban farming and its contribution to household income using census sampling. The analysis, including R/C and B/C ratios, found that urban farming had an R/C ratio of 0.49 and a B/C ratio of -0.51. These results indicate that urban farming has not been effective in increasing household income, primarily serving as a supporting activity for household consumption, though it provides indirect benefits by fulfilling food needs and reducing expenditures.
Economic viabilityEconomicsCommunityFood sovereignty & justiceOn the Way to the City
2025Ayari G. Pasquier Merino, Simone Buratti · · Mexico (Mexico City)
This study analyzed the conditions and challenges in the logistics of transporting merchandise from production areas to commercialization spaces, using a case study of Mexico City’s peri-urban agricultural producers. Qualitative research, conducted from 2019 to 2022, involved 60 interviews with production and distribution project managers, a discussion workshop on transportation issues, and visits to production and distribution spaces. Results indicate that infrastructure and logistics for goods transportation are a key issue for the successful integration of small, peri-urban producers into urban markets. It was suggested that transport and logistics must be addressed for these producers to become viable economic actors.
Economic viabilityPeri-urban agricultureEconomicsFood sovereignty & justiceUrban–rural linkageA Grounded Theory on Consumer Perception of Urban Farming’s Role in Enhancing Supply Chain Resilience
2025Rui Fu, N.Sureshkumar PP Narayanan, Umahdevi Jayamani, Li Lian Chew, Fadhlur Rahim Azmi, Veera Pandiyan Kaliani Sundram · Malaysian journal of consumer and family economics/Malaysian Journal of Consumer and Family Economics · Malaysia
This qualitative study used grounded theory methodology, collecting data from in-depth interviews and focus group discussions with 25 Malaysian consumers, to explore perceptions of urban farming's role in supply chain resilience. Consumers generally view urban farming as a vital strategy for resilience, influenced by environmental and social impacts, trust in local food, and community empowerment. However, significant barriers to widespread adoption include concerns about scalability and cost-effectiveness.
Economic viabilityEconomicsCommunityFood sovereignty & justice