Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
715 results(16 / 29)
STRATEGI MEMPERTAHANKAN LAHAN PERTANIAN PADI DI KOTA MAKASSAR
2020Rahmi Achmad, Muh Jamil, R M Rukka, Sitti Bulkis, Rahmadanih Rahmadanih, A Amrullah · Jurnal Sosial Ekonomi Pertanian · Indonesia (Makassar)
This study in Makassar City, Indonesia, aimed to understand the existence of rice farming land, identify strength and weakness factors for farmers, and determine priority strategies for maintaining rice farming land. Informants included farmer group heads and government representatives. Using qualitative descriptive analysis and Analytic Hierarchy Process (AHP), the study found that rice farming land physically covers 2,636 hectares. Key strength factors included agricultural products for family food and income, while weakness factors included land ownership, unproductive land, and limited government support. The priority strategy identified was enhancing agricultural production facilities and infrastructure.
EconomicsPolicyUrban–rural linkageFood sovereignty & justiceUrban Agricultural Development For Food Security at the Time of Covid-19 Pandemies in Indonesia
2020Nana Sutrisna · · Indonesia
This paper discusses urban agricultural development as a strategy for food security during the COVID-19 pandemic in Indonesia. It suggests that innovative urban agriculture, including vertical gardens, hydroponics, and vertiminaponics, can support food availability, access, and utilization across various scales. Small to medium-scale urban agriculture can supply local markets, while larger scales can meet national or global needs, reducing reliance on long food value chains.
Food sovereignty & justiceClimate changeDigital agricultureEconomicsCommunity-Based Urban Farming in Yogyakarta: Building Social Capital and Resilience for Sustainable Empowerment Family
2020Fahmi Rafika Perdana · Jurnal Pemberdayaan Masyarakat Media Pemikiran dan Dakwah Pembangunan · Indonesia (Yogyakarta City)
This qualitative study examined empowerment efforts within the Gemah Ripah Adult Farmer Group in Bausasran Village, Yogyakarta City, Indonesia, focusing on family involvement and social capital. Findings indicated that empowerment brought benefits for family socio-economic resilience, supported by maintained social capital and external backing. However, obstacles included a lack of awareness among some residents, difficulty engaging young people, and the busyness common in urban society.
CommunityEconomicsFood sovereignty & justiceWelfareWADAH KOMUNITAS EDUTANI DI RAWA BUNGA
2020Pinky Hemnani, Diah Anggraini · Jurnal Sains Teknologi Urban Perancangan Arsitektur (Stupa) · Indonesia (Jakarta)
In Jakarta, Indonesia, unhealthy eating habits contribute to urban problems, leading to a need for "third places" for interaction, healthy eating education, and economic improvement through urban agriculture for residents in Rawa Bunga and surrounding areas. This study proposes a design concept for such a "third place," combining an "edutani" community program with a commercial program. The design aims to meet the characteristics of a "third place" and open architecture, including playfulness, conversation, neutrality, accessibility, and accommodation.
CommunityFood educationEconomicsHealthA Potential Sustainable Pathway for Community-Supported Agriculture in Taiwan: The Consumer Perspective in a Farmers’ Market
2020Punnaros Pisarn, Man‐Keun Kim, Shang‐Ho Yang · Sustainability · Taiwan
This pilot study investigated consumers' willingness to participate in a Community Supported Agriculture (CSA) program at a farmers' market in Taiwan. Analyzing 320 survey responses collected from a farmers' market, results showed that respondents are willing to pay and share upfront payment risks with farmers as CSA members. Flexible contract length and budget were identified as considerations for implementing CSA programs in Taiwan.
CSA & TeikeiEconomicsFood sovereignty & justiceTHE ROLE OF ECOTOURISM IN SUPPORTING EMPOWERMENT OF URBAN FARMERS IN DENPASAR CITY
2020Luh Putu Kirana Pratiwi, Nyoman Yudiarini, I Wayan Wiadnyana, Sri Mulyani · · Indonesia (Denpasar)
This study examined the role of ecotourism in supporting the empowerment of urban farmers in Denpasar City. The ecotourism development strategy model includes increasing agricultural productivity, creating tourist attractions, preserving the environment, and improving the community's economy through tourism activities. It states that empowering farmers requires support from the private sector (investors) in developing community-based ecotourism to actively involve farmers in tourism activities.
