Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
2087 results(38 / 84)
Study of residents’ willingness to construct community gardens in the post-epidemic era
2022Hua Zheng, Noriko Akita, Fen Zhang · International Review for Spatial Planning and Sustainable Development · China (Wuhan)
This study investigated residents' willingness to construct community gardens in three urbanized residential communities in Wuhan, Hubei Province, China. Based on 382 valid questionnaires, 82.5% of respondents supported community garden construction, while 17.5% did not. Female, elderly, and households with minors showed higher support, but not all supporters were willing to spend money or time.
CommunityHealthElderlyRUMAH SUSUN SEDERHANA SEWA DAN PERKEBUNAN KOTA DI KELURAHAN PONDOK BAMBU
2022Giorgio Jivanka, Petrus Rudi Kasimun · Jurnal Sains Teknologi Urban Perancangan Arsitektur (Stupa) · Indonesia (Jakarta)
This study analyzes the application of a hybrid concept in a residential project in Jakarta, Indonesia, focusing on simple rental flats (Rusunawa) and urban farming. It aims to address land degradation and poverty by integrating urban plantations to support residents' economic aspects, alongside considering social adaptation needs. The hybrid concept, guided by criteria like project scale and function diversity, serves as a design criterion for work-based residential buildings.
CommunityEconomicsFood sovereignty & justiceClimate changeBUDIKDAMBER: Realisasi Konsep Urban Farming di Kelurahan Simpang Tiga
2022Lulu Fara, Muhammad Yafi Fadhillah, W. Dea Fadhilah, Kalonika Izzati, Nita Wahyuni, Nabila Triyuliani Hasdania, Alda Agustina, Dwi Librina Suhardi, Annisa Nur Yasin, Amos Adrian Sembiring Pelawi, Fadel Saleh Basobih · Jurnal Pengabdian Masyarakat Nusantara · Indonesia
This paper discusses the realization of the Budikdamber urban farming concept in Simpang Tiga Village, Pekanbaru City, Indonesia. Service students implemented Budikdamber activities as a solution to limited cultivation land and decreasing water quality, aiming to address challenges posed by increasing population growth and land function shifts. The initiative also serves as a platform for entrepreneurship.
DIYEconomicsFood sovereignty & justicePotential of Fruit Plants in the Yard to Support Urban Farming and Agroindustry in Madiun-City, East Java, Indonesia
2022Ratna Wardhani, Wuryantoro Wuryantoro · International Journal of Advanced Engineering Research and Science · Indonesia (Madiun-City)
A descriptive study conducted in three districts of Madiun-City, Indonesia, aimed to identify the potential of yard fruit plants as agro-industry raw materials and analyze the added value of processed products. The study found eight types of fruit plants in yards, but only four—Mango, Banana, Papaya, and Guava—were utilized as raw materials for processed products. These were processed into Mango Syrup, Banana Chips, Papaya Sauce, and Guava Juice, yielding specific added values per kilogram.
DIYEconomicsHealthDigital Marketing Tanaman Hias dan Sayuran Hasil Urban Farming pada Masa Pandemi Covid-19
2022Doni Sahat Tua Manalu, Ade Astri Muliasari, Hidayati Fatchur R, Faranita Ratih L · Jurnal Pengabdian Masyarakat Pemberdayaan Inovasi dan Perubahan · Indonesia
This community service activity aimed to socialize digital marketing for ornamental plants and vegetables from urban farming during the Covid-19 pandemic in Cihideung Ilir Village, Indonesia. It was found that many digital marketing platforms are easily usable by participants, supported by the increasing number of internet users in Indonesia. Participants primarily grew plants to increase household income and consumption, and 100% stated the activities increased their knowledge and were important.
EconomicsDigital agricultureDIYDampak Pandemi Covid-19 terhadap Jenis dan Frekuensi Konsumsi Pangan Pokok oleh Rumah Tangga Tani di Kota Kendari
2022Hastati Hastati, Haji Saediman, Idrus Salam · Jurnal Ilmiah Membangun Desa dan Pertanian · Indonesia
This study, using a sample of 80 urban farming households in Kendari City, Indonesia, analyzed the impact of the Covid-19 pandemic on staple food consumption types and frequency. It found that rice remained the dominant staple food before and during the pandemic, followed by sago and cassava, with local foods serving as complementary. The type and frequency of staple food consumption did not change significantly during the pandemic.
HealthEconomicsFood sovereignty & justiceNew research is added every week
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Not a ‘Peripheral’ Connection
2022Raktima Ghosh · · India (Kolkata)
This study examined the roles and emergent risks of urban and peri-urban agriculture (UPA) in the Kolkata Metropolitan Area, India, using a mixed-method approach combining empirical findings and geospatial techniques. Field observations and land use land cover (LULC) mapping validated land conversion patterns and the spatial shrinkage of UPA in the Kolkata metropolis. The study revealed current socioecological changes and governance patterns in the context of UPA, indicating that UPA faces multiple challenges arising from land-use transformations, privatization of lands, and changing social equations in the city.