EconomicsCommunityFood sovereignty & justiceUrban agriculture in Asia to meet the food production challenges of urbanization: A review
2020Onyekachukwu Akaeze, Dilip Nandwani · Urban Agriculture & Regional Food Systems · Asia
This review examined evidence from literature supporting urban agriculture as an option to overcome food production challenges in Asia, where urbanization has adversely affected in-city food production. Rapid disappearance of urban-fringe farmland has made relying solely on rural agriculture inadequate for urban dwellers in Asia. The United Nations Development Program reports that approximately 200 million people are employed in urban farming in Asia, contributing to the food supply of 800 million urban dwellers.
Food sovereignty & justiceEconomicsUrban–rural linkagePemberdayaan Kelompok Wanita Tani Harapan Jaya Melalui Pelatihan Produksi Jahe Instan Herbal
2020Nur Arifaini, Ika Kustiani, Purba Aleksander, Amril Ma’ruf Siregar · · Indonesia (Bandar Lampung)
A community service program in Rajabasa Jaya Village, Bandar Lampung, Indonesia, addressed land conversion and irrigation issues in an urban fringe agricultural area. The program aimed to empower the Harapan Kita Women Farmers Group by providing training on urban farming methods for ginger cultivation in home gardens. It also included installing instant herbal ginger processing machines and training on producing instant ginger to enhance the economic value of their harvest.
CommunityEconomicsDIYPeri-urban agricultureKAJIAN FAKTOR-FAKTOR YANG MEMPENGARUHI PILIHAN INOVASI PERTANIAN PERKOTAAN DI WILAYAH JAKARTA SEKITARNYA
2020STP Astrina Yulianti, Yovita Anggita Dewi, Ume Humaedah, Maesti Mardiharini · Jurnal Pengkajian dan Pengembangan Teknologi Pertanian · Indonesia (Jakarta)
This study, conducted in Jakarta and nearby cities from October-November 2016, aimed to identify factors influencing the adoption of urban farming innovations. Using correlation tests, multiple linear regression, and ordinal regression on 14 variables, it found that dissemination channels, perception of urban farming roles, and knowledge and skills significantly influenced the number of innovations applied. Furthermore, the number of applied innovations significantly influenced creativity in modifying innovations.
Food sovereignty & justicePolicyEconomicsPOTENTIAL FOR DEVELOPMENT OF RICE FISH CULTIVATION AS AN EFFORT TO INCREASE FARMERS INCOME AND SUSTAINABLE AGRICULTURE
2020Luh Putu Kirana Pratiwi, Nyoman Yudiarini · Scientific Research Journal · Indonesia (Denpasar)
In Denpasar City, the subak institution is threatened by urban agricultural land degradation, prompting the city to plan a Subak Lestari Zone for sustainable food agriculture. This study analyzed the impact of developing rice-fish cultivation on farmers' income and identified strategies for sustainable urban rice-fish farming. Using quantitative feasibility analysis and qualitative SWOT analysis, the results showed that rice-fish farming had higher feasibility than traditional rice farming, yielding a net income of IDR 7,165,250 (a 35.29% increase) and an R/C ratio of 2.97.
EconomicsPolicyUrban–rural linkageClimate changeWhat Makes a CSA a CSA?
2020Zhenzhong Si, Theresa Schumilas, Weiping Chen, Tony Fuller, Steffanie Scott · Canadian Food Studies / La Revue canadienne des études sur l alimentation · Canada; China
A comparative study of Community Supported Agriculture (CSA) models in Canada and China was conducted based on interviews and survey results. The study developed a framework to compare CSAs based on initiators’ motivations, economic characteristics, ecological practices, shareholder relations, and community building. It was found that CSAs in both Canada and China are struggling to maintain the movement’s original values and economic viability, moving away from the traditional ‘risk sharing’ approach to more flexible payment mechanisms. However, other original tenets of the CSA model, such as member engagement, are strengthening.
Economic viabilityCSA & TeikeiEconomicsCommunityFood sovereignty & justiceInternational Modern Urban Agriculture Experience and Its Enlightenment to China
2020Ren Yan · Academic Journal of Business & Management · China
This article discusses how the development models of modern urban agriculture in Western countries offer valuable experience and a new perspective for China's urban-rural coordinated development. It suggests that these models can serve as a reference for accelerating rural modernization and constructing new rural areas in China, especially given the challenges of urbanization, rural labor transfer, and urban population growth.
Urban–rural linkagePolicyEconomicsSpatial differentiation of agricultural regional function in Beijing and its influencing factors
2020Liu Yu, Zhi JIANG, Hao-sen WANG · 自然资源学报 · China (Beijing)
This study analyzed the spatial differentiation of agricultural regional functions in Beijing, China, using data from 184 streets and towns. It found that agricultural regional function generally increases from the urban core to the far suburbs, but significantly declines in the urban-rural fringe extended area, leading to a loss of spatial development constraints. Land factors, particularly location and house prices, were identified as key inhibitors of agricultural regional function, especially in low-scoring areas.
PolicyUrban–rural linkageEconomicsBiodiversityMarketing Strategy Analysis of Green Agricultural products -- Taking Daqing of Heilongjiang Province as an Example
2020Xueli Yang · Agricultural & Forestry Economics and Management · China (Daqing)
This study analyzed marketing strategies for green agricultural products, using Daqing, Heilongjiang Province, China, as an example. It examined urban residents' consumption intentions and purchase behaviors for green agricultural products, alongside typical foreign development models. Identified problems in urban agricultural product marketing included limited target customers, lack of brand building, weak marketing strength, and low market recognition. The study proposed strategies to strengthen brand construction, optimize logistics distribution and circulation systems, and promote a big data traceability platform for green agricultural products.
EconomicsFarm diversification options for ensuring livelihood security of peri-urban farmers in eastern plateau and hill region: Learnings from Farmer FIRST Project
2020Priya Ranjan Kumar, Sudarshan Maurya, Asit Chakrabarti, V K Yadav, Soumen Naskar, Sanju Gupta, Sonal Kumari, Arun Kumar Singh, B. P. Bhatt, Bikash Das · The Indian Journal of Agricultural Sciences · India (Jharkhand)
This two-year experimental study in four villages near Ranchi, Jharkhand, India, tested technological options to improve the profitability of peri-urban agriculture systems. Farm households were classified into five typologies based on agri-economic conditions. The experiments indicated that options such as rainy season cultivation of solanaceous vegetables, cultivation of wheat and chickpea in rice fallow, parasite management in animals, and oyster mushroom cultivation increased income from agricultural production systems for all farmer typologies. Notably, income from non-farm sources decreased across all five typologies.
Peri-urban agricultureEconomicsWelfare도시농업 참여 의도에 영향을 미치는 요인 - 가구 구성의 조절 효과 -
2020윤중환, 허철무 · 한국유기농업학회지 · South Korea
This study analyzed factors influencing urban agriculture participation intention using data from 439 respondents in South Korea. Educational experience, escapist experience, attitudes, subjective norm, and perceived behavioral control positively influenced participation, with perceived behavioral control having the strongest impact. Household composition significantly moderated the effects of educational experiences, escapist experiences, and subjective norm, but not attitudes or perceived behavioral control.
CommunityFood educationEconomicsWhom Do Urban Agriculture Parks Provide Landscape Services to and How? A Case Study of Beijing, China
2020Miaomiao Xie, Manyu Li, Zhaoyang Li, Meng Xu, Yan Chen, Ran Wo, De Tong · Sustainability · China (Beijing)
This study investigated user profiles and landscape service provision in three urban agriculture parks (UAPs) in Beijing, China, based on 345 interviews. Most users had upper-middle incomes and were well-educated, with social connections varying by UAP type. Findings indicated that the scenery service was not adequately supplied, with 31.5% of areas failing to meet demand, suggesting six landscape types require optimization.
Limited or null effectCommunityEconomicsHealthPolicyDecisions Support System Urban Farming Di Lahan Sempit Kota Pangkalpinang Dengan Hidroponik Menggunakan Metode Analytical Hierarchy Process
2020Hilyah Magdalena, Hadi Santoso · DOAJ (DOAJ: Directory of Open Access Journals) · Indonesia (Pangkalpinang)
A Decision Support System (DSS) for urban farming using hydroponics was developed in Pangkalpinang City, Indonesia, utilizing the Analytical Hierarchy Process (AHP) method. This research considered factors such as limited urban land, suitable vegetable choices, soil conditions, fertilizers used, pest disturbances, and community interest in hydroponic vegetables. Combined assessment results from expert respondents indicated that the superiority of hydroponics was the highest supporting criterion at 19.9%, and white mustard was the most preferred vegetable at 36.4%.
Digital agricultureEconomicsDIYImplementasi Maqashid Syariah dengan Pengembangan Ekonomi Hijau Melalui Urban Farming
2020Yusvita Nena Arinta · International Journal Ihya Ulum al-Din · Indonesia
This article proposes urban farming as a method to implement a green economy in Indonesia, aligning with Maqashid Shariah principles. It argues that urban farming, by producing, processing, and selling food and energy using natural resources and urban waste, can achieve economic quality growth, environmental efficiency, and social growth. This approach aims to maintain sustainable ecosystems and improve welfare, moving beyond conventional economic trends.
EconomicsClimate changeFood sovereignty & justiceWelfareOrganic cyclePkM: Pelatihan Budidaya Damber Sebagai Solusi Pemenuhan Pangan Berbasis Keluarga
2020Akhmad Satori, Yogi Nirwanto, Sri Hardianti, Faisal Fadilla Noorikhsan · · Indonesia
The "Budikdamber" (fish cultivation in buckets) aquaponics method is presented as an urban farming solution for household food needs in Indonesia, especially for urban communities with limited yard space. This method allows fish and plants to grow in the same place, providing animal protein and vegetables. It aims to enhance food security, strengthen community cohesion, and support household economies through harvest sales.
DIYFood sovereignty & justiceEconomicsCommunityPELATIHAN BUDIDAYA JAMUR TIRAM DENGAN KONSEP URBAN FARMING UNTUK MASYARAKAT PERKOTAAN
2020Andi Iva Mundiyah, Ni Made Wirastika Sari, Sharfina Nabilah, Pande Komang Suparyana · Jurnal Pengabdian Al-Ikhlas · Indonesia (Makassar)
This study reports on a training activity in Makassar City, Indonesia, aimed at providing community members with skills in cultivating oyster mushrooms using limited land or home yards. The training was conducted using a Focus Discussion Group (FGD) method over three days, from January 12 to 15, 2020. Results indicated that some participants understood how to cultivate oyster mushrooms and produced growing media uncontaminated by other fungi.
CommunityFood educationEconomicsFood sovereignty & justiceLIVING STRIP: FASILITAS TRANSIT DAN PASAR SEGAR KAWASAN KOTA
2020Hendri Librata, Suryono Herlambang · Jurnal Sains Teknologi Urban Perancangan Arsitektur (Stupa) · Indonesia
This study focuses on the unresolved dialogue between traditional markets and public transportation in the Angke Market environment, proposing an architectural design to meet the needs of urban millennial society. The design uses a mixed program combining transit functions, traditional fruit and vegetable markets, vertical urban farming, and millennial hangout places. This results in new programs like urban farming and hangout facilities that link transit and market programs and contextualize future needs.
CommunityUrban–rural linkageEconomicsThe effect of self-efficacy on participation in urban agriculture practice for college students
2020Jaeho Im, YouJoung Kim, Jinhyun Bae, Seon-Ju Jang · Journal of Regional Studies · South Korea
This study investigated the effect of self-efficacy on college students' participation in urban agriculture in South Korea, using an online survey and statistical analysis targeting urban and architecture majors. The analysis revealed a significant difference in urban agriculture participation levels based on the degree of self-efficacy, showing that for every 1-point increase (on a 5-point scale) in self-efficacy, participation increased by approximately 2.06 times. The most influential variable was attitude towards urban agriculture, with the interaction between gender and experience also found to be highly influential.
Food educationCommunityEconomicsGEOSPATIAL VALUATION OF URBAN FARMING IN IMPROVING CITIES RESILIENCE: A CASE OF MALANG CITY, INDONESIA
2020Tri Atmaja, Miina Yanagihara, Kensuke Fukushi · The international archives of the photogrammetry, remote sensing and spatial information sciences/International archives of the photogrammetry, remote sensing and spatial information sciences · Indonesia
This study in Malang City, Indonesia, inventoried existing and potential areas for urban farming and estimated its total value using Contingent Valuation Method and Market Price Method. Currently, 1.38 ha (0.01% of city area) is used for urban farming across 21 plots, with a potential area of 211.46 ha (1.92% of city area). Urban farming provides services valued at US$28.68 m−2 yr−1, including food provisioning, income generation, recreation, education, and urban comfort. If both existing and potential areas were utilized, urban farming could contribute up to US$60,646,800.35 annually to the city.
EconomicsClimate changePolicyWarehouse Specification Proposition for Urbanis (Urban Farming Company) Using Discrete Event Simulation Method
2020Ali Aqsa, Meditya Wasesa · Malaysian Journal of Social Sciences and Humanities (MJSSH) · Indonesia
This study aimed to determine warehouse specifications, labor, and rack requirements, along with capital and operational expenditures, for Urbanis, an urban farming company in Indonesia planning to scale up production to 10 tonnes per month by 2021. Using a discrete-event simulation model with a 5x14 meter layout, results showed that two laborers were effectively utilized for each arrival amount, with a maximum of 50 racks. Capital expenditure was estimated at Rp 50,738,000 and operational expenditure at Rp 10,871,337.
Economics