Governance failureFood sovereignty & justicePeri-urban agricultureEconomicsPolicyChinese Residents’ Perceived Ecosystem Services and Disservices Impacts Behavioral Intention for Urban Community Garden: An Extension of the Theory of Planned Behavior
2022Can Wu, Xiaoma Li, Yuqing Tian, Ziniu Deng, Xiaoying Yu, Shenglan Wu, Di Shu, Yulin Peng, Feipeng Sheng, Dexin Gan · Agronomy · China (Changsha)
This study investigated the impact of perceived ecosystem services (ES) and disservices (EDS) on behavioral intention towards urban community gardens (UCGs) among 1142 residents in Changsha, China. While government decision-makers often refuse UCGs, residents' attitudes, perceived behavioral control, and subjective norms positively impacted their behavioral intention towards UCGs. Perceived ES had a direct positive impact on behavioral intention, whereas perceived EDS had a direct negative impact.
Governance failureCommunityBiodiversityPolicyUrban Farming dengan Budidaya Tabulampot Jambu Air di Dusun Bener, Tegalrejo, D.I Yogyakarta
2022Sri Utami, Endah Ratnaningsih, Yeni Indra Kumalasari, Rahayu Widowati · Rahmatan Lil Alamin Journal of Community Services · Indonesia (Yogyakarta)
In Bener village, Tegalrejo, Yogyakarta, Indonesia, a community service activity was conducted to introduce urban farming and the practice of fruit cultivation in pots (Tabulampot). The activity included urban farming socialization, planting media preparation, introduction of guava varieties, and transplanting and maintenance practices. The practical planting and direct mentoring proved effective in encouraging residents to implement urban farming in their environment.
DIYFood educationCommunityFood sovereignty & justiceMapping the Intergeneration Family Business Potential of SMEs in Sustainable Urban Agriculture Communities
2022Jun Surjanti, Rahayu Dewi Soeyono, Winarsih Winarsih · INTERNATIONAL JOURNAL OF MULTIDISCIPLINARY RESEARCH AND ANALYSIS · Indonesia (Surabaya)
This phenomenalistic research mapped intergenerational family business potentials among 193 SMEs in the urban agricultural community of Surabaya, Indonesia, using questionnaires. The study found the highest potential among women who graduated from senior high school, with 1 to 5 years of start-up experience in the food industry, primarily employing family members. These businesses were intended to be inherited by their children and managed by the women of the family.
EconomicsCommunityUrban–rural linkagePELATIHAN BUDIDAYA MICROGREENS SEBAGAI ALTERNATIF URBAN FARMING
2022Lili Chrisnawati, Dzul F. Mumtazah, Dewi Mulia Sari · Community Development Journal Jurnal Pengabdian Masyarakat · Indonesia (Kota Metro)
This community service activity involved providing outreach and training on microgreen cultivation to the WES (Women and Environmental Studies) community in Kota Metro, Indonesia. The activity concluded that participants were able to enhance their knowledge regarding microgreens. It is hoped that participants can apply microgreen cultivation skills, which will impact the improvement of healthy lifestyles and strengthen family food security.
Food educationDIYHealthCommunityAnalisis Peluang Usaha Urban Farming: Pengembangan Hidroponik di Desa Karangwidoro Kab. Malang
2022Muhammad Adryan Okuputra, Taqiya Rooshida Faramitha, Isnawati Hidayah, Vina Noya Siregar, Galih Dwi Prastio · Jurnal Manajemen · Indonesia (Malang)
A study analyzed hydroponic urban farming as an entrepreneurial development effort in Karangwidoro Village, Malang Regency, Indonesia, where the project has been running since early 2020. Using a community-based research method and SWOT analysis, the study found that Karangwidoro village agriculture has a great opportunity to be developed as a profit business.
EconomicsCommunityDigital agricultureAnalisis Pendekatan A.C.T.O.R.S dalam Pemberdayaan Masyarakat Lansia di Kampung Wonosari 3G (Glintung Go Green) Kota Malang
2022Angelus Vecky Kopong, Siti Kholifah, Sanggar Kanto · Brawijaya Journal of Social Science · Indonesia (Malang City)
This descriptive qualitative study analyzed empowerment strategies for 10 elderly informants in Kampung Wonosari 3G, Malang City, Indonesia, using the A.C.T.O.R.S theory. The research confirmed that strategies focusing on authority, confidence, competence, responsibility, and support led to increased self-respect, self-confidence, and self-reliance among the elderly community. The study suggests urban farming as a change movement to improve the environment in this slum area.
ElderlyCommunityWelfareHealthStrategi Ketahanan Pangan dalam Program Urban Farming dalam Menunjang Keberlanjutan Usaha Keluarga di Masa Pandemi Covid-19
2022Haslynda Syah, Muhammad Hasan, Citra Ayni Kamaruddin, Nurdiana Nurdiana, Nurjannah Nurjannah · Ideas Jurnal Pendidikan Sosial dan Budaya · Indonesia
This qualitative descriptive study investigated food security strategies within an urban farming program in Bara-baraya Village, Indonesia, focusing on the Orchid Women Farmers Group (KWT). Data from interviews and observations revealed that one realized strategy by the government and community members is the development of a Sustainable Food House Yard Area Model.
Food sovereignty & justiceCommunityWelfareFunction Evaluation and Optimal Strategiesof Three Types of Space in Cross-provincial Areasfrom the Perspective of High-Quality Development:A Case Study of Yangtze River Delta, China
2022Guangyuan Niu, Guiling Wang, Qingchao Lu, Chuanhe Xiong · Polish Journal of Environmental Studies · China
This study built an evaluation model for urban-agriculture-ecology space in China's Yangtze River Delta to analyze its spatial function characteristics. Results showed a high overlap in the spatial distribution of urban and agricultural functions, concentrated in Shanghai, southern Jiangsu, and coastal Zhejiang, while ecological functions were clearly weak. The Yangtze River Delta was divided into six functional zones using an improved clustering algorithm, and scientific countermeasures and suggestions for rational land space utilization and development were proposed.
PolicyUrban–rural linkageClimate changeUtilization of plastic waste as a planting medium for microgreens to meet the families' nutritional needs during the pandemic
2022Yayat Sujatna, Widi Hastomo, Ambardi Ambardi · Community Empowerment · Indonesia (Jakarta)
This Community Service program aimed to educate residents of PCM Cengkareng Barat, Jakarta, Indonesia, about plastic waste, recycle plastic waste for microgreens planting media, and encourage urban farming of microgreens to meet family nutrition during the pandemic. The program utilized the Participatory Rural Appraisal (PRA) method. The outcome was an increased ability and knowledge among partners regarding plastic waste utilization and new methods for urban farming microgreens.
DIYFood educationHealthOrganic cycleURGENSI KOMUNITAS, BUDAYA LOKAL DAN KETAHANAN PANGAN DALAM GERAKAN URBAN FARMING DI MASA PANDEMI COVID-19
2022Gabe Arif Ditama Sinaga, Yani Kurniawan, Ayuni Kusumawati · Jurnal Ilmu Sosial dan Humaniora · Indonesia (Malang)
This reflective study, conducted with 30 informants in Malang City, Indonesia, investigated factors driving urban farming success during the COVID-19 pandemic. Previous research identified external constraints, such as minimal government intervention, and internal issues, like low public enthusiasm. However, this study found that during the pandemic, urban farming conditions, public enthusiasm, and government intervention increased. The research also correlated communal society and local cultural elements with urban farming activities, suggesting optimal practice when implemented at a community scale and linked to local culture.
Governance failureCommunityFood sovereignty & justicePolicyImpact of factor quality improvement on agricultural carbon emissions: Evidence from China’s high-standard farmland
2022Ningze Yang, Xuetao Sun, Qi Qi · Frontiers in Environmental Science · China
This study analyzed the role of factor quality in reducing agricultural carbon emissions using the SARAR model and data from 280 urban agricultural sectors in China, based on the high-standard farmland construction policy. It found a significant spatial correlation and that factor quality improvement can reduce agricultural carbon emissions, particularly in areas with higher agricultural development. Factor quality reduces agricultural carbon emissions and promotes agricultural industrial structure transformation through the mediating factor of agricultural carbon emissions.
Climate changeEconomicsBUDIDAYA TANAMAN MICROGREENS SEBAGAI UPAYA PENERAPAN URBAN FARMING DI KELURAHAN JEMUR WONOSARI KOTA SURABAYA
2022Zumatul Atiko Islamiyah Cahyo, Aulia Rachmawati, Rifdha Nurbani Masjidha, Nurul Azizah · Jurnal Penamas Adi Buana · Indonesia (Surabaya)
A microgreens cultivation socialization activity was conducted in Jemur Wonosari village, Surabaya City, Indonesia. Participants included representatives from farmer groups and all RW (community association) heads of Jemur Wonosari village, using vegetable seeds, rockwool, water, cocopeat, microgreens trays, and water sprays. The activity positively impacted the community's knowledge of urban farming systems, particularly beyond hydroponics, indicating microgreens could be an alternative for maintaining household-level food security.
DIYFood educationCommunityFood sovereignty & justiceCOMMUNITY VOICES ON THE URBAN FARMING MOVEMENT DURING THE COVID-19 PANDEMIC: A REFLECTIVE STUDIES
2022Ayuni Kusumawati, Gabe Arif Ditama Sinaga, Yani Kurniawan, Nur Aisyah Aminy, Hafida Ruminar · Agricultural Social Economic Journal · Indonesia (Malang)
This critical reflection study investigated the perspectives on urban farming implementation during the COVID-19 pandemic in Malang City, Indonesia, with 30 participants from Lowokwaru, Sukun, and Blimbing Districts. The research aimed to identify factors affecting urban farming's success in supporting food security. Findings indicated that growing interest, urban farming contests, social activities, farmer group communities, and government and community roles contributed to the success of urban farming in the area.
CommunityFood sovereignty & justicePolicyComparative study of domestic and international mandatory policies on three-dimensional greening - Shenzhen as an example
2022Zihao Chen, Lin Guo, Zilong Zhang · Highlights in Science Engineering and Technology · China (Shenzhen)
As urbanization accelerates in China, urban green space is becoming increasingly insufficient. This study analyzed Shenzhen's current three-dimensional greening policies and compared them with those of advanced foreign cities. The findings revealed three problems in Shenzhen's policies: a small scope of application, a lack of planning elements, and a low degree of compulsion. The paper proposes improvement solutions and optimization suggestions based on the governance experiences of other cities to address these shortcomings.
Governance failurePolicyClimate changeCommunityPembangunan Kampung Tangguh Berbasis ke-RT-an di Desa Sukasari Kabupaten Cianjur
2022Rizki Hegia Sampurna · PengabdianMu Jurnal Ilmiah Pengabdian kepada Masyarakat · Indonesia
This three-year program aims to develop a resilient village in RT 03 RW 13 Desa Sukasari, Cianjur, Indonesia, based on the concept of human and community security. Using methods like lectures and FGDs, the initial phase (2020-2021) established five priority programs: education, religion, security and health, economic productivity, and environment, with various stakeholders involved. By the second half of the first year, most targeted programs, including urban farming and public facility development, were well-implemented. The primary challenge is maintaining stakeholder consistency for program sustainability.
CommunityFood sovereignty & justiceWelfarePENGENALAN PRAKTIK BUDIDAYA SAYURAN BERBASIS NIR TANAH DENGAN SKEMA URBAN FARMING DI BANDARLAMPUNG
2022Liska Mutiara Septiana, Sri Yusnaini, Rugayah Rugayah, Rosma Hasibuan · Jurnal Pengabdian Fakultas Pertanian Universitas Lampung · Indonesia (Bandar Lampung)
A community service activity in Bandarlampung, Indonesia, introduced soilless vegetable cultivation using an urban farming scheme to mothers in RT.04 Rajabasa Nyunyai Village. Through participatory training and mentoring, the activity successfully increased participants' knowledge of utilizing home yards, leading to the adoption of hydroponic vegetable cultivation in their homes.
DIYFood educationCommunityKajian Kelayakan Ekonomi Usaha Pertanian Perkotaan di Kota Makassar
2022Nurhanis Abdullah, Muhammad Hasan, Citra Ayni Kamaruddin, Nurdiana Nurdiana, Nurjannah Nurjannah · Prosiding Seminar Nasional Pembangunan dan Pendidikan Vokasi Pertanian · Indonesia (Makassar)
This study aimed to determine the economic feasibility of urban agriculture businesses in Makassar City, Indonesia, focusing on production, market/marketing, and financial aspects. Qualitative data was used for production and market analysis, while quantitative data was used for financial analysis with Payback Period (PP) and Net Present Value (NPV). The results indicated that the KWT Anggrek business was feasible in terms of production and marketing, but the financial analysis showed a Net Present Value of -8,005,133, indicating that the business is not financially viable to continue.
EconomicsCommunityPeri-urban agricultureFood sovereignty & justiceENVIRONMENTAL COMMUNICATION MODELS AND STRATEGIES OF MAKASSAR BERKEBUN COMMUNITY IN INTRODUCING THE CONCEPT OF URBAN AGRICULTURE
2022Sadhriany Perrtiwi Saleh · Jurnal Dakwah Tabligh · Indonesia (Makassar)
This qualitative study examined the environmental communication strategies and models used by the Makassar Berkebun urban farming community in Makassar, South Sulawesi, to introduce urban agriculture concepts. Data were obtained through interviews and literature review. Findings indicate the community applies four communication strategies: socialization, campaigns, education, and training, utilizing mechanistic and interactional communication models, specifically those of David K Berlo (1960) and Schramm (1954).
CommunityFood